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    Chez Nick

    4.3 (268 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated 3 months ago

    Order Chez Nick Takeout or Delivery

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    CHEZ NICK ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Classy
    Dogs allowed

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    Recommended Reviews - Chez Nick

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    Crispy Eggplant
    Matt H.

    Decent. We started with the eggplant which was good, but oddly some pieces were deliciously crispy while others were mushy. The inconsistency was a bit of a throw off. Flavor was good though I must say. For dinner I had the grilled trumpet mushrooms, which were good as well, but nothing amazing. I am sure we would've been better off ordering the burger, but we weren't in the mood tonight. Service was good. It was a pretty quiet night so I didn't expect it to be bad at all. Our waitress was nice but didn't really provide anything to our meal or experience. Ambience is one of my favorite things about this place. It's super casual and easy which is great to have in the neighborhood. Overall, I'll definitely come back to Chez Nick for an easy weeknight dinner and would recommend it as an easy place to come. Don't expect anything to WOW you, but everything is gonna be good.

    Amanda W.

    Chez Nick was everything and more than what I expected! I've been wanting to try Chez Nick for a long time as every time we walk by, it is always so busy inside and out! They have wonderful outdoor tables overlooking York Ave. Finally today we went! I called ahead to make sure they can accommodate 2 baby strollers as we were going with a friend also with small baby and immediately when I called, the response was absolutely. This already made me feel good about the choice to come here. When we arrived the outdoor tables were full but inside was completely empty! We were able to sit comfortably with 2 baby strollers indoors. For food, I loved their fried chicken sandwich and the burger! Both were delicious. I did opt out of the fries with my chicken sandwich and was able to replace with a refreshing salad! Overall great service, family minded restaurant and delicious food! Look forward to returning!

    Avocado Tartine
    Elsie C.

    Place was excellent! We were seated promptly. Staff were attentive, helpful, and friendly. The restatement feels really chic and cozy but not small. We came for brunch so we ate and drank cocktails. It was fantastic to not be hawked or rushed. Food was great all around. Fresh, tasty, good portions. Main dishes were ~$20/each. Not terrible. Totally recommend this place.

    Nisha P.

    The food was good! Wait staff needs to slow down ~ we had numerous people bring us our food / drinks and there were as many spills ~ because they were rushing to put it down.

    Avocado toast
    Susan G.

    Came here for Sunday brunch and had a pleasant experience! We didn't have a reservation so we sat outside. Luckily, the weather was so beautiful. I got the avocado toast, which was filling and fresh.

    Shakshuka
    Tiffany T.

    Been multiple times now since we live next door. First time I tried the falafel bowl a few weeks ago, highly recommend!

    Buffalo Chicken Sandwich
    Kiley K.

    This is a great spot for brunch! Cute on the inside with fast service and delicious food. The buffalo chicken sandwich was everything I hoped for and the fries were even better than I expected!

    Wedge Salad
    Deb G.

    I had a lovely little salad at Chez Nick. The lettuce was very fresh, the dressing was delicious, and the bacon and tomatoes were super tasty. The service was really meh - nice when they came by, but very infrequent and almost impossible to wave over. There were several times when we needed more water or drinks and it took a really long time. My friends had some kind of egg sandwiches that they enjoyed, though.

    Crab Rangoon Dumplings, Roasted Eggplant, Crispy Brussels Sprouts
    Steph W.

