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    Chez Le Bebe

    3.7 (94 reviews)
    InexpensiveHaitian
    Open 8:00 am - 11:00 pm
    Updated 2 months ago

    Order Chez Le Bebe Takeout or Delivery

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    CHEZ LE BEBE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Jenn K.

    I was craving Haitian cuisine, so we decided to give this place a try after not visiting for a long time. I was pleasantly surprised--they remodeled the entire inside, and it looks really nice. The food was really good and full of flavor, and I truly enjoyed my meal. The service was good too. If you're in the Little Haiti area, make sure you stop by and check it out.

    Dry Griot Full/Fried Pork with Rice
    Ammoni R.

    Pretty sad that I have to update my review. I think there must be new management or chefs because the food is not the same at all. First, the young girl who answered the phone when I placed my order was really nice. Even walking in I was greeted which was new here so that was great. They renovated the inside so it looks nice. The food doesn't taste the same though, the pikliz tasted like plain Cole slaw, no spice or flavor. The rice and plantain was good but the griot was a miss. Super dry and just not how it usually tastes. Not to mention the price went up again ($15 to $17) from the original $12. I had to ask for the sauce and pikliz as well, both of which was not good. Super sad case

    First time coming to this restaurant and let me tell you, it's definitely good. The service it's outstanding and it seems they just remodeled the place. I'm definitely coming back.

    Rice and peas
    Sarah E.

    Stopped by here on my way back to Tampa. The griot was honestly the best thing I had. The legume was not what I expected, but it was good. Service was ok and our food came out promptly. The rice and peas was ok as well. The bathroom was not the best and had no soap to wash hands. Overall I would return for the griot. It was crispy, juicy and well seasoned. Serving size was also fantastic. One plate could feed you for a few days. With some minor changes, this place would be top tier.

    Griot, rice and beans, fried smashed plantain
    Nick M.

    Sak passe! Good food. Fast service. Reasonable prices. Cash only, so be prepared. Side options are extremely limited, but I respect the realness. I would describe as a divey (cheaper) chef creole. 2 botanicas across the street so you know its real. First time so I stuck to the classics and had the grio (fried pork). Not overcooked or to dry with a good ratio of meat to skin and fat, and seasoned suprisingly well - mild, not too heavy. Personally I like it with more spice #hotboysummer. Sauce and picklez on the side (not pictured). Sauce (grio broth based) and picklez (fresh pickled spicy cole slaw mix) came in clutch since spice level wasn't as high as I prefer. 11/10 would reccomend.

    Linette P.

    Bring Ca$h! Bring patience! If you think for one minute you are going to place your order and have it come out quick, save yourself and go to a drive-thru! The food here is prepared and cooked! I loved eating an authentic Haitian meal. All the locals were eating here and that's when I knew I found a gem! After being in South Beach for a few days, I was beginning to feel like eating a home cooked meal. Besides almost going bankrupt in SB, I'm glad this place has meals under $10! To get all this food for under $10 is amazing! So why not 5 stars? ... You lost a star for brining back flashbacks of when I lived in the Caribbean. Giving back the wrong change, obviously having it work in your favor is not a good look. My friend was over charged and I was short changed. COUNT your money!

    Griot Full/Fried Pork with Rice
    Curtis T.

    Baby Miami doesn't owe me a thing!!! The best Haitian food I have EVER had in my entire life EVERYTHING and I mean EVERYTHING was amazing, I got on the plane crazing this food. The food is authentic flavorful and cooked with plenty of love. The staff was decent and show good customer service, the place is small but the food is worth the trip. When I get back to Miami Florida, I will be back for some delicious food.

    Griot!!

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    15 days ago

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    3 months ago

    Good Haitian food in a small spot. But this is definitely not a dine in spot. Grab your food and go.

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    1 year ago

    If you like good food, you should definitely eat here. Food is fresh and flavors are amazing. Highly recommend! Authentic Haitian cuisine.

