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    Chima Steakhouse

    3.8 (1.4k reviews)
    Ultra High-EndSteakhouses, Brazilian, Salad
    Open • 12:00 pm - 3:00 PM, 5:30 PM - 9:00 PM

    Order Chima Steakhouse Takeout or Delivery

    Chima Steakhouse Photos

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    CHIMA STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Good for kids

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    Recommended Reviews - Chima Steakhouse

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    Louis L.

    We've eaten at quite a few Brazilian Steakhouse, most of them have fixed prices for everyone. It's graduation season, we visited our friends in VA and he took us to this restaurant to celebrate their anniversary. The price here is $70 per person which is a little higher than other places that I've been. The restaurant is very nice and clean. The servers are quite attentive and pleasant. I like the salad bar with many fresh produce to choose from, we can make our own dip. There are many types of meats that served, but some are quite chewy and a few are tender which I like. The meat servers come very often, we have to turn the sign off a few times to finish what are on our plates. Once in a while on a special occasion, having Brazillian food is nice, but to me it's still over priced. The young people like our friend's sons enjoy this place tremendously, they can eat very well. Overall, it was a great dinner with friends, nice atmosphere, delicious food.

    Maria-Elena T.

    Office holiday party and we took up the back of the restaurant (8 tables? of 10). I helped myself to the salad bar which had many options. They were pretty good about replenishing too. The guys coming around with the meat were attentive! And paid attention to how you liked it cooked. Some beef things were good, some outstanding. I didn't try the chicken or shrimp. We had a choice of the cheesecake or the chocolate cake. Chocolate cake was good and thank god, a small piece! Wish they had something lighter like ice cream. Place was very popular mid January!!

    Ambience (9/10)
    Jaseph S.

    Brazilian steakhouse that doesn't miss the flavor! Each cut of meat is seasoned so well. It's juicy, tender, and servers are constantly stopping by the table to offer you options. An array of meats are offered including chicken, pork, and various of beef. There are also servings of shrimp to go around as well as delightful slices of cinnamon pineapple! I enjoy how prompt and accommodating the servers are. There are also many sides at the salad bar which were pretty good. Another highlight was the elderflower and lemon martini...chef's kiss! Overall, it was fairly priced for the value and I had a great experience. I'll be back for the experience!

    Shelly J.

    My 3rd visit here and it was NOT a charm. Celebrated my anniversary our server was nice. We got our starters: Polenta sticks not good. Puffy bread balls: hard as a rock. Brazilian mash potatoes. We got it served cold :( Dinner service starts at 4pm. They make sure all the lunch patrons clear out 1st. Which runs past 4pm. The salad bar was meh. The only good thing was butternut squash soap. Most side item seems like it came from a container. Guachos all stood around there til like 4:25 is when the 1st rounds of meat came out. The best meats IMO were Filet mignon Lamb chops Rib eye Short rib. However, the top of the line stuff... filet mignon and lamb chops really lagged throughout the course of the night. Often times we had waited for these items. The guachos (who were very nice and professional) kept asking us what we were waiting on. We said lamb and filet mignon. The chicken ( which look dry) salmon- we found out that it's farm raise ( no thanks) Shrimp and pork sausage kept coming out and grilled cheese and grilled pineapple. Our server was ok. However I dont understand why the top meats lag . This happened before at my friends celebration. For what they charge, I expected better. I get better meat and service at K bbq at a lesser price. Valet parking is available for $5

    Vegetables, rice and beans plus smoked salmon from the salad bar.
    Flo S.

