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Food: 4/5 Service: 3/5 Ambiance: 3.5/5 Typical Chinese restaurants with outdoor seating and smoking is allowed. I came here for lunch and ordered house special crispy chicken with stuffed shrimp. It was quite special dish that I never had before. Aside from that I ordered fried fish, steamed ground pork with salty fish and oh Choy with shrimp paste. They are all pretty delicious and affordable. Lemon ice tea was unlimited refilled. I would repeat.
This is my family's favorite place to go. We've been coming here for years, and I just realize I don't have a review for this spot. This place means comfort food for us. I've usually only eaten here for dinner, but this is my first time trying out their lunch. Their price is reasonable and even better during lunch. Our must ordered dish is their House special steamed chicken. For today's lunch we also got their ong-choy with garlic, beef with string beans, and a lamb with green scallion dish. Flavors are good. Food came out quick. Service always been fine. My only complaint is that they have an outdoor seating area in the back of the restaurant where people smoke. Sometimes you get that strong cigarette smell when you're eating. It hasn't stopped us from coming here to eat.
I honestly can't remember the last time I actually sat down and dined at a restaurant in Alhambra since moving to DTLA, but I really miss it. A good pal of mine took me to this spot on Valley Blvd, and it was surprisingly very good.. plus, the prices were super reasonable. We ordered the house special fried rice, spicy spare ribs, and century egg congee. It was so good that I went back the very next day for takeout!!
Came here for dinner this time and they were still pretty bustling around 7pm. There is plenty of parking outside. We were seated right away and they got us hot water. Their AC was on kind of high at the booths so I was freezing a bit and it also made the food turn cold fast. We ordered 3 dishes for 3 people and ate it family style. - Honey walnut shrimp ($21.95): good portion. The shrimp was nice and crispy with the perfect sweetness from the mayo (5/5) - Sweet and sour pork ($15.95): bite sized pieces of pork that can be kind of hard to chew depending on the piece. Sweet and sour sauce was on point (3/5) - Scallop mushroom crispy tofu ($17.50): good portion with soft tofu once you bite into the crispy exterior and paired deliciously with the thick savory sauce (5/5)
Small, more casual version of Chinese banquet style restaurant with a million menu options. Their food is pretty decent and at a reasonable price. Service is not great but not terrible either. They only have a few lazy-susan tables, so if you want more of that banquet style experience you can try reserving in advance. Food: Fish fillets with broccoli - Honestly could not find this on the menu, just showed the waiter a Yelp picture and he went oh yeah sure. On the milder side, felt like a decently healthy option. Fish was cooked well, not overdone. Crispy pork chop - Delicious, full of umami, and perfectly crisp battered pork chop pieces; tastes exactly like those of similar restaurants. Seafood and mushroom soup - Good, deep flavor and good texture from seafood chunks and egg white ribbons. Comes with shrimp and some fish pieces and veggies. Not quite a clear broth type of situation, likely thickened with something for a silkier mouth feel. Scallop and crab egg white fried rice - Very good, one of the better renditions I've had. It had a great seafood flavor as I believe they were a little more generous with the dried scallop pieces. Stir fried Chinese broccoli - Well executed, stalks were still nice and crisp, and lots of flavor from the bits of dried fish that are tossed with it. One of my favorite dishes we ordered. Beef chow fun - A little lacking in flavor, and the beef was not very tender. Overall there's nothing that really stands out, no flavor highlights and gets old very fast. I think I would get a different noodle dish next time.
