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    Chef Geoff's

    3.8 (660 reviews)
    ModerateNew American, Bars
    Closed 10:30 am - 9:00 pm
    Updated over 3 months ago

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    CHEF GEOFF'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Chef Geoff's

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    Steak Frites
    Katherine T.

    Came here with a friend about a month ago and totally forgot to post this review!! Parking was free when we went since it was a weekend. Our servers name was Jessie and she was absolutely amazing! Give her a raise!! The customer service from the hostess to server and even the kitchen staff in passing were super kind. I believe the manager also checked in on us at one point too. The ambiance was just *chefs kiss* (no pun intended lol) but I loved the dark blue tones, table light and elegance it offered. We sat in a corner booth and it felt really intimate and like we could see everything from where we were. We both ordered steak frites, with the apple croustade to go and two glasses of wine. Everything was absolutely amazing, 5/5 not a note to give. The entire experience was a 5/5 and I would definitely come back here again! Thank you to the staff for an amazing meal and great service!

    The Best BLT
    Michael M.

    Great lunch spot and seemed to be really busy during that time. There's a parking lot behind the restaurant so it's very accessible. Ordered the BLT with Parmesan Caesar fries. The food was really good, the bun was toasted just right and gotta love crispy bacon. They have a lot of good options on the menu so there's someone for everyone. And the service was really attentive and took great care of our table.

    Blackened Salmon
    Eunice I.

    Just ate here and tried their menu for restaurant week. We had 730 pm reservations, and upon entering, the restaurant was full and the layout is pretty tight. There isn't enough space in between tables, so you are seated in very close proximity with other diners near you. That was the only part of the dining experience that was a bit annoying, but as the night went on, the restaurant cleared out so it was much more spacious. For starters, I had the gumbo and my boyfriend had the sweet and spicy cauliflower. I loved the gumbo! It had good chunks of chicken, sausage, and shrimp and was very flavorful. I also thought the portion size was very filling. And, the cauliflower was also very tasty. It almost reminded me of chicken. I liked the jalepeno and actually added them to my gumbo. For our entrees, my boyfriend and I both had salmon. I had the blackened salmon while my boyfriend had the simple and healthy salmon option with broccoli. Both plates were decently sized and we ended up taking to go boxes. My salmon was cooked well, and I loved the potatoes, bacon, and spinach. I definitely felt full after a few bites. Finