Woman at the counter acted like she didn't even wanna be there. There was absolutely ZERO customers in the restaurant and now i see why!! All she wanted to do was sit there and play on her phone. The business phone kept ringing.. she acted like she didnt even hear it. I will NEVER return to this restaurant again! She told one customer " im very busy now. I cnt help you. " THERE ISNT ANYONE IN HERE!!' YOU ARE JUST SITTING BEHIND A COUNTER DOING NOTHING!! ZERO STARS!! IF I COULD!! read more

I returned to my hometown of Miami. I visited my favorite restaurant, Chez Le Bebe, where I used to dine daily. I ordered my usual legumes and du riz (rice) Cole. The interior was immaculate, and the establishment had undergone significant improvements. I was able to use my credit card for the first time after. Cash was the only accepted payment method during my stay in Miami. Notably, I received my food in under ten minutes. The food quality remained consistently excellent, maintaining its delectable taste and aroma. bravo . read more

Chez Le Bebe - L'intérieur du restaurant...the inside of the restaurant - Haitian Near Me - Miami, Florida

The guy was funny good food I took my friends here landed from California ordered a lil of everything good service for sure I'm definitely coming back again real ZO! read more

Chez Le Bebe - Tasso !!!!!! - Haitian Near Me - Miami, Florida

Good Haitian food in a small spot. But this is definitely not a dine in spot. Grab your food and go.

I was craving Haitian cuisine, so we decided to give this place a try after not visiting for a long time. I was pleasantly surprised--they remodeled the entire inside, and it looks really nice. The food was really good and full of flavor, and I truly enjoyed my meal. The service was good too. If you're in the Little Haiti area, make sure you stop by and check it out. read more

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The best Haitian food ever! Rice and the goat/turkey / legumes...the most tastiest. Banane pese... read more

Pretty sad that I have to update my review. I think there must be new management or chefs because the food is not the same at all. First, the young girl who answered the phone when I placed my order was really nice. Even walking in I was greeted which was new here so that was great. They renovated the inside so it looks nice. The food doesn't taste the same though, the pikliz tasted like plain Cole slaw, no spice or flavor. The rice and plantain was good but the griot was a miss. Super dry and just not how it usually tastes. Not to mention the price went up again ($15 to $17) from the original $12. I had to ask for the sauce and pikliz as well, both of which was not good. Super sad case read more

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Update about a month later.... this time I ate in a couple days ago and not sure what to think of what I experienced. I ordered turkey stew and received mostly fatty pieces of turkey with hard gristle and little meat. The sauce was not the luscious, silky, bold reddish-brown, and flavor packed sauce creole you typically get with Haitian stewed meat dishes from Chez le Bebe. Instead, it was a watered-down, pale puddle of mildly flavored oil. White rice and bean sauce were good enough. Silverware was not cleaned properly and the man who claimed to be 'in charge' was as nice as could be, but asked what kind of rice I wanted four different times (maybe nerves). I noticed a cluster of chandeliers above me that were crammed in next to each other like some sort of showroom, while a wall still seemed to be under construction. Staff were very polite and professional, but seemed to have this performative, almost nervous energy not characteristic of Haitian, establishments especially not this one. This was by no means a horrible experience, but really needs improvement in certain areas. They should get chefs that are actually Haitian and know how to prepare staple Haitian dishes the right way (possibly just hire the old ones back). The classic Chez le Bebe was a cornerstone of the Little Haiti culinary scene and was a standard bearer for authenticity and flavors that transport you straight to Gonaive or Jacmel. Keep the main thing the main thing, make Haitian food people dream about like they used to. Sorry, bus this contrived and fancy Chez le Bebe 2.0 is JUST NOT IT. read more

First time coming to this restaurant and let me tell you, it's definitely good. The service it's outstanding and it seems they just remodeled the place. I'm definitely coming back. read more

Chez Le Bebe - Haitian Near Me - Miami, Florida

The best steamed fish in the area. I've been coming here for years. Fish is always fresh and tasty. The sauce along with the fresh fish is amazing. I recommend the place to anyone that likes steamed fish. I'm sure it's other items on the menu that delicious also. I can only speak for the fish. read more

