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    China Wok

    3.9 (30 reviews)

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    Fresh spring rolls
    Shawn P.

    This is the same owners as Crystal's that used to be in South City. This place still has it going on. The pho is phenomenal. I can't wait to comeback and try all the Vietnamese!

    Inside
    Kelly B.

    If you're looking for Chinese food, I didn't try it, but it looked so-so. If you're looking for Vietnamese Pho, or other Vietnamese food... yum!! Many of the best Pho restaurants in the city are closed or closing because the owners are aging. This one also has older owners, but I hope they stick with it for awhile. YUM. PS ask for the Vietnamese menu. If you add the generous portions of fresh herbs and bean sprouts before you eat, it will taste so much better.

    Kelly W.

    The Hubby and I just got done eating our chinese food that was delivered!!! It was all piping hot, exactly how we ordered, and very good! The hot braised chicken was all white meat and seemed to be hand breaded with a delicious actually spicy sauce. Crab Rangoon were savory not sweet but that's how we like ours! The fried rice had GREAT flavor and I got ALOT in my combo plate! We will definitely be ordering from them again!! Highly suggest trying them!!!!!!

    literally best bun bo hue in St. Louis

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    7 years ago

    The com tam and pho were great. Service can be a bit slow at times but the food was​ surprisingly good.

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    10 years ago

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    9 years ago

    Be warned, they do not deliver if you are more than 4 miles away. At least that was my experience. Signed, hungry without a car.

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    Been here a few times now and it is one of the most authentic Chinese spots in the city. Brought my…read moreChinese friends along and they fully approved and you can tell just by the crowd in there. Weekday visits are pretty chill but weekend dinner time gets busy, just something to plan around. Also a heads up on parking, the lot isn't very big so when it's packed it can be tough to find a spot. Would recommend carpooling if you can. I have a pretty low spice tolerance but there are still so many delicious dishes to choose from if you look around the menu. The soups are so hearty and comforting. Insider tip: the tofu egg dish is not on the menu but ask for it anyway. It is so worth it and the best way I can describe it is like eating a savory cloud puff. So unique and so good. The service is always super efficient, food comes out fast, and the staff will get you in and out. Every single dish I've had has been full of flavor and nothing has missed yet. Would absolutely come back and highly recommend.

    The mangolian beef is not made with flank steak which is…read moretraditional in mangolian beef not even 1 hot pepper on the entree which again is traditional the meat was top round and for $22.35 I expected flank steak. The Salt and pepper pork was all batter no flavor at all, not even salt on that batter, it was a terrible and a big disappointment the white rice was dry, $60 for 2 entrees and Luke warm pot stickers. Not to mention the rude service we received, you have to ask for napkins and basics, which seemed to be a bother tithe rude waitress. She never once said thank you or hello Also not very clean either. I should've turned back around when we noticed the filthy glass doors. However I've been wanting to try this place for a while. Don't waste your money on this place like I did. I

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    Mai Lee - Fried rice

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    This is one restaurant that my husband and I can always agree upon when we are out. Couples, you…read moreknow the car conversations, right? Well you can't go wrong here. When you walk in you are always greeted with a smile. The seating is quite close but not so close you cannot walk through. Tables and booths. Very clean and well kept. Your order can be family style or individual. Family style allows you to share tea and big serving bowls of soups. Now for the good stuff. The menu is varied with authentic or Americanized "Asian" stirfry and egg rolls. The Pho is outstanding! My goodness, the flavors of the broth, with added ingredients from chicken and beef to vegetarian. What brings it home are the side dishes of flavor bombs they serve along side: jalapeños, bean sprouts, and Thai basil. Add it to the soup and the noodles seem to envelope it all with an explosion of flavor as you slurp even to the last drop. And grab those last leaves or noodles with your chopsticks. It's worth every bite. I highly recommend Mai Lee, as it is at the top of our all-time favorites list.

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    Movoc

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    4.4(43 reviews)
    11.7 miThe Loop

    Such a unique and fun concept for hot pot! You pick out all your own ingredients, they weigh…read moreeverything, take it to the back, cook it up, and bring it out to you. It's a great place for friends or family or alone too. They to takeout as well or order delivery. The ingredient selection is really impressive and very vegetarian friendly. Everything looked fresh and they refill often. There are also lots of soup base options to choose from plus a stir fry option if you want to mix it up. The make your own sauce station is a great touch too. The staff works incredibly fast at turning tables and keeping everything clean. They only have one bathroom (it's clean) so just be aware for wait times. They also give you one free rice bowl which is a small but good bonus. There's a good amount of seating though I've heard the line goes out the door on weekends. Overall I really loved this place and I am already looking forward to coming back.

    This was my first experience at a hot pot by the pound restaurant. I've only been to all you can…read moreeat hot pot restaurants, so I was excited to try this place out. Apparently, I wasn't the only one because this place got packed by 6p on a weekday! The line was out the door. It can be a little confusing for a first time goer as you enter the place and grab a bowl to select the ingredients you want to eat. The minimum weight that you have to buy is 0.9 lbs, but you really won't know how much your bowl weighs until you get up to the cashier and put it on the scale. My bowl was underweight my first time through, so I went back to grab more ingredients. If I had to guess the minimum cost for a 0.9 lb bowl, it's probably about $16, which is a pretty good price for a hot pot. My bowl weighed about 0.97 and it was way more than I could comfortably eat. The next decision you have to make after you have selected your ingredients is the base and spicy level. I went with #1 Oil splash spicy soup at medium spice level. Now, I enjoy spicy foods, but this was at the upper limit of enjoyability. Although tasty, I think the oil in the broth got to be too much and I will want to try a different base next time. After you pay for your food, you get a number which you take to a table of your choosing and wait for your bowl to come out (they cook it for you). There is a drinking water station next to the free rice station, which was around the corner from the complimentary pickled vegetable station. Overall, positive experience and I would return for more. .|\---/| | @_@ | ..\_^_/..2026

    Photos
    Movoc
    Movoc - Sour and spicy.

    Sour and spicy.

    Movoc - Outside

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    Outside

    China Wok - chinese - Updated May 2026

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