    I stopped in at Chima Steakhouse Tysons Corner after leaving AMC Tysons Corner, and when we first arrived the dining room wasn't very crowded. After 8:00 PM, though, it definitely filled up. I hadn't been to in more than 10 years, so I was excited to return--and I'm happy to say it absolutely lived up to my memory. If you're searching for a Brazilian steakhouse in Tysons Corner with a great salad bar and authentic rodizio dining, this spot really delivers. I still remembered how good their salad bar was--and it did not disappoint. What I didn't realize before is that you can order the Select Rodizio and choose just one protein (shrimp, chicken, sausage, or picanha). Our entire table chose the picanha, and it was the right choice. Right after we sat down, they brought out warm cheese rolls with a creamy spread that had a slightly salmon-style, savory flavor. It was a great way to start the meal. At the salad bar, I loaded up on fresh vegetables, rice, beans, sausage, smoked salmon, and beef carpaccio. The beef carpaccio was absolutely amazing. One of my friends grabbed the chimichurri sauce, which I ended up loving--bright, fresh, and very flavorful (I personally would have enjoyed just a touch more garlic, but it was still excellent). Our server, Karas, was excellent and very attentive, and they kept the picanha coming. It was cooked perfectly--medium rare, juicy, and with just the right amount of fat along the edges. They also brought us crispy polenta, whipped potatoes, and fried bananas. The potatoes were incredibly addictive, the polenta had a nice crisp, and while the bananas could have been a little crispier, they were still a nice sweet finish. I'll definitely be back to Chima Brazilian Steakhouse in Tysons Corner, VA--and honestly, I would even come just for the salad bar alone. I also really enjoyed the vegetable soup (I believe it was butternut squash). Overall, this was a great evening, excellent service, and a hearty, satisfying meal. If you're looking for one of the best places for picanha, rodizio, and Brazilian steakhouse dining near Tysons Corner / Vienna, VA, this is a solid choice for a weeknight dinner or special occasion.

    Salad Bar
    Thuy N.

    Chima's Steakhouse is a premium Brazilian steakhouse chain with a beautiful ambiance and a polished dining experience. The restaurant itself is elegant and comfortable, making it a nice spot for a special outing. The service was great -- attentive, professional, and well organized throughout the meal. Brian M., did a wonderful job.

    Inside dining room
    Courtney R.

    We had a great experience at China and you really can't beat the flavor and quality of the food! Our favorite bites were the lamb chops, ribeye, cheese bread, and the grilled pineapple. The salad bar has a good mix of pasta salads, breads, and veggies. We were celebrating a graduation so they brought us a complimentary cheesecake, which was also good. Also, the valet is only $5 which is pretty awesome. There are a couple bumps in the ambiance and service. When we were first seated it took about 5 minutes for a waiter to come around with drink menus and explain the setup. Then on the back half of our meal we didn't get any service from the gauchos for about 10 minutes. This was Mother's Day weekend so it was crowded. Lastly, and this is a nitpick, but they call your name out for reservations like orders at McDonald's, for a place of this level you'd think they'd have a more upscale experience. Overall a great experience and we'll be back!

    Fantastic Bar
    Jonathon J.

    Excellent bar and dining experience. The food and service were perfect. I look forward to visiting again.

    Lobster tail added for $20
    Kareem T.

    8 years ago I wrote an amazing review with a few notes to be fixed! Guess what? 8 years and quality is amazingly solid if not even better and my notes were taken care of! Yes!!! Their shrimp has gone amazing now and it's peeled with the tail on and amazing dressing/seasoning!! The service is still amazing! The best price now is on Sundays! Don't miss their limited time 2 lobster tails for $20!! And if it's your birthday don't forget to sign up online and get your $25 off coupon just don't celebrate your birthday more than twice a year! Lol ;) After trying all three chains in the area I can tell that Chima WINS!!! 1. The best meats- taste, quality and variety! 2. The best service and most friendly! 3. Complimentary valet parking wish if 1 can remember all the names of the great staff but next time 1 will do!! Thanks to: Eric Zaka Ibrahim Ayman And for everyone who made this visit a great experience for me! The salad bar is amazing, the appetizers are also amazingl! The best ever Brazilian vinaigrette! They are paying atattention to the details! I loved the lamb chops, beef ribs, top sirlion , fillet mignon , the Cajun rib eye and the shrimp, spicy jalapeño sirlion steak ** I love that the soda has free refill! Desserts are great but on my last visit I didn't have a space for it :) Try it, vote for the review , message me, or compliment me with any comment or question, and don't forget to ... Pray for me ;)

    The meat! Sausage, shrimp, fillet and something else (it was good).

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    3 days ago

    We've celebrated many life events here: engagement proposal, wedding anniversaries, many many birthdays, date nights.

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    30 days ago

    Our second visit and we absolutely enjoyed the food and the experience at Chima. Malak is an excellent Manager. We will go again soon.