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    6 years ago

    Authentic Haitian food. I usually call in before I go so I don't have to wait to long on my order

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    Naomi's Garden Restaurant & Lounge - Curry chicken, peas and rice and steamed veggies

    Naomi's Garden Restaurant & Lounge

    (408 reviews)

    $$

    Liberty City

    We showed up unannounced with a large party from the LBA Basketball Program, and Naomi's Garden…read morehandled it like absolute pros. Noam greeted us warmly and immediately helped arrange a buffet-style setup featuring all the popular Haitian dishes--everything was flavorful, authentic, and beautifully prepared. The GM, Malinda, was extremely attentive, making sure everyone knew what each dish was and felt comfortable, and Matta was very professional and efficient while setting everything up. This was a real test of Naomi's Garden's ability to handle pressure and a big group, and they passed with flying colors. Beyond the amazing food, we genuinely learned about Haitian culture through the cuisine. Incredible experience--highly recommend Naomi's Garden for both the food and the hospitality.

    We were looking for a quick place to eat at 10pm on a Saturday night, and this place was nearby…read more There's a walk-up counter where you can look at the food laid out in different containers and order, but I would have loved it if the items were labeled or if there were a menu on-site. I asked about a menu and was directed online to search "Naomi Miami," but when I asked for the grouper fillet on the menu online I was told they didn't have it. I got the tofu with rice and the spinach stew, and my boyfriend got the chicken with yellow cornmeal. We haven't had Haitian food, but we both enjoyed our entrees. The portion sizes were large and I think most people could eat this for two meals.

    Chef Creole Seasoned Kitchen - Conch Fritter up close

    Chef Creole Seasoned Kitchen

    (453 reviews)

    $$

    Buena Vista

    Needed to find some lunch after our flight in. Stumbled onto this spot and man was it legit! My son…read moreis Haitian and he was very happy. The woman who served us was nice and put together a giant plate of jerk chicken, rice and beans, and sweet plantains. Came with a side of pikliz to spice it up. Great way to shock your system into Miami mode!

    I'm giving this place an honorary five stars and I genuinely mean that, even though the food was…read moreabsolutely not for me. Chef Creole is one of those spots where the vibes hit you immediately. The music, the energy, the culture, the warmth. From the moment we walked in, the staff was incredibly welcoming, patient, and kind. They were happy to explain the menu, made us feel comfortable, and honestly just radiated good energy. You can tell they care about the people who come in and that alone made the experience feel special, especially if you want to experience Haitian culture in Little Haiti. The passion fruit drink was actually really good. Different in a fun way, almost like a tropical Slurpee. They recommended mixing both flavors into one cup and that combo definitely worked. I'd give the drink a solid four out of five and I would absolutely get that again. The atmosphere overall was great, lively but not overwhelming, and it felt authentic and welcoming. Now, respectfully, the food just wasn't my cup of tea. I only tried one plate because I wanted to play it safe, and unfortunately my taste buds just did not align. The flavors were very bold and very different from what I'm used to. This isn't a quality issue at all, it's purely personal preference. I could tell it was a popular dish and something many people genuinely love, which tells me this is more about my palate than the food itself. The plantains and the seasoning on the plate didn't land for me, and for forty dollars I personally wouldn't order it again. That said, I would still recommend coming here if you want to try Haitian food for the first time or if you already love it. The vibes are immaculate, the staff is incredibly kind, and the experience feels authentic and welcoming. Even though I won't personally be back for the food, I'm glad I came, I'm glad I tried it, and I respect the culture and the people behind it. For someone who loves Haitian food, I can easily see this being a huge hit. Honorary five stars for the service, the atmosphere, and the overall experience.

    Manjay Restaurant - From Haiti with Love (Griyo). Deep-fried Kreyol-style slow-braised pork. With banan payzay and toofay. $18. Manjay at The Citadel.

    Manjay Restaurant

    (171 reviews)

    $$

    Little River

    This restaurant is located in an open area where there's a ton of other restaurants. This was my…read morefirst time having Haitian food, and I would say it was so good! The flavors were really hittin--not salty but definitely not lacking in flavor and complexity. So delicious The only criticism I would have from what I ordered is that the rice was ever so slightly undercooked which made it a bit dry. Other than that, everything was great. There's not really a server--you order and they text you when it's ready. Then you come pick it up and go to your table. But the cashier lady was very nice and helped me decide what to get.

    We had dinner at Manjay's Citadel location. The food was fresh, filling, and delicious, and service…read morewas good. If you're looking for something unique to try at the Citadel, Manjay is worth a shot. They serve Haitian cuisine. Portions were generous and in general, the food was kind of heavy. Many of the components I believe were made to order, so there was a short wait. Here's what my wife and I ordered: Appetizer: * Caribbean Conch Fritters ($14) - Manjay pikliz, honey mustard remoulade These were big and tasty. Six pieces, like giant hush puppies with conch inside. The plate came with pikliz in the center. Pikliz is like the Haitian version of coleslaw, made with cabbage, carrots, onions, and peppers. Manjay's version was spicy and yummy. Bowls, each with 2 sides and 1 sauce: * Honey Jerk Chicken Bowl ($18) - breaded and tossed in Manjay's homemade honey jerk sauce; with red beans rice and sweet plantains and scotch bonnet mango aioli * From Haiti with Love (Griyo) ($18) - Deep-fried Kreyol-style slow-braised pork; with banan payzay and toofay Both the chicken and pork were very good and flavorful. The pork was served bone-in. The rice and beans and sweet plantains were comforting and addictive. The scotch bonnet mango aioli was spicy. Banan payzay are Haitian pressed plantains. These were savory and starchy. The toofay ("legume") was good too. It's a hearty vegetable stew, essentially Haitian ratatouille. Our cashier was Roniqua and she was nice. During our visit, I think Manjay had the longest line (a good sign). After walking around, looking at the other food court options and seeing Manjay's high rating on Yelp, we were sold on Manjay. We dined in so we got real plates and silverware. We actually took everything up to the rooftop bar and ate up there. Our trays were bussed by the staff on the roof. Along with this location at the Citadel food court in Little River (just north of Little Haiti), Manjay has a casual strip location near the Miami airport in Doral. This Citadel location is the original; it opened in February 2019. The Doral location opened in 2024.

    Cecibon Restaurant

    Cecibon Restaurant

    (35 reviews)

    $$

    Little Haiti

    This is one of the best restaurants at the moment. This small place has 8 tables where you can sit…read moreafter you order food at the counter. The menu is very clear, and the options are fantastic. It is the first "mainstream" Haitian restaurant I have ever been to, and I like the use of a good, detailed menu. Also, the graphics make everything more friendly, I definitely would say that this is a copy of a Chinese takeout but with Haitian offering. I got the pork chunks with rice and fried tostones, it was all very good and generous. The sauce was tasty and the pikliz was on point, although I would have like a bit more heat on it. Overall, very fresh and tasty good, I highly recommend this place to newbies. I'm definitely coming back.

    Found Cecibon during a recent trip to Miami, thanks to Yelp! This is my first time having Haitian…read morefood and this restaurant set a very high bar!! We ordered griot (fried pork) and boulette (Cajun meatballs) dinner plates. Both came with rice (today was red beans and rice), plantain, and pikliz. The flavors were perfect, the rice was very flavorful, the griot was fried perfectly, and the pikliz had a nice spice level. We also ordered their juices - fruit punch and passion fruit - both were good. This restaurant is located in a small complex near a BP gas station and barber shop. There is limited indoor seating but we arrived at 11;30 so only one table was occupied. Most customers took their orders to go. I will definitely come here again when I am in Miami.

    Chez Le Bebe - haitian - Updated May 2026

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