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    Chia Sen

    3.3 (133 reviews)
    Closed 11:00 am - 9:00 pm

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    CHIA SEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Jainy L.

    I had dinner here and it was just ok. I am giving 4 stars for the service and cleanliness of the restaurant and restroom. The food however was not great. I had orange chicken and it was so overcooked and dried I could barely cut or chew it as it was so hard. The wontons in the soup were undercooked. The white rice was fine, seemed fresh and moist. Loved the table top crunchies. Definitely not how I remember this restaurant from years ago. I did enjoy the atmosphere and felt the staff was very accommodating. I will try another day and hopefully the food will be better.

    Angelica D.

    This place has been my tried and true since middle school. You always know what you'll be getting! This is quintessential American Chinese. My favorites/must orders: Pu Pu Platter for two and the house fried rice! The food doesn't have any MSG which is a huge plus. The inside is definitely standard Chinese restaurant, nothing extravagant. The waiters are always kind and efficient. A huge plus about this place is how fast the food comes out and the portion size! It gets pretty busy on the weekends but I've never had to wait too long.

    Inside
    Nico Samneil S.

    We had a pleasant experience. Quick service and quick food delivery. Atmosphere is comfortable. Ample spacing between table. Accepts credit/debit. Lots of parking space. High chair seen. They do have an automatic tip% to charge(it is not termed service charge on their receipt) but i dont mind, i like the service, worth it. See images for reference.

    Vegetable Spring Roll
    Anthony A.

    We went here Saturday night and quickly Sat us, waitress arrived with water and that what we drank. The menus are smaller but laminated and the drink menu looks great! We are on week 13 of our vegetarian diet, so we split veggie spring rolls , and I got a small spicy hot and sour soup! Both came at once and I asked for hot mustard and hot chili oil and everything was great! Patty ordered veggie lo mein and she said it was great but a little greasy, but good! I got Spicy Amazing Soy beef , oh The stuff was , I took 1/2 home for lunch tomorrow. Ambiance is average, clean and very nice . Probably top 5 in Portland area for Asian food! Thanks Gen

    Appetizer Platter
    Brenda O.

    Great reception. Waiter was very nice. Took our orders with no issues. Food was hot and very tasty. The establishment was clean and quiet. Would definitely return.

    general tsos chicken lunch special portion
    Kate S.

    I had takeout from here years ago and was disappointed. Thought I'd give it another go today and try the lunch specials. I got the general tso's chicken, fried rice, and egg drop soup. My soup was average at best. The rice was dry and bland. The chicken was pretty awful. It was over fried, the meat itself was stringy, and apparently mixed with a lot of some type of white, grainy, gummy starch. Each piece of "meat" was half starch. It didn't contribute to the taste at all, but the texture was weird, and my digestive system has not been happy since. I guess it makes the pieces of meat look big and the dish is filling, but it's pretty terrible. Beyond that, the sauce was far too sweet. The service was quick, but often looked a little lost as a waiter would just stand in the dining area looking aimlessly. I will not be back.

    the front of a chinese restaurant at night
    Elizabeth H.

    Great chinese american restaurant! This restaurant is family owned. They are currently offering dine in but only serve in takeout boxes (likely due to covid-19). Our favorites were the sizzling duck, the beef chow fun and the chicken noodle soup. Our family was craving comfort food and we decided to come straight here after the Jetport. The beef chow fun was delicious! Flavorful noodles and tender beef! The chicken noodle soup was so comforting and wholesome. The sizzling duck was crispy but slightly salty. Overall, a great meal!

    Scorpion Bowl for 2. Served at the restaurant but available to go as well.

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    1 year ago

    I visit this restaurant every time in town! Love their food so much. My favorite thing to get is their "Amazing" chicken or beef!:)

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    1 year ago

    The "amazing chicken" holds up to its name yum yum yum yum yum yum yum yum yum yum yummyyyyyyy

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    Evergreen Chinese Restaurant