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    Chima Steakhouse Reviews in Other Languages

    Ask the Community - Chima Steakhouse

    What are the average drink prices?

    Hi John, our drink price average is $14.

    How is the business operating indoor sit down during COVID? What health and safety protocols do they have in place?

    Use gloves at the salad bar and mask every time you get up, tables are distanced

    Is the salad & fruit bar available during Covid?

    Hi Guillaume, thanks for reaching out to us. Yes, our gourmet salad bar is open for public and we are following CDC and City's health guidelines.

    Does it have outdoor seating?

    Hello, we have a patio and we serve appetizers and drinks. We do not serve rodizio dinner in the patio. Thanks for contacting Chima Steakhouse.

    Hello, how much is for a child that is 9 years old and a 4 years old?

    Hi Nikki, please find our pricing and hours of operations below. Lunch: Sunday: 11:30 AM to 3 PM… 

    Is this place kid friendly with the menu, I normally share my meal with my daughter only 18 months, do they allow that?

    Yes, my child eats with us for free.

    What are Chima's current prices for lunch and dinner, full rodizio and only salad bar, on weekdays and weekends?

    During week, no lunches Dinner full experience is $60 Salad bar only $40… 

    Is the meat (Beef, Chicken, And Lamb) Halal?

    I don't think it is (Halal)You better make a call to the restaurant. The only thing I can tell you is that if you go, you won't regret. Everything is great there.

    Can you dress casual, Like jeans and a nice shirt?

    Yes. I have seen people in shorts and a tee but mostly lots of business people in suits. But they don't seem to mind as some places do.

    Is this place a BYOB/BYO?

    No . You order your drinks from your menu.

    Is it a halal restaurant?

    Check with the restaurant. I remember one of their ads said that the lamb chops are halal! I don't know much because I don't care for that but again I recommend you call them

    What items does chima happy hour serve 3-8?

    Unfortunately due to VA law restaurants cannot post happy hour menus online.

    Does Chima serve Sunday Brunch, do they change the menu for Sunday brunch and add egg dishes and other traditional breakfast foods to the salad bar? Or is Sunday the same as any other time at Chima?

    i haven't been to this place fam

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    801 Chophouse - Grand Marnier souffle

    801 Chophouse

    4.0(74 reviews)
    1.1 mi

    What's absolute GEM of an establishment, from hostesses, servers, bartenders, and the superb…read moremanagement team!! Hands down, THE best burger I have ever had, and it's not even close. Daniel the head Chef came out to ensure how we liked everything prepared, which is just an extra touch of getting to know their clients and regulars. Zarina the bartender makes some mean Old Fashions--Robbie and Dave were spectacular on all fronts. I don't give ANY, nor have I ever rated a restaurant 5 stars, but absolutely well worth everything! Kudos to hiring all the right people, including the 2 lady managers, totally forgot their names, sorry

    Overall, 801 Chophouse was a good experience -- 4/5. It's definitely on the pricier side, and while…read moremost of our food was really good, for the price I do think there are other steakhouses I'd choose first. Oysters -- 4/5 Fresh and really good! Lobster Bisque -- 4/5 Creamy, rich and flavorful. Ribeye -- 2/5 Unfortunately, this was the disappointment of the meal. We ordered it medium rare and it came out overcooked, which was especially disappointing considering the price of the steak. NY Strip -- 5/5 PERFECTION. Cooked perfectly and easily the best steak of the night. Lobster Mac & Cheese -- 4/5 Really good, creamy and a great side to share. Broccolini -- 4/5 Simple but cooked well and paired nicely with the steaks. Crème Brûlée -- 5/5 Sooo good! Definitely the perfect way to end dinner. Customer service was excellent throughout our visit, and the restaurant has that upscale steakhouse atmosphere you'd expect. They also offer valet parking, which was convenient. Overall, 4/5. We enjoyed our dinner, especially the NY strip and crème brûlée, but at this price point I expected the ribeye to be cooked correctly. Good experience, but there are other steakhouses I'd probably visit first for the value.

