Cancel

    Open app

    Search

    Chengdu Bistro

    4.4 (73 reviews)
    Closed • 4:00 pm - 9:00 PM

    Chengdu Bistro Reservations

    Order Chengdu Bistro Takeout or Delivery

    Chengdu Bistro Photos

    Business Info

    CHENGDU BISTRO ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

    You might also consider

    More like Chengdu Bistro

    Recommended Reviews - Chengdu Bistro

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Century Egg Salad
    Joseph S.

    I got the fu qi fei pian, the century egg salad, and the sichuan zajiang noodles. The noodles were a texture that I was not used to. They were harder than al dente which I didn't mind but would prefer them to be chewier. It was covered in the zajiang sauce and the photo does not do it justice because there was more sauce under the noodles. The sauce was amazing and flavorful so much so that I asked for a to go container just for the leftover sauce LOL. The fu qi fei pian was good just as I expected it. The century egg is what made me take off the last star. The egg just tasted old kind of like when you freeze something and defrost it a couple times. The sauce was not the best either. Service was okay just be ready to flag someone down. It is a cool spot and I am interested in trying other things.

    Darren H.

    The pick this week was Chengdu Bistro in Bucktown. We wanted to start with chicken and cabbage dumplings, but they came last. Nice order of 8, but they were just bland. Really needed some kind of spice. Donna ordered sweet spicy noodles, I got Sichuan Zajiang noodles with stewed peas. While tasty, hers was not very spicy, not even for me. My dish was milder, but didn't look anything like the picture on the menu. Not much of the pork or the peas. The noodles were made in house and pretty good. All in all, 3 stars and no rush to return.

    Sichuan Spicy Beef Noodle Soup
    Faria M.

    I'm so glad that printers row is getting more local restaurants in the area!! I've eaten here a couple times now (both dine-in and takeout) and do think it will become a staple in my restaurant rotation. They have a variety of different dumplings which are excellent (and you get them anyway you like: steamed, boiled, fried etc). I also really enjoyed the dry chilli chicken. I'm also a huge spice lover, however I will say some dishes have too much sichuan pepper (ie the spicy beef noodle soup) to the point I couldn't really eat it after a certain point due to the tingly/numbing sensation.

    Inside
    Adria H.

    Visited this gem in wicker park with a dear friend for the first time today and my tastebuds and tummy are still dancing! We both ordered all the veggie options on the menu and each of them were absolutely delicious!!! Everything came out of the kitchen so quickly! Fresh, hot and flavorful! The mushroom bao had a unique flavor, dense and satisfying. The veggie dumplings (we got them pan fried) were delightful mouthfuls of yummy veggies served with a flavorful soy sauce. My favorite dish and the show stopper for me were the sweet spicy noodles!!! The sauce on these noodles was such a treat you'll want to put it on everything! I can't remember the name of the noodles my friend had but they were delicious too! The interior of this place is also very charming and welcoming. A nice place for a lunch catch up with friends, or dinner spot, and it's the kind of place that doesn't seem like it would get so loud you have to yell across the table to hear each other. Shouts out to the gentleman who was our server too, he was very kind and attentive, and gave us space to enjoy while ensuring we had what we needed. Great service!

    Peking Duck Fried Rice
    Dody E.

    Nothing I say here will do this place justice. Handmade noodles. Handmade dumplings. Incredible staff. I've been to tons of Chinese places around the city, and I can honestly say this is the BEST I have had. Cheers. Stop reading this and go.

    Spread
    Mabel S.

    Tried Chengdu Bistro during a private event so I can't directly comment on typical service, but the staff were kind and we had a lovely time. There was a set menu for the lunch event and we got to try menu more dishes than if I can't with just my partner. Sometimes not having to make any decisions is such a welcomed break. The dumplings that we had were delicious. Not too spicy but had nice flavor. I enjoyed making the garlic cucumber salad for a bright bite in-between more "yeet hai" spicy/savory bites. Friends were also raving about a bottled cold tea drink that was on their menu. I didn't get a chance to try but might add it to our next out order from here!

