Cancel

    Open app

    Search

    Chillingsworth

    3.3 (155 reviews)
    Open • 5:00 pm - 8:00 PM
    Updated 1 week ago

    Chillingsworth Photos

    CHILLINGSWORTH ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Outdoor seating
    Good for groups

    You might also consider

    Recommended Reviews - Chillingsworth

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    haddock w/couscous and corn
    David S.

    Food was great. I had haddock, usually not my favorite, but it was really good. My son and wife had scallops, also very good. My daughter's boyfriend had really good duck breast - almost as good as I get in France. Ambience inside is dated. Chillingsworth was long ago the first fine French restaurant on the part of Cape Cod. It appears that they have not updated the interior in 40+ years. It is a bit charming but also quite stuffy. We had asked for a "bistro" table outside in our on-line reservation, but they seated up inside. The outside seating in the summer is more pleasant. As many other reviewers have noted, the service and kitchen can be erratic. It took a long time for our order to be prepared. The waitress, who was good, comped our table with a glass of wine for each of us.

    a group of people eating at a restaurant
    larry b.

    Incredible dinner in a most adorable setting with outstanding service. My fav was the pistachio crème brûlée. The warm olive app is must!

    Bar area/ Dance floor for wedding reception
    Jeanette Q.

    Loved everything about this place! Went to a Wedding that held their reception here and I loved the ambiance, food, drinks and the service! The bartenders were literally the best! Great drinks, conversations and super helpful. Julie Thompson made the best drinks. I'm someone who doesn't enjoy the taste of alcohol so she made me a cosmopolitan and it tasted so delicious, exactly like a strawberry lemonade! She was so helpful with recoding videos for the family and I, overall a pleasure to be around. Hope to go back and enjoy more time there!

    Fake reviews

    FAKE REVIEWs 5/14/23 Recent review-This place is a complete dump PEOPLE NEED TO KNOW Stopped in for Mother's Day. There wasn't a single thing that was positive with this place. In fact it was a horror show looked like a dump from the outside on the inside it was like someone's house. The service was fast but the waitress was rude and unfriendly, she seemed like she was teint to rush us out. The food was utterly disgusting, I got the chicken and mashed potatoes. Chicken was completely undercooked and tasted like freezer. The mashed potatoes were weren't even mashed, and were also undercooked. The salad that came with it has dirt in it and The prices were absolutely insane nothing below 32$ for an entree with meat. 300$ for three people with no drinks.

    Angel food cake with peaches and cardamon ice cream
    Phillipa G.

    Delicious 5* dinner, service and ambiance! The perfect place for dinner. A must for visitors and locals alike. Chillingsworth has a charming and delightful garden location or eat inside the antique home. We sat in the garden room surrounded by geraniums. The food is sublime, we had gazpacho, foie gras, truffle risotto and grilled duck. Everything was cooked to perfection. We finished with Angel cake and sticky toffee pudding. Delicious! Our waitress was so kind and gave great recommendations. Even with a full dining room the food arrived timely and at a perfect temperature. She even joked with us and made us feel as though we were her only special guests. Don't miss out on this slice of paradise in Brewster. If you only go to one restaurant this summer, it has to be Chillingsworth. We have already booked our next dinner and cannot wait to return.

    Tuna Tartare
    Elesheva R.

    Absolutely out of this world fine dining + service. Every year we come to the cape we try and get a reservation here and thankfully with all the added outdoor seating it's been an absolute dream! KerriLee is the best server I've ever had. So attentive and made the best suggestions! The food is delicious!! The best flavors ever. And the best presentation!! It was so yum! Highly recommend!

    Gnocchi with corn, mushrooms, and edamame
    Phillip H.

    Delicious food in a great setting! Well worth the money. They handle COVID precautions really well and spread guests out appropriately in their scenic garden.

    First time diners and we were thoroughly impressed not only with the delicious food, eclectic ambiance but the AMAZING staff! KerriLee was our server, she was not only friendly and accommodating but extremely knowledgeable. She told us about the history of the restaurant and made wonderful food recommendations based on our preferences. We had the privilege of meeting the owner! We look forward to our next visit hopefully soon.

    Sticky pudding heaven
    Patricia C.