    Photos
    801 Chophouse - Larger dining room

    Larger dining room

    801 Chophouse
    801 Chophouse

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    Fleming’s Prime Steakhouse & Wine Bar

    Fleming’s Prime Steakhouse & Wine Bar

    4.0(609 reviews)
    0.5 mi
    •$$$

    Flemings in Weehawken has much nicer design and food quality!…read more Here to perform at a couple's celebration party so I had several dishes. All were great. I think I just expected the food served hotter and more tender/juicy. The meatballs were a hit among everyone at every table. I was shocked by the cheesecake as I don't eat cheesecake but wow was it divine to the point I'd order if I'm invited here again. The chocolate lava cake being served with a nice wafer and strawberry to cut the rich chocolate was smart and appreciated. Service was excellent! Thanks to the staff with personality. Their parking lot is not the best and I was nervous to trust valet not to bang up my car. Go, enjoy

    Okay Fleming's...you definitely got the FOOD part right!…read more My friend and I came for a girls' night out and decided to share the Tomahawk Tuesday special. FOOD: 5/5 Tomahawk steak, Brussels sprouts, mashed potatoes AND mushrooms. Every single thing was GOOD. The steak was cooked beautifully and those sides were not just there taking up space on the table. They were delicious too! And then came dessert. The carrot cake was MOIST and that lava brownie was absolutely DIVINE. Yes, we ate GOOD! SERVICE: 3/5 This was the interesting part. Our waiter seemed slightly irritated with us from the beginning and made a few sly comments that had me thinking, "Sir...are we bothering YOU?" Nothing dramatic, but you could definitely feel the energy. Maybe he was just having an off night (we all have them)! Thankfully, things improved as the night went on. Still, a few details were missed toward the end, including not wiping the table before bringing our desserts. DRINKS: 1/5 That mocktail Espresso Martini and I will NOT be meeting again. It was way too bitter for me. DECOR: 4/5 It's a little dated compared to the type of restaurants I usually gravitate toward, but I wasn't there for an Instagram photoshoot. I was there for that Tomahawk, and THAT delivered! Overall, the food was absolutely the STAR of this girls' night. Would I come back for Tomahawk Tuesday? For that steak, those sides AND that lava brownie...YES! ABSO-FREAKING-LUTELY!!

    Photos
    Fleming’s Prime Steakhouse & Wine Bar
    Fleming’s Prime Steakhouse & Wine Bar
    Fleming’s Prime Steakhouse & Wine Bar

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    Eddie V's Prime Seafood - Nothing sets the tone for an enticing night, quite like The Big Eddie chilled shellfish tower.

    Eddie V's Prime Seafood

    4.2(1.3k reviews)
    0.3 mi
    •$$$

    My boyfriend and I have honestly turned this into one of our favorite date night spots, and I…read morerecently came here for my birthday. Every time we come, the experience is always really good. The staff was amazing, our server was super nice, and I genuinely enjoyed my whole night here. Everything we ordered was delicious. One of my favorite things here is the seafood fried rice, or whatever the exact name is lol, but it is SO good every single time. I also tried some steak this time and for somebody who really doesn't even eat steak like that, it was actually really good. And the crème brûlée? Top tier. Definitely one of my favorite desserts there. The atmosphere is always nice for a date night, birthday dinner, or just wanting to go somewhere that feels a little more upscale without being uncomfortable. I'll absolutely be back again. Also, if you've never been before, the restaurant is on the second floor and there is garage parking available, which is nice.

    The food is always exceptional at Eddie V's no matter the location…read more This is my first time at the VA/Tysons location and I just wanted to highlight the kids menu. My son is very particular about what he eats, and the fact that a mini filet with French fries was an option made this an easy dinner outing with a 4 year old. He had a fruit plate starter then the fillet and finished with a vanilla ice cream! Top tier! Bravo and Thank you Eddie V's!

    Photos
    Eddie V's Prime Seafood - Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Eddie V's Prime Seafood - Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Eddie V's Prime Seafood - Live music trios.

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    Live music trios.

    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.1(669 reviews)
    0.3 mi
    •$$$

    Always a good time when I dine! This is my second year indulging in The Capital Grille's Generous…read morePour wine event and it is by far a bang for your buck and amazing! The servers are always tentative and knowledgable (we had the pleasure of having Jason and Lawerence provide their exceptional service the last two times I visited). For my first partake in the Generous Pour, I chose to pick my own entrée (the delectable lamb chops) along with the 6 curated wines for $38. All of the selected wines are great but my fav was the Goldeneye Brut Rosé. Annndddd you get refills of your favorite(s) - chef's kiss! Planning my third (and last) visit this week before the event ends August 30.