    Ambiance (5/5): There is plenty of indoor and outdoor seating. The inside was a little dark, spaced out, and low volume. There is also high bar top seating. Dog friendly (both indoors and out!) Service (5/5): We were serviced quickly and often. All our orders were prepared as instructed. We shared an entrée and our server asked to have the burger cut in half for us! Brussel Sprouts (5/5): Lovely crisp to a sweet bite of vinaigrette. The pomegranate seeds gave the dish a nice color! Crab Rangoon Dumplings (4/5): The dumplings were on the small side but stuffed with crab meat. The sweet sauce complimented the rich cream cheese taste. My only qualm was that it wasn't as good without the sauce. Roasted Eggplant (5/5): I was a fan of the brown butter sauce. The especially liked the small spice kick of the red peppers and bites of mint! Smash Burger (5/5): Huge fan of their burger!! I loved the flavor of their caramelized onions. I need to know what their special sauce is! Their bun was soft and held the burger well. The fries were cooked well-done upon request and were a lovely crunch. Absolutely loved my dining experience and would come back again for their other dishes

    Little Gem Caesar
    Evan N.

    Everything here is well thought out and you can really tell it matters. This is our go to spot for a burger when we aren't in a rush and want to sit down and enjoy. Everything we have had though has been awesome! The Caesar salad is sooo good and always fresh and crispy! Chez Nick does an awesome thing of being elegant yet feeling like a neighborhood spot which I love! The servers are always so friendly and we will continue to keep coming back!

    Lava cake
    Kristin H.

    Made a reservation and came ~7pm on Sunday. Ambiance was relatively calm and there were a few tables open. Service was friendly and efficient. Squash and burrata: We started off with our favorite dish of the night. The ingredients were super fresh. The pesto on top provided an extra burst of flavors. Highly recommend. Butternut ravioli pasta: Al dente pasta with flavorful sauce that is mildly sweet, sour, and savory. Very delicious but there were only 4 raviolis . . . I (a female adult) was still hungry after eating it. Big burger: meat cooked perfectly as requested. Fortunately my partner was willing to share his food, so I ate ~1/2 of his fries and was no longer hungry. Delicious but not worth it for me so I will not get it in the future but my partner likes it and may get it again. Lava cake: cake was good but the vanilla ice cream is even better. Not sure I would get it again next time.

    Kick ass kale salad, which is usually an oxymoron.
    Joel S.

    Split verdict on this bustling neighborhood spot. We originally wanted to sit outdoor on the side street, but there was a really loud exhaust fan upsetting the zen. Then we thought that we would dine indoors, but it was too warm in the dining room. We wound up sitting outdoors on York Avenue. The chairs were uncomfortable. We got past it. We got to Nick's for the last night of restaurant week and ir was an excellent deal. We shared the surprisingly good kale salad and the crispy cauliflower. The dip for the cauliflower was at the bottom of the bowl and hard to get to, but was worth the effort. The hangar steak was delicious. The accompaniments were vividly flavored. We shared creme brûlée and a great brownie sundae. The staff were nice but seemed overwhelmed. Out drinks didn't arrive until after our appetizers and they brought out the wrong appetizer for one of us. The food was great. The restaurant wasn't comfortable and the service was befuddled. The food was good enough that I would give them another shot. I'm rounding up a 3.5.

    Just Beet It cocktail

    Steak frite was pretty good - the steak was just a bit fatty and not a huge portion. But it was flavorful

    Spaghettoni

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    5 months ago

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    3 months ago

    Amazing food. Great service. It has the most Relaxing ambience with soothing background music.

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    10 months ago

    Great neighborhood restaurant. Love this place, food always great and service is warm with comfortable ambience.

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    7 months ago

    Excellent food, great service and the ambiance is perfect for date night. Highly recommend!

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    7 months ago

    Food wasn't tasty. Disappointed. Don't plan on returning. Service wasn't attentive, but we could have lived with it.

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    Page 1 of 7

    Ask the Community - Chez Nick

    Is the outdoor seating still open? Is there heating?

    Yes, outdoor seating is open and each table has heat lamps. Covid19 precautions followed. Highly recommend.

