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    Chef Sun's Noodle And Dumpling

    4.0 (95 reviews)
    ModerateNoodles, Szechuan, Soup
    Closed 11:00 am - 9:30 pm

    Order Chef Sun's Noodle And Dumpling Takeout or Delivery

    Chef Sun's Noodle And Dumpling Photos

    CHEF SUN'S NOODLE AND DUMPLING ATMOSPHERE

    What's the vibe?
    Classy
    Good for groups
    Dogs allowed

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    Recommended Reviews - Chef Sun's Noodle And Dumpling

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    Lindsy H.

    Dani & Lindsy Eat A-Z landed us at Chef Sun's for our "C" choice. I was immediately greeted and got to pick our table. The menus, yes plural, offered so many yummy options as well as portion options. Lunch combos, appetizers and everything in between. I had already decided what I wanted, but the smells and seeing what others ordered had me second guessing. I eventually settled on the DaDan Noodles and Dani got the lunch combo. Our meals came out fast and hot. The DanDan noodles were so tasty and the portion was filling! I ordered medium spicy, I wanted a kick, and would go up a level next time. Dani's lunch combo was incredible! It was a little of everything, I may try that next time too! As you can tell, I'll be returning multiple times. This is a joint you can comfortably dine alone, with a large group, or just a few. The parking is vast, but it's busy around lunch so you may have a little walk to the restaurant.

    Chicken soup dumplings
    James Z.

    Pretty solid Chinese food but not as good a the Plano location. The biang biang noodles had a nice chew though one of them was a little too watery with the sauce. The soup dumplings were good but they no longer serve pork, and I understand why, but their pork soup dumplings were my favorite in DFW so disappointed that they no longer have them.

    D2. Chicken & Shrimp Shumai (6Pcs)
    Lia B.

    The good: Chicken & Shrimp Shumai were tasty, we were immediately seated, service was fast taking and delivering our order. The mid: Crab puffs were very hot, dipping sauce had a hint of pineapple, but crab was almost nonexistent. The bad: Restaurant was overheated, water lacked ice, both tables we were seated at were dirty with trash in the seats. Once food arrived, the service stopped. The worse: Beef wraps arrived only slightly warm. Texture of meat and the wrap was smooth with a slightly sweet sauce, but the wraps were packed with cilantro steams that had a tough, woody texture and very little flavor. The worst: Steamed chicken dumplings were the color of raw organ meat which made them visually impossible to eat. I choked one down, and I could not tell you what it tasted like.

    Palka M.

    We went here for my nephews birthday, the ambiance was cool, the food was okay- the egg drop soup was not flavorful in any way - no salt or nothing and adding the chili oil didn't help it. The chicken tasted a little funky in all the dishes. Great presentation though!

    Spiced Sichuan Beef Slices
    Tom L.

    I came by for lunch on a Friday. It was completely empty as they had just opened for the day. The restaurant had a trendy interior and festive Halloween decorations, making for a fun ambiance. I ordered a garlic bok choy, a fish boil in spicy sauce, and beef slices (cold dish). The waitress was great and let me choose an authentically bold spice level, which was fun since most people usually order medium spicy. The garlic bok choy was decent but not standout. The spicy fish and beef slices were flavorful and enjoyable, though not as spicy as I expected. Overall, the experience was great, and the personalized attention from the staff was a highlight. The waitress mentioned a secret menu-level of spiciness called "变态辣" for the truly adventurous. They said no one's ordered it yet and recommended I give it a try if the 3rd level wasn't spicy enough. I'm looking forward to returning and trying that next time!

    Salman Z.

    Starting off, service was very fast. We got our food soon after ordering. I just didn't feel anything that we got was truly remarkable. For this place, it could very well just be my experience and opinion. I tend to be passionate about food opinions, but for this one I'll say YMMV. An observation I had that I thought was interesting was that the menus seemed nearly identical to Uncle Xiao's menu in Frisco.

    Rainbow Dumplings and House Biang Biang Noodle with chicken.
    Mitchel R.

    Came by for some noodles and dumplings, and overall, it was a good experience. The noodles were fresh. Handmade and well-cooked. The rainbow dumplings were fresh. The flavors were nice, but leaned a bit too subtle for my taste, could've used a little more punch. Service was okay, it felt just a bit off. They were doing some sort of team table waiting where one person took the order, one person brought drinks, another brought food, etc. felt disjointed, had to ask for refills. The place itself is nicely decorated, and the restrooms were clean, which is always a plus. Prices were fair for what you get, and it felt like good value. If you're looking for a clean, comfortable place with solid food, this is a good option. Just don't expect bold flavors or super attentive service.

    Shrimp Lo Mein
    Nika W.

    This is a new establishment ! If the host is not at her station seat yourself and grab a waitress. I ordered shrimp, lo mein and my hubby ordered shrimp fried rice. Everything was fresh hot and tasty. Even with a full house the food came out fairly quickly. This restaurant does not serve alcohol. It's BYOB. ; A BYOB service charge may apply, depending on the type of alcoholic beverage you bring. Jalen the host who doubled as our waitress was a gem ! We will be back !

    menu
    Kimberly T.

    nice interior, interesting doors as hanging ceiling panels, like the bathrooms! huge portions, fast service. handmade noodles are good. wish all the more spicier dishes (as advertised) had any spice to them, we didn't taste anything at all biang biang noodles had touch of garlic chili taste to it 1/2 stars

    March 2025
    Melinda S.

