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    Delicious Food Corner

    4.1 (354 reviews)
    Closed 9:00 am - 9:00 pm
    Updated 2 weeks ago

    Order Delicious Food Corner Takeout or Delivery

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    DELICIOUS FOOD CORNER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Zar P.

    Came for dinner around 8 pm and we were seated promptly. Servers are attentive here. Food is pretty solid. You get large portions for similar prices in SGV area. Only one we didn't like was the cauliflower with the shrimp paste, it was too salty and not really special. Recommend giving this place a try.

    Afternoon tea special
    Eric W.

    Stopped by Delicious Food Corner for their afternoon tea special and it was a really solid deal. The set comes with a good variety -- classic Hong Kong-style milk tea, toast, and snacks that hit the comfort-food spot perfectly. The milk tea was smooth and strong without being overly sweet, and the toast was nicely crisp with a generous topping. Service was quick and efficient even during a busy afternoon rush, and the casual cha chaan teng vibe makes it a great place to relax or catch up with friends. Portions are filling for the price, which makes the special feel like great value. Definitely a go-to spot when craving a classic Hong Kong afternoon tea set in the SGV.

    Pork and Preserved Egg Congee
    Christine N.

    I really enjoy their congee, and I usually get their pork with preserved egg. You can tell it's been slow cooked for a long while to make the right porridge consistency. It's just a comforting dish to have. I love that it comes with a drink and a side of your choice with three options. I usually get the rice noodles. I also enjoy their pineapple and butter buns. It's a nice offset from the savory congee. I also really enjoy their HK coffee and milk tea. This particular location is much louder than the one I usually go to but the food is solid, and the service is good. I highly recommend.

    Pineapple bun
    Alan B.

    This place was quite loud, but I enjoyed the loudness! Ordering the congee/soup during the times of 9-11:30 is a great deal!! That alone was a large amount of food! This place was great! All the food was very tasty! Id love to come back and try more of their menu! Service was impeccable!

    free ice cream!
    Brian N.

    Parking - lots of parking in the area! Service - My family came for dinner on a weekday. I took a point off for service because they are just so slow. There were two other parties eating as we came in and got seated. There were two other tables that were still dirty and needed to be cleaned. There were two employees serving tables. Not sure about the cooks in the back but this place seems to prioritize to-go orders! We were constantly trying to wave the server down to get their attention but he was too busy packing to go orders. Food was also just okay. Good but nothing special. Not as flavourful as it used to be. But still enjoyable! I definitely will come back though just because it's convenient.

    Afternoon tea menu
    David W.

    The rice roll was a big improvement from my last visit. The food at the other location went downhill and I went back to this Rosemead location. It was a big improvement. The rice roll was delicious and the congee was good too. The hot milk tea has a new tea taste which I found surprisingly good. The service is attentive and easy to find parking.

    Christy Q.

    Service is as good as it can get for a Chinese restaurant. They're diligent in refilling drinks, but when you need them for something else like napkins, or the check, it might take em' awhile. Place was clean and was a good size. Came on a Thursday night and half the tables were filled up They have a lot of specials here: weekday dinner specials, lunch specials, and even "Tea Time special" which is during 3-5 - kinda like a happy hour but with tea! With only a few minutes left before 5, I ordered the Salt and Pepper wings which is a 2/5. The wings were mostly seasoned with salt, and there wasn't that salt and pepper taste. It wasn't super crispy either, so I suspect they weren't made to order. Definitely had better. For 8.99 of 8 wings plus a free drink (your choice of milk tea, lemon tea, red bean ice, and there might've been one more drink I cannot recall)-- it's not bad! Got the Seafood Chow Mein and the French Style Fish Fillet from the 2 for $32 menu -- which also included an appetizer and we chose the Pineapple butter buns. These are full portions.

    8oz. NY Steak, French Style Fish Fillet
    Timothy Spencer T.