    View All 2 Questions

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    Chez Nous

    Chez Nous

    5.0(2 reviews)
    2.7 miSunnyside

    What a cool concept, a Michelin quality tasting menu at a secret location!…read more I recently discovered this group via Instagram, their menu is always rotating but the price was really good for NYC - 6 courses for $130 (which includes, tax, tip, and wine pairings)! Since the concept was so interesting and the pricing was really good, I decided to give it a try and booked a reservation for 2 people for a Saturday night dinner. Following my booking, I was emailed instructions for location a few hours later as well as what to expect. The dining location for my dinner was in a rectory house, which still serves priests! It was a bit of a trek to find but it's a fun part of the experience :) The food: each of the six courses were served in timely cadence and I really appreciated that the chef offered such a thorough explanation of each dish both from the ingredients perspective as well as the inspiration behind it. The entire meal was also paired with 4 drinks, one cocktail and 3 wines, which was included in the total price of the tasting menu already. My favorites: -dragonfruit granite: this was a refresher between the "apps" and the "main courses" dishes, the colors were so vibrant and the flavors were nice and cool, great way to cleanse the palate before the heavy meat dish -hamachi crudo: this actually reminded me of ceviche, which is one of my favorite things to eat. The sauce was particularly yummy, it had just the right mix of creaminess that was complemented by the zesty-ness of the lime Overall, really enjoyed this unique dining experience. The food was yummy, the chefs were super fun and the price was a great value! Would definitely recommend dining with Chez Nous :) p.s. For more visual nyc food content, check out my Insta: @alice.likes.food

    Greatest dining experience I've had since March 2020 - incredible food and even more delicious…read morecocktails. Cannot wait to be back as soon as there is availability!

    Photos
    Chez Nous
    Chez Nous - Shishito Bite

    Shishito Bite

    Chez Nous - Wagyu, Black Garlic Chimichurri, Hazelnut

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    Wagyu, Black Garlic Chimichurri, Hazelnut

    Monkey Bar - Smoked Whitefish Caesar (~$28)

    Monkey Bar

    4.3(475 reviews)
    2.0 miMidtown East

    Getting a reservation here is very hard. One just popped up in my Resy app for lunch though, so I…read morewent for it. It was my first time here although, it has been around for ages. The front part where you first walk in is the bar area with some tables. This restaurant is on the darker side and brings you back in time. Once you walk in further that is where the main dinning room is. This is also on the darker side as you can maybe tell by my photos. The wall paper and art around the restaurant is cool and there are some monkey statues around the restaurant. I was seated in a corner table in a booth area that seemed to be for at least 2-3 people. I thought for sure they would seat me at the bar area. I had a wonderful waitress whose name I think was Taylor but I could be wrong. I ordered the Monkey bread to start off with. It's a very buttery bread with truffle and parm cheese on top. I have alot of allergies and I was searching online if I could even have truffles as I have a nut allergy. So, I asked the waitress and she said she had never heard this. But, she came back to me and told me that White truffle grows near or like over where Almonds grow from but that, they don't use white truffle so I was all good. Well, this was super nice of her to check for me. I had no idea she was going to do this. She said the restaurant has strict protocols when it comes to food allergies. I then got for my main dish the double cheese burger with onions and pickles. To drink I had the cucumber martini. WOW everything was pretty darn good!! I passed on dessert. If you get a chance or a reservation pops up in your resy to go, even if it is for lunch..I highly say go for it.