11/01/2025: heeey Yelp, why only 3.4 stars for this amazing establishment?!? Our first time here, and I think we have chosen tonight's destination well! The interior dining room is absolutely PACKED and the outside patio is at capacity as well! Game 7 of the World Series probably doesn't hurt, they have the game on their screens. The wait wasn't bad at all, they quoted 20 minutes and it was only about 10 before we were seated. We noticed that my husband was the only non-Asian in the entire restaurant and I'm likely the only half-Asian... always a good sign when looking for truly authentic cuisine! IYKYK The dining room is bustling, the staff are hustling. The menu is extensive and Don says the experience is reminiscent of his business trips to Hong Kong. The aromas are heavenly, and I want to walk around from table to table with chopsticks in hand to sample absolutely everything! Under "Chef Recommendation", we ordered #1, House Special Crispy Chicken w/Stuffed Shrimp (half). Not exactly what we expected, but the skin was very crisp! We think maybe the shrimp is ground and formed with the chicken meat in to the skin? if served without knowing , you might think it was only chicken. Nice flavor and it's served with a plum sauce on the side. It could have used either a little more salt, or a second sauce option with perhaps vinegar, garlic and salt? Still good, but that would have elevated it to great! We also ordered #23, Deep Fried Squid with Spicy Salt. This was the star of our table! Perfectly crispy to the tooth, the calamari was tender, the batter is well seasoned and the fried scallions and garlic on top are (chef's kiss). For something green, #170 Sautéed On Choy with Garlic. Well executed, tender with just a little toothsome bite to the hollow stems. Plenty of garlic and a generous portion! note to self: Next time I'll branch out and try the versions with either the Spicy Bean Curd Sauce or the Salty Shrimp Paste. The service is fast. SO very fast! A little challenging to ask questions about the menu if you don't speak Chinese, but hey - I'm in their space! I see some have accused them of being unfriendly, but I didn't find that at all. They were all very attentive and kind! Needless to say, they've earned a bookmark from me and we will be back. I'd love to come with a larger group of 5 or more to take advantage of the big round tables with the Lazy Susan centers.
Came here around 7pm on a Saturday for dinner with some friends. They were busy when we came in but luckily we didn't have to wait for a table. They many tables instead as well as outside patio seating. We were seated at a booth but it was right under the air conditoner vent so it was cold while we ate. They have restrooms here and it was actually pretty clean. It is a bit loud inside but it didn't bother me too much. Their menu has English and Chinese which is convenient. We ordered the Sweet Sour Pork (15.95), Scallop Mushroom Crispy Tofu (17.50), and the Walnut Shrimp (21.95). We also got the egg waffle (6.95) for to-go. The servers here speak Mandarin and Cantonese but I think you can easily get away ordering by pointing at the menu or using English. The server was pretty nice and came to take our order fast. We got hot water and ordered rice (4.50 per bowl), but the rice portion is pretty big since they didn't serve them in a bowl but the big red rice container. The dishes were served pretty fast which was good since we were starving. The walnut shrimp was nicely fried and had good amount of mayonnaise that didn't feel greasy. The crispy tofu was my favorite though since it is the soft tofu with perfectly fried crispy skin. The sweet and sour pork was just okay though, but it was nice that it didn't have bones. The portion for all three were reasonable for the price and the economy. The service is also great because they actually help pack your leftovers for you. Overall, this a great choice for Cantonese homestyle food to eat with family or friends. I will visit again. Would recommend!
The fried chicken with soysauce is the star at this place! The chicken is fried perfectly with crispy skin but not dry inside. The chicken lays on top of soysauce with some green onions. The next best thing is the beef chow fun.
China Bistro delivered a memorable experience, starting with their crispy chicken in onion and soy sauce--my personal favorite, crisp perfection on a plate. My sweet-and-sour-loving friend (the "play it safe" type) was actually spot-on: that dish was surprisingly crisp and balanced. Now, the Mapo Tofu could've used a life preserver--a bit too dry for my liking. Service was fast, and the ambiance? Classic inside, relaxed outside, with the smoker-friendly patio. And with their diverse menu, you won't run out of new dishes to try--though I'll be back for that crispy chicken every time.
Food is very fresh, delicious and definitely family style. They service was okay. We had about 3 different waiters while we were there for lunch. If you go to dine in I would recommend staying away from the back patio tables. When we were there somebody was smoking out on the patio, everytime the doors would open all you could smell was smoke. It wasn't very appetizing. I would have given 5 stats but they charged 6.00 for tea. I mean come on hot water and a tea bag? Overall it was food that got us to come back, however we did a pick up order.