Ambiance: There is none, located in the heart of little Haitian in Miami. This place is mostly for pick up. You could eat there but there is no air conditioning so on a hot summer day it becomes hard to sit and eat there. You order and wait (no table service). Food: Fried Chicken: comes with kidney beans rice, salad (lettuce, tomatoes, and carrot), fried eggplant, coslaw, and this red sauce. The chicken was somewhat dry. There was no seasoning. The salad had no dressing and the coslaw was drenched in vinegar. It's a good thing that they gave the red sauce because without it, it would be really hard to eat. Fried Goat: (same as above) but this was actually seasoned well and tasted good. The meat was tender. Service: we waiting a considerable long time to get our food. Overall, this is a place you go to for food but know what to order. read more

If you like good food, you should definitely eat here. Food is fresh and flavors are amazing. Highly recommend! Authentic Haitian cuisine.

Stopped by here on my way back to Tampa. The griot was honestly the best thing I had. The legume was not what I expected, but it was good. Service was ok and our food came out promptly. The rice and peas was ok as well. The bathroom was not the best and had no soap to wash hands. Overall I would return for the griot. It was crispy, juicy and well seasoned. Serving size was also fantastic. One plate could feed you for a few days. With some minor changes, this place would be top tier. read more

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Stopped by Chez Le Bebe soon as lunch started and ordered a griot konplé which means griot complete. Griot is pieces of pork shoulder that is marinated, cooked, and then fried. Griot simp is just the fried pork and fried smashed plantains, where as the griot complete(konplé) comes with a mound of rice. Getting back to the review the food was great. The griot was fried to perfection, it wasn't too soft or hard and it was filled with flavor. The diri kole(haitian rice and beans) was awesome, it was cook just right, not gummy or hard, but filled with flavor. The bannann peze was super fresh, lightly salted and hot. All in all the food was great, my only complaint is that I sat in to eat my food and the restaurant was hot. Those ceiling fans got to go. Time for some central AC. For a full visual of this review subscribe to Grubtent on YouTube. read more

The food here is quite delicious. It's a takeout spot even though there are a sufficient tables and chairs to dine in. We ordered the Griot complete and the fried chicken. The portions are PLENTIFUL--enough for 2 to share or one person to eat off 2 or 3 times. The chicken is not breaded/floured but indeed fried and tasty. I liked the cabbage salad/slaw which is vinegary/peppery, but not too spicy, and a small portion--I wanted more of that! We also got a fried plantain and lettuce side with our meal. If you don't speak kreyol--no worries. CASH ONLY. read more

I am completely baffled how this place has such low reviews when the food tastes like someone's Haitian grandmother cooked it for you with all the love on the planet. If you've ever had proper Haitian (Caribbean) food you'd know this place is a hidden gem. It is ALL and ONLY about the food as the place itself is not where you'd take a date you'd like to impress however, let's just concentrate on the food. I have been ordering from this place for Many years and I have yet to have a bad dish not to mention that amount of food served can easily feed 3 Regardless of wether you live near or are just in the area or simply passing through I highly Encourage you to check this place out. I promise you will not be disappointed!!! My faves and generally what I always order are the following dishes - The GRIOT (unctuously seasoned fried pork) is a signature dish and is the best in town! - The OX tail is extremely tender and Ohhhh Soooo Tasteful! Each dish comes with deeeeelicious Haitian Rice and Beans and greens Plantains though you can request sweet plantains if you prefer. If you like spicy food (which I suggest trying) make sure to ask for the "pikliz" (pickled cabbage and carrots made with spicy Scotch bonnet peppers) Guys PLEASE DO YOURSELVES A FAVOR A CHECK THIS PLACE OUT! You won't be sorry you did! Oh Yeah - They ONLY accept CASH read more

Delicious Haitian cuisine One of the best Haitian food in north miami. It will make you enjoy another side of haiti! The best is the griot. read more

