What a cool concept, a Michelin quality tasting menu at a secret location!
I recently discovered this group via Instagram, their menu is always rotating but the price was really good for NYC - 6 courses for $130 (which includes, tax, tip, and wine pairings)!
Since the concept was so interesting and the pricing was really good, I decided to give it a try and booked a reservation for 2 people for a Saturday night dinner.
Following my booking, I was emailed instructions for location a few hours later as well as what to expect. The dining location for my dinner was in a rectory house, which still serves priests! It was a bit of a trek to find but it's a fun part of the experience :)
The food: each of the six courses were served in timely cadence and I really appreciated that the chef offered such a thorough explanation of each dish both from the ingredients perspective as well as the inspiration behind it. The entire meal was also paired with 4 drinks, one cocktail and 3 wines, which was included in the total price of the tasting menu already.
My favorites:
-dragonfruit granite: this was a refresher between the "apps" and the "main courses" dishes, the colors were so vibrant and the flavors were nice and cool, great way to cleanse the palate before the heavy meat dish
-hamachi crudo: this actually reminded me of ceviche, which is one of my favorite things to eat. The sauce was particularly yummy, it had just the right mix of creaminess that was complemented by the zesty-ness of the lime
Overall, really enjoyed this unique dining experience. The food was yummy, the chefs were super fun and the price was a great value! Would definitely recommend dining with Chez Nous :)
p.s. For more visual nyc food content, check out my Insta: @alice.likes.food read more