The food here is perfect. Place is not fancy but pleasant and cheerful. Service is so fast. It took less than 5 minutes for our food to arrive in bulk. 3 batches. This is my mom's favorite restaurant so even if it is far from us we don't mind driving. It is absolutely worth it.
26 days ago
I have been here a few times and I have to say the food taste like childhood. The dishes they serve here are cooked like how I would remember it with the flavoring and ingredients. One thing that I have been chasing after is a Beef Chow Fun Wet Style. The thing I look for is that it needs to have carrots, the Choy sum, white mushroom, the beef, and the sauce has to be a good consistency and it cannot be overly salted or not salty enough. They have the perfect balance for this dish. The portion size of the noodle is generous, the amount of beef given is generous as well. I wish there was more veggies in this thing than just 4 stalks. I was surprised that I got a free lemon tea with my to go order. The pricing is very fair for what it is. The parking here can be tight. It's a popular place. The service here is friendly. They took my order and got my food out quickly. The restaurant is big and it's split between an indoor and outdoor. The only reason why it's not 5 stars is because there's too many people smoking and the smoke gets into the inside portion of the restaurant. Overall, good food just not a fan of the smoking. read more
1 month ago
Food: food is still good here! We ordered fish filet with vegetables, pan fried noodles (mixed), shrimp fried rice, crispy chicken with soy sauce and green onion. Everything was delicious but the chicken was the standout. We accidentally ordered the plain one and they were kind enough to bring us the sauce with green onion. Great flavor. A must get. Service: had to wave down for more hot water for our tea. Unfortunately they don't offer jasmine tea. We'll be back! read more
7 months ago
Food: 4/5 Service: 3/5 Ambiance: 3.5/5 Typical Chinese restaurants with outdoor seating and smoking is allowed. I came here for lunch and ordered house special crispy chicken with stuffed shrimp. It was quite special dish that I never had before. Aside from that I ordered fried fish, steamed ground pork with salty fish and oh Choy with shrimp paste. They are all pretty delicious and affordable. Lemon ice tea was unlimited refilled. I would repeat. read more
This is my family's favorite place to go. We've been coming here for years, and I just realize I don't have a review for this spot. This place means comfort food for us. I've usually only eaten here for dinner, but this is my first time trying out their lunch. Their price is reasonable and even better during lunch. Our must ordered dish is their House special steamed chicken. For today's lunch we also got their ong-choy with garlic, beef with string beans, and a lamb with green scallion dish. Flavors are good. Food came out quick. Service always been fine. My only complaint is that they have an outdoor seating area in the back of the restaurant where people smoke. Sometimes you get that strong cigarette smell when you're eating. It hasn't stopped us from coming here to eat. read more
28 days ago
I got #78 Deep Fried Crispy Chicken with Scallion and Soy Sauce and it was delicious! The #62 Honey Walnut Shrimp was really great too. read more
I honestly can't remember the last time I actually sat down and dined at a restaurant in Alhambra since moving to DTLA, but I really miss it. A good pal of mine took me to this spot on Valley Blvd, and it was surprisingly very good.. plus, the prices were super reasonable. We ordered the house special fried rice, spicy spare ribs, and century egg congee. It was so good that I went back the very next day for takeout!! read more
Came here for dinner this time and they were still pretty bustling around 7pm. There is plenty of parking outside. We were seated right away and they got us hot water. Their AC was on kind of high at the booths so I was freezing a bit and it also made the food turn cold fast. We ordered 3 dishes for 3 people and ate it family style. - Honey walnut shrimp ($21.95): good portion. The shrimp was nice and crispy with the perfect sweetness from the mayo (5/5) - Sweet and sour pork ($15.95): bite sized pieces of pork that can be kind of hard to chew depending on the piece. Sweet and sour sauce was on point (3/5) - Scallop mushroom crispy tofu ($17.50): good portion with soft tofu once you bite into the crispy exterior and paired deliciously with the thick savory sauce (5/5) read more
1 year ago
