I was craving crabs so I got two clusters of Dungeness crabs. They were a lot smaller than I was…read moreexpecting but they were tasty. I got the boiling house flavor.

The place is very clean and quiet, the food is good except for the garlics noddles but the rest of…read morethe food was great, the service is good as well.

Take out only. One person operation and does a fine job of preparing and getting meals outread more

I can't believe it took me so long to try Loupys considering I LOVEEEE crab legs (and I live across…read morethe street LOL.) I was hesitant because it's clearly a to-go type place and not a restaurant. But that shouldn't have stopped me. I ordered online 20 mins before I wanted to pick them up. It was super quick and easy. I got snow crab legs and tried blue crab for the first time and they were amazing!! I also tried the lobster bisque which I'll definitely get again! I'm so excited to have tried and found this place. I will definitely order again. The workers were very friendly and welcoming!

The oceancrat sauce was good. Mild had a bit too much sweetness. The DJ on the Saturday set was a…read morenice lively vibe. The strawberry margarita was too syrupy sweet n barely any tequila so I had to reduce the rating. Combo 1 was ok. Shrimp ok muscles to small. Crab overcooked. Ahhhh come back for the music touch. Prices ok too. Not bad.

I went a little overboard ordering, but wow was it worth it! I picked up 2 lbs of snow crabs (about…read morethree hefty clusters), 2 lobster tails, 1 lb of shrimp (headless), 1 lb of little necks, 1 lb of mussels, and couldnt resist adding their garlic noodles. Honestly, it was way too much food for two people, but I wanted to sample everything and I'm glad I did. The seafood was fresh, meaty, and perfectly cooked. Their special sauce was the star of the show rich, garlicky, and at the mild spicy level it had just enough kick to keep every bite exciting without overwhelming the natural sweetness of the seafood. Dipping crab legs into that sauce was pure happiness. The garlic noodles deserve a shoutout too: savory, buttery, and the perfect companion to all the seafood richness. Inside, it's a decent place to meet with friends--spacious, comfortable, and surprisingly you're not walking out smelling like seafood. Service was spot-on, friendly and attentive the whole way through. I enjoyed a cold beer and a mixed drink alongside the meal, and they paired perfectly with all the seafood. Prices aren't bad for what you're getting--seafood is always on the pricier side, but the freshness and portions here make it worthwhile. Definitely a spot I'll be raving about and coming back to again.

Wow. What a surprise. I was worried that this was just another chain restaurant that would fall…read morejust short in every way; adequate, but disappointing overall. We went on a Sunday night and were greeted warmly by the the hostess and got a table right away. Our waitron was quick to appear and was delighted that it was our first time there. She pointed out why we made a good choice --- fish delivered fresh every day and approved by the manager or it was returned to the vendor. She started us with, again, surprisingly good --- and I am a bread snob --- ciabatta bread and very good oil and pesto to dip it in. The reason I gave the place only four stars were two of the recommended cocktails, a smoked Manhattan and a French 75. Both were just fair. I've had a lot better elsewhere, but I bet if you'd stick to simple, classic cocktails, you'd be pleased. I will try that strategy myself next time that we go. Entrees are smallish, but do you want something that's all-tasty, or a generous pile of crap? So I had the grilled shrimp diablo; spicy, but well made with just slightly overcooked pasta, more than enough to satisfy me. She had the grilled mahi mahi with mango ...chutney(?), jasmine rice and broccoli. I tried it --- very, very good. The wine list is adequate; we both liked our choices, Duckhorn sauvignon blanc, for the mahi and Chandon sparkling rosé, which went particularly well with the spicy shrimp. Sorry, we didn't have dessert. Service was quick and very friendly, and the food arrived hot and was quite good. The decor is tastefully well done and the music they play is unobtrusive. Yes. Give Bonefish a try.

Terrible experience! I've been to this location dozens of times... but never again! Ordered…read morecurbside, which wasn't delivered. Hostess inside was rude, vulgar and belligerent. Manager was incompetent and wasted my time. Bad employees make for bad business, especially in the customer service industry. And then answered by a bot (see below). Using AI so nobody has to care or take responsibility. SMH.

