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    Thoreau's

    3.9 (35 reviews)
    Closed 3:00 pm - 9:00 PM
    Updated over 3 months ago

    Thoreau's Photos

    THOREAU'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Thoreau's

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    Reviews With Photos

    Bar/Clubby atmosphere
    Maureen B.

    This is the clubby bar area of Twenty Eight Atlantic at the Wequassett Resort. The atmosphere is cozy and romantic. My husband and I started with drinks. He had wine and I tried the Daisy Chain cocktail which was as tasty as it was beautiful! We then shared the seafood tower which was amazing followed by the Korean chicken and Pleasant Bay Grenades. It was a really nice and enjoyable night! The service was excellent as well!

    Buratta appetizer
    Stacie C.

    The bartender was arrogant and the reason that many give the East coast community bad "reviews". This was one of two places for dinner at our resort. After the "service" we received from the bar, we changed our dinner reservation to the other restaurant, Atlantic 28. No regrets, food, service and ambiance was incredible there!

    Daisy Chain cocktail
    Lauren J.

    I've only been to the bar for drinks. The bartenders are extremely knowledgable and make wonderful cocktails! I have had both on-menu cocktails such as the Daisy Chain and off-menu cocktails like a Vesper. Every single cocktail was delicious. The bartenders were friendly and perfectly happy to chat about what they like to make, favorite spirits, etc. The last time I was there, they were testing out Cape Cod chips with different seasonings to potentially add to the menu and let me and the bf try the flavors. So nice! I'm not out in Harwich that often, but when I am - I will be stopping by for a cocktail (or 3)!

    Menu

    I would give Thoreau's more stars if I could. Exquisite service and delicious food. I was dining at Thoreau's for my birthday and they made sure each detail was special. My waitress was attentive and thoughtful throughout the service. Could not recommend this restaurant more.

    Lobster Fra Diavolo over black linguine
    Robert C.

    Like everything here at Wequassett, the food and service are top notch. The menu is driven by what is current at the flagship Twenty Eight Atlantic restaurant next door, but focuses on a bit more comfort food, lower priced entrees, and has no dress code! Plenty of outdoor seating with the resort's stunning views make this a hard to beat spot... The downside - no reservations! First come first serve with some bar seating and a comfy seating area inside for those awaiting a table. The whole resort is tip inclusive, so 18% is added automatically. The wine list is extensive - same as 28's - and sports some reasonably priced gems like the Sagrantino we enjoyed with our entrees. The clam chowder would have made my grandmother proud, and the oysters were fresh and satisfying - a glass of Chenin Blanc and a White Rioja hummed with this first course. Our food was terrific, a lobster fra diablo and 1/4 pound lobster roll sealed the deal. Service was excellent and we got to chat with the Food and Beverage manager about wines and life at Wequassett. We ate at each location on site during our stay. Loved them all in their own way!

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    Ask the Community - Thoreau's

    The Verandahs at Wequassett Resort - Lobster carbonara

    The Verandahs at Wequassett Resort

    3.8(12 reviews)
    0.0 mi
    $$$$

    The service at the dining outlets at this resort is always top-notch, well-trained, friendly, and…read moreefficient. Our visit met every expectation. The food was delicious, the cocktail choices were perfectly reflective of the season and the wine list was extensive. The portion sizes are nice enough to enjoy each dish without the feeling of being overwhelmed. We started an early dinner and enjoyed desserts well into the evening without ever feeling rushed allowing us to enjoy several wines and after-dinner aperitifs. The view is magical and always love the in-bloom hydrangeas. Truly reminds you that you are on Cape Cod. Just be ready for a hefty bill.

    The setting and ambiance were beautiful. Came here for dinner with very special friends to…read morecelebrate a birthday and anniversary. The staff was super attentive and service was excellent after it got going. (We waited a bit after we ordered and there were no "munchies" or anything during the gap of time). Food was delicious - we had several salads, the tuna crudo, the mushroom appetizer (a real standout), lobster carbonara (the appetizer portion is a perfect size for a multi-course meal), scallops, and the sticky toffee pudding was out of this world. Food presentation also lovely. They also brought out a slice of birthday cake to celebrate! We walked the grounds afterwards and this is truly a special environment.

    Photos
    The Verandahs at Wequassett Resort
    The Verandahs at Wequassett Resort - Farmer's market pasta - a total gift!

    Farmer's market pasta - a total gift!

    The Verandahs at Wequassett Resort

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    Twenty-Eight Atlantic

    Twenty-Eight Atlantic

    4.2(153 reviews)
    0.0 mi
    $$$

    Diner alert - THIS PLACE IS EXPENSIVE. If you want cheap eats, this "ain't" the jedi you seek…read more Sorry. Keep on going. But if you venture into the dark side of hocking your home for a special dinner... The dining experience was EVERYTHING one could hope for in a restaurant of this caliber. Not a "Michellin Star" but certainly an approachable, reasonable, professionally kind and delicious dining experience. They have a dress code, but from my observation, the diners weren't as "fancy" as I thought they would be. Make no mistakes, this restaurant is on the high end of price range. And if you choose to take the plunge, expect to shell out a hefty price tag - WORTH EVERY PENNY. If you aren't swimming in dough, it's the kind of place reserved for something special - starting with the staff - all amazingly approachable, knowledgeable and polished in their appearance. "Emerils" quality staff (almost, because the serving is ALMOST as choreographed as the best Emeril experience). At the helm for us, Miss Vivienne (sp). WOW! Working herself up from room attendant to super server, this gem has been with the establishment for over 30 years. You can't fake this kind of loyalty - which solidifies the experience. BEAUTIFUL wine list. Now the food - ITS A LOT. A LOT for what a "tasting" menu/experience offers, its A LOT of food! 2 course tasting menu for $125, 4 course for $150 and a 7 course for $195. And its NOT etched in stone. It's your experience and the kitchen is open to your needs based on the menu offerings. Easily accommodating gluten sensitivies too. We opted for the 7 course meal. The "tasting" and swapped out the tenderloin and the lemongrass mousse. The bread was a warm and sultry herbed brioche with house made butter. Followed by 2 oysters, a yellow tomato gazpacho with Jonas Crab - luscious, perfectly seasoned with a creamy mouthfeel, so velvety. Carrots 3 ways - puree'd, roasted and slightly steamed adorned 3 HUGE and PERFECTLY executed scallops. By then, I was full! And out comes a true tasting of their lobster carbonara with Bucattini. I could have stopped there. But I ordered the Halibut. DOUBLE the portion I was served at STARS, perfectly seasoned, perfect temp with a squid ink paella style bomba rice with crispy chorizo and PERFECTLY poached squid. A FLAVOR BOMB offered with the butter wine sauce to be served at your discretion. My husband had the duck - it came 2 ways - pan seared and a shredded confit. DOUBLE the portion he was served cold at STARS. A lovely palate cleanser was provided in between the carbonara and the main course. And then dessert... I have rarely said that a dessert outshines the meal. If the meal was spectacular, the dessert was something out of my dreams! I swore Amaury Guichon was in the kitchen! I ordered an apple mousse with apple compote. Out came "an apple". I smashed the "skin" - an impossibly thin layer of white chocolate sprayed with red white chocolate. The mousse intact was ethereal and light and the apple fragrance just took me away. And if that wasn't enough, the delicate small diced firm compote was not overly sweet. SUBLIME. My husban had the Yuzu mousse with sesame icecream and chocolate twigs. A museum sculpture for sure. He is STILL talking about it. Almost $1000 later, we felt we had been to another place in time. And as we were about to say adios, Vivienne walks out with a little gem box with the daintiest cookies and confections. I simply couldn't eat more! A STANDING OVATION for the service, the food, ambiance and view. What a BIRTHDAY!

    Albeit pricey, this was a wonderful experience with fresh ingredients thoughtfully prepared…read more Service was wonderful from our waitress. However I requested a window seat when i made my reservation a month in advance and they seated us elsewhere. When I inquired about the empty table for two by the window I was told it was first come first serve for window seating This didn't make sense to me since the table remained empty for another hour That was disappointing but I am still giving 4

    Photos
    Twenty-Eight Atlantic
    Twenty-Eight Atlantic - Vegan menu

    Vegan menu

    Twenty-Eight Atlantic

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    Drifters - Mushroom toastata.  Must have.

    Drifters

    4.6(57 reviews)
    3.4 mi

    This dark and cozy retreat in is worth a visit…read more The drinks are standout but the bartender, Jordan, really made our night the multiple times that we visited. He whipped up the offerings on the menu but also was well prepared to concoct libations based on flavor profiles or desired outcomes. He also can be trusted to create delicious mocktails that truly deserve a callout on the menu. For food, the olive bread and leek butter are delicious (though for a group you may want two orders), the white bean dip is sufficiently garlicky, and the burger is mighty in simple but delicious taste--accompanied by French fries that reminded us all of McDonald's. I hesitated to write this review because any busier would mean smaller chances of walking in on any given night, but I cannot bring myself to gate keep a gem that would find its place in any high-standard city, let alone the haven of South Chatham.

    We waited too long to get reservations and we ended up walking in and sitting at a bar top. The…read moresmaller menu had a pretty good variety. We all enjoyed our choices even thought serving size was smaller than we were used to in Texas. Wings. Caesar salad. Sweet Pea Gnocchi all good Choices. About a dozen options for draft beer. Smaller restaurant but was nice to get away from the congestion area of Chatham. No real view. Good parking. It is good for a try but wouldn't go again. Lots of better options.

    Photos
    Drifters - Scene

    Scene

    Drifters - The quintessential Buffalo Wing!

    The quintessential Buffalo Wing!

    Drifters

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    Thoreau's - bars - Updated September 2026

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