Small, more casual version of Chinese banquet style restaurant with a million menu options. Their food is pretty decent and at a reasonable price. Service is not great but not terrible either. They only have a few lazy-susan tables, so if you want more of that banquet style experience you can try reserving in advance. Food: Fish fillets with broccoli - Honestly could not find this on the menu, just showed the waiter a Yelp picture and he went oh yeah sure. On the milder side, felt like a decently healthy option. Fish was cooked well, not overdone. Crispy pork chop - Delicious, full of umami, and perfectly crisp battered pork chop pieces; tastes exactly like those of similar restaurants. Seafood and mushroom soup - Good, deep flavor and good texture from seafood chunks and egg white ribbons. Comes with shrimp and some fish pieces and veggies. Not quite a clear broth type of situation, likely thickened with something for a silkier mouth feel. Scallop and crab egg white fried rice - Very good, one of the better renditions I've had. It had a great seafood flavor as I believe they were a little more generous with the dried scallop pieces. Stir fried Chinese broccoli - Well executed, stalks were still nice and crisp, and lots of flavor from the bits of dried fish that are tossed with it. One of my favorite dishes we ordered. Beef chow fun - A little lacking in flavor, and the beef was not very tender. Overall there's nothing that really stands out, no flavor highlights and gets old very fast. I think I would get a different noodle dish next time. read more
11/01/2025: heeey Yelp, why only 3.4 stars for this amazing establishment?!? Our first time here, and I think we have chosen tonight's destination well! The interior dining room is absolutely PACKED and the outside patio is at capacity as well! Game 7 of the World Series probably doesn't hurt, they have the game on their screens. The wait wasn't bad at all, they quoted 20 minutes and it was only about 10 before we were seated. We noticed that my husband was the only non-Asian in the entire restaurant and I'm likely the only half-Asian... always a good sign when looking for truly authentic cuisine! IYKYK The dining room is bustling, the staff are hustling. The menu is extensive and Don says the experience is reminiscent of his business trips to Hong Kong. The aromas are heavenly, and I want to walk around from table to table with chopsticks in hand to sample absolutely everything! Under "Chef Recommendation", we ordered #1, House Special Crispy Chicken w/Stuffed Shrimp (half). Not exactly what we expected, but the skin was very crisp! We think maybe the shrimp is ground and formed with the chicken meat in to the skin? if served without knowing , you might think it was only chicken. Nice flavor and it's served with a plum sauce on the side. It could have used either a little more salt, or a second sauce option with perhaps vinegar, garlic and salt? Still good, but that would have elevated it to great! We also ordered #23, Deep Fried Squid with Spicy Salt. This was the star of our table! Perfectly crispy to the tooth, the calamari was tender, the batter is well seasoned and the fried scallions and garlic on top are (chef's kiss). For something green, #170 Sautéed On Choy with Garlic. Well executed, tender with just a little toothsome bite to the hollow stems. Plenty of garlic and a generous portion! note to self: Next time I'll branch out and try the versions with either the Spicy Bean Curd Sauce or the Salty Shrimp Paste. The service is fast. SO very fast! A little challenging to ask questions about the menu if you don't speak Chinese, but hey - I'm in their space! I see some have accused them of being unfriendly, but I didn't find that at all. They were all very attentive and kind! Needless to say, they've earned a bookmark from me and we will be back. I'd love to come with a larger group of 5 or more to take advantage of the big round tables with the Lazy Susan centers. read more
