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    Brickhouse Restaurant

    4.0 (183 reviews)
    Closed 4:00 pm - 8:30 PM
    Updated 2 months ago

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    BRICKHOUSE RESTAURANT ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Happy hour specials
    Good for groups
    Good for kids

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    main dining area near fireplace

    Had an amazing dinner at BH this past weekend! Our server, Jennifer, was incredibly knowledgeable and honest about her recommendations. She helped my boyfriend customize his entree to make it one of the best surf & turfs he has ever had! Though service was a little slower given that it was a full house, we felt taken care of throughout the evening. Loved the interior design and lighting of the building as well!

    Seasoned Shrimp

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    4 months ago

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    Clifford H.

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    1 year ago

    Food was delicious and our waitress, Linda, was informative and attentive! Can't wait to visit again.

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    Page 1 of 5

    Ask the Community - Brickhouse Restaurant

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    Local Break is an American restaurant and bar that opened in Eastham, Massachusetts in May 2012. It…read morewas founded by Mackenzie Gallant. After graduating from high school, he realized the difficulties of finding success on the Cape so he decided to enroll at Hartwick College in upstate New York. Gallant soon became homesick and decided to move right back to the Cape after graduating. He had worked in the restaurant business since he was 14: starting out as a dishwater and eventually moving into management positions. He soon realized that the only way that he would be successful in this industry was if he was his own boss. He found a restaurant space in North Eastham that was previously home to Rick's Outer Bar and completely remodeled it. All of the dishes on Local Break's menu are crafted with fresh, local ingredients. The bar also has an impressive list of local craft beers on tap. Unlike many Cape Cod restaurants that close down during the colder months, Local Break is open year-round. My extended family and I visited Local Break this past August during our week-long trip to the Cape. The restaurant was right down the street from our Airbnb and we had heard good things. We enjoyed the nautical decor and the staff were friendly and helpful. For cocktails, my wife had the "Strawberry Peach Lemonade" (Deep Eddy peach vodka, strawberry purée, lemonade, fresh lemon) and I had the "Woodford Reserve Maple Old Fashion" (muddled cherry, orange, maple simple syrup, Angostura bitters, Woodford Reserve Bourbon, splash of water, ice). Both were very flavorful! Among our whole party, the entrees we ordered were the "Pulled BBQ Chicken Sandwich" (pulled baked BBQ chicken served on a Kaiser roll, topped with fried onion rings and coleslaw), the "Romesco Fish Sandwich" (fried cod with house made Romesco sauce, lettuce, pickles), the "Hot Chicken Sandwich" (crispy fried chicken thigh, sweet pickles, house made coleslaw, brown sugar-hot sauce, Kaiser bun), the "Po' Boy" (beer battered fried shrimp, baby greens, tomato, chili garlic mayo, baguettini) and the "Kid's Tenders". Everyone really liked their food! I really liked my Po' Boy which went great with some sweet potato fries and Cajun maple dipping sauce! We would definitely stop at Local Break again on a future trip to the Cape!

    Great food, nice casual atmosphere. We really appreciated the local draughts, great menu layout…read more Ordered a salad, fish and chips, and the salmon. All the food was divine. Service was great. One complaint is the price-- I guess this is an issue everywhere these days, but everything on the menu just seemed a little too pricey. Still a great stop!!

    PB Boulangerie & Bistro - Kouign Amann

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    So sad to see the bakery close. While the bistro/restaurant will keep going and expand, the bakery…read morewas where it was at. Apparently, the owner wanted to re-focus on that part of the business. *shrug* I used to come here around opening and see a lengthy line. The croissants are some of the best in the area. The plain croissant is flaky and light. The ham & cheese croissant is more of a croque monsieur and it's a pretty substantial offering, full of cheese, ham, and béchamel sauce. The individual tarts (lemon, raspberry, etc.) and cakes are beautifully designed and are appropriately sweet. The tart crusts were legit. I'll miss coming here for pastries/desserts. Maybe I'll try the bistro when it opens, but now I've found a new spot on the Cape for French patisserie and viennoiserie items.

    Everything is soooooo goood!! Took my buddy who was visiting to have the croque monsieur and again…read moreit was delicious! Crunchy creamy and oh soo rich. I love this! Along with a regular coffee that is bold & delicious. We split an almond croissant and we were moaning in delight!! I went back in to say thank you for the magnificent bites & the chef came out! It was a delight to meet, merci beaucoup & Au revoir! Also picked up an eclair filled with chocolate, rich and delicious. And the lemon tart which was sooo lemony tart indeed! Wow! Oh and a loaf of chocolate chip walnut holiday bread and a cheese batard oh and the pear tart!! We went nuts!! In heaven

    Hot Chocolate Sparrow - #3 turkey, roasted red pepper, pesto sandwich

    Hot Chocolate Sparrow

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    This place was very fun! Stopped in for some lunch on a Sunday. Easy parking and inside was busy. I…read morewas a little overwhelmed at first because there is so much chocolate and options that look delicious. I ordered a #3 turkey, roasted red pepper and pesto sandwich with a medium hot chocolate. Both were delicious! I was able to get a seat on the side. Inside is tight but a medium amount of seating. My food came out in about 5-10 minutes. The sandwich was delicious I just wish it was a little bite bigger but okay size for ~$10. The hot chocolate was also delicious but a little pricey ~$6. Overall so yummy and was fun to pick out some chocolate and try some goodies!

    This is a hard place to rate. Is it a candy shop? Or is it a coffee shop? Actually it's both. For…read moresure they do an active business in the well stocked candy section and they make some very good chocolates. But most of the customers, myself included, seem to want it to be a coffee shop, a relaxing place to enjoy some coffee, some time with your devices, your book, or in conversation with friends. And there's nothing else nearby that fits the bill, so by defacto this is it. Unfortunately in this area it falls flat. Its interior more resembles a retail store than a cozy place to hang out with its closely spaced tables among merchandise shelves, a commercial feel, and it's been noisy and crowded every time I've been there.. My coffee, a standard small black, was good, and locally roasted, but loses points for being served in a paper cup that I fill for myself at the urn. For specialty drinks you get a number and wait to be called to the pickup window, the several waiting customers contributing to the noise and crowding. For me, a a big part of a coffee shop's overall rating is the quality of their pastries and sweets. Here's where they especially failed for me. They have many such items - an unusually large number actually, mostly slices of various cakes. But none are made in house, nobody could or would tell me who made them, and they were priced at up to and exceeding $12! That's not just high for a coffee shop, that's restaurant prices. At least in a restaurant your slice might be decorated with some fruit drizzle, whipped cream or ice cream and a cherry. But a sad slab of cake, naked on a plate made by who knows, for twelve dollars? No thanks. So instead I went over to the candy side. They have a large selection of chocolates, caramels, truffles, candied fruit slices, fudge, meltaways, all the usual forms, and all made by them. And every one that I have tried has been delicious. Before ordering my coffee I went to the counter, ordered four individual chocolates from the vast selection, and for under $5, sweets in hand, I got my coffee then went outside to the picnic area to relax. But even the outside wasn't so relaxing. It is a crowded, busy parking lot, and the picnic table is next to a Dumpster.

    Brickhouse Restaurant - newamerican - Updated May 2026

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