    Great find! Too bad we waited so long to visit the Bistro! So cute, inside and out. Great staff! Fabulous menu (so many apps I wanted 10!) and wine selection. We had the tuna tartarand roasted beets app to start (yum! ESP the beets!) my husband, who rarely eats duck "had" to try it as this is a French place, and cleaned his plate! I had a delicious swordfish dish and we shared a sticky pudding for Dessert even though stuffed! One thing to note: I'm a pescatarian (who only eats 3 kinds of fish) so I usually avoid French places because there usually isn't much for me. This place had TOO MUCH too choose from. Really great and not overtly expensive. Our server was so nice and we had a great chat with her. Did I mention the delish filthy martinis and great wine!? Recommend this spot.

    See all

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Every dish we had was divine! The waiters were excellent, and the historic atmosphere was wonderful!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 6
    Thanks 1
    Love this 8
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 5
    Thanks 3
    Love this 0
    Oh no 2

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 6
    Thanks 3
    Love this 1
    Oh no 3

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    5 years ago

    Helpful 3
    Thanks 3
    Love this 1
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 6
    Thanks 4
    Love this 1
    Oh no 2

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of T B.
    0
    1
    0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 3
    Love this 1
    Oh no 1

    3 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Olivia T.
    210
    9
    18

    10 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Jimm C.
    23
    13
    0

    4 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 1
    Photo of Amy F.
    93
    6
    0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 2

    6 years ago

    It's time to regroup. The food is good...... just hire a paint and an interior designer, off Cape, on Cape sucks. Yep!

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    9 years ago

    Helpful 8
    Thanks 2
    Love this 3
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joann G.
    35
    47
    15

    9 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Joanita G.
    126
    76
    56

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of MARY I.
    80
    36
    28

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    Page 1 of 4

    Ask the Community - Chillingsworth

    You might also consider

    Verify this business for free

    People searched for French 844 times last month within 15 miles of this business.

    Verify this business

    Twenty-Eight Atlantic

    Twenty-Eight Atlantic

    4.2(153 reviews)
    4.7 mi
    •$$$

    Diner alert - THIS PLACE IS EXPENSIVE. If you want cheap eats, this "ain't" the jedi you seek…read more Sorry. Keep on going. But if you venture into the dark side of hocking your home for a special dinner... The dining experience was EVERYTHING one could hope for in a restaurant of this caliber. Not a "Michellin Star" but certainly an approachable, reasonable, professionally kind and delicious dining experience. They have a dress code, but from my observation, the diners weren't as "fancy" as I thought they would be. Make no mistakes, this restaurant is on the high end of price range. And if you choose to take the plunge, expect to shell out a hefty price tag - WORTH EVERY PENNY. If you aren't swimming in dough, it's the kind of place reserved for something special - starting with the staff - all amazingly approachable, knowledgeable and polished in their appearance. "Emerils" quality staff (almost, because the serving is ALMOST as choreographed as the best Emeril experience). At the helm for us, Miss Vivienne (sp). WOW! Working herself up from room attendant to super server, this gem has been with the establishment for over 30 years. You can't fake this kind of loyalty - which solidifies the experience. BEAUTIFUL wine list. Now the food - ITS A LOT. A LOT for what a "tasting" menu/experience offers, its A LOT of food! 2 course tasting menu for $125, 4 course for $150 and a 7 course for $195. And its NOT etched in stone. It's your experience and the kitchen is open to your needs based on the menu offerings. Easily accommodating gluten sensitivies too. We opted for the 7 course meal. The "tasting" and swapped out the tenderloin and the lemongrass mousse. The bread was a warm and sultry herbed brioche with house made butter. Followed by 2 oysters, a yellow tomato gazpacho with Jonas Crab - luscious, perfectly seasoned with a creamy mouthfeel, so velvety. Carrots 3 ways - puree'd, roasted and slightly steamed adorned 3 HUGE and PERFECTLY executed scallops. By then, I was full! And out comes a true tasting of their lobster carbonara with Bucattini. I could have stopped there. But I ordered the Halibut. DOUBLE the portion I was served at STARS, perfectly seasoned, perfect temp with a squid ink paella style bomba rice with crispy chorizo and PERFECTLY poached squid. A FLAVOR BOMB offered with the butter wine sauce to be served at your discretion. My husband had the duck - it came 2 ways - pan seared and a shredded confit. DOUBLE the portion he was served cold at STARS. A lovely palate cleanser was provided in between the carbonara and the main course. And then dessert... I have rarely said that a dessert outshines the meal. If the meal was spectacular, the dessert was something out of my dreams! I swore Amaury Guichon was in the kitchen! I ordered an apple mousse with apple compote. Out came "an apple". I smashed the "skin" - an impossibly thin layer of white chocolate sprayed with red white chocolate. The mousse intact was ethereal and light and the apple fragrance just took me away. And if that wasn't enough, the delicate small diced firm compote was not overly sweet. SUBLIME. My husban had the Yuzu mousse with sesame icecream and chocolate twigs. A museum sculpture for sure. He is STILL talking about it. Almost $1000 later, we felt we had been to another place in time. And as we were about to say adios, Vivienne walks out with a little gem box with the daintiest cookies and confections. I simply couldn't eat more! A STANDING OVATION for the service, the food, ambiance and view. What a BIRTHDAY!

