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Rock Harbor Grill

4.2 (544 reviews)
Closed • 4:00 pm - 8:00 PM

Rock Harbor Grill Photos

ROCK HARBOR GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

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Recommended Reviews - Rock Harbor Grill

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Grapefruit duck drink
Kate C.

We had a great impromptu meal here after a day in Provincetown on our way back to Yarmouth. The pizza is great they have a wood fired pizza oven. The waitress was super friendly and made a great drink recommendation and my drink was delish with a cute little duck floating in it. The pretzel bread to the table before hand with the honey mustard butter is magical. The outside does not show the true potential of what lies inside this restaurant it was fantastic.

Winter Salad
Rebecca C.

Service was fast and friendly - they were so adoring of our 9 month old and happily brought out the pretzel stick basket to help we her occupied. Would recommend adding Italian sausage to the mushroom pizza - it was a delight!

Painkiller - served strong with a great medley of juices
Karen C.

Yes, there is a long wait for a table here, but sometimes the wait is shorter. Last week, they were right on the nose when they told us 1 hour. You can wait pretty comfortably in the foyer area, and during nicer weather, on the bench outside or on the patio tables on the side of the restaurant. Or, you can run out and shop as long as you can return within 5 minutes of getting a text that your table is ready. There is a nice covered back patio also for dining, so you have the option to eat inside or outside. Our server was very sweet and seemed to anticipate all of our needs before we even said anything. While you wait for your food, hot pretzel sticks are provided with delicious butter. We ordered buffalo chicken dip (served with wonton crisps - save some of your pretzel stick, though, because it also makes for a good dipping medium! My son ordered the prosciutto with chili oil, mozzarella, medjool dates and honey. My daughter and I split the herb crusted salmon with asparagus & fingerling potatoes, and my husband ordered the porcini crusted cod. We also had a round of the Painkillers from the bar - coconut, pineapple, orange juice and rum - the perfect summer drink and served strong! For dessert, we tried the sticky toffee pudding which was served with ice cream, whipped cream and crunchy glazed pecans. Definitely leave room for dessert!

Samantha N.

Always so good. Service is amazing. It's a casual place and always a good option. Pizza is wood fire. Love it.

Louise M.

Saw this place on Yelp and I liked that their menu was creative. Walked in at 6:45pm and told it would be about a 45 min wait. We could also leave our names at the bar to eat there but we instead chose to get a drink and wait. We got a text message as soon as our table was ready and I have to say, the staff at this very busy restaurant really has great teamwork and great attitudes. Everyone was kind and pleasant even though they were working their tails off. We had dinner which was good and even though we got small plates we took some home with us. Lots of really good looking daily specials too. Would totally go back again.

Citrus Marinated Olives.

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2 months ago

Food and service were very good. Always consistent. Menu has plenty of choice. Many staff been there a long time, always a good sign.

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11 months ago

Friendly staff, caring and consistent! I'd go again and again. Pizza is done in wood fired oven!

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Ask the Community - Rock Harbor Grill

Do we need reservations for party if 2?

I would recommend it this time of year

Are they open for outdoor dining?

Yes, very nice and socially distant seating. Get there early but nice outdoor atmosphere

What the heck happened to the lobster roll here? It seemed like half the size at the same price. I used to have to take half of it home.

Different times, different value.

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I haven't forgotten the FIRST time I walked in on my parents going at it. They told me they were…read morewrestling; they were lying. Big lies, little lies, white lies, we all tell lies sometimes. But not the double dragon. The double dragon never lies. I come through: late night, hungry, looking for that dish that gives me what I need. Carbs (simple), fats (fatty), and protein (breaded) are all a young guy like me looks for in a wom-I mean restaurant. My server didn't give me the runaround, no fancy BS and certainly no fake hospitality. Just a genuine smile and honest recommendations. When the food came (and you know it came fast), he didn't just drop and run like a lover rolling over for a cigarette. He lingered, told us what we had. Made sure we were ready to stuff our holes with the best ambiguously-oriental cuisine this sleepy cape cod town had to offer. This is more than a watering hole with Lo Mein, it is the answer. The antidote to $23 burgers with truffle fries. The panacea for the working man's worldly woes. The double dragon inn, I love you. Best, Barry

My wife and I have dined at the Double Dragon for years…read more Lately, the quality of the food has been disappointing ! We had dinner there the other night. Just dreadful ! I'm starting to believe the urban myth that Chinese restaurants use dead cats in their recipes.