    TLDR: It's good food that's made better if you lean in on the special of the day. House Special Fish Paste (fish ball) and Lettuce Noodle Soup: It's the option for people who want to avoid meat but want something that can be filling. I wasn't the biggest fan of their fish paste that they balled up, but I know people who'll love it. The noodles were beautifully made and the soup was a light broth that's perfect for a cold day. 8oz. NY Steak: Do you trust a Chinese restaurant to make a medium rare cut of NY strip? No, but the deal is hard to beat. They gave it to us medium to medium well. The meat was seasoned with salt and pepper, which was enough for me to not complain about the blandness. The gravy was a good touch just in case things got dry in the end, and the veggies are just boiled, which the gravy would augment as well. French Style Fish Fillet: Easily the best bite of the night. I'm yet to figure out what the flavor profile of a "French Style" is, but all the Chinese restaurants that I've been to have agreed how it should taste, and I am a fan. It's salty, sweet, and generally full of umami. I'd implore people to try it. The fish was cooked well, and the rice was a important since the French Style flavor profile is on the stronger end. Chicken Wings: They deep fried chicken wings.... it's good. I don't mind working with the 4 they gave us as a side dish. It's not the star of the show, nor does it have to be. Ambiance: It's your classic Hong Kong inspired Chinese restaurant with the TVs, higher noise levels, and the general fast pacing. I have nothing against it. Service: It's fine. I know people always have a bone to pick against Chinese restaurant service, but I think the secret is to curb your expectations. You're there to eat, not to get pampered.

    Stir fried black pepper udon with beef
    Ivy C.

    The food is good. They have good lemon iced tea here and red bean ice. Wonton noodle soup was good, with HK style thin noodles and fresh wontons. The beef black pepper udon was not as big and I am assuming b/c of the afternoon tea menu, but it was stir fried and good. The chicken wings could be better elsewhere, this is because it was garnished with lots of green onion in the end but it wasn't fried along with it. It would be more aromatic if we can see some oil and cooked green onions with the chicken wings. The chicken was cooked well but it was definitely air fried instead of oil fried taste and look. The afternoon tea menu I get that it is dine in, but their dinner specials should be togo too. They did not note on menu that it is only for dine in for the dinner specials, they should update that. I only knew because that was what the server said.

    Seafood Chow Mein ($15.75)
    Allison L.

    Delicious Cantonese food! We came for a late lunch on a Sunday around 1:30PM and this place was still packed which is always a good sign! Waited a few minutes for a table and the 4 of us shared the following dishes: HK style pineapple bun with butter (5/5): the pineapple bun was warm, perfectly soft and fluffy, not too sweet and the butter wasn't too salty! Deep fried cod fillet with spicy salt (5/5): this was my favorite- crispy and so much flavor. I would definitely reorder! Salty fish chicken fried rice (5/5): a classic well-done, not overly salty and the rice is moist Seafood chow mein (4/5): good but I've had better- I thought the sauce was a little bland. Generous toppings All in all, huge portions, delicious food and affordable prices. I will definitely come back next time I'm in the 626!

    Yan W.

    We checked out the Rosemead Moon Festival last Saturday, and we bought some food at the festival, but we were still hungry during dinner time. We went to the Delicious Food Corner (DFC), the one in Rosemead. We've tried many DFC locations, and we were satisfied at this location. We ordered their dinner specials (from 3 p.m. until they close), which included 1 appetizer, and we picked Chicken Wings with Spicy Salt (4 pieces). There are 2 options for you to choose from for dinner specials. You can choose any 2 full-size entrees for $28 or 2 full-size entrees for $32. We picked seasonal vegetables with beef, and sweet & sour pork. We also ordered baked seafood with mushrooms in Cream Sauce from the Baked Rice/Pasta menu ($15.95). The service was efficient and fast, and the portions were big. We liked baked seafood with mushrooms in Cream Sauce. It was delicious and we finished it all. The chicken wings with spicy salt were addictive. The flavor of both entrees was also great. We had some left over for to-go.

    Deep Fried Cod Fillet with Spicy Salt
    Elisa L.

    Delicious Cantonese food that my Cantonese family enjoyed! We came for a late lunch around 1:30 pm on a Sunday and it was still packed! There was a good amount of tables so we were seated soon. Our party of 4 shared the following dishes: -HK style pineapple bun with butter (5/5): I love pineapple buns so this was tasty, warm and soft, not too sweet and the butter wasn't too salty and added a nice contrast! -Salty fish chicken fried rice (5/5): very well seasoned, perfectly flavorful without being too salty, rice was nicely moist -Seafood chow mein (4/5): comes with lots of seafood and veggies, sauce was a bit bland but dish was still pretty good -Deep fried cod fillet with spicy salt (5/5): delicious, crispy, and nicely flavorful and not overly salty Portions were also huge that we were all stuffed and had leftovers. Prices were very reasonable for the huge portions and delicious food, I would come back if I'm in the area!