    Evergreen Chinese Restaurant

    3.9
    (150 reviews)
    1.8 mi
    $

    At work talking about Chinese food when my co-work tells me they've been hearing some great things…read moreabout Evergreen. Located on Western Ave in a strip mall with Big Fin Poke. It's a tad far from home in North Deering, bit of it's as good as I am hearing, it will be worth the trip. Menu on line was easy to navigate landing me at the "Dinner specials" page. A great variety of, more than some of the other places we've tried and way more than our local Chinese place. I chose the Straw mushroom with snow peas with boneless pork and hubby chose their General Tso chicken with chicken fingers for his appetizer. Both requested the wanton soup which is an upchargw from the other soup offerings. I really like the format for ordering on line with sections for different options like soup, rice, and appetizer. Most places you get the appetizer assigned and charged if you want to change it. Not here, you can choose! Yay! I arrived a few minutes after I was texted my order was ready. Signage was clear and easy to read. Ample parking in the shared parking lot. Upon entering you can see it is a take out centered type restaurant but does offer booth or table seating. It was a busy Saturday night and they had everything operating smoothly. Walked up to counter area and was greeted immediately, gave my phone number and name and my food was presented. Made my payment preference on line which included a tip, made sure to not double tip. Then I was off and running. At home I unpacked the food and was surprised to find the wanton soup was a deep brown color, unusual since most wanton soups are a clear yellow. Large sliced zucchini and carrots accompanied the hand made wanton stars. They had make them with the meat neatly wrapped in dough and remaining dough behind the ball like a shooting star with a tail. WOW! The taste was unique, on the spicy side with a taste of Thai chili sauce swirled in. Very tasty but too hot, my taste buds would have not worked for the rest of my meal. On to the Straw mushroom and snow pea meal with fried rice and boneless pork. Oh My!! So fresh and tasty the peas were numerous as were the mushrooms. Fried rice was excellent as was the boneless pork, it overly cooked and super tender yum! So what are ve heard is true and more. Sadly I could find no delivery options for this establishment so take out it will be.

    Well, I hate to have to write this, because we've had a couple of very good meals within the last 6…read moremonths. But I hope my critique will help them improve, at least the last 2 dishes I had. (I won't speak to my husband's meals.) First, the orange chicken, which I had a few weeks ago. It was mostly good. My one criticism (and it's a big one!) is to dial way back on the batter. It should be mostly chicken, with a light, crispy tangy coating. What I had was mostly ALL batter, with little discernible meat inside. Not appealing, and it certainly makes me hesitant to ever order it again. The second bad meal was yesterday. I ordered the chicken with garlic sauce. I was anticipating lovely tender chicken, infused with a delicious fragrant garlic flavor. What I got was tough chicken (that obviously skipped the velveting process) and bland, tasteless sauce. No garlic was present, as far as I could tell. It was the most nondescript Chinese dish I've ever had. And I'm talking eating at Chinatown in Philly and Boston, and all over the U.S. for the last 50 years. Both of these experiences make me feel as though they've given up on trying to do the best they can. And it's also made me decide not to return-at least in the foreseeable future. But I hold out hope that when I decide to give them a third try, it was be as good an experience as I had before these disappointing ones.

    Photos
    Service counter
    Service counter
    D20. Sweet & Sour Chicken
    D20. Sweet & Sour Chicken
    I've heard good things...

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    I've heard good things...
    Empire Chinese Kitchen

    Empire Chinese Kitchen

    4.3
    (743 reviews)
    4.8 mi
    $$

    Last night best night and we ended our trip with dinner at Empire Chinese Kitchen and I'm so glad…read morewe did. We came in on Saturday night knowing we would have to wait so we went to the bar. They had a special cocktail that night and it was so good I wish I could remember what it was called but you have to try whatever their specialty drink of the night is. Since we had a large party we ordered a lot because everything sounds so good so we did a bunch of Dim Sum and a few mans as well. We went with: Empire Eggrolls Lobster Rangoons Char Siu Baos Spicy Pork Belly Buns Pork Potsticks Shanghai Soup Dumplings Shu Mai Curry Udon Kung Pao Chicken Honestly everything was great but the stand outs for me were the Lobster Rangoons, Char Siu Baos, Pork Potsticks, Curry Udon, and the Kung Pao Chicken. First of Lobster Rangoons I mean how do you not. Portland Maine being Lobster Paradise this just makes sense and is a must try staple here. Just takes your normal Chinese Crab Rangoon to the next level. The Char Siu Baos where the best BBQ Pork Bun I have ever had. I know these can be hit or miss sometimes but Empire it doing it right truly the best I have had. The Pork Potsticks were also great. A top 3 dumpling I have had. I honestly wasn't expecting much but these were amazing. The Curry Udon was kind of a funny story. I said we should try this and my friends like me know it was vegan but for once that didn't bother me. This was great and so full of flavor. Plus you can't go wrong with Udon. Kung Pao Chicken is always my go to and this one takes the cake. The Chicken is lighty battered and so full of flavor. One of the best I have ever had. Honestly you can't go wrong with anything we had at Empire Chinese and I would 100% go back and do it all again. I'll end this review the way we started dinner. Lobsta Goooooonnnnsss!