    It's true! Both locations are owned by the same people. We met the owner and his daughter a week ago, who warmly invited us to come back and try their expanded menu. Tonight we gave it a shot. And by the end of our meal, I dreaded having to write this review. We ordered three entrees: Orange Chicken - Large, perfectly cooked chicken chunks, tangy orange sauce made with real orange rind, and a generous amount of peppers and onions. Delicious. No complaints. Shrimp Lo Mein - Lo mein portion was reasonable, but where'd the shrimp go? The butane gas taste was horrible. It was not editable. Can't report it if you don't have a waiter! 招牌陕西油泼面 House Biang Biang Noodle - Still the best thing on the menu. If you want their top dish, this is it. Customer service was zero. One person seated us, another took our order, someone else brought the food... and then we were abandoned. No one waited on us. If one person had checked in, we could have told them the Shrimp Lo Mein tasted like butane gas. We also needed our water re-filled before our food arrived -- and needed water especially while eating. Not having a waiter made us miserable!! We are generous tippers, and we've never skipped giving a tip until now, but this was that bad. The whole vibe was off!!! Really disappointed in this location--not sure if we'll be back.

    Samah K.

    I came here on a whim after spotting this restaurant from the exterior. We ordered the house special soup, dumplings, spicy garlic edamame, and crab rangoons. All of the dishes were really good and fresh. The service was amazing and the ambience was really nice as well. This is definitely a great place to come and enjoy some halal dumplings.

    Alice L.

    Interior is open & airy. There's a comfy seating area for waiting & its got a classy ambiance vs Plano's casual feel. There is outdoor seating & a small bar area but they're still waiting for the alcohol license. Menu items are slightly different, such as skewers & a halal section. Dinner was wood ear salad, rainbow dumplings (beef, chicken, veg & seafood) & stir fried handmade noodle with beef & tomatoes along with a live show of dumpling making. The wood ear salad was light & fresh & the noodles had a nice chewy/qq texture. Same friendly & kind owner & family as Plano & they welcome feedback.

    Rainbow Dumplings
    Jesmin N.

    Decent Chinese food, but definitely over hyped in my opinion. Yes, it is definitely nice to have a restaurant of this kind offer halal options, but in comparison to other Chinese restaurants, some of the dishes here weren't as flavorful. The biggest hit for us was the garlic bok choy. That was absolutely delicious and I could eat pounds and pounds of it. The dan dan noodles, shumai, and red oil wontons were also good, along with the mongolian beef. The beef wraps and crab rangoon were misses for me. While the 3 pepper chicken and salt & pepper fish lacked salt and that umami flavor (probably needed some MSG to be honest). Kung pao chicken, the lo mein, and sesame balls were ok. Rainbow dumplings were a hit and miss - some were good and some I did not enjoy. Ample space for groups with indoor and outdoor seating. Food comes out pretty quickly despite them being so busy. Service is ok, but could be better in my opinion.

    Salt And Pepper Shrimp

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    To go food is on point especially the beef flat noodles! I am definitely a regular customer now.

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    Very good food. Super fast & prepared very well!! The cucumber salad was the best one I've ever had! Will definitely return!!

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    Page 1 of 3

    Ask the Community - Chef Sun's Noodle And Dumpling

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    Love this place! I come all the way from Denton for this…read morespot! The food is always delicious and the staff are super helpful and friendly. The food is amazing and I always try something new each time. Definitely get the string beans with pork, the Dan Dan noodles and the spicy chicken. The price is also fair and service is fast. It's very clean and definitely feel like your eating at someone's home. Give it a try!

    Great spot for authentic Szechuan flavors! Walk in and a hot…read moreoriginal green tea with real tea lives / no tea bags is served, reminding you of the real mainland. The bamboo appetizer is a standout -- unique and packed with heat, perfect for those who love spicy food. Cucumber and peanut salad is a must, crispy and spicy chicken with dandan noodles is perfect. The place is as traditional as it gets, and the flavors genuinely authentic. The staff is friendly and willing to adjust spice levels or prepare vegetarian versions upon request. Don't hesitate to ask and they'll walk you through the menu if needed. This place is all about the food and culinary discovery. Just note: the ambiance is casual and functional -- perfect for a flavorful food adventure. Traditional Taste is Timeless at this place.

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    Little Sichuan Cuisine - Twice-cooked pork is richinsauce,withtendersavorymeatslicesand crispgarlicsproutssalty,slightlyspicy,andfulloflayers, perfect with rice!

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    Kitchen Master - Pork & Shrimp Dumpling

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    Came back for dinner on a Friday night at 7 pm. It was bustling but we did not have to wait for a…read moretable. The food came out fast and hot and was as delicious as the first time I visited. We had the famous soup dumplings, scallion pancake and tried their fried fish which we enjoyed too! Being able to see into the kitchen as they make the dumplings when you stand by the glass would be entertaining for kids.

    When walking in here for Friday night dinner and seeing a bunch of white people filling up the…read morerestaurant I think that should've been our sign the flavor profile we were gonna get from here. The soup dumplings ended up having a sweet taste in the soup. The hot and sour soup was not sour at all, and I ended up, doctoring it a bit by asking for some vinegar. I would highly recommend against people ordering this if they're expecting the authentic Asian flavor profile. The beef noodle soup ordered medium spicy was not spicy at all and so next time if I ever go back, I'll have to get their extra spicy. And their tofu noodle soup did not have nearly as much tofu as the picture seemed to make us believe. The one thing I did really like was the wontons in the wonton soup so if I come back, I'll probably just be ordering that. Overall, I think I was expecting a classic Taiwanese flavor profile and was left wanting more.

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    Nice decorative touch - tops of the lights had dumpling baskets too!

    Kitchen Master - Hot & Sour Soup (Cup) - must try

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    Outside view

    Chef Sun's Noodle And Dumpling - noodles - Updated May 2026

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