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    Linx Tavern

    3.0 (56 reviews)
    Open 11:00 am - 10:00 pm

    Linx Tavern Photos

    LINX TAVERN ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Linx Tavern

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    jackie s.

    Great night at the Linx We went to cocktail hour and enjoyed sharing stories with the club members and loved both bartenders John and David Diane renewed a friendship with Sean's dad We both said we were sorry we had not picked up on Friday nights sooner

    Delicious cuisine - The image shows a wooden outdoor dining table with several plates of food, including a salad, a fish fillet with sauce, and a salmon dish with asparagus and mashed potatoes. There are glasses of water and some utensils arranged around the plates, with a napkin and a knife on the right side. The setting appears to be at a restaurant or cafe with outdoor seating.
    Laurie M.

    A must visit if Near or in Brewster. A top notch restaurant with excellent service and culinary delights. We all had different selections but each enjoyed! Thank You!

    Front 9 salad
    Yerelee G.

    Ok so we were excited to try this place, the ambiance and location are really good. Our waitress was very nice and friendly. I do have to give them a 3 because the food was not great. We ordered the front 9 salad with chicken. The salad did not have the Gorgonzola which was one of the reasons I ordered. No explanation was provided. The chicken and the salad had good flavor. The banana cake dessert had a lot of ice cream, which normally is a good thing, but the cake was so flavorless, that not even the ice cream can rescue it. I hope they improve their food quality.

    Mayara R.

    Absolutely AMAZING service and delicious food! Only bought one drink and it did the job! MAGNIFICENT! Highly recommend the apple cheese pastry with potato salad on the appetizer menu and their margarita.

    Best chowder in the cape !
    Mo B.

    New menu items were delicious Chef Brock gets it done right and the FOH manager Steve will make sure you have an amazing time

    Elaine L.

    Delicious lobster sliders and salmon entree. Beautiful view and great service by Jay. Great selection of beer, wine and mixed drinks. Dine in or out.

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    7 years ago

    It is a pricey place with limited choices. The food was good though- tasty and fresh. The portion was just enough. The staff are very nice!

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    9 years ago

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    6 years ago

    Service is Not good, menu items not available and the food tastes like a low budget catered affair.

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    11 years ago

    Food was good, but service was very slow even though it was Sunday night and not busy.

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    La Bella Vita Kitchen & Bar - Tuscan mussels

    La Bella Vita Kitchen & Bar

    (169 reviews)

    $$$

    Excellent food and Service…read more It is very busy so get there early going back soon can't wait

    According to RESY it was full until 9:00 on this Thursday in summer and that's late for me. And…read morebesides, the system didn't want to process a reservation for 1. But I stopped by midday and inquired, learning that about half the tables are first-come first-served and if I arrived around 5:15 I'd get in with no wait. A bit early but that's what I did. By 5:45 it was completely full and I heard the hostess telling arrivers of 60 minute waits. Very popular! And for good reason. La Bella Vita was as close to perfect as I've seen in some time. The hostess did some quick checking and soon found me a high top table for 4 in the semi-enclosed patio (wood stud walls, metal roof, plexiglass panels keeping out the chilly wind). There are a lot of different spaces here: the patio where I sat, the outdoor garden, or the main dining room with its table seating, the bar, and a counter and stools along a wall. So if you plan ahead and make a reservation you can have your pick. My waitress arrived soon after I was seated, brought water in a pitcher and offered bread which I appreciated. Free bread is getting less common these days unfortunately, and it was good: soft warm Italian with an herbed crust, and a bottle of olive oil and jar of grated Parmesan on the table. My drinks for the evening were one of their specials, Grapefruit Gimlet. Which I suppose is a gimlet made with grapefruit juice instead of - or in addition to - lime? It had just a hint of sweetness, good flavor, icy cold, beautiful pink color, was served in an attractive glass, and strong. My appetizer was arancini: a generous portion of 3 with a nice crunchy outside, served over plenty of good red sauce and covered with coarsely grated cheese and green parsley. The interior could have been firmer - the risotto may have been a little overcooked - but overall quite good. The highlight was without a doubt the main entree: Pork Osso Buco. It must have been a special because I don't see it on the menu now. A spectacular presentation, and enormous! The pork shank standing vertically in the center of the plate atop the mashed sweet potatoes, surrounded by a huge portion of roasted brussels sprouts. The meat was heavily herb-crusted and tender. The brussels sprouts, carefully sliced into halves, were well-browned and had just a pleasant hint of bitterness, and the sweet potato mash was a more interesting choice than the common white potatoes. They don't skimp on portion sizes here, the meat or the vegetables. I ate plenty that evening and took home enough for a large lunch the next day. My waitress was flawless. She checked on me as needed, asking how things were, knew all the answers to my several questions about the food and drinks, had good recommendations, and made me feel welcome and at home. Dessert was the Spumoni Bomba: chocolate, pistachio, and strawberry gelato inside a hard chocolate shell, served with whipped cream and chocolate drizzle. Also excellent, all 3 gelatos having great flavor, the shell pleasingly crunchy and chocolatey. The whipped cream was an unnecessary addition and was slightly melty. A minor flaw for a very good dessert, and like the appetizer and entree, a size that was more than adequate. Desserts are not made in house but came from "a bakery in Boston" I was told. Even the espresso was perfect. Definitely a place to return to. There's a large menu including many of the Italian standards - pastas, meat, poultry, and seafood entrees, and pizzas. Plenty of things to choose from. They don't make the pasta in house but I'll forgive them for that.

    Linx Tavern - seafood - Updated May 2026

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