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Spinnaker

4.6 (94 reviews)
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Roasted Pear Salad

Such a special evening. I was by myself so I ate in the friendly little bar with the "regulars" - I had a superb cocktail, amazing pear salad, and warm and filling pasta al la Genovese. Even on a rainy night the inside rooms are cozy Cape at its finest.

Chicken under a brick.
Evan H.

Spinnaker is an utterly charming restaurant. It's a beautiful, cozy, light-filled house turned restaurant, with lovely decor and the warmest, kindest, staff. It's certainly a Cape Cod experience to try once. My only complaint, and it's a rather serious one, is that the food is terribly mediocre, but priced as if the chef had earned a Michelin star. It's as if my parents, who are well-meaning but have little culinary talent, had decided to open a restaurant on a lark. I ordered lamb chops, which were adorned with nothing more than some dry oregano over a small assortment of vegetable, for something like $60. It was the same for my wife's chicken, which sat in a pool of brown broth and a few potatoes, both pictured below. I can only hope the main chef was out of town, but I just don't see how this comes close to anyone's culinary expectations on the Cape.

Dayboat special
Patrick M.

Our meal at Spinnaker in Brewster could scarcely have been better. This may have been the best meal we've had on the Cape this year. We started with two glasses of Belcanto Rosé Prosecco and the crispy Brussels sprouts tossed with Greek feta, sesame seeds, and a touch of pomegranate molasses. We ordered a smooth bottle of Barolo and shared the salad of roasted, marinated beets; local Great Hill blue cheese; toasted pecans; pickled shallots; artisanal lettuces; crispy prosciutto bits; and a touch of lemon juice and EVOO. We shared two entrées: the exotic mushroom mélange of porcini, shiitake, and oyster mushrooms with roasted squash tossed with handmade fresh tagliatelle, topped with arugula, soft stracciatella, and a dash of Parmigiano; and the day-boat seafood catch of clams, codfish, and shrimp with homemade spaghetti in garlic, tomatoes, and white wine. For dessert, we shared the salted caramel brioche bread pudding--warm and sweet--with a generous scoop of decadent vanilla gelato. Everything was just about perfect in seasoning, texture, and flavor. The service was friendly, professional, and attentive. We all should be eating here more often, I think. And yes, we know it's for sale.

Highly recommend a reservation this place is super super popular and hard to get into. If you get a table take it. The patio is romantic and intimate. Great for date nights, or catch up night with friends. The food is phenomenal and the service is top notch. (Laine was amazing) The restaurant is in an 1861 building, tons of character. Vibes were great. From the start the hand written bill. Highly recommend the truffle pasta and the short rib with fried tomato, also the octopus app was great. Service and drink offerings were top notch. You won't go wrong

Life changing strawberry sponge cake merengue dessert
Suzanne B.

Excellent!! We had the pleasure of dining at Spinnaker on a Saturday night. The setting in an updated house that has all the charm and elegance you have been looking for on Cape. We were charmed by the quaintness of the outdoor seating and each room serving guests. Trendy and modern yet cozy and quaint! We ordered drinks and they served crusty bread and oil to start. We had the Caesar salad that was delicious. We loved the flavor and uniqueness of the salad and would definitely order again. Entrees we had the halibut which included mashed yukon and a delicious mix of zucchini, corn, tomato, and the short ribs that also had a delicious accompanying mashed. Dessert was a tough decision but we went with the strawberry cake with meringue. We are glad we did!! I wish I ordered a coffee but that's on me! Service was on point the entire dining experience. Plenty of parking in the back! I would not recommend this place for kids. Definitely a great spot for friend groups, couples and anyone looking for fine dining with a modern vibe. The tables sitting near the windows was a pretty sight from the outside!

Pasta a la Norma (Eggplant) - Delicious, but hard to justify $40 for a vegetarian plate
Michael R.

After a wonderful meal last year at Spinnaker, we returned this year, and I wanted to update my review. While the food was still exceptional, I am dropping my rating to 4 stars based on value. This is an expensive venue, we knew that going in but this year I felt that the prices were excessive. There were no entrees less than $40, and that included my Pasta a la Norma (Vegetarian). Was it delicious? Yes it was, but it is hard to justify spending $40 for 4 small fried pieces of eggplant served with pasta and sauce. To my thinking the plate was not appropriately priced. You will have to decide if the experience is worth the cost. Food was good as last visit, but prices just not fair any longer.

Delicious appetizers

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6 months ago

Spinnaker has become over the years one of the best dining experiences on the Cape. Chef Rob and Andrea run a great restaurant.

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7 months ago

Absolutely exceptional food, service, and ambiance. Wonderful for vegetarians too. Desserts are creative and unique; not to be missed!

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6 months ago

Service and food were great... quiet sunday night pre season.. very knowledgeable server.

