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Chef Creole Seasoned Kitchen

4.0 (459 reviews)
ModerateSeafood, Haitian
Open • 11:00 am - 9:00 pm
Updated over 3 months ago

Order Chef Creole Seasoned Kitchen Takeout or Delivery

Chef Creole Seasoned Kitchen Photos

Business Info

CHEF CREOLE SEASONED KITCHEN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Chef Creole Seasoned Kitchen

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Unusual Activity Alert

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Reviews With Photos

Arturo M.

I'm giving this place an honorary five stars and I genuinely mean that, even though the food was absolutely not for me. Chef Creole is one of those spots where the vibes hit you immediately. The music, the energy, the culture, the warmth. From the moment we walked in, the staff was incredibly welcoming, patient, and kind. They were happy to explain the menu, made us feel comfortable, and honestly just radiated good energy. You can tell they care about the people who come in and that alone made the experience feel special, especially if you want to experience Haitian culture in Little Haiti. The passion fruit drink was actually really good. Different in a fun way, almost like a tropical Slurpee. They recommended mixing both flavors into one cup and that combo definitely worked. I'd give the drink a solid four out of five and I would absolutely get that again. The atmosphere overall was great, lively but not overwhelming, and it felt authentic and welcoming. Now, respectfully, the food just wasn't my cup of tea. I only tried one plate because I wanted to play it safe, and unfortunately my taste buds just did not align. The flavors were very bold and very different from what I'm used to. This isn't a quality issue at all, it's purely personal preference. I could tell it was a popular dish and something many people genuinely love, which tells me this is more about my palate than the food itself. The plantains and the seasoning on the plate didn't land for me, and for forty dollars I personally wouldn't order it again. That said, I would still recommend coming here if you want to try Haitian food for the first time or if you already love it. The vibes are immaculate, the staff is incredibly kind, and the experience feels authentic and welcoming. Even though I won't personally be back for the food, I'm glad I came, I'm glad I tried it, and I respect the culture and the people behind it. For someone who loves Haitian food, I can easily see this being a huge hit. Honorary five stars for the service, the atmosphere, and the overall experience.

Rice and beans, plantain, salad
Mariah M.

Chef Creole @chefcreolemia Miami, FL Worth every single penny! Fairly quick service in the drive thru. Very relaxed atmosphere with patio seating. I enjoyed the flavor of the Creole shrimp and the rice was very tasty. Also, I'm usually not a fried plantain fan but these were perfect! The biggest Snapper I have ever gotten from any restaurant! And it was so flavorful! The sauce and pikliz sent it over the top! I dont think I'll order fried Snapper from anyone else ever! I can't wait to spin the block and try more from the menu! Do you like fried Snapper? #ChefCreole #Miami #HaitianCuisine #Creole #Shrimp #Plantain #Snapper #DriveThru #MiamiFood #LetsDrinkz #EatzWithSweetz #LetsEatz

This is me enjoying the meal
Ermione A.

I have been to this location before and it was absolutely delicious. Just like the first time the rice was a little different but still very good. This is one of many Haitian restaurants in Miami and it is definitely one I visit often. My favorite part is the drive through experience where someone comes right up to your car to take your order which is amazing. I will definitely be coming back because the food was once again absolutely delicious. I highly recommend trying the griot and the chicken wings.

Fried Fish
Breanne R.

My experience at Seasoned Creole was definitely one of the best I had during my trip to Miami. Customer service was top tier and everyone was so attentive, they even brought around hand sanitizer to every table. The food tasted extremely fresh and the fish was fried to perfection. They did however give me sweet plantain when I asked for fried. The sweet plantain was delicious, but not what I asked for. While the rice was tasty, I have definitely had better Haitian rice. I also tasted my friend's conch fritters and those were so tender and flavorful. I am typically not a huge fan of conch, but I would definitely have those again.

Menu
Lincoln G.

Decided to visit Chef Creole on 54th street after reading a couple reviews and seeing pictures of the food online. The ambiance is very relaxing and inviting. It's like we're sitting on the beach in Haiti, instead of the middle of town. Our server was Teeday, he did an awesome job with giving us information on each dish and also gave his recommendations. Top notch service from him. Food came out and I almost forgot to take a picture because it looked and smelled soooo good! Teeday also gave us some pikliz to eat with our food. It has a little spicy but compliments the dishes to a T! We will be back to enjoy more delicious Haitian food. Come down and see Teeday at 54th street location!

Fried Shrimp
Marc D.

Full transparency here. On an earlier visit I had an issue with the service and brought it to the owners attention. By my next visit the service turned into top notch. They are very attentive to the guest, food is prepared in less than 15 minutes and it is so delicious. I've never gotten a bad plate. I come every Monday because it's just that good.

Griot (Fried Pork) combo
Davina C.

Little Haiti is where you must go if you want delicious authentic Haitian food for a great price!! This place was SO good. The fried fish was my favorite because it was well seasoned and tender with no grease!!! The sweet plantains are way better than the regular fried plantains. Pikliz is yum but not spicy. The griot was excellent, tender, and flavorful, but many fatty pieces which I don't prefer. Lastly, the wings. The jerk wings did not taste like jerk but were yum. Lemon pepper wings tasted better. Rice and beans were on point. The portions and price are a great value. The place itself has a little but where you order. They have a round-about driveway with parking alongside. Next to the ordering hut is another hut-like spot with benches to sit and eat. They were friendly and patient. You pick up after yourself once you eat. It was hot out. They do have fans which help but be prepared to wave off flies as you eat. It's expected but can become annoying. Gave a third-world feel which adds to the authenticity if you ask me! Overall, the food was totally worth the trip and we had enough to take on the plane as leftovers. 4 huge portions with drinks for $77. Win! If I make it out to Miami again, I would come here. Next time I was the whole fried fish which looked super tasty!!