Sak passe! Good food. Fast service. Reasonable prices. Cash only, so be prepared. Side options are extremely limited, but I respect the realness. I would describe as a divey (cheaper) chef creole. 2 botanicas across the street so you know its real. First time so I stuck to the classics and had the grio (fried pork). Not overcooked or to dry with a good ratio of meat to skin and fat, and seasoned suprisingly well - mild, not too heavy. Personally I like it with more spice #hotboysummer. Sauce and picklez on the side (not pictured). Sauce (grio broth based) and picklez (fresh pickled spicy cole slaw mix) came in clutch since spice level wasn't as high as I prefer. 11/10 would reccomend. read more

Chez Le Bebe - Griot, rice and beans, fried smashed plantain - Haitian Near Me - Miami, Florida

Hands down THE BEST restaurant oxtail I've ever had! They were tender, flavorful and the spice level was perfect. Upon entering the restaurant there were already 3 people ahead of me. Soon after 4 others joined the line and I see why. Parking is limited however I was able to get a spot right in front of the building. The rice was dry but the oxtail and plantains outshined it. 10/10. I definitely recommend. read more

Bring Ca$h! Bring patience! If you think for one minute you are going to place your order and have it come out quick, save yourself and go to a drive-thru! The food here is prepared and cooked! I loved eating an authentic Haitian meal. All the locals were eating here and that's when I knew I found a gem! After being in South Beach for a few days, I was beginning to feel like eating a home cooked meal. Besides almost going bankrupt in SB, I'm glad this place has meals under $10! To get all this food for under $10 is amazing! So why not 5 stars? ... You lost a star for brining back flashbacks of when I lived in the Caribbean. Giving back the wrong change, obviously having it work in your favor is not a good look. My friend was over charged and I was short changed. COUNT your money! read more

Chez Le Bebe - Haitian Near Me - Miami, Florida

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The best Haitian food in Miami. I've been going here since 2014 and they only get better. Look up the menu before to know what you want because the lines are long. Also bring Cash read more

Baby Miami doesn't owe me a thing!!! The best Haitian food I have EVER had in my entire life EVERYTHING and I mean EVERYTHING was amazing, I got on the plane crazing this food. The food is authentic flavorful and cooked with plenty of love. The staff was decent and show good customer service, the place is small but the food is worth the trip. When I get back to Miami Florida, I will be back for some delicious food. read more

Chez Le Bebe - Griot Full/Fried Pork with Rice - Haitian Near Me - Miami, Florida

Chez Le Bebe = authentic Haitian food in the heart of Little Haiti. First off, let me preface by saying I LOVE Haitian food. I've been jumping around little Haiti looking for a good spot and for a while I was stuck on Chef Creole, however the lines there are so long and the wait time can be up to 30 minutes at times. If you're looking for a fancy spot with excellent customer service.. ehhhh.. this might not be the spot for you, but if you're looking for really great food at a low price without the wait, step on in! The sign in the front is barely legible so pay close attention when you're trying to find the place! There are many tables to sit and eat at but you have to order at the register first and then pick up your food. I ordered the Griot with rice and peas and tostones. The food was ready in 5 minutes! When I got home I was delighted to open the container and find a whole heap of griot! For $10 this was such an excellent deal. The Griot was an excellent mix of fatty and crispy pieces. The rice and peas were cooked perfectly. Not too dry and not too mushy. The flavors were excellent. I would definitely say the Griot here is better than Chef Creole. They also give a huge amount of food and don't skimp on the pikliz. Yay for great food!! read more