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Lovely on all fronts. Good food, great service and friendly ambience. Gets busy in season so call ahead for reservations

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Sunbird Cape Cod - Chicken salad sandwich

Sunbird Cape Cod

4.5(267 reviews)
5.1 mi
•$$

I was pessimistic about the food options for vegetarian/vegan diets on a sparsely populated…read morepeninsula known for seafood, but this place delivered. It was an order at the counter setup, and included a small menu of prepared foods, a robust baked goods spread, and beverages aplenty. I didn't really need a donut, but their Mexican chocolate donut was unbelievably good, delivering pure chocolate notes without some of the oily off tastes that low quality donuts bring, and a tantalizing mix of sugar and spice on top. It was a great combination with a plain matcha; wacky matcha flavors are all the rage, but straight matcha (and oat milk) side by side with a dynamic sweet flavor is a good way of getting to the same gustatory pleasure. A salad had some nice thinly shaved vegetables and quite a mix of greens. I might like to see them get deeper into the vegan protein game with some tofu or other bean-based option, but the variety of delicious things they did had would be enough to get me to come back.

DELICIOUS & HEALTHY FOOD FOR: VEGETARIANS, VEGANS, CARNIVORES!…read moreOLD & YOUNG LOVE IT! When I come back to the CAPE the first restaurant I go to is SUNBIRD because they always have new twists and local ingredients for old FAVORITES. There are always some new faces at the front counters but each year they are younger and sweeter, more intelligent, and well informed about the ingredients of each menu item. The kitchen is attentive to every little nuance making foods healthy but sumptuous and tasteful. I was starved when I arrived on a redeye from LA and I ordered the Kimchi breakfast tacos and the quinoa porridge. The Kimchi spiced up the corn tortillas, egg and cheese with savory and tangy fermented cabbage. The porridge was "heartwarming" quinoa steamed in coconut milk and topped with berries, dried apricots. If you want to save time you can call in your order or book on-line. EATING WITH YOUR FAMILY? SUNBIRD will prove "yummy" and "healthy !!!!! I KEEP COMING BACK BECAUSE ITS GOOD FOR ME!

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Sunbird Cape Cod - Great selection of cold beverages and no pcbs!

Great selection of cold beverages and no pcbs!

Sunbird Cape Cod - This Frittata filled with fresh, organic, & local ingredients

This Frittata filled with fresh, organic, & local ingredients

Sunbird Cape Cod - Call in advance for fast pickup or eat in nice vibes

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Call in advance for fast pickup or eat in nice vibes

Red Cottage Restaurant

Red Cottage Restaurant

4.5(607 reviews)
6.5 mi
•$$

Breakfast was great, pancakes amazing. Home fries are cooked perfectly, not an afterthought here…read more Service from when we put out names I. For a table to leaving was awesome. Everyone on staff was courteous and friendly More coffee was offered multiple times. Can't do better than Red Cottage Very impressed

Stopped in for breakfast and was greeted and seated immediately. Place was very busy for early…read moreafternoon and was impressed that only two servers were working the whole restaurant. Both were very friendly and did a great job handling everyone. Menu is printed on the placemat on the table and pretty extensive. Plenty of choices for everyone from breakfast to lunch. We chose the cinnamon french toast, chocolate chip pancakes, home fries, bacon, and a cup of chowder. Given how busy they were the food arrived pretty quickly. Chowder should have arrived first but the server forgot about it and offered to put the pancakes under the heat lamp till I finished the chowder but I decided not to do that as I figured it would ruin the pancakes. The chowder was loaded with plenty of clams and potatoes and had a good flavor to it. The chowder had a light creamy texture which was very nice compared to some of the gloopy chowders you can get. The cinnamon French toast was two large sliced of their home made cinnamon bread coated with a light sugar sauce which enhanced the flavor of the toast. There were plenty of cinnamong swirls in the bread which made it very tasty. The chocolate chip pancakes (2) had a small pile of miniature chocolate chips on top with plenty mixed into the pancakes. The pancakes were light and fluffy and very tasty. The home fries were well fried, as asked for, with plenty of onions mixed in. It was very nice that they were red skinned potatoes so the pieces were small and crispy. The bacon, 3 slices) came well done, again as asked for, and was super crispy and tasted like applewood smoked bacon. Ordered a slice of their forest berry pie to go and then forgot it! But I know it was going to be great because it looked fantastic. Didn't go back for it as we remebered it about an hour after we left and they would have been closed by then. Seating is comfortable with a combination of tables for two and four people. All in all a great experience and we'll be going back when we come to the Cape again.

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Red Cottage Restaurant - Our breakfast cooked right in front of us. Love counter seating!

Our breakfast cooked right in front of us. Love counter seating!

Red Cottage Restaurant
Red Cottage Restaurant

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Spinnaker - newamerican - Updated November 2026

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