    Exceptional service and delicious food. We went there for a nice lunch. The ambiance is upscale…read morewith white tablecloths. All the servers and staff were very attentive. I loved their Bloody Mary - so flavorful and savory. It had the right mix of flavors and spicy-ness. I also loved my wedge salad. It was crispy and fresh. Amazingly refreshing. I added some grilled chicken. I also highly recommend the lobster mac n cheese. That was one of the highlights at the table. The calamari was lightly breaded and came with a medley of peppers. A great option for an appetizer!

    Photos
    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    Seoul Prime - Dry Aged Ribeye Cap

    Seoul Prime

    4.7(432 reviews)
    2.6 mi•Falls Church City

    We visited near opening time on a Saturday for restaurant week menu. It was obviously empty but a…read moresteady amount of people came in while we were there, and kind of busy when we left around 115p. Inside is very modern and dark. Tables of various sized with the bbq in the center can accommodate any party size. To keep it short, the standard combo was more than enough food for two hungry guys. Quality of everything is great. Our helpful waitress did all of the cooking. As it got busier, we did have to wait a bit for our desserts and check. But overall will come back.

    I was really excited to try Seoul Prime, especially with it bring covered as quarterly Resy credit…read morethrough Amex. Unfortunately, especially as a regular diner at Korean barbeque/Japanese yakiniku restaurants at a similar price point of ~$50-150pp, I can't say that I was satisfied. When it came to taste, Seoul Prime felt very average. From the get-go, the raw Hanger Steak came out as cuts of irregular cubic chunks rather than the typically thinner slices. The meat itself was not stellar, even though it was tender. Pieces of fat were left on and it didn't seem like much of anything was really seasoned (and this is coming from someone who eats on the blander side). I expected the Marinated Rib Finger to be the most flavorful, but even that did not taste very marinated. At similar restaurants, the taste of the steak alone with maybe a dash of salt or wasabi is enough to carry the meal without much need for any other sauce. Here, I felt like I needed to save my steak with ssamjang, which tasted alright. Additionally, I would've liked a more traditional sesame oil-based sauce over the mustard, but that's personal preference. With this, the available sauces did not help make the steak any better. The sides we ordered (Soybean Brisket Stew & Volcano Egg Souffle) were average; there are definitely places in the area that do better on the sides department alone. From the ambiance to pricing of Seoul Prime, it's clear that the restaurant aims to present itself as a more upscale KBBQ experience compared to the many more casual KBBQ restaurants in the area. From dropping my fork off my plate when serving meat to continuously mentioning that they are new and conversing about all things not steak--our server's banter and visible lack of experience did not match the experience Seoul Prime seeks to give, even if they were really friendly. They also left our Marinated Rib Finger on for too long at the end, which definitely burnt due to the marinade. With the abundance of KBBQ restaurants in NoVa, I'm not sure I'd return.

    Photos
    Seoul Prime - Searing and bar areas

    Searing and bar areas

    Seoul Prime - Crème Brûlée Cheesecake

    Crème Brûlée Cheesecake

    Seoul Prime - Beef Tartare

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    Beef Tartare

    Patsy's American - Waldorf Steak Salad at Patsy's American

    Patsy's American

    4.2(834 reviews)
    0.3 mi
    •$$

    In the tradition of the Great American Restaurants, Patsy's is on par with all of them. It reminds…read moreme of Sweetwater Tavern the most. They are conveniently located in Tyson's Corner with amble parking. The lighting makes the place glow. The booths are very comfortable. It's not real noisy which was great. We took family friends here and had a great time. I had the Short Stacked Smoked Salmon Salad medium rare and it was cooked to perfection.