    The husband and I walked in while waiting for a performance at One Longfellow Square. It's been…read moreover 10 years since either of us had been to Empire, and we were blown away by the service, ambiance, and food! As a bariatric patient I can't eat too much in one go, so we opted to go with dumplings and drinks, and it was totally the way to go. Drinks: * Strawberry Mojito: sweet, flavorful, and not over powering on the mint. 10/10 from the husband. * Margarita: sour, strong, and they were so wonderful to make it a passion fruit one for me as well. Just a bit small for me. 9/10 Food: * Shanghai soup dumplings: soft and flavorful. Full of filling, but lacking in soup base so it didn't really hit the spot. 7/10 * Steamed pork dumplings: large and in charge! The rice wrapper was a lovely texture but too delicate, resulting in completely falling apart. 8/10 * Garlic bok choy: Converted my husband to actually enjoying bok choy instead of questioning it at every turn. Only wishing it was more garlic forward! 8/10 Go to Empire Chinese Kitchen for a lovely evening out for food or drink! You won't be disappointed.

    Photos
    Bar view
    Bar view
    Lobster rangoon
    Lobster rangoon
    Empire Chinese Kitchen

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    Lucky Cheetah

    Lucky Cheetah

    4.2
    (77 reviews)
    5.3 mi

    The Lucky Cheetah is an absolutely amazing place! Think delicious dim sum with a twist combined…read morewith a fun tiki bar vibe combined with a sophisticated retro speakeasy décor and ambiance. What could be better than a dumpling lounge? We just went for the first time and were blown away. The ambiance of the place is unique. It feels like a chic timeless but retro speakeasy with the fun atmosphere of a tiki bar. Dark red and black colors, floral art, Art Deco chandeliers, lacquered tables, kitsch and fun cheetah lamps and statues. It immediately put a smile on our faces. The food is also unique. Dim sum for dinner but with more sophisticated twists and better quality than you'll find in most Chinatowns. You start by getting a dish with three different dipping sauces for the dumplings. The hot and sour soup was rich in peanut flavor, filled with tofu, mushrooms, and seaweed, with a cumulative little kick of spiciness. It was a great start and a major cut above anything we've ever had in a Chinese restaurant. The sichuan cucumber salad are Chinese cucumbers innovatively cut into a spiral like a slinky or coil spring. You pick them up with chopsticks and they spring up and down! Served in a horseradish and pepper coulis, they had a spicy kick. Don't miss the mojo baby corn. It's grilled, crispy, and addictive. You'll want a bucket of it when watching a movie. Steamed soup dumplings are filled with ham or prosciutto, a nicely salty and meaty twist on the standard ones. Steamed mushroom and truffle dumplings are probably the closest to traditional dim sum, rich, flavorful, and packed with shrooms. Crab and lobster lucky bags were deep fried wontons filled with a mix of ground lobster and crab, on a bed of crème fraiche with scallions. A great contrast with the crispy salty shell and soft filling! Our favorite was the sesame beef bao. They look like the traditional sesame balls in Chinese restaurants, crispy on the outside, pillowy soft inside but filled with brisket! They were mouth wateringly delicious! There was a selection of larger entrée plates that looked good (fried rice, lo mein, crispy chicken) that we didn't try but will next time. The drink menu was three pages long. Every kind of creative cocktail you can imagine, a long list of wines and sparking drinks, at prices from reasonable to 'special occasion.' For the atmosphere and ambiance, it seemed like cocktails or sparkling wine went best. All the staff and the manager couldn't have been nicer and more welcoming. They made us feel like old friends. Their warmth was genuine, we were sincerely touched by their friendliness. We were smiling and laughing the whole time, and amazed at how delicious the food was. It's unique. It's so much more than just a delicious meal. Going here is truly an experience, one that we'll remember for a long time and want to repeat often. It's an incredibly special place, and you feel special being here. You won't find a place like this outside of New York City, but here it is in Portland. We're going to go back often and regularly.

    I wouldn't recommend Lucky Cheetah…read more The aesthetics, atmosphere, and cocktails were all great, and I can see why the place is popular. Unfortunately, the service completely overshadowed the positives. The moment I walked in, I was asked if I had a reservation, which is perfectly normal. When I said no, the host gave me a look that felt very much like, "How dare you?" before telling me I was lucky they had one spot left at the bar. Oddly enough, the bar appeared mostly empty, but whatever. I was seated in what felt like the worst seat possible--tucked into a corner right next to the POS station, where servers were constantly moving back and forth picking up drinks. It wasn't exactly a comfortable or relaxing place to sit. The bartender was pleasant enough, but the overall vibe remained off the entire time. I felt less like a paying customer and more like someone they were reluctantly doing a favor for by allowing me to be there. I ordered the lobster and crab rangoon bags, which had a nice texture but were overwhelmingly salty. As soon as I placed my appetizer order, the menu was taken away, which made me feel rushed and unwelcome. The bartender also didn't check in much throughout the meal. It's a beautiful space with good drinks, but hospitality matters. Unfortunately, I left feeling unwelcome from start to finish, and I wouldn't return.