    Pork and Preserved Egg Congee
    Karen T.

    This is a Hong Kong style cafe. We came for breakfast and had the pork and preserved egg congee, house special minced pork vermicelli soup, and the chicken with eggs and toast with hot milk tea. For sides, we had the pineapple buns and the dried shrimp rice rolls. I have found that I usually enjoy the sides and milk tea more than the entree items. The vermicelli soup was a new menu item but I thought it was pretty salty and a strange combination. I would not get that again. Overall a decent spot for breakfast. Service was fine keeping in mind that this is an Asian restaurant.

    Pork and Preserved Egg Congee

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    Business owner information

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    I love the lo rou fan (minced pork rice) and the braised yi mian is also so good. Their dim sum is so good as well.

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    Delicious Food Corner Reviews in Other Languages

    Ask the Community - Delicious Food Corner

    I was there before COVID-19 pandemic. Do you still offer free refill of coffee and milk tea during breakfast time?

    Yes they do

    Can you only order from the breakfast menu during breakfast hours?

    Yes, they only offer it in the morning.

    Do you still have outdoor seating?

    No.

    Do they offer indoor sit down dining now? Thanks!

    Yes, they offer indoor & outdoor seating now.

    Do they offer lunch special prices?

    They are offering 20% off ( Togo)

    What time does the special BUY congee get FREE chow mein or rice roll end?

    Breakfast special ends at 11:30am Someone Elite19' me now.

    View All 7 Questions

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    Hong Kong Cafe - Atlantic

    4.0(460 reviews)
    3.1 mi
    $$

    Been here a few times now. The only bad experience I had was when they first opened. Their hours…read morewere messy. Went 3 times and it was always closed lol Every visit after was pleasant. We got seated pretty quickly even when they were busy. My most recent visit, the foods improved so much. We got a ribeye. I tried a piece and literally wanted the whole plate to myself lol it was so juicy and so tender!! The salted fish fried rice without chicken was delicious. It wasn't so salty. The rice was perfectly cooked. Bolognese was tasty. It was also not that salty. Perfecto amount of sauce and cheese. The vermicelli was surprisingly better than it looked. I wasn't expecting much from it. However, I noticed I kept eating it hahha The lemon iced tea was a let down. Even though they offered refills, but there were white stuff flowing around. The staff didn't even have an explanation for it. He even mistakenly took it for some passion fruit drinks and said it was some sugar they used. Right when I told him it was lemon iced tea, he said let me change it out for you. He came back, but the drink still looked somewhat weird. I took a sip and toss the whole cup. Seating could be a bit dirty. Will return for the ribeye hehhe hopefully the quality will be the same or even better

    Hong Kong Cafe is located at the Atlantic Times Square in Monterey Park. This was my first time…read morehere. Parking was a little challenging. I had to be patient and just wait it out until someone left. It wasn't long until I snatched a parking spot. Wow, what a neat and cool looking restaurant! Upon entry, I felt as though I was actually in a restaurant in Hong Kong. I did take-out instead of dine-in, but I'll have to come back to have a dine-in experience. It should be interesting and intriguing for sure. I ordered 4 dishes and 1 drink over the phone. My order was already ready when I got here. Cool beans! Everything was delicious especially the lamb stew... it wasn't gamey or anything. Vermicelli had really good wok flavor. The chow and lo mein dishes were one of the best ever eaten. Quite authentic dishes! Lastly, red bean ice was so good especially with ice cream... yummy! HomeStyle Sauteed Vermicelli Lamb Stew w/ Bean Curd Sheet Hot Pot Tomato Beef Chow Mein Wonton & Beef Brisket Lo Mein Red Bean Shaved Ice w/ Ice Cream Staff was nice and helpful. Prices were on the higher end, but quality foods come with a price. All good. Unfortunately and I don't know how I forgot to take photos of the dishes. All I got was the red bean. I'll have to snap them next time. Perhaps it will be when I dine-in. Can't wait!