    Gretchen M.

    On a cold wintery night this is the place to come get your grub on. The chef creates delicious Chengdu inspired comfort food. From the homemade Dan Dan noodles to the truffle dumplings & every soup dumpling imaginable. Every dish tasted greater than the one before! Definitely ask for Eric or Noah both were knowledgeable in all that they offered and had spot on recommendations that will keep you coming for more! We were celebrating a birthday and serendipitously the chef made warm rice cakes topped with crunchy peanuts and carmelized brown sugar that they brought to the table!!! Such a sweet gesture that made one feel very special on their birthday!!! All in all a really great place to try in a bustling Chicago neighborhood!!! Come hungry and leave deliriously happy!!! Expect wowed tastes buds and food coma!!!

    Sichuan Spicy Beef Noodle Soup 川味牛肉面
    Insia Z.

    Yummy spicy szhechuan beef noodle soup! Good on a cold day. Good service. The numbing spice noodles were crazy (numbness overpowers the flavor a bit). Chill vibes.

    Nerina B.

    Small nice restaurant with great staff and food. We tried the fried dumplings. They were really tasty and flavorful. Lots of pork meat in it too. The wood ear salad was ok. The texture was chewy and the taste was ok. It wasn't for me, but others may love it. The Beef Noodle soup was delicious. They give a nice portion of beef and the broth was so full of flavors. Loved it! For desert we had the Glutinous rice cakes. It's very sweet and tasty, nice little crunch and kind of chewy, but very tasty. Nice compliment to the food. I would recommend this place. It was really good.

    Sichuan Spicy Beef Noodle Soup 川味牛肉面
    Firmiana W.

    Solid place to get some soup noodles, especially on a cold winter night. This place was packed when we pulled up and we were lucky enough to have called ahead and gotten a table reserved. The interior is a bit small but it adds to the vibe. So much of the menu looks amazing. The beef noodle soup was yummy and warm. There was a good amount of beef (and good cuts too) in the soup. The noodles were chewy and as expected of beef noodle soup. The soup wasn't super spicy and could have had a little more flavor, but it was still a good meal! Would come back if in West Town.

    Lico J.

    A truly pleasant lunch experience. Impressed by the absolutely friendly and considerate people, bright and clean environment, and pretty authentic flavors! We got Yibin Spicy Noodles, Pork and Truffle Soup Dumplings (I mean the truffle is not in a traditional recipe but the flavor it adds ), Dan Dan Noodles, Beef Noodle Soup and Dried Chili Chicken. Everything tasted good! If you have never tried Szechuan Noodles or just simply miss the flavors from home, you should get noodle dishes here.

    Duck wraps
    Sherard C.

    Whatever you do, DO NOT get the Peking duck. To the owner of this establishment: I would implore you to take this off the menu immediately. It does not fit the rest of your offerings; you do not make it anywhere near to an edible quality and it shouldn't be on the menu. The duck tasted like it had been sitting out for days. The pancake wrap tasted like they were just microwaved. Even the cucumbers and scallions did not taste very fresh. On a more positive note: The noodles and dumplings were passable and just slightly above average but very worth it due to the cheap price.

    Sausage Fried Rice
    Andrietta L.

    Prompt Service, split the bill for us, clean/fun atmosphere, and food was fresh and delicious! Would come again.

    Ye Er Ba (4)

    See all

    2 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 3
    Thanks 0
    Love this 6
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 4
    Thanks 1
    Love this 2
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Lico J.
    268
    557
    2131

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tim A.
    1
    49
    1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 3
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Charles B.
    3
    108
    185

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Delicious and enjoyed the food and atmosphere in this Houston eatery. Definitely will go back!