    As part of our monthly dinner meetups in the Tysons area, the three of us caught up last week at…read morePatsy's American. It's standard American fare, a bit on the pricier side, teetering between casual and upscale. Since we made reservations in advance, we were seated immediately, and we were surprised to see how full it was on a Monday evening. Our server brought us a basket of Ozzie rolls, their signature dinner rolls, which was enough for each of us to enjoy two. They were incredibly buttery, a bit sweet, and there was something about them that stood out compared to other complimentary bread options. If we wanted refills, we could pay $1 for another basket, with the proceeds going toward fighting food insecurity in the community. ROASTED HALF YOUNG CHICKEN - 25 If you're looking for a "bang for your buck" option that get the job done, get the chicken. You will be getting that protein gain. The skin was crispy and savory, and the brown butter sauce was addictive. The mashed potatoes were well seasoned and incredibly whipped. I just knew they had a massive amount of butter in them for them to taste like that. The chicken was also pretty juicy, even the white meat. Overall, a pretty solid option. I was lowkey expecting to hate it, but in fact, I did not. The food here is pretty pricy, and I know my friends thought their steak and salad were just okay. I did enjoy the Ozzie rolls and my chicken, despite it being on the fattier side.

    Photos
    Patsy's American - Patsy's Lobster Roll at Patsy's American

    Patsy's Lobster Roll at Patsy's American

    Patsy's American - Wood Grilled Chicken Breast at Patsy's American

    Wood Grilled Chicken Breast at Patsy's American

    Patsy's American - Wood Grilled Chicken Breast at Patsy's American

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    Wood Grilled Chicken Breast at Patsy's American

    Fogo de Chão - Fraldinha Cutting Board

    Fogo de Chão

    3.9(1.2k reviews)
    0.6 mi
    •$$$

    I dine out often, and I can honestly say that Fabricio provided the best restaurant service I've…read moreever experienced. From the moment we were seated until the end of our meal, he was attentive, professional, personable, and genuinely committed to making our dining experience exceptional. Fabricio anticipated our needs before we even had to ask. He made outstanding recommendations, and checked on us at just the right times without ever being intrusive. His warm personality, attention to detail, and passion for providing excellent hospitality truly set him apart. The food at Fogo de Chão was fantastic, but Fabricio's outstanding service is what made this visit unforgettable. He is a true asset to the restaurant and deserves to be recognized for going above and beyond. I will absolutely be returning, and I hope to have Fabricio as my server again. Thank you for delivering such an exceptional dining experience!

    Sadly we returned here and I don't really know why. And no matter how many times we talked to…read moremanagement nothing ever changes. It's just like the bare minimum of things that they could do to improve the service at this restaurant and unfortunately, it just never happens. As other guests have mentioned, the service at this restaurant is quite terrible. We are paying $67 a person and barely get someone to refill our water. My husband kept going up to get a clean plate himself (something that the servers used to do ) while we see two of our alleged servers standing by talking to each other. I'm sorry, but if they have time to chitchat, then they probably have time to help the guests. We were there on a Saturday night and I just can't understand the indifference of the servers. We have probably been to this location about a dozen times and the service just keeps getting worse and worse. Now we are at the point where we're wondering why we would ever come back. I ordered a glass of wine and of course had to remind them to bring it, and the server looked at me curiously like oh right I forgot about that. ???Throughout the service there were at least three or four different people who helped us and I have no idea who actually was our main server. The gauchos repeatedly passed us by. I don't really understand the method to how they go to the tables. Also, all they kept coming by was with chicken, chicken and more chicken. Very minimal beef options. I understand inflation is out of control, but guess what you keep raising costs. So maybe stay on par with what you're charging and what you're offering. The biggest stressor of the night was trying to get the heck out of here. I am part of the rewards program and we were there to use one of our rewards, which I told one of the four servers and apparently he had no idea what I was talking about now this goes back to paragraph one. If you have a rewards program, shouldn't that be something that the servers are trained on? So anyway they ran my bill without the reward and then had to get a manager involved to figure it out. But this time it took about 30 minutes just to close my tab. Mind you the waiter had the audacity to ask me to close it out quickly because he was going to be switched to a different area. Now, dude, I would love to if somebody would help me!! Like um, you? It took me at least 15 min to even flag someone down. We will not be back to this location. Maybe we'll try a different Fogo, but we have just about had it with this one. It is not a pleasant experience when yes, you are paying a flat rate, but it doesn't mean you should sacrifice service.

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    Fogo de Chão
    Fogo de Chão
    Fogo de Chão

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    Chima Steakhouse - steak - Updated October 2026

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