Came here around 7pm on a Saturday for dinner with some friends. They were busy when we came in but luckily we didn't have to wait for a table. They many tables instead as well as outside patio seating. We were seated at a booth but it was right under the air conditoner vent so it was cold while we ate. They have restrooms here and it was actually pretty clean. It is a bit loud inside but it didn't bother me too much. Their menu has English and Chinese which is convenient. We ordered the Sweet Sour Pork (15.95), Scallop Mushroom Crispy Tofu (17.50), and the Walnut Shrimp (21.95). We also got the egg waffle (6.95) for to-go. The servers here speak Mandarin and Cantonese but I think you can easily get away ordering by pointing at the menu or using English. The server was pretty nice and came to take our order fast. We got hot water and ordered rice (4.50 per bowl), but the rice portion is pretty big since they didn't serve them in a bowl but the big red rice container. The dishes were served pretty fast which was good since we were starving. The walnut shrimp was nicely fried and had good amount of mayonnaise that didn't feel greasy. The crispy tofu was my favorite though since it is the soft tofu with perfectly fried crispy skin. The sweet and sour pork was just okay though, but it was nice that it didn't have bones. The portion for all three were reasonable for the price and the economy. The service is also great because they actually help pack your leftovers for you. Overall, this a great choice for Cantonese homestyle food to eat with family or friends. I will visit again. Would recommend! read more
7 months ago
The fried chicken with soysauce is the star at this place! The chicken is fried perfectly with crispy skin but not dry inside. The chicken lays on top of soysauce with some green onions. The next best thing is the beef chow fun. read more
4 months ago
China Bistro delivered a memorable experience, starting with their crispy chicken in onion and soy sauce--my personal favorite, crisp perfection on a plate. My sweet-and-sour-loving friend (the "play it safe" type) was actually spot-on: that dish was surprisingly crisp and balanced. Now, the Mapo Tofu could've used a life preserver--a bit too dry for my liking. Service was fast, and the ambiance? Classic inside, relaxed outside, with the smoker-friendly patio. And with their diverse menu, you won't run out of new dishes to try--though I'll be back for that crispy chicken every time. read more
2 months ago
Food was good. Service was good. The restaurant has inside and outside dining. The restaurant has a decent sized parking lot. We ordered 9 dishes. I think Crispy chicken was the best. read more
Food is very fresh, delicious and definitely family style. They service was okay. We had about 3 different waiters while we were there for lunch. If you go to dine in I would recommend staying away from the back patio tables. When we were there somebody was smoking out on the patio, everytime the doors would open all you could smell was smoke. It wasn't very appetizing. I would have given 5 stats but they charged 6.00 for tea. I mean come on hot water and a tea bag? Overall it was food that got us to come back, however we did a pick up order. read more
The food here is perfect. Place is not fancy but pleasant and cheerful. Service is so fast. It took less than 5 minutes for our food to arrive in bulk. 3 batches. This is my mom's favorite restaurant so even if it is far from us we don't mind driving. It is absolutely worth it. read more
8 months ago
For casual Chinese/Cantonese food dining, China Bistro stands out among the rest, offering good hearty foods at competitive prices!! I've been coming here for almost twenty years, since when I couldn't afford eating out too often. My favorite dish is definitely the deep fried crispy chicken with scallion and soy sauce. It's the reason why I keep coming back. I've been ordering this dish for as long as I remember. From what I know, the chicken has been marinated in soy sauce before it's deep fried, thus it is so flavorful. Absolutely delicious over white rice, especially after adding some of the scallions and soy sauce! I wouldn't recommend the "crispy deep fried chicken" as it isn't as tasty. They are two completely different dishes! Make sure to mention scallions and soy sauce upon ordering. I ordered the seafood and tofu clay pot as well. It's pretty solid. They offer lunch specials for less than $15 a dish with a huge menu to choose from. Great selections!! Service is decent. No complaints here, keeping in mind it's a casual Chinese restaurant. The interior is fair, while the building itself used to be a McDonald's decades ago. It's pretty spacious as they have large booths and big round tables as well. There is an outdoor dining area next to the parking lot. I myself prefer dining indoor, away from the streets. read more