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jane M.
    2
    66
    70

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Vivi Z.
    282
    355
    1160

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Marc D.
    167
    519
    1942

    2 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    10 months ago

    Delicious!!! The dumplings were all SO good. Food arrived very fast. Wish I had ordered extra rice.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Michael B.
    52
    537
    1357

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Food was good but very, very salty. I was swollen for days! Service was good and staff was very nice

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Chengdu Bistro Reviews in Other Languages

    Ask the Community - Chengdu Bistro

    You might also consider

    MCCB Chicago 时尚食谱 - WE ARE GOING TO CLOSE FOR VACATION
FROM AUG 17 - 25
SEE YOU BACK ON AUG 26

    MCCB Chicago 时尚食谱

    4.5(1.2k reviews)
    4.6 mi•Chinatown
    •$$

    This is the place to eat in Chicago in my opinion, and has made every other restaurant look bad…read more it's the absolute best meal in the city, at a great price, with a super awesome staff. I bring everyone i know here at some point. Only negative thing to say is that i no longer feel anything about anywhere else that I eat. Im okay with that though, because in my opinion this is how you run a restaurant. They are always full, but it is always worth the wait!

    Sunday Funday with a fantastic first visit to a Chinatown gem!…read more I felt like Chinese food today, and rather than eating at my neighborhood regular, I wanted to go straight to Chinatown for the most delicious, authentic experience. Thanks to my deep dive and discovery on Yelp, MCCB turned out to be the perfect spot to achieve this. The restaurant has held its Michelin status for five years now, and for my first time visiting, the flavors here were incredible. Please note: the restaurant signage is not easily visible from the street since the storefront faces inward toward the mall plaza, and while looking for it, I ended up asking a local man and his wife for directions. He was so kind and welcoming that he unexpectedly left his wife on the sidewalk, my husband in the car, and walked me right across the street and into the mall to point it out from the inside! WAIT TIME: there is a 1 to 1.25 hour wait period to be seated for a table, and a $10 fee via credit card is required to secure your spot, which is then fully transferable to your bill upon checkout. The wait is a great time to walk, explore the shops, restaurants, all Chinatown has to offer, and get your steps and miles in! SERVICE: our first server, Allen, was a bit on the stiff, curt side, but overall nice. However, we had to move from a two-top table to a four-top to accommodate all the dishes we were trying. In that changeover, we were blessed to get one of the BEST servers there, Ashley, who made the experience wonderful. FOOD: we ordered an absolute feast, starting with three starters. The Cheng Du Style Dumplings were fantastic. The Crispy Crab Rangoons were actually not mini at all and had a great crunch. The Szechuan Style Cucumber was a bit underwhelming and a slight bit on the soft side for my tastes, as I prefer my veggies crunchy even when cooked. We ordered everything with the mild heat option so there was no overwhelming spice, just great flavor. For the main dishes, we started with the Cauliflower Flank Steak and added broccoli to it, which was a fantastic addition. It is cooked in an oyster sauce and has none of the standard sweeter seasonings of the other dishes. I chose this to balance a sweet and salty rationing across my dishes, finding that MCCB is a great place to get that perfect balance. The Chicken in Spicy Garlic Sauce was perfect with the mild heat option as well, and the Honey Black Pepper Flank Steak was also incredibly savory, tender, and good. We paired everything with garlic string beans, white rice, and a great jumbo shrimp fried rice. I preferred water, while my husband had a few Diet Cokes. The food comes out hot, fresh, and bursting with flavor. PARKING: parking is convenient--there is street parking or you can use the two north and south lots within walking distance. The north lot is on Archer and Wentworth, and the south lot is on Cermak and Wentworth. Validated parking is permitted for a maximum of 3 hours, and you will only pay $3 with the validation. Just make sure to stay within that time limit and get it validated, because if you go over the 3 hours or forget the validation, you will have to pay the full price for the lot. PRICE: the pricing here is very reasonable for a Michelin-recognized restaurant. Our dinner came out to just under $146 total, which offers phenomenal value given the large portions and top-tier quality. If you are seeking high-quality, delicious Sichuan food in Chinatown that completely lives up to its multi-year Michelin status, and can be customized perfectly to your spice comfort, this is a great place to go. Highly recommend and will return with family!

