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    Updated 3 months ago

    Nura Photos

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    NURA ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Upscale
    Good for groups

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    Recommended Reviews - Nura

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    Ceviche
    Sara Z.

    This is a very interesting menu and dining experience. The restaurant is beautiful with high ceilings and great lighting. It is definitely a menu designed for groups. I was there with just 1 friend and we asked our server how many dishes we should get. She recommended 2 small and 1 large, so we opted for the ceviche, japanese sweet potato, and the whole fish. I think we could have just done two and it would have been adequate, but I am glad we tried more dishes. The ceviche was my favorite. It was SO good and stunning, the color was incredible. I loved the pomegranate seeds too. The flavors were fantastic and worked really well together. The sweet potato was interesting. I don't think I would have ordered it again. The herby topping was a little too cilantro forwarded and overpowered the rest of the dish, and felt a little too heavy. I loved the yogurt on the side of the dish which did help to cut the heaviness. The fish was excellent. It was cooked so well so it was crispy on the outside and flaky on the inside. The green curry-esque sauce around it was incredible, and I loved the chard and peas. It worked so well together.

    Maricar T.

    Let's Try Restaurants in Brooklyn Whenever I'm more curious than hungry, I gravitate toward restaurants that lean into creativity--places with thoughtful, & unexpected offerings. And since New York spoils us for choice, I turned to my trusty Michelin Guide app and zoomed in on a restaurant in Greenpoint, Brooklyn. This was once an industrial neighborhood that's now buzzing with high-end shops and inventive dining spots. And that's how I ended up at Nura--a restaurant with Indian influences in both styling and flavor. And maybe it helped that I'm still very much in love with India as a country; the pull was natural. From the warm spices to the subtle decor cues, Nura felt like a quiet homage to India that's fresh, original, and distinctly New York. (And yes, it helped that Brooklyn didn't have congestion fee and has more parking spaces compared to Manhattan. ) #curious_eater #michelinguide #michelinnyc #michelin

    Mussels
    Cam A.

    Nura is definitely a vibe when it comes to atmosphere. It's classy and feels perfect for a date night. The ambiance is beautiful, and the waitstaff is very accommodating. As for the food, the portion sizes are on the smaller side. Reading the menu, everything sounds mouthwatering, but when the dishes actually come out, the flavors don't always live up to the hype. The fluke crudo was pretty bland, and the naan, while tasty, was just one small piece. I really enjoyed the hummus, that dish had plenty of flavor. The mussels were cooked perfectly, though the flavor profile wasn't really my favorite. Dessert was the highlight. We ordered the chai crème brûlée, and it was absolutely delicious. Honestly, I'd come back here just for dessert on a date night.

    Matt L.

    Excellent ambiance inside. Luxurious in spacing, calm ambient noise as a result, and quick service. We had a reservation that they were able to bump up to earlier. The space itself is gorgeous; the colors communicate tropical luxury. Brunch was exceptional. Lamb vindaloo and coconut grits was a must-get dish. The texture comes together beautifully and all of the flavors complement each other so well. The vegetable mezze platter was good, but not obsessed with it. Best part was likely the Pullman's toast. Most flavorful toast I've had all year--would get just a platter of just that bread.

    The aftermath lmao
    Skylar G.

    Upset to find out they don't have a Michelin star?!? All of their food is so clean, DELICIOUS, inventive. Their silverware, dishes and furniture are all smart and modern and functional; generally satisfying. Servers are so respectful and good at what they do they make me think of service in a different light. Their drinks are solid, and the ambiance is perfectly adaptable whether it's night or day it's a calm clean modern boho atmosphere; PERFECT for a date or any occasion. I can't wait to go back!!

    Daal tadka
    Sara M.

    Came here for a weekend brunch and it wasn't crowded at all! Service and the high ceiling atmosphere were great. The brunch menu seemed a little limited compared to dinner. We got the daal tadka which was a little bland for me, and the curry. Neither were standouts though I'd say the bread was good.

    Alexis S.

    I came here for brunch with a couple of family friends over the summer, and the space itself when you enter is gorgeous. It is a high ceilinged space with tons of natural light that is let in from the huge windows. We had made reservations beforehand and I'm glad we did as it was pretty packed when we showed up. We ordered the granola, the lentil bowl, and the waffle and everything was extremely flavorful. The service wasn't too bad, but we had more than one server over the period of time we were there, and they forgot to bring us a couple of things we had asked for. Overall, I would definitely come back here again!

    Left: Creole Style Kerala Curry   Center: Pork Vindaloo & Coconut Grits Right: Mezze Platter
    Kirsten L.

    I've been eager to try this spot and was not disappointed! The decor and ambiance are stunning - high ceilings with a beautiful industrial feel with exposed pipes and huge windows, but also thoughtfully decorated with colorful stools and warm wood pieces for a more cozy vibe. Great natural lighting and I love that the bar is centered within the space and the kitchen is open. A great, airy flow throughout the entire place. The staff members are friendly and attentive - they check in thoroughly without being overbearing. Now onto the food - simply amazing. Everything tasted fresh and exactly as described. The black sesame coconut milk beverage was refreshing and not too sweet. The Mezze platter was a refreshing start for the table - the fish was so fresh and not overly salty, the sauce was light and creamy, and the eggs were perfectly boiled. The Creole Style Kerala Curry had a nice kick to it and had perfectly poached eggs with a nice amount of onions and peppers mixed in. The Pork Vindaloo & Coconut Grits were a great dish to take off some of the heat from the curry - it was creamy and light; and also had a poached egg! The pork was tender and paired wonderfully with the coconut grits. Brunch was fantastic and I am looking forward to coming back and trying their other brunch items + their dinner items!

    Bread Basket
    Dain S.

    Found this place on Yelp and took my cousin here for brunch. They have a beautiful modern interior with high sealing, cute yellow tables, warm natural lights, and a lot of greens. Also, every food we had was exceptional! 1. Bread Basket (5/5) - great appetizer. Cornbread and honey butter combo were yummy. 2. Leige Waffle (6/5) - this was recommended by our server and it was the best dish at NURA. The waffle was toasty, and its cream cheese whip-cream was to die for. This would be perfect as either breakfast or dessert with coffee. 3. Red Curry Pork & Coconut Grits (5/5) - I've had Thai, Indian, and Japanese curry, but this curry was completely different and unique. The pulled pork on top was delicious, with just enough spice, and the overall texture was creamy and soft. 4. Smoked Andouille (4/5) - with cilantro and red peas, this dish reminded me of a chorizo breakfast. The sausage tasted great, but I don't think it was as special as other dishes. The name of our server was AC, and he was amazing! Every food he recommended was great and he consistently checked on us to make sure we are enjoying the food or need something. I will definitely go back to try their dinner menu which is different from lunch! *Street parking available near by *Great for a small or big group (perfect place to go with a group of friends) *Reservation recommended as this place is always packed during the weekends

    Dips
    Koreen D.

    Nura at night has such a nice ambience with the dark lighting and the booth seats. Service was great, and the food was pretty damn good too. 1. Dips with the chapati and the naan: these were soooo good. The breads were also killer 2. Salad: love a good fresh salad and this did not disappoint 3. The shrimp dish was alright. I thought it would be a bit more charred from the photos. Good but not great 4. Lamb kofte: pretty good. Don't really remember that much about this dish if I'm being honest though. Overall, good at Nura was good. Would come back to try their other stuff

    Bar
    Ashlee S.

    Everything dish was out of this world! My girls and I do a monthly dinner series where we visit a new restaurant every month. This month we chose Nura and it did not disappoint! We started with drinks - I got the Mirror Mirror number two and they got one of the orange wines. For appetizers, we got the garlic naan, roti, cornbread (it's gluten free), and the array of tips. As you can see, I got a pic of the dips but we dug into the bread too quickly to take a pic lol! We share each of the entrees and side dishes and our server paired each protein with a side dish based on which would go best together. The braised lamb with the dirty rice, the skate fish with the prawns, and the chicken with the collard greens. We loved every dish aside from the skate fish. And it's not that we didn't like it, we just had our heart set on the red snapper however it wasn't on the menu this particular night. From the food to the ambiance to our server, everything was perfect and we can't wait to dine here again!

    Christine F.

    We loved loved loved this place. We were looking for a last minute brunch spot and boy were we happy we strolled in here. Every detail was perfect down to the beautiful plates. No Fishes Eddy Cheap A$$ china here. :). The decor is lovely. Food was insane. Server was lovely. Took my friend from upstate here and now he wants to move down here. Really great space and Ill be back to hang in that comfy nook area.

    lamb shoulder
    Annika K.

    very pleasantly surprised by my dining experience here meal was a 10/10, service was incredibly quick, the aesthetic was stunning! although the menu limited everything was a major hit and we did everything to share crudo: zesty, melts in your mouth, vegetables add nice flavors prawns: spicy sauce was so good, prawns were very big roti / naan: thick consistency, fluffy, paired well with dips white sauce: so good tasted like a tzatziki chili hummus: tbh could have done without this but it was good lamb shoulder / kofta: juicy, tender, full of so much flavor and seasoned well. would highly recommend this was a good cooked lamb

    Black bass

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    Page 1 of 6

    Ask the Community - Nura

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    4.7(608 reviews)
    1.7 miEast Williamsburg
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    This place is so good that I went twice within a 3 month period and ordered the exact same things…read morelol. Mussels, pork ragu, and carrots. Second time had the brownie as well. My favorite dish here is probably the mussels, great flavor and would probably go well with a glass of wine! The first time I came I tried a cocktail which was very good but because the dishes are very flavorful it might have been too much sugar/salt. The portions here are huge as well so I think for the price its very worth it. It's a cute restaurant as well with open kitchen so great for a date if you're sitting at the bar or if you have a group the tables are pretty big as well. Overall, it's pretty spread out inside which I really appreciate and I have found that it's pretty easy to get a reservation last minute. I'm already looking forward to going again in the coming weeks!