I've had this place bookmarked in my Yelp app for a long time, and I finally happened to be in the area, so I was like, OK let me stop in. I went in and placed an order for their chicken wings, which come with a generous container of rice and a drink. It was very reasonably priced--you get about 10 wings, and everything was under $15. I'll post a picture of what my receipt looked like. The chicken itself was pretty good. In my opinion, it could've been cooked just a little bit longer. The outside was very crunchy, but the inside wasn't quite as done as I would've liked. If they had kept it down for another 2-3 minutes, I probably would've loved it. I ate a couple of pieces on my drive back home which was about 45 minutes and once I got home, I just popped the rest in the oven to cook it a bit more. That said, the service was really great, and they were super busy. I think I went in about 10 minutes after they opened and still waited around 20 minutes for my food, which was totally fine. By the time I left, the entire parking lot was full, and the dining room was packed. I waited in my car, and it was probably around 11:30-11:40 by the time I got my food. Honestly, that speaks volumes for a restaurant to be that busy within the first 30 minutes of opening. One thing to note: they don't take Apple Pay. It's cash, Visa, or MasterCard only. They also don't take Discover, and I'm assuming they probably don't take American Express either likely because of the fees. read more
2 months ago
1 year ago
The place was really dirty and rundown. And people on the patio were really noisy and they were smoky and it was disgusting . Some of the food was good. I really didn't like the eggplant but most of it tasted the same. The only thing I did enjoy was the walnut shrimp and the green beans, fish egg drop soup. Really fish taste. So if u don't like that I wouldn't eat it. read more
2 years ago
Solid place for southern Chinese/Hong Kong food, they have all the standard dishes such as kung pao chicken, steamed vegetables, fish and shrimp. I like the walnut shrimp here, it's so big and juicy and there's a good quantity, along with walnuts The eggplant and fish hot pot also has got good flavor, full of garlic Service is pretty good, but like most Chinese places, is better if you know Cantonese. Sometimes can get pretty crowded here, and there's sometimes a lot of smokers sitting outdoors read more
1 year ago
Free parking. Fried whole fish was very good, fresh, crispy and flavorful. I didn't like the eggplant in the hot pot dish, too salty and not a hit. Noodles were delicious. Many options available on their menu. Booths and family tables with lazy Susan available. Good option for some Chinese food. Food comes out quickly. read more
Great place to have lunch and dinner with friends and family. Came here for lunch with friends. Everything we ordered were so good. All the dishes were perfectly cooked, very well balanced of flavors. I really like their fired tofu and braised tofu. Fast service, friendly staffs. read more
4 months ago
we came here for lunch as a family gathering based on my uncles recommendation, it's my first time coming here. We found some of the food a little bit salty but overall all the taste was really good. we ordered this shrimp dish, but the meat wasnt so fresh. Most of the dishes were great, I would say all except the shrimp. our waitress was nice and helpful with any of our needs. The restaurant was lively and very busy during lunch hour. All the tables inside and outside were full with more people still waiting in line for our table. You can tell this place is popular when there are people willing to wait to eat here. read more
I haven't been here in years! Decided to order here for take-out. Only thing I was looking forward to was the Crispy Chicken but sad to say that they've ran out for about a week so I ended up having to try something else as the main course. I ordered their pork chop instead and ong choy. Was a bit disappointed to say the least as since I haven't been here for so long, I was looking forward to their crispy chicken. However, the pork chop wasn't too bad. Still crispy by the time I got home and nice portion. Tasted salty at first but it was decent. The ong choy portion was pretty generous. I think I've had the most here on one order and it was actually one of the best ones I've had so far. Portion size was great. Pricing wasn't too bad; cheaper than other places which makes it good bang for its buck. They also provide you free rice and free drink per dish so that was definitely another plus! Will have to try this place again and hopefully this time their crispy chicken! read more
4 months ago
5 months ago