    Photos
    MCCB Chicago 时尚食谱 - Szechuan Twice Cooked Pork Fried Rice

    Szechuan Twice Cooked Pork Fried Rice

    MCCB Chicago 时尚食谱 - Inside

    Inside

    MCCB Chicago 时尚食谱 - Eggplant with Spicy Garlic Sauce

    See all

    Eggplant with Spicy Garlic Sauce

    Shang Noodle - Chicago - Har Gao

    Shang Noodle - Chicago

    4.3(518 reviews)
    3.4 mi•Near North Side
    •$$

    As soon as you open the door, the smell of delicious food hypnotizes you. It's really hard to…read moredecide what to order because everything looks so good! For starters, we tried the Deep-Fried Pork Belly. It had a crunchy exterior with a dusting of chili powder, while the meat was incredibly tender. It came with a sweet chili dipping sauce that balanced the heat of the chili powder perfectly. I don't have much tolerance for spicy food, but I kept going back for "just one more bite." It was that addictive! For the main course, we tried the Mongolian Beef paired with Egg Fried Rice. The beef was so tender it practically melted in your mouth, and the vegetables had a nice bite to them--the perfect combination. The egg fried rice had just the right amount of garlic and egg, and it paired beautifully with the beef. I can't forget to mention the service. I felt like I was at my auntie's house--warm, welcoming, and genuinely cared for.

    Great food but slow service! We got a few items such as the chicken lo mein ($19), red chicken…read morechili :($19), 2 order of steamed soup dumplings ($18), string beans ($14), eggplant ($16) and the quality was great and super authentic. However the 30+ min wait for the veggie orders came after the entire meal when every thing was ordered at the same time, they somewhat rushed us at the end so they can sit their regulars, and the steamy soup dumplings were small and stuck to the paper wrapping and not served w the traditional ginger. The seating and place was clean- I just be prepared to wait and skip on the dumplings since it wasn't the best quality.

    Photos
    Shang Noodle - Chicago - Interior

    Interior

    Shang Noodle - Chicago - King Mushroom Chicken

    King Mushroom Chicken

    Shang Noodle - Chicago - Purple Paradise

    See all

    Purple Paradise

    MingHin Cuisine - Stuffed tofu skin with pork and shrimp

    MingHin Cuisine

    4.0(1.2k reviews)
    3.7 mi•The Loop
    •$$

    I haven't been to a MingHin location in over 6 years, and after having dinner here last weekend, I…read morewish I could come back again tomorrow already haha. We ordered like the PERFECT amount of food and best variety. Roast duck: I honestly don't know if I've ever had duck before, but I'm a duck believer now. The skin on theirs was the perfect crispy shatter texture and the duck was sooooo juicy! I don't know why I was always so worried about it being gamey. They give you fluffy steamed bao buns, a sauce, and scallions on the side as well as duck fried rice! Turnip cake: Obviously a must any time I come to dim sum. I've never seen turnip in any other form than this. Japanese salt & pepper tofu: My FAVORITE dish ever. Any fried salt & pepper tofu always makes me happy. They use a creamy egg-like tofu and the outside is lightly crispy with amazing aromatics stir fried in. Steamed white rice on the side is perfect with this. Loved everything else my dinner buds picked and we were super full by the end! Service was good and food came out fast and scorching hot! ***Parking in the area is treacherous (not the restaurants fault, but reconsider driving if possible bc cell signal can be zero to none around the garages if you get lucky) ***Their website allows you to request a reservation as long as it's 3 hours before your desired time. We came on a Saturday evening around dinner time and there was plenty of room for us to get a table immediately as walk-ins!

    Please be advised, they do not take Apple Pay!…read more Both the egg yolk buns and shrimp friend rice were delicious! I went on Sunday afternoon and there were few parties dining in, so we were able to sit and get our food quickly.

    Photos
    MingHin Cuisine - Restaurant interior

    Restaurant interior

    MingHin Cuisine - Fish and tofu in clay pot

    Fish and tofu in clay pot

    MingHin Cuisine - Tea & Tea

    See all

    Tea & Tea

    Chengdu Bistro - chinese - Updated October 2026

    Loading...
    Loading...
    Loading...