Tanya J.

It's been a while since I had Haitian food that's *almost* as good as my mom's, and this place is it! Not too bad of a drive from south beach, but there wasn't anything else in the area so we stayed here. Flavors here were truly authentic. Seating is mostly outside, with a more covered indoor that's is considered indoors. There's also a drive through, I've never seen drive through options for any Caribbean style food, so that made me hesitant, but the food still came out fresh and full of flavor. Service was amazing! Our server made us feel welcomed, and was very attentive. I believe his name is Teday.

Conch Salad
Gemice W.

The food was authentic and made fresh to order! The service was top tier and genuine ambiance!! I would definitely recommend this place to anyone who wants to experience the food! This place won't disappoint!!

Griot (Fried Pork)
Shanice G.

Can't beat the price for a filling lunch - $13 griot with rice and plantain. I wish the pikliz was a bit spicier. The griot was not dry and cut in perfect pieces.

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3 months ago

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3 months ago

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8 months ago

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10 months ago

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1 year ago

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4 months ago

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10 months ago

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1 year ago

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3 months ago

The food is really good and you tried the fried shrimp and fried conch. The conch balls are very good as well.

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8 months ago

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9 months ago

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10 months ago

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2 years ago

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3 months ago

The meat is greasy and tasted like fried cats and dogs. As for service, the bald headed idiot owner was rude and lacked empathy.

Business owner information

Photo of Cheryl P.

Cheryl P.

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2 years ago

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3 months ago

It's a no for me.......I'm going to let MAGA patronize this business. Let's see if they will spend their money here.

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1 year ago

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3 months ago

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1 year ago

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Ken W.

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1 year ago

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3 years ago

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9 months ago

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Cheryl P.

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3 years ago

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1 year ago

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2 years ago

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6 months ago

This place is definitely a vibe. Food is great, we ordered the Oxtails, Fired shrimp and fried fish. The owner was very welcoming.

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1 year ago

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3 years ago

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7 months ago

The food is nasty don't taste the same they you rice no peas and meat... the conch salad tastes like vinegar

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6 months ago

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3 years ago

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4 years ago

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4 years ago

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3 years ago

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3 years ago

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4 years ago

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2 years ago

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5 years ago

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1 year ago

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2 years ago

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Chef Creole Seasoned Kitchen Reviews in Other Languages

Ask the Community - Chef Creole Seasoned Kitchen

Anybody know if they open during the pandemic covid 19? regular hour or?

How refreshing would it be to have a fresh JUICE BAR serving Pineapple, Sugarcane and Coconut Water? The wait is almost over......

Very I’m a huge fan of fresh coconut water and juices. It’s perfect for my diet and lifestyle

Don’t See Your Question? Ask Away!

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Naomi's Garden - Little Haiti

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Naomi's Garden never disappoints! Ordered the Jerk Chicken with Rice and Peas, pikliz, and baked…read moremacaroni au gratin. The chicken was super flavorful with that real jerk char, very spice, rice and peas perfectly seasoned, and that spicy pikliz on top is a must -- cuts through everything. The baked macaroni gratin was cheesy and crispy on top, just how I like it. I got 2 plates and with Uber One savings + promo it came out to only $33.88 total -- amazing value for the portion size. Charming garden spot in Little Haiti but even for takeout, food travels well and stays

Food was very unappealing. The chicken was just okay the thigh was burnt and dry…read more The sweet plantains were also burnt, dry, and extremely small. The collard greens had no seasoning at all and tasted like watered-down vegetables. The key lime pie was soggy and, on top of that, very small. Honestly, the only good thing about this dinner was the canned soda. Sad part is we've bought from here before the snapper meal at was super good about 4 yrs ago after that we bought the snapper again then it all went down hill from there I thought I'd give them a try again but I'm 100% sure never to order from here again. I had to throw the entire meal to the trash .Oh and the Mac and cheese is in the trash too. Either fire all the cooks or close this place down .

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Naomi's Garden - Little Haiti - Patio

Patio

Naomi's Garden - Little Haiti - : Simmered for hours in a rich, velvety tomato sauce until they reach that perfect tender tenderness.

: Simmered for hours in a rich, velvety tomato sauce until they reach that perfect tender tenderness.

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Cecibon Restaurant

Cecibon Restaurant

4.0(35 reviews)
0.2 mi•Little Haiti
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This is one of the best restaurants at the moment. This small place has 8 tables where you can sit…read moreafter you order food at the counter. The menu is very clear, and the options are fantastic. It is the first "mainstream" Haitian restaurant I have ever been to, and I like the use of a good, detailed menu. Also, the graphics make everything more friendly, I definitely would say that this is a copy of a Chinese takeout but with Haitian offering. I got the pork chunks with rice and fried tostones, it was all very good and generous. The sauce was tasty and the pikliz was on point, although I would have like a bit more heat on it. Overall, very fresh and tasty good, I highly recommend this place to newbies. I'm definitely coming back.

Found Cecibon during a recent trip to Miami, thanks to Yelp! This is my first time having Haitian…read morefood and this restaurant set a very high bar!! We ordered griot (fried pork) and boulette (Cajun meatballs) dinner plates. Both came with rice (today was red beans and rice), plantain, and pikliz. The flavors were perfect, the rice was very flavorful, the griot was fried perfectly, and the pikliz had a nice spice level. We also ordered their juices - fruit punch and passion fruit - both were good. This restaurant is located in a small complex near a BP gas station and barber shop. There is limited indoor seating but we arrived at 11;30 so only one table was occupied. Most customers took their orders to go. I will definitely come here again when I am in Miami.

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Cecibon Restaurant
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Chef Creole Seasoned Kitchen - seafood - Updated October 2026

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