    Photos
    Decor in the back room
    Decor in the back room
    Sweet & sour cod
    Sweet & sour cod
    Sweet & sour cod

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    Sweet & sour cod
    kuno

    kuno

    4.7
    (42 reviews)
    5.5 mi

    I'm actually shocked that, in all my perusing of Portland food spots, I'd never heard of Kuno…read morebefore seeing it by chance in an Uber one day and deciding to investigate. This place is a food haven: small, cozy, affordable, and absolutely delicious. I came for dinner with my partner on a weekday evening, and it was totally empty except for one other party. The space is pretty small, but has a very quaint, homey atmosphere: think ambient lighting, darker wood, a simple menu. The service was fantastic. We were immediately welcomed in, and our waiter checked in on us often. We ordered the crab wontons to start, the Kuno chicken sandwich, and a fried rice that I now am forgetting the name of and can't locate on the online menu. We also ordered two cocktails. Everything came out hot and was absolutely delicious: you can just tell that the food here is made with love. The crab wontons were jaw-droppingly good -- I'll definitely be getting that again -- as was the fried rice, which had tender strips of chicken and that elusive wok hei that I've struggled to find in Portland restaurants. The fried chicken sandwich was great too, though smaller portioned. My partner and I tend not to order cocktails at restaurants, since so often you're getting three sips worth of a drink for something like $15, but Kuno's cocktails were such a treat. They were unique, tasty, complex, and actually sizable -- my cocktail kept me hydrated through the entirety of my entree, which is rare these days! Overall: I'm so grateful to have stumbled upon this spot. I can't wait to return!

    I've driven down Cumberland Avenue countless times and somehow never noticed Kuno. It's an easy…read morespot to miss -- definitely in "hole in the wall" territory --but it's one worth finding. On a recent snowy Saturday night, we were looking for a casual, affordable sit-down dinner. The challenge? It's Portland, so most places close by 9 pm. Kuno, open until 11 pm, was a welcome surprise. The restaurant has a cozy, neighborhood feel with plenty of free street parking nearby. When you walk in, the bar area is the first thing you see. It almost feels like the bar's the whole restaurant, but there's a small dining room tucked in the back. The bar itself seemed like a great spot to grab a cocktail and a bite, and I'd come back just for that. The menu isn't huge, but it has a solid variety. I stole a bite of my husband's spicy chicken sandwich, and it was easily a 10/10. The bread was fluffy, the chicken thick and juicy, and the slaw on top gave it a yummy twist. My ground chicken with basil came with a crispy fried egg, but it leaned a little salty. I also assumed the egg would be sunny-side up, which was on me. I'd still order it again, but the chicken sandwich was the clear winner. We also got a few apps: the wings were juicy with a generous portion, the pork dumplings were delish, and the crab wontons, while tasty, leaned more cream cheese than crab filling. Drinks-wise, they offered cocktails, beer, and even full bottles of wine; we ordered a $40 bottle of Italian red. Our two entrées, three apps, and wine came to about $110, which felt reasonable for the portions and quality, especially given the area. We left happy and will definitely be back when we're in the mood for no-frills Thai food. Kuno is exactly that -- homey, unpretentious, and casual, but still a place where you can order a reasonably priced bottle of wine and get solid service.

    Photos
    The bar.
    The bar.
    Fried rice
    Fried rice
    Bar area

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    Bar area
    The Honey Paw

    The Honey Paw

    4.3
    (783 reviews)
    5.5 mi
    $$

    I had a great dinner experience here last night with my partner. We love love love the honey paw!…read more For starters, it's a great location. Close to more bars for extra drinks, easy to run into other friends. Also, it's a beautiful spot with outdoor seating in the warmer months. We opted to sit outside and enjoyed khao soi, katsu pork sandwich, and the honey soft serve. The portions are generous, as we were able to share and have leftovers. Each plate had so many great textures and flavors. We did experience a long wait between ordering, getting food, and receiving the check. It was a busy summer night so I wasn't upset, but do not plan on having a quick meal here. Get cozy, get an extra drinks and enjoy your time here. Apologies, but phone did not eat first this time-no pics!

    Good meal, prices definitely on the high side…read more Vibe: really cohesive, cool, themed decor. Large shared table in the middle flanked by bar seating. Service: Great Food: We started off with soft serve and the seasonal earl gray outshined the house honey. The earl gray had a great flavor topped with an excellent syrup while the honey was mild and the chocolate shell didn't add anything, although the 'honeycomb' bits were delic. Crispy eggplant special - good, very small portion Pork katsu sandwich - pretty solid, interesting pickle Pad mee korat - good, small portion Value: Aside from the soft serve, the portions were very small for ~$17 price point, and the food was good but aside from the earl gray soft serve, didn't amaze to the point of paying a higher price point. Overall I did like this meal but portions were small for prices. I hope they keep the earl gray soft serve around!

    Photos
    Restaurant
    Restaurant
    Half Fried Chicken
    Half Fried Chicken
    Honey soft serve

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    Honey soft serve

    Chia Sen - chinese - Updated July 2026

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