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Side deck
Side deck
Complimentary pineapple palate cleanser. How nice is that.
Complimentary pineapple palate cleanser. How nice is that.
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Lovely view from the back deck
Squealing Pig

Squealing Pig

4.0
(646 reviews)
20.7 mi
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A tasty meal! We sat at the bar and ordered lunch. I started with the Smokey seafood chowder and it…read morewas delish. It is not as thick as you may expect but it is still very good. Next, we shared the Cape Cod Fish Fry and it was perfect. The fish was fresh and the batter was crisp but not greasy. It was possibly the best mixed fried seafood plate I've had so far. I also had a glass of white wine, which was good. The bartender was attentive and nice. The interior was cool and cozy. I would definitely return to this place.

EXTREMELY DISTURBING EXPERIENCE WITH THE WAITER!…read more This took place around 9:00 PM on Thursday, June 4. Our group consisted of three couples dining together. At the end of the meal, we asked if the bill could be split into thirds. Our waiter, Martin P., told us that he would not split the check and instead instructed us to write down exactly what each person ordered so that he could charge us separately. Although no other restaurant we visited in Provincetown required us to do this, we followed his instructions and listed our individual items. When Martin returned, he was visibly upset and stated that our payments were approximately $70 short. There was confusion because our group was trying to determine who had already paid, who had not, and whether something had been missed in the calculations. I even asked whether we were expected to calculate individual tax amounts ourselves, as no one knew what tax would be for each separate charge. Rather than calmly helping us resolve the discrepancy, Martin began yelling at our group. At one point he stated, "If I don't get $70, I am going to charge one of the credit cards that I have." This immediately concerned us. We were not refusing to pay. We were actively trying to understand where the discrepancy occurred and make sure the restaurant received the full amount owed. To resolve the issue, one of my friends and I went with Martin into a back room to review the charges. After reviewing everything, my friend agreed to pay the remaining balance immediately. The payment was processed and the bill was fully paid. At that point I was trying to calm the situation and bring it to a close. Instead, Martin became even more agitated and began yelling profanities at us. He shouted, "Get the f*** out of my restaurant! It's people like you why we don't split checks! You all need to get the f*** out now!" Other people started noticing this go down. We were stunned. The bill had been paid. Nobody was attempting to leave without paying. We were simply trying to resolve a billing issue after following the waiter's instructions. As we were leaving, my wife later told me that Martin placed his HAND ON HER BACK and guided her toward the exit. While it was not forceful, it felt unnecessary and added to an already hostile and intimidating experience. What happened next is why I ultimately decided to write this review. A few days later, while walking through Provincetown looking for a place to have lunch, our group passed The Mayflower Food & Drink and noticed Martin working there. When he saw us, he deliberately tapped on the glass to get our attention. After making eye contact, he made a hand gesture across his neck and pointed for us to leave and keep walking. The original incident had already ended. The bill had been paid. Yet days later he still felt the need to single out our group and signal that we were unwelcome. Had this simply been confusion over a split check, I would not be writing this review. Billing mistakes happen. What I cannot overlook is being threatened with unauthorized credit card charges, being screamed at with profanity while attempting to resolve the issue, being ordered out after the bill had been paid, Martin touching my wife, and then encountering the same employee days later making a gesture directed at our group from another restaurant. This experience was troubling enough that I believe others should be aware of it.

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I cannot rave enough about this place. I've visited Hyannis in March, three years in a row. Every…read moreyear we have eaten here for one of our meals. Every year is has been incredible. This year we came back because of how outstanding last year was. I ordered the chili again, even though I knew it meant I probably wouldn't eat my whole meal. My friend ordered the fish and chips and upgraded to truffle fries. She said it was probably the best fish and chips she's had. Now... for my meal... I am not exaggerating... BEST meal I have EVER had. Ever. I had the cod. Baked. With pesto, and sun-dried tomatoes. Served with roasted potatoes and spinach. So flaky. So tender. Perfectly cooked. The flavor was something straight from heaven. Breaks my heart I'm not local. I'd eat this weekly. All of the staff is always so friendly. A gentleman also checked in... not sure if he's a manager or owner. This is a top notch place. I'll definitely be back.