    My experience was nothing short of spectacular. Once I told my friends I was visiting town for the…read moreweekend, we immediately said we would do dinner. This place was the winner, and it was everyone's first time. We got in at our reserved time, and we had to wait about 5 minutes before our table was ready. Once it was, we were taken care of and quite frankly had no idea what treat we were in for! Let's start with the drinks. They have a drink on the menu called Celadon City. Who won the staff as a pokémaniac?! I had to get it just for the name. The rice vodka, yuzu, melon liqueur, and other flavors made it a fantastic, summery drink. My friends got the Smooth Landing & Smooth Talker ... One was a fantastic dirty martini and the other had the best bite of ginger. The food... Oh my God. We decided to split the breads and spreads and burrata... Each came with their housemade grilled focaccia, and the smoked paprika hummus and ricotta with chili honey? WHEW! The burrata dish with the sweet potato, pesto and tomato jam was a hit too. The menu didn't even say I'd have a balsamic drizzle on top! All of that was just the warm up... My gnocchi dish was spectacular. I'm not even a big mushroom person, but those oyster mushrooms and charred kale were a hit in the pasta. My friends' gigli pasta and mussels were great too. We ended up sharing a bottle of white wine as well, and the dinner was truly a 5/5. 0 I would absolutely go back, and it seems like their menu changes every now and then. I'm looking forward to the next time! Even if it's just for a cocktail.

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    The Four Horsemen - Ibérico pork collar (@joeynht)

    The Four Horsemen

    4.4(448 reviews)
    0.8 miWilliamsburg - South Side, Williamsburg - North Side
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    Everything was truly delicious. We went to enjoy their lunch menu. What a treat. The chef is…read morebringing fresh combinations of great flavors to a mostly seafood/vegetable forward menu. We started with two perfect oysters which had ikura, ramps, Thai chili oil and coriander flowers. Then sugar snap peas cooked perfectly with a hint of sesame - oil some special kind. But the superstar starter was the leek custard, with a mound of Osetra caviar atop a little dot of wasabi sprinkled with Alyssum flowers. $55 but worth it! Then we moved on to the seafood risotto which was the most toothsome risotto made with Japanese rice - seafood broth - and a mound of fresh red shrimp, razor clams, scallops hint of chili and a bit of mint. Perfection The charred white asparagus with sable fish with Shiro miso and green garlic was a complete surprise - delicious. Another superstar was the soft egg sitting in a sea of blue crab meat - in a brown butter garam salt bath. Served with a crusty baguette that we used to lap up all the amazingly tasty sauce. Unique - unsurpassed in flavor. We ending the savory courses with a lovely steelhead trout surrounded by thinly sliced fresh asparagus and fava beans with this basil and almond. Despite eating every last drop we made room for strawberry rhubarb pavlova. So well prepared. Little bits of crunchy raw rhubarb and nuts added a nice contrast to this often soft dessert. The wines are incredible and we had a Portuguese blend with a Cortes to cema (sp?) Service was beyond excellent. Friendly professional and even fun. Wine knowledge is first class. Hip and cool. The room is small. Getting a reservation is better than winning the lottery but just as challenging ! We love this place!

    Came for dinner a couple months ago and never got around to writing a review so here we go! For…read morestarters, we got in line at 4:30 or so on a Thursday and we were the 3rd party in line and things filled up quickly between walk-ins and reservations so get there early. We sat at the bar and it's quite a cozy experience. The service is stellar. We started off with a couple glasses of wine (great selection of oranges). We then tried an assortment of things with the geoduck sashimi, beef tartare, and fried Spanish mackerel being standouts. Also the dessert, which was fresh summer strawberries w an herby whipped cream- delectable! Overall a great spot, and I love that they change the menu so frequently.

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    Sereneco - Grass fed Beef Burger

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    4.0(113 reviews)
    0.4 miGreenpoint
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    Simple elegance…read more Nothing more to it. It is demonstrated in the food, the space, and the service. A simple burger and fries executed wonderfully. Pancakes with a strawberry compote bursting with flavor, texture, and a bit of herb. The space is beautiful. Open, spacious, bright. Decorated with an intentional minimalism that gives diners a sense of serenity while they laugh, eat, drink! The service is great. Mindful service. Polite, understated, paced. An absolute gem of a spot for a fun brunch, cozy date night, and everything in between!

    Good local coffee. At one point they used Loveless Coffee but I'm not sure what they use now for…read morebeans. The one I had was good, however, the to-go cups are horrible. They spill all over the place every time and because of that, I always burn my hand. They don't have sleeves either because I think the cups are too small. The customer service could be better as it always seems like to-go orders are an inconvenience over dining in customers. Either way, the location is convenient if you need a coffee shop in Greenpoint if the neighboring shops are full. They do have a full menu for brunch, lunch, and dinner service. The prices match the location and the food looks good as there are always locals dining outside with their families and dogs. The space is spacious as well. I cannot comment on the food, only my takeout order experience. Accepts cash, card and Applepay. Indoor, outdoor and takeout available. Bathroom available.

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