Chez Le Bebe - Griot!! - Haitian Near Me - Miami, Florida

Let me start by saying, one more time, that if my favorite Haitian restaurant wasn't out of business, I would not come here at all. Yes, I am here only for the food. Chez Le Bebe's decrepit interior didn't get the lift they were hoping for when they repainted the place in a dull mustard yellow. It didn't happen, either, when they installed a flat screen TV next to the restrooms, anchoring Headline News as free entertainment. The result is a restaurant that looks messy and unkempt, with a divey feeling that is pernicious on both its customers and its employees. Consider this restaurant to be an strictly take-out place, that is, if you are able to order. If you are wondering why the sarcasm, it is simply because the ladies at the take-out counter are a disservice to Chez Le Bebe, and have been for the past few years. Not only are they unintelligible, they are also nonchalant, moody and sometimes even rude. Ordering food at Chez Le Bebe could be more disastrous than a trip to the DMV or a day at the courthouse. These ladies allow people to skip the line, take orders wrong, leave orders sitting on the counter for five minutes, hold on to your change forever and you're still waiting for your drink. To think that a restaurant only handling eight items on the menu could offer such poor service, with so many mistakes, is unnerving. The only thing these ladies do consistently is upsetting someone every fifteen minutes, regardless of sex, race, creed or nationality. If you think that being Haitian, creole speaking, or a regular will cut you some slack, you are hallucinating or you are nothing more than a hopeless dreamer. These ladies excel at bipolar behavior. They are happy and courteous one moment, bitter and vicious the next. Still, the food is delicious and abundant per serving. If you have ever heard someone say that food is better than sex, it was either someone eating at Chez Le Bebe, or someone ordering testosterone online. Haitian food is about flavor, taste and culture, all palpable in a plate of food from this restaurant. No dish on their menu will leave you unsatisfied. What is the cost? Patience, lots of patience, and some dollars. You will need it to overcome the worst service in Little Haiti. I still give Chez Le Bebe four stars for providing great food, but if service doesn't improve patrons won't come. This restaurant is a 2 stars if you include service, but I won't allow witches to take down Chez Le Bebe. The food is too good to forgo, and the simple solution is to have the service issues fixed, or bypass them. One more thing, if you are coming here for the fried pork chunks (gryot), come around noon. Since the pork is fried in batches, the pork chunks sit in a steel bowl until the kitchen runs out. If you get there late, and there is pork left, you will be getting a re-fried pork chunk. Needless to say, it will be hard like a rock. read more

Be open to venture into Miami's Little Haiti an area rich in history and culture!! Miami being primarily Latin, surely you've tried various dishes from throughout Latin America. Well this is no different if not better than most!!! Here's where I suggest more of that open mindfulness. You're going to have your order taken from one non-English speaking individual and another who does not have the best attitude in the world. Hey you're not taking them out on a date you're just ordering food so whatever. (No worries) So you order your grub and walk to your seat cause they definitely will not show you the ropes. lol At last !! You're order is ready, How do you know?! They scream out "GRIOT/FRIED PORK". So you walk up and grab your bag that has a container full of tropical goodness. You open the bag and there is Pikliz (Hatian spicy cole slaw), some semi-spicy sauce for the pork and an overfilled container that can't close correctly of how much food is jammed inside it. =) When you get this container out and open it you see the abundance of food you just payed 10 Bucks for. Rice with Beans, Salad, Banan Poise (Smashed Fried Plantains or Tostones). Kudos if you can finish it in one sitting but you might be compelled to after taking the first couple bites. This comfort food is exquisite creole goodness as if you were invited to a Hatian home for a meal. The're some places in this city you will overlook service because the food is so good!! This by far is one of them. (Fair warning, lol) read more

Chez Le Bebe - Entrance to the best Hatian food - Haitian Near Me - Miami, Florida

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Opens late - useful to know if you're wanting a more authentic Haitian experience than Tap Tap. PROS: + Tables and chairs inside + Affordable prices + HUGE portions (and the rice w/ beans was tasty) + Pig feet was actually good here + Inside kept clean. CONS: - Fish was dry and "fishy" - Tostones can be improved. But the typical Haitian spicy sauce was perfect for it. - Location a little run-down. More fitting for quick casual meals. - Many menu items run out by the end of the night - meaning the earlier you come, the better. - Not the best Haitian around. I think I like Chez Rosie a little more (if it's still open) and I plan to try out Moca soon. Will return to try out the "goat head" soup that is served on Saturday mornings and is popularized by the Food Network's Andrew Zimmerman's Bizzare World. read more

I had all intentions to actually try the food. But two things stopped me from doing so. Well may be more than two. One: I was in a hurry and no one in the restaurant (if you can call it that) was. There were several people ahead of me and it looked like no one was be waited on. It was a saturday afternoon, 2pm. Two: The selection of food was limited and I wasn't in the mood for anything being offered. Three: The parking is very limited as is seating inside. Four: Call me paranoid, but I felt like everyone was looking at me from the time I walked in to my quick exit. Five: The area the restaurant is in, wasn't the best. But I have been to worse. I will try to go back and actually try the food this time :) read more

The food in this Haitian restaurant is very good but the ambiance leaves a lot to be desired. The oxtail is really really good. The id parking in the back although because of the neighborhood I prefer to park in the front on the street. The service can be a little slow only because they are filling so many orders for take out. read more

First time in Little Haiti, and this place was deserted. Covid did it. Wanted to go to the welcoming center too, but nothing to really see. I stopped here for oxtail peas and rice. Bought a plate. Had plantains, and salad for a side, with the rice and meat. The gravy was outstanding, and as well as the rice and peas. Plantains was dry, and I was looking for cabbage instead of a salad, but this is Haitian cooking. Although mostly derived from Africa too. Had better at a Jamaican restaurant, you can really tell the difference. read more

Mezanmi! If you're in Miami drive to this spot and they are open late, the food is good and the portions....make you feel like you at your Momma's house. Today 9/8/13 the debit card machine was down so bring cash. read more

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I only had the oxtail dish and fried pork which both came out good. Anything else here is not so great. They are not friendly at all. You will get a stare upon reaching the register like you are not worth of their business. You can be in front of them and wouldn't even say a word if you want to order or need help. Came here to experience authentic creole cuisine but left with a not so great experience. Also, since we are the only one in the whole establishment that doesnt speak the language, we noticed how they prioritized other patrons than us that literally we are the only one left that has not been served yet. I was even polite to them that I returned the tray after eating only to get another stare down. I am not a local but I do come back a lot in town and will most likely not to include this establisment for future visit. read more

This spot has fairly good food but terrible customer service, I literally just walked in here and when I got their attention to order, the lady rolled her eyes, this could be better with better staff read more

Authentic Haitian food. I usually call in before I go so I don't have to wait to long on my order

I thought I discovered a local hidden gem, but I was thoroughly disappointed. I'm half Caribbean so I get cravings for some good island flavors from time to time. I also love supporting local businesses which is why I wanted this to be my go-to griot fix. This place is off the beaten path of a more popular Haitian spot and had some positive reviews so I figured I give it the benefit of the doubt. I will not be coming back. The first problem is that they don't accept credit cards, even though this Yelp listing says that they do! Maybe it's the young-timer in me, but cash is a thing of the past and if you are a cash-only establishment, you are missing out on a generation of foodies that want to embrace Haitian cuisine. They have no signs stating such and I only found out when it was time to pay. I had to walk to Walgreens down the block to use the ATM and the neighborhood is not exactly the safest. Secondly, the food was average... in the sense that it tasted like home cooking. Perhaps that's the desired flavor profile for some, but when I dine out, I want food that I can't cook myself. Bannann was dry, oxtail was just ok, but I'll add a star for the griot which was tasty and moist. Overall, the experience was almost too authentic for my liking... hot ambiance, disorganized, rudimentary, and bland. read more

Food was absolutely delicious. I have southern roots so I like to describe it as Haitian soul food. Everything was so full of flavor and properly prepared. This was some of the best food I've had in Miami, if not the best. We ordered the stewed goat, steamed fish, stewed chicken & legumes. All fire. read more