We recently stopped by Portside Tavern and were reminded why we love great local spots like this…read more It's a fantastic low-key bar that's just as good for dinner as it is for catching a game. The TV screens are perfectly placed, the bartenders are friendly and attentive, and the overall atmosphere is relaxed and welcoming. The pizza was excellent -- flavorful, hot, and done just right. We also tried the meatloaf, and it genuinely reminded us of our grandmother's from years ago -- comforting, hearty, and full of flavor. That's not something you find everywhere. Even in the middle of winter, the place had a warm, lively vibe. We ended up having a great conversation with someone we later found out was the owner -- just chatting about everyday life. That kind of genuine hospitality says a lot. Good food, great service, and an easygoing atmosphere. Thanks for a great experience -- we'll definitely be back!

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The Tasty

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36.6 mi
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The food is great! The staff is friendly, and the place has good vibe…read more Everything about this place is amazing. Try the wings, the cornbread, and the fries....all on the appetizer menu. All are outstanding. And when you get to the main courses, it just gets better. We'll be back again & again. What a great evening we had!

Trendy looking spot in the main drag in Plymouth, a few blocks from Plymouth Rock. Bar on one side,…read moretables on the other, with window view down to the water. Bartender handled the whole joint on a Saturday lunch. -- Patty Melt: Nice straddling between traditional and innovative. Brisket patty, neither thick nor thin, with a soft grind, cooked showing pink (I asked for medium rare if possible). Bacon-onion-jalapeño jam with some zip and bacon saltiness and bendy texture. Caramelized onions with a hint of sweetness. Partly-melted American cheese. Griddled marble rye with unnoticeable butter. Not perfection, but an enjoyable mix of flavors and textures. -- Fries (with the patty melt): Thin, crunchy shoestrings, aggressively salted, in assorted lengths. -- Quinoa Bowl: Bright flavors, good textures, per my wife. -- Ginger Soda: Made in house, string Ginger flavors, not too much sugar. Very good, though at $7, it's gotta be something you're certain you want. Solid experience. Hard to get a full picture without trying more things, but good enough to try more. And many good options for vegetarian dishes and mocktails.

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Dining area
Dining area
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Tap City Grille

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Went for a bachelorette party with 11 girls total! We had called ahead of time and got our time…read morepushed a few times so by the time we actually got sat (9:15pm) from an 830pm call ahead time was kind of a bummer. Shaun was our waiter though and he was great! Very attentive and made sure we had whatever we needed! No one had a bad meal. The food was hot and delicious!! We had everything from pizza, sandwiches, salads, and entrees. They also have amazing mocktails!!

Tap City Grille was a surprise for me!…read more I tried it out around 7 years ago and wasn't the biggest fan. It was a good place to go out with friends and have some wings, but I wasn't impressed whatsoever. My family and I were on vacation looking for a place to go that's different from Seafood, so we went back to Tap City to give it another shot. It was incredible. It was possibly one of my favorite restaurants I've tried during my vacation. We got a lot of different dishes, so I was able to try a bunch of them. I myself ordered a "build your own" Pizza. I got Hot Italian Sausage and Pepperoni. It was a very good size for the amount of money you spend. It was delicious. The sauce was amazing, the cheese blend was good and the toppings were both fresh! The crust was a bit soggy however. It was fine, it just was a bit floppy. I tried the Brussel Sprout appetizer and it may have been the best thing on the menu. They were addictive. I could've just ordered those and have been satisfied. I tried the Chicken Tenders and they were alright, but you could tell they are frozen and not homemade. The Fries were good, but just normal fries you'd expect at a bar and grille. Although I personally didn't try it, one of the guests I was with was in love with the Hamburger. This place is a must stop on your vacation if you're looking for a break from Seafood. It has a nice atmosphere and has been packed every time I've walked by. So why am I only giving this a four? Our waitress was not good. She had zero emotion and looked like she wanted to be anywhere other than at her job. I waited 20 minutes to get a refill on my drink because she never checked on us until we finished our food. The service at Tap City Grille should be improved.

Photos
Taken on Sept 19, 2023 by John Huân Vu of San Jose, California. Not for commercial use or reproduction without explicit permission by owner.
Taken on Sept 19, 2023 by John Huân Vu of San Jose, California. Not for commercial use or reproduction without explicit permission by owner.
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Rock Harbor Grill - gastropubs - Updated July 2026

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