    Albeit pricey, this was a wonderful experience with fresh ingredients thoughtfully prepared…read more Service was wonderful from our waitress. However I requested a window seat when i made my reservation a month in advance and they seated us elsewhere. When I inquired about the empty table for two by the window I was told it was first come first serve for window seating This didn't make sense to me since the table remained empty for another hour That was disappointing but I am still giving 4

    Photos
    Twenty-Eight Atlantic
    Twenty-Eight Atlantic - Vegan menu

    Vegan menu

    Twenty-Eight Atlantic

    See all

    The Verandahs at Wequassett Resort - Lobster carbonara

    The Verandahs at Wequassett Resort

    3.8(12 reviews)
    4.6 mi
    •$$$$

    The service at the dining outlets at this resort is always top-notch, well-trained, friendly, and…read moreefficient. Our visit met every expectation. The food was delicious, the cocktail choices were perfectly reflective of the season and the wine list was extensive. The portion sizes are nice enough to enjoy each dish without the feeling of being overwhelmed. We started an early dinner and enjoyed desserts well into the evening without ever feeling rushed allowing us to enjoy several wines and after-dinner aperitifs. The view is magical and always love the in-bloom hydrangeas. Truly reminds you that you are on Cape Cod. Just be ready for a hefty bill.

    The setting and ambiance were beautiful. Came here for dinner with very special friends to…read morecelebrate a birthday and anniversary. The staff was super attentive and service was excellent after it got going. (We waited a bit after we ordered and there were no "munchies" or anything during the gap of time). Food was delicious - we had several salads, the tuna crudo, the mushroom appetizer (a real standout), lobster carbonara (the appetizer portion is a perfect size for a multi-course meal), scallops, and the sticky toffee pudding was out of this world. Food presentation also lovely. They also brought out a slice of birthday cake to celebrate! We walked the grounds afterwards and this is truly a special environment.

    Photos
    The Verandahs at Wequassett Resort
    The Verandahs at Wequassett Resort - Farmer's market pasta - a total gift!

    Farmer's market pasta - a total gift!

    The Verandahs at Wequassett Resort

    See all

    Lost Dog Pub - Hot crab dip

    Lost Dog Pub

    3.6(173 reviews)
    5.2 mi
    •$$

    Had lunch here and it was a great experience. We were seated promptly. Server took our drink orders…read moreand our food orders as we had decided pretty quickly what to have. We ordered the French onion soup and the doggie dip sandwiches one with onion rings and the other with tater tots. The French onion soup arrived and it looked very good. Nicely melted cheese over flowing a little over the crock. The broth had a great deep beef flavor with plenty of seasoning. There were tons of nicely chopped onions and a couple of croutons as well. Probably lay the best I've had in a long time. The doggie dip sandwiches arrived a little time later. These sandwiches were made with thinly sliced roast beef between a grilled garlic roll. The sandwiches were thick and the garlic bread added a nice touch. A bowl of au jus was also included for dipping. The au jus was very salty so don't salt your sandwich as you won't need it. The tater tots and onion rings on both plates were piping hot right out of the fryer. Both were very crispy and very good. All in all one of the best visits to the restaurant and we will be going back. Seating is a combination of booths and table seating and our server was very helpful and attentive.