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    Inside

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    Nasi Goreng fried rice

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    Alice’s Kitchen - Fried squid

    Alice’s Kitchen

    3.8(586 reviews)
    2.1 mi
    $$

    I need to confess something to you: I love Chinese food. However, it wasn't until the last few…read moreyears where I've come to realize the distinctions between Hong Kong cuisine and mainland Chinese cuisine. It's been an exploration. But with each new Hong Kong style restaurant I try, the more expansive my view, and belly, get. Alice's Kitchen, specifically this one in Temple City, was a refreshing look at not just the food but the vibe as well. Design - Falling into a different world Walking into Alice's Kitchen from the back parking lot is like walking into a vibrant food court back in the 1980s. Bright neon signs are placed throughout the dining room floor, faux food stalls can be seen to give more of a community feel to the inside, and I love the sprawl of different props of newspapers, t-shirts hung on clotheslines, and big advertisements on the walls like you might see in a food court. It really elevated the atmosphere of the space and I loved their branded orange plates, bowls, spoons, and chopsticks. It gave whimsy to this place. Staff - Cool The staff here are like what you expect from any Chinese restaurant. You try to flag one down or grab their attention with your wandering eyes and when they come over you can tell them what you want. They take your order and usually within 5-7 minutes you'll start to see your food heading your way. Perfect for anyone hungry and dying to eat right away. When you ask for to-go boxes at the end of the meal (you definitely will) moments after you get your food packed someone will appear with a tablet ready for you to pay right there at the table. Talk about speed. Food - Onions galore I see that in Hong Kong cuisine there is this mix match of Western and Chinese tastes put together. This fusion of ideas is what brings something like their large pineapple bun sandwiches to existence. We got the BBQ pork (char siu) pineapple bun sandwich and this came warm with a fried egg, slab of butter, generous slices of BBQ pork, and a savory sauce. For one person, this could be a good main dish to be accompanied by a side. For this split between two people, this is a savory sweet dish perfect to wet the appetite. Highly recommend getting one of these. The sweet & sour pork was nostalgic to me. Served with chunks of white onion, green peppers, and pineapple the flavor of this reminded me very much of the sweet & sour pork Chinese-Korean restaurants serve, except for the color being different and no cabbage in the sauce. It has the sweetness brought out by the pineapple but still a bit of tang and deep savoriness of the pork with each bite. The onions were undercooked and you'll see this as a pattern for all their dishes containing onions. The French style filet mignon chunks were fantastic. Juicy and flavorful, each bite makes the mouth water more and more and the texture gave such pleasant mouth feels. The fried basil accompanying it also gave a burst of freshness and herbacious flavors. Just be careful not to accidentally bite into a chunk of ginger. Unless you love ginger. Then go right ahead. The beef chow fun with black bean sauce was great. Nice balance of their black bean sauce with the textures of the chunks of beef, the onions and peppers in this add a nice crunch and difference in flavor that balances all the savoriness. The tofu with spiced salt was also incredible. When I ate this still piping hot the crisp exterior with the hot soft interior made me smile. The spiced coating was flavorful and with some rice it gives a nice balance with each bite. Final Thoughts With all the food we got for dinner, I'm sure I leaned more into the Chinese cuisine side than the Hong Kong side. However, I was happy with the quality and depth of flavors in everything I had. Alice's Kitchen has definitely been one of the better Hong Kong restaurants I've had and I'm excited to explore more of this cuisine in the future. Can't wait to come back!

    Looking for a good HK style cafe in Temple City?…read more This is the place to go. Love the decor-- reminiscent of old skool Hong Kong 1960s cafes. Great service- waiters are always ready to help and cater to you. Large menu with lots of items and needs. Great value and excellent quality. Parking is good. Five stars.

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    Alice’s Kitchen - Morning milk tea

    Morning milk tea

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    Fish ball with curry

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    Alice's Kitchen - Beef Chow Fun

    Alice's Kitchen

    3.7(816 reviews)
    2.2 mi
    $$

    Came here on a Sunday night around 8:30pm for dinner. So glad they don't close until 10pm!…read more FOOD Ordered 3 dishes: 1) Yang Chow Fried Rice: exceeded my expectations. The cha siu used was moist and sweet; not the dry leftover kinds you'd find in other places. 2) beef chow mein crispy noodles: I requested it to be the crispy noodles. They give you plenty of sauce! Nothing wrong with the dish. 3) Chicken Wings & Calamari Combo: nicely deep fried with plenty of onions and jalapeños. I really liked this dish as it was my first time. INTERIOR They designed this to really mirror some places on HK. It can be nostalgic for folks like our parents who grew up in that era. Place was clean. PARKING They have plenty of parking on both sides of their building. WOULD I COME BACK? Yes! I want to try their fried shrimp, clay pot dishes and vegetables.

    Ive heard many good things about here so we finally came for breakfast. All to say, the food did…read morenot live up to the expectations. We ordered the porridge and fried donut combo, and while the porridge was good, the donut portion was small and obviously not freshly fried. We also got the steak and egg breakfast combo and the cut of the steak had a big fatty piece that was not really edible. Lastly, we got the pork blood, large intestine and chive noodle soup. While the intestine was nice and tender, the pork blood had zero flavor to it and I had to douse it in chili oil and soy sauce. All in all, ive had much better hk style breakfasts elsewhere w better price points. The hot milk teas were nice and strong, but probably won't be coming back.

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    Alice's Kitchen
    Alice's Kitchen - Salt & Pepper Pork

    Salt & Pepper Pork

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    Longten Cafe - Tofu & Mixed Vegetables (also has shrimp & fish)

    Longten Cafe

    4.0(310 reviews)
    2.8 mi
    $$

    Longten has lunch specials so you know my dad and I are going to try this place out. And by try, I…read moremean come by at least once every two weeks. It's pretty close by but also the quality of food is pretty good for how inexpensive the lunch specials are. You have to pay for the drinks, but so far I haven't seem a limit on the refill (I typically refill only once though but I've also been able to take the drink togo). I would recommend getting the salt and pepper pork chop - my dad says this is literally better than most places we've gone to. I think they season the batter, which is how its so flavorful. We also typically get the eggplant, which comes in a huge plate and comes with rice. My dad likes their curry but I'm not super excited about it. Its good, but not exciting, if you know what I mean. Service is typically pretty good. They move around pretty quickly and food typically comes out pretty quickly too. I would spend about 50-60 dollars and its enough food to last two people maybe an additional 2 or 3 meals, especially since most dishes come with a dish of white rice. The rice isn't great, like it's kind of dry, but its free so no complaints here.

    This used to be one of my favorite Hong Kong-style cafes, but lately the food quality has gone…read moredownhill. My go-tos here are the kung pao chicken and the sweet and sour fish. The last few times I've ordered the kung pao chicken, it barely had any veggies. It used to come with a mix of colorful bell peppers, but now it's mostly onions. The sweet and sour fish used to be lightly battered and nice and meaty. On my last visit, it was heavily battered and you could barely taste the fish. I'm not sure if they changed chefs, but the difference in quality is definitely noticeable. It's disappointing because I really like the staff. They're always friendly and provide great service. I'm hoping the food goes back to how it used to be.

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    Longten Cafe - Interior

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    Bay Island Cafe - Spare ribs w Basil

    Bay Island Cafe

    3.5(503 reviews)
    0.1 mi
    $$

    Returned again and tried a new dish: braised beef with radish ($13.95). It was a good portion with…read moreseveral large pieces of beef and radish. It's very flavorful and tender. As for the scallop fried rice, it's still as yummy as before and a good portion. No complaints. Same busy ambiance with the bustling waiters to clear and serve tables. They have a restroom. Parking can be a challenge depending when you go.

    Came here with fam for lunch on a weekend. It can be so packed at this place bc it va be very busy!…read moreThis is very lowkey casual ambiance so no need to dress up. Food is served within 10-15 minutes of ordering. Drinks can be added on for $2.50 when ordering meals and if you want to make it large they'll tack on extra 88 cents. The drinks do take a while to come out especially the teas bc they're freshly made behind the counter. Also, they seem to be so busy that it's hard to flag down servers unless they're brining food or drinks. The food is quite alright here and as expected for a HK / Canto style palate. Note they have 2 menus -- one that is bigger and more extensive, and a simpler one (photos are of the simpler menu). Prices are fair for the size of the dishes (they're not huge like other places but also most are under $15 a dish). We ordered the following and all was tasty: - sweet and sour pork ribs - egg over friend rice and gravy (the kids loved it) - seafood tofu clay pot - beef w mushrooms stir fry - yellow chicken Restrooms: they've got 2 separate ones. Decently clean, thankfully. Parking is FREE but quite difficult here in the plaza bc the lot is shared with so many other eateries in that McDonald's plaza. So either you wait for a spot to open or take your car down the block and walk a little.

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    Bay Island Cafe - Black bean fish chow fun, salt and pepper wings, dry bean curd and pork strips, pork chop with honey garlic sauce

    Black bean fish chow fun, salt and pepper wings, dry bean curd and pork strips, pork chop with honey garlic sauce

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    Delicious Food Corner - hkcafe - Updated May 2026

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