Several reviewers have suggested the Fried chicken with green onions and soy sauce. Yeah, it really is that good. It's a half chicken with plump, juicy, tender pieces, each with a thin, crispy skin. The soy sauce seasons it perfectly. It comes with rice, and for such a generous amount of protein, very reasonably priced. Service is prompt and friendly. There is both indoor and outdoor seating, and indoor seating is spacious. read more
Wow, it's been over 2 years since my last review. Let me offer an updated review. I used to do a lot of take-out from here for a very long while, but my youngest daughter halted on her Beef Chow Mein with crispy noodles a while back, hence, the take-out halted LOL. Anyway, last weekend, my Mom, my brothers and their famly, my daughters and I decided to come here for an early 2024 Lunar New Year lunch celebration. We originally had planned to go to Boston Lobster, but due to no parking available over there, we changed location. Lucky China Bistro got our patronage! I was the first one to arrive. I ended up ordering 16 dishes ahead of everyone's arrival. We pretty much eat the same dishes most of the time so I knew exactly what to order LOL. There were 3 dishes that were double orders, in other words, 2 plates of each, hence, we actually had 13 different dishes, but 16 dishes total. Funny, all the dishes had pretty much came out before my family arrived. Perfect timing! Lunch special prices have risen quite a bit. Depending on the food item, lowest price is $11.50, highest price is $14.50, and some in between. Portions were of good size. Flavors and taste were on point for all the dishes. No compliants! However, they need to invest in some lazy susan turntables. It took a little work to get foods to the other side of the table. I'm actually surprised they don't use turntables. Hmmm? Staff was really nice and accommodating to our requests. Thank you! Our table was inside which was great since it was a tad cold outside. Yes, they do have outside patio seating and if I recall, they do allow smoking outside unless that has been taken away (not 100% sure... you may want to check before getting a table outside). Below are all the food items I ordered... again, everything was deliciously yummy! Can't really go wrong with any dishes at China Bistro... On Lunch Special Menu: $12.50 1 Eggplant with Spicy Garlic Sauce 1 String Beans with Garlic $12.95 1 Sweet and Sour Pork 1 Deep Fried Squid with Spicy Salt 1 Sauteed Fish Fillet with Black Bean Sauce $13.50 2 Fried Chicken Wings with Spicy Salt (must get) 1 Chinese Broccoli with Dried Fish 1 House Special Chicken in Clay Pot $14.50 2 Filet Mignon in French Style (must get) 1 Shrimp with Scrambled Egg 2 Deep Fried Shrimp with Spicy Salt (must get) 1 Honey Walnut Shrimp Not On Lunch Special Menu: $19.50 1 Seafood Porridge (large) - added $3.00 worth of thousand egg (must get) read more
1 year ago
Great lunch and late night spot. Food always good doesn't disappointment. Added pictures of their Togo menu for everyone to have an updated photos. I hope they are all clear. Service is always fast . read more
7 months ago
8 months ago
2 years ago
GOOD!! We spent $75 included tips on dinner for 3 men. We got full plate of shrimps, full plate of squid, 2 full plate of noodles and beef. Very generous portions! Compared to other restaurants with similar food only half plate with full of decorating condiments. Authentic service here. Avoid outdoor patio dinning. Go try it for yourself! read more
2 years ago
2 years ago
I'm a sucker for bomb cantonese food and dare i say this is some really amazing canto food!! It's pretty basic with the chicken chow mein and garlic string beans, but the flavor ... is just impeccable. The garlic string beans were fried very well and had the perfect amount of garlicky flavor. There's a slight spice to it that really elevates the dish!! The chow mein is very good, the dry noodle has lots of flavor and is a cantonese classic. SUCH GOOD PRICE FOR THE PORTIONS. you will definitely get your moneys worth here!! 2 dishes were $30. will definitely want to come back and try so many other dishes! read more
1 year ago
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More info about China Bistro
8310 Valley Blvd
Rosemead, CA 91770
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(626) 307-9328
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https://chinabistrocatogo.com
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Ask the Community - China Bistro
Which dishes are completely vegetarian (no fish sauce, no chicken powder, no shrimp paste, no beef/chicken/fish broth)?
On Choy with garlic but you're better ask the chef to double no chicken powder
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