I have eaten there enough now to warrant a review. I moved into the neighborhood a little over 2 years ago and I was very skeptical about the restaurants because I can cook darn good Haitian food myself. One day, about 8 months ago, I got hungry and with a craving bad enough to venture into this place. Haitian food takes a long time to make so it was either take out or nothing. I'll cover the great, the good, the bad and the ugly. Great and good: The food is consistently good. Portions are HUGE. I don't enjoy the stewed chicken/chicken creole but I see plenty people ordering it, I just prefer mine (I had it several time before deciding this for myself). The Legume=stewed veggies is delish, doesn't always taste the same but it's always good, I'm writing my review as I'm eating some and it has more carrots than usual. Do note that the menu doesn't say so but it's not a vegetarian dish, it's has PORK chunks in it. The stewed goat is very very good. I love white rice with stewed beans and every single color bean I've had there is yummilicious. Rice and red beans together I only get when they run out of my faves. It's pretty good. The griot is excellent if you love deep fried pork LOL, I have my moments. My current favorite they only serve in the morning. It's a mix of ground yellow corn and red beans served with cod fish (bacalao) in an spicy onion tomato sauce "mais moulu" on the menu. It's written as grits in English but it's not white hominy corn and the consistency is that of polenta. It warms up really well so I get it around 8 AM and keep it for lunch or dinner. Try the "jus grenadia" = passion fruit juice mix - a little sweet but very nice and tangy. The bad and not so ugly: They run out of certain menu items on random days at random times. Haitian food take a lot of time to prepare (read 2 days for some items). Be prepared to order something else (like I did tonight). Between 6-8PM it gets hectic and you will wait up to 45 minutes for your order. They don't always answer the phone so you can't always order ahead. I believe the debit/CC machine is out of there for good. Bring cash. If you're looking for a place full of Haitian art, playing kompa with quaint little tables and perky waitresses taking your order with a creole accent, keep walking. This is as authentic as it gets, crabby order taker she's there to work not to make you feel good about yourself. She'll get your order right and make sure nothing is forgotten. I always the change usually $1-$3, they don't expect it but are very appreciative when you do. If you're not going home to eat, make sure you have suitable eating utensils with you. Theirs are flimsy plastic that either breaks or bends under the weight of the food. Bon Appétit! read more

What will $8 get you? I figured a decent meal, boy was I wrong. I first became aware of this place by a Cuban friend of mine who swears by it. We happen to be in the area and he suggested we stop by and pick up some lunch. I had never eaten Haitian food before and being always curious when it comes to food, I did not hesitate. I figured the gamble wouldn't be too large given that Haiti is next to the Dominican Republic, hence the cuisines most be similar. We walked inside and ordered the Griot (fried pork chunks). It took less then 10 minutes for them to gives our food and be on our way. They have a few tables so you can dine in. The dish consisted of rice and beans mixed (think congri), fried pork chucks, huge fried plantains, and a small salad with a nice spicy sauce. Also the dish weighed a bit. i decided to weigh it and it came in at 2Lbs 8ounces. Man that is a lot of food. Basically it's enough for 2 people, not bad for $4 each plate. The pork was great, the rice was perfect and the salad was addicting. I wish there would be more salad with that spicy sauce. Next time I'll ask for a side salad, can't get enough of it. I definitely will be returning and trying the rest of their menu. read more

I must admit they believe in 'the plate runneth over'! Like REAAAALLLLY! They have to put your food in a bag because the Styrofoam container won't close! The ONLY reason the didn't get a 5 was because of the service... Maybe the lady was having a bad day, but her and another lady behind the counter, were just talking away while I was standing there... And I the lady seemed a little miffed when I asked for more Picklees.. read more

Great food! I've been coming here for years. The food is consistently good and always fresh. The only thing I don't like is that they're not always friendly and It's hard to order sometimes if you don't speak creole. I suggest learning some words to communicate what you want. read more

A place for everyone to come try, despite the surrounding neighborhood, the parking lot, and the appearance of the store. The friendly staff made me, a first time customer, feel welcome. I should have read the window to see that that have the best fried pork (Griot) in town, but I ordered the Ox-Tail and my friend ordered the Goat. We ordered the meals to go, which came in containers that looked as if we just got catering for a party of 10. The entree came with a great portion of rice and beans, fried plantains and a small salad. The food was well done and flavorful, enough to get me to come back again and try the Best Griot in Town. read more