    From the moment we sat down, the service set the tone for the entire experience. Our server was…read moreincredibly warm, upbeat, and full of energy--one of those people who genuinely elevates a meal. I only wish I could remember her name because she deserves the recognition. We started with drinks, and mine ended up being a surprise standout. I ordered the coconut margarita, slightly hesitant since I'm not usually a margarita fan--but it completely won me over. It struck a perfect balance and leaned just enough into the coconut to make it feel unique without being overpowering. My sister-in-law, who's pregnant, had a non-alcoholic Ritual margarita and loved it, noting how convincingly it mimicked the real thing. Since we were sharing, we got to try a good mix of the menu. The monkey bread came first--definitely a splurge at $34, but it's one of those fun, indulgent starters that's worth ordering at least once. While I wouldn't call it the best bread I've ever had, I also wouldn't change anything about it. The crab rangoon was another highlight. Having it made with real crab made a noticeable difference, and the dipping sauces complemented it really well. It felt like a more elevated take on something familiar. For mains, the French dip was a hit. The meat was incredibly tender, the bread had that ideal crusty exterior, and the au jus was packed with flavor--I was very glad I ordered extra. It pulled the whole dish together. We also tried the smoked whitefish Caesar, which was the only dish that didn't quite land for me. It was a well-made, fresh salad, but the smoked fish flavor was a bit overpowering and took over the balance of the dish. Even though we were too full for dessert, the restaurant surprised us with a scoop of strawberry ice cream with chocolate sauce to celebrate my sister-in-law's babymoon. It ended up being one of the most memorable bites of the meal--we're still talking about how good that ice cream was. We arrived right at 11:45, and by the time we left, the place was absolutely buzzing. It's clearly a popular spot, and for good reason. Between the lively atmosphere, strong service, and well-executed food, I'd highly recommend making a reservation if you can.

    Photos
    Monkey Bar - Spicy Shrimp scampi

    Spicy Shrimp scampi

    Monkey Bar - Truffle Monkey Bread

    Truffle Monkey Bread

    Monkey Bar - Truffle Monkey Bread (~$35)

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    Truffle Monkey Bread (~$35)

    Oliver's Astoria

    Oliver's Astoria

    4.1(722 reviews)
    1.9 miAstoria
    $$

    Went here on a Saturday for a friend's birthday brunch, and it was such a great experience. When we…read morearrived, the hostess guided us to one of their private rooms downstairs, which was spacious enough to comfortably fit around 20-25 people--perfect for a group celebration. We had our own dedicated server, which made everything feel really seamless. They kept our drinks flowing the entire time, and it was a huge plus not having to flag anyone down. For food, I ordered the chicken sandwich and it was delicious. The coleslaw on it added great flavor (honestly, I just wish there was a bit more of it). It came with fries that were perfectly crispy--exactly how fries should be. Overall, I had a really enjoyable time. If I'm ever back in the neighborhood or if anyone asks me for a good brunch spot for groups, I'd definitely recommend this place.

    It was a perfect day for a weekday brunch outdoors, and though the sun was beaming on our faces…read moreuntil we couldn't open our eyes, the weather was a breath of fresh air. My partner started off with a bloody mary which he thoroughly enjoyed (and considered opting for a bottomless brunch option until i reminded him that he drove here). I got the lemon ricotta pancakes which was pleasantly sweet, without the drizzle being too overpowering. The fresh fruits complimented the fluffy stacks of pancakes and was perfect for a light meal. My partner on the other hand, was famished and ordered the steak and eggs which he happily devoured. Service was great, our server was very attentive and never had us wait. I would highly recommend coming here for brunch!

    Photos
    Oliver's Astoria
    Oliver's Astoria
    Oliver's Astoria - Breakfast Burrito. My go to dish.

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    Breakfast Burrito. My go to dish.

    Nura

    Nura

    4.4(230 reviews)
    3.8 miGreenpoint

    One of my favorite meals I've had! Everything was absolutely stellar. From the wine to the ceviche…read moreto the king oyster mushrooms to the fish! The ceviche was probably the best ceviche I've ever had in my life. It was blood orange based, but the citrus was really well balanced. The king oyster mushroom dish was soo delicious. The sauce and the texture of the mushrooms were to die for. I've salivating thinking about them right now! The fish was also so amazing. The bottoms were so crispy, it was almost like it was a layer of potato chip! Really great texture, and the fish meat was cooked to perfection. Really sad that they're closing, but looking forward to whatever the chef/restaurant team does next!