    We came to Lost Dog Pub because we wanted something easy and cheaper in the Brewster/Dennis area!…read moreLost Dog is open until 1am, so it's a great choice to come if you are looking for a later dinner or late night bite/drinks. Most restaurants are closed mon/tues or if they are open, they close at 9pm. So Lost Dog is the place to go! They have basic bar food, seafood, sandwiches, oysters, entrees and specials! I had the clam chowder and wings. I would say the wings were VERY saucy, but still very good. Also, the clam chowder was good! Our server was super nice and friendly, everything was timely and tasted good! It was great vibe in Lost Dog, like a nice local pub to come to where you feel like family!

    Photos
    Lost Dog Pub - Inside

    Inside

    Lost Dog Pub - Fried oysters

    Fried oysters

    Lost Dog Pub

    See all

    Marshside Restaurant - Porcini Mushroom Risotto - very flavorful

    Marshside Restaurant

    3.5(417 reviews)
    5.2 mi
    •$$

    Returned end of August with the NJ granddaughters and parents. Lucked into getting the big round…read moretable in the corner. With the best server. Fabulous food, drinks, energy. Two appetizer stars: Korean Chicken Wings and Tomato-Watermelon Salad. Also treated our GF member with great guidance and care. And those spectacular views! AMEN!

    DO NOT GO. I went…read morehere tonight for my birthday dinner with my family that I see once a year. Party of 11. It started out great, 4:45 reservation, sat down, ordered, food took a little longer to arrive then expected, but whatever. It's Wednesday. Then it got busy. A large group of people at the front door waiting for a table. Our server wanted to turn our table and wanted us GONE ASAP. She started clearing our plates when we were not even done. Threw away the mussels I set aside for my sister on a side plate because she thought they were just shells. Threw away my son's chicken tenders that I wanted to wrap up for him. $725 tab for an awful, rushed experience. Happy birthday to me! A little kindness goes a long way. I asked if I could get 3 mussels to go for my sister, the mussels that I ordered and paid for that she threw away, and she said no. I would have to order another order and that wasn't possible. I almost did, but judging by how long the food took to come, I just couldn't wait for it. Never again. Also, no soap in the women's bathroom on both sides. A birthday dinner out with family should be special. Do yourself a favor and go somewhere else. It certainly won't be special here.

    Photos
    Marshside Restaurant
    Marshside Restaurant - Had mac & cheese for lunch at the marshside wonderful lunch Clean restaurant lovely people I recommend it

    Had mac & cheese for lunch at the marshside wonderful lunch Clean restaurant lovely people I recommend it

    Marshside Restaurant - Outside

    See all

    Outside

    Pates Restaurant - Best carpaccio salad

    Pates Restaurant

    3.6(245 reviews)
    7.1 mi
    •$$$

    This was our 2nd visit in 2 weeks. We have been to Pates several times in the past…read more The menu shared many items with what had been on the Ocean House menu before Anthony Silvestri left to join Pates. Pates has a nice ambiance- dining is in 3 rooms plus there is a separate bar area. The food is consistently good and well prepared. My scallops were amazing. And the fish and chips is also quite good. Service is also consistently good. In short a well run operation.

    This is my first online review of a restaurant. FYI: we live in Chatham and I love to cook using my…read moresense of taste and smell to flavor recipes so I think I am a good judge to rate food. My husband and I ate at the bar at Pate's last night and we split the burrata and heirloom tomato with watermelon and arugula and it was delicious! I ordered the citrus shrimp scampi and I was presented with a bowl overfilled with a mound of pasta and plump shrimp. I took one bite and all I tasted was lemon, not the freshly squeezed kind, but the kind you got from the plastic lemon in the grocery store. It was inedible and cost $37.00. When they cleared my plate they asked me if I enjoyed my meal and I said no and it could have been improved if they added butter to cut the citrus, some garlic, and white wine. I understand restaurants go through tough times because you lose staff during the high season but your recipes should be followed so your reputation does not suffer.

    Photos
    Pates Restaurant - Great bar seating

    Great bar seating

    Pates Restaurant - Wasabi tuna cones

    Wasabi tuna cones

    Pates Restaurant - Pate's Restaurant

    See all

    Pate's Restaurant

    Chillingsworth - french - Updated October 2026

    Loading...
    Loading...
    Loading...