Eddie V's Prime Seafood is a great spot that easily carries you from happy hour into a full dinner…read more We stopped in initially for happy hour and ended up staying through the evening. From the outside, Eddie V's already gives off a polished, upscale feel, and once inside, the jazz playing softly in the background immediately set the tone. We grabbed seats at the bar, which I highly recommend. Pro tip: arrive early if you want bar seating, the bartenders are extremely friendly, genuinely engaging, and it is fun to watch them craft the drinks. We took full advantage of the happy hour menu with a dozen oysters, Wagyu beef sliders, a dirty martini, and a glass of Caymus. The happy hour pricing is a solid deal and the food quality was excellent. Another couple joined us, so we moved to a table and continued into dinner. Appetizers included a Caesar salad, burrata and beet salad, and lobster bisque. The burrata and beet salad was bright, fresh, and zesty and really stood out. The lobster bisque was the one miss of the night, served lukewarm with only a small piece of lobster. For mains, we ordered the Chilean sea bass prepared Chinese-style and the A5 Wagyu dumplings. The sea bass was exceptional, flavorful, perfectly cooked, and generously portioned. The wine list is phenomenal with great options by the glass and bottle, and the cocktail program is clearly handled by skilled professionals. This is also a great choice for a romantic night out. The space is dimly lit with unique lighting elements, paired with live jazz that creates a relaxed, intimate atmosphere without feeling stuffy. If you are in the area, this place is absolutely worth a visit, especially during happy hour. We will definitely be back.

We had an absolutely incredible experience at Eddie V's Prime Seafood last night, one we'll…read moreremember for a long time--especially since we were celebrating my 13-year-old son's birthday. Rachel, our server, was truly exceptional. From the moment we sat down, she was attentive, warm, and incredibly thoughtful--especially with my son. When the power unexpectedly went out at the Cherry Hill Mall due to the windstorm, Rachel and the staff turned what could have been a disruption into something special. She brought us extra bread and surprised us with a champagne toast for the adults and carbonated apple juice for my son, which made him feel incredibly celebrated. The food was outstanding. The bone-in, dry-aged New York strip may have been one of the most tender, perfectly cooked, and well-seasoned steaks I've ever had. Every side was just as impressive--the truffle mac and cheese, Brussels sprouts, and crab fried rice were all absolutely delicious. Dessert was the perfect finish to an already amazing meal. Beyond Rachel, the entire team deserves recognition. The general managers were actively walking the floor, checking in on guests, and the bus staff was attentive and professional. The coordination, hospitality, and genuine care shown by everyone made the evening feel special despite the circumstances. This was hospitality at its best. Huge thanks to Rachel and the entire Eddie V's team for turning a stormy night into a truly memorable birthday celebration. We can't wait to come back.

Been here a couple of times and it's quite good seafood - VERY filling!!!…read more Taking off a star because I got a dirty mug and didn't realize til I'd already taken a sip The staff was apologetic and changed it out for me but still ... eww. Please note that this is a DRY restaurant. If you are like me and want to pair your seafood with a nice white wine you might end up needing to change your plans to soda or tea ... and hopefully get a clean mug!!

This classic establishment has been here for many years, located in the Eagles Plaza. An unassuming…read morestrip store with a fish market in the front, this is the first time that I have been here in over two decades. It's Mother's Day 2025. My lovely lady wanted to come here for snow crab legs. We met up with her parents and we had a feast! We started with the mini crab balls, lobster bisque, spicy garlic little neck clams, clams casino and the hot smoked white fish. The little necks were really good and the sauce was much spicier than expected. It came with a round roll for dipping all that juice. They were really good. The clams casino was the classic I remember, and they were good, not great. The crab balls were very popular at the table and went fast. They were crispy and had lots of crab in them, I believe it was claw meat. The lobster bisque was also delish. The hot smoke whiting was warm, Smokey and flakey with a wonderful taste. It came with hot butter and was so good we ordered a second plate. For entrees we ordered the mussels in spicy red sauce, the broiled combo platter with shrimps and scallops and a crabby cake. Oyster stew, and baked jumbo lump crab meat. All came with coleslaw, and a side. We got onion rings and French fries and they were good. They weren't the cheap onion rings. They were battered not breaded, and thats how I like them. The spicy clams and mussels really had a kick, so be prepared because it was a little too much for the ladies at our table. The oyster stew was not as thick as we wanted and was a little watery. My crab cake was packed with jumbo lump crab and the whole meal was really delicious and filling. This is why this place has stood the test of time!

A friend ordered Crabcakes and Shrimp stuffed with crabmeat shipped to our office in Portsmouth New…read moreHampshire. Carefully packed in dry ice they heated up perfectly and all ten of us thought they were exceptional. What a great holiday treat!! If it weren't 400 miles away, I would be there weekly. Very highly recommended!

If you have noticed a difference in the quality or portions and the increase in price it is because…read moreBobby Chez has been sold. The new owners are probably hoping you continue to patronize the stores but their input is not a welcome attribute a what we considered our selves as a loyal Bobby Chez take out family. The friendly and loyal staff is gone and so is the quality. It's a shame that the King is Crab Cakes has retired but our family has seen a difference in the new ownership and am not pleased. Stores closing, help changing, portions getting smaller and prices rising. Sorry Bobby Chez Takeout, but we'll seek out another.