    Our food experience at Nura was a bit of a mixed bag, but when I think about the total package with…read moreambiance, environment and service, I feel like it earns four stars. It's a beautifully designed space, and we went in the evening so it was dimly lit and had good tunes, contributing to an intimate and cool vibe. The service throughout was good both by our primary server and the rest of the team that was bringing out dishes. For the food, we did not feel that it was a strong start, but the ending was great! The first dish to come out was their cornbread, which we agreed was very light and had a super tender texture, but there was just nothing special about the taste profile to us. The second dish were their prawns. We couldn't put our finger on the off-putting flavor in there, but we agreed that something just wasn't right and almost tasted spoiled. You also had to work a bit to dissect the prawns and remove the heads and skin. To work for it and then not enjoy the taste wasn't a great combo for us, unfortunately. It started turning around with their sweet potatoes, a type I'd never had before that were "baby" and purple on the outside while white inside. They served the potatoes with a gorgeously whipped Greek yogurt that added the exact right amount of tang to balance the sweet potato and the herby topping. The stars of the night were the coconut basmati rice and the lamb shank. My goodness! The rice dish was so complex from a flavor and texture profile and just hit all the right notes for us, and that lamb! Definitely one of the best lamb dishes I've had - Impossibly tender and seasoned to perfection. One other note I'll make regarding drinks is that they did not have a strong wine list. I ended up ordering a red, but later heard our waiter recommend against getting their wine to another table and suggesting their cocktails and mocktails instead. Just something to keep in mind if you're a wine lover!

    Photos
    Nura - Coconut gelato 10/10

    Coconut gelato 10/10

    Nura - Ribs

    Ribs

    Nura - Bread basket and assortment of spreads

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    Bread basket and assortment of spreads

    Otis - Hokkaido Scallop

    Otis

    4.7(608 reviews)
    5.1 miEast Williamsburg
    $$$

    This place is so good that I went twice within a 3 month period and ordered the exact same things…read morelol. Mussels, pork ragu, and carrots. Second time had the brownie as well. My favorite dish here is probably the mussels, great flavor and would probably go well with a glass of wine! The first time I came I tried a cocktail which was very good but because the dishes are very flavorful it might have been too much sugar/salt. The portions here are huge as well so I think for the price its very worth it. It's a cute restaurant as well with open kitchen so great for a date if you're sitting at the bar or if you have a group the tables are pretty big as well. Overall, it's pretty spread out inside which I really appreciate and I have found that it's pretty easy to get a reservation last minute. I'm already looking forward to going again in the coming weeks!

    My experience was nothing short of spectacular. Once I told my friends I was visiting town for the…read moreweekend, we immediately said we would do dinner. This place was the winner, and it was everyone's first time. We got in at our reserved time, and we had to wait about 5 minutes before our table was ready. Once it was, we were taken care of and quite frankly had no idea what treat we were in for! Let's start with the drinks. They have a drink on the menu called Celadon City. Who won the staff as a pokémaniac?! I had to get it just for the name. The rice vodka, yuzu, melon liqueur, and other flavors made it a fantastic, summery drink. My friends got the Smooth Landing & Smooth Talker ... One was a fantastic dirty martini and the other had the best bite of ginger. The food... Oh my God. We decided to split the breads and spreads and burrata... Each came with their housemade grilled focaccia, and the smoked paprika hummus and ricotta with chili honey? WHEW! The burrata dish with the sweet potato, pesto and tomato jam was a hit too. The menu didn't even say I'd have a balsamic drizzle on top! All of that was just the warm up... My gnocchi dish was spectacular. I'm not even a big mushroom person, but those oyster mushrooms and charred kale were a hit in the pasta. My friends' gigli pasta and mussels were great too. We ended up sharing a bottle of white wine as well, and the dinner was truly a 5/5. 0 I would absolutely go back, and it seems like their menu changes every now and then. I'm looking forward to the next time! Even if it's just for a cocktail.

    Photos
    Otis - Otisbk bar

    Otisbk bar

    Otis - Dark Chocolate Brownie

    Dark Chocolate Brownie

    Otis - Tomato Soup

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    Tomato Soup

    Chez Nick - newamerican - Updated May 2026

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