Don't get fooled by the name of the place! "Lounge and karaoke", but a great Vietnamese seafood…read morespot too! The seafood is very fresh and flavored well, paired with fresh herbs. The price is reasonable for its value. Also offers some non-typical delicacies that's good drinking foods- such as fried chicken knuckles/fried chicken feet, spicy and crunchy. The homemade plum juice is very refreshing, sour-sweet and a bit salty, goes well with seafood or fried food.

The best crispy chicken feet ever! It reminded me of home back in Cambodia. It was so crispy…read moregoodness and the lemongrass sauce that came with it was so good. You don't even the sauce, chicken feet alone is perfect already. The sauce is just a bonus. This is a small family owned restaurant, they're very friendly and their food comes out pretty fast. Thumb up for the service! It was our first time here, everything we ordered was delicious and very flavorful. I highly recommended if anyone want to try an authentic Vietnamese street food. Come here, you won't be disappointed. We definitely will be back for sure! There's more dishes to try especially them snails.

This restaurant needs to stay on our radar more often!…read more Il Villaggio offers a Happy Hour Menu with drink and food specials. It's $6 off bar menu items, $3 off cocktails and wine, and $2 off draft beers. Sunday through Thursday from 3:00 PM - 6:00 PM. At the bar, we enjoyed the Filet Mignon Carpaccio, the Shrimp Spring Rolls, and we all shared the Homemade Gnocchi (Porcini cream sauce). Get the gnocchi! For dinner, we ordered the Homemade Lobster Raviolis, Penne Vodka (my love and I split this) and one of the ravioli specials. Everything was delicious. We sat at a high-top table in the beautiful bar area. It was lively and cozy. There was live entertainment but at a comfortable volume. The staff was very welcoming and warm. Even the food runners were engaging. A great time all around!

The staff was kind, though our waiter kept forgetting who ordered what and our food runner mixed up…read moreseafood gnocchi with my mushroom gnocchi, due to asking "and who got the gnocchi?" I do not eat seafood and was confused by the fishy smell and presence of meat. Luckily it was a simple cross-table mixup. Furthermore, the mushroom gnocchi was horrible. It was made with pure whipping cream, which is probably a valid Italian approach, but it had to have been 100g of fat, and it tasted like warm thick milk, with no flavor and minimal mushrooms. I felt sick to my stomach the rest of the night. The restaurant was packed and tastefully decorated. They have a great signature cocktail list but I couldn't hear myself or anyone at my table. Average decibel level was 85 through the course of our 90 minute stay. My ears felt raw once I got outside. Lastly, it's a mandatory (and complimentary) valet for parking. Just be prepared. If you like Italian, may be worth a shot. Folks were pleased with oysters and mashed potatoes at my table, but I have no desire to come back.

Server Ryan was great. I enjoyed my braised short rib dish. The mash potatoes were well seasoned…read more The complimentary bread came out piping hot and I really enjoyed the Brie butter and tomato butter it came with. The bone-in filet mignon was perfectly cooked and well seasoned. Nice charred crust on it and grill flavor. Didn't even need the trio butter we ordered. Brussel sprouts were delicious. We really enjoyed the Fleming potatoes reminded us of mac and cheese. We were given complimentary house made chocolate truffles as a parting gift.

This review covers a few visits. Happy hour, good deal, tasty food and drinks and pretty good…read moreservice, would recommend. Group event, went as part of a holiday party and the food, service and wine were all on point. This was a long happy hour not sit down so I cannot attest to a large group sit down dinner. Lastly dining in the main dining room, 6 people, Saturday night. Service was thin, read, our server was busy with a large group in the back and the neglect was evident. Now this doesn't mean the rest of the restaurant crew couldn't step in but really didn't. We were graced with a water refill once over the course of the dinner, although the friendly server who did pour the water said she walks around to fill water, she was never seen again. Our entrees were brought by a group of servers who disappeared after placement of the plates. So it would appear people were working they just seemed to ignore our table. Food was great, I wouldn't have gone if I didn't think the food was on par, but spending this kind of money you want a balance of service and food. You can see the accumulation of glasses that went on removed between wines. Now happy hour is discounted and you are at the bar so you get front and center service. Standing in the group room you are able to flag a server, sitting in the middle of the dining area and being largely ignored just rubs you the wrong way. I had two people ask why are you going to Flemings when I told them our plans. A competing steak house at the Cherry Hill Mall, we have attended many, many times without fail. You don't know how good you have it until you go someplace else and realize service is a lost art at some places. I am posting more for public service announcement, i would hope management reviews and tries to address this rather large service gap. I have never had this issue at the capital Grill, so it is disappointing to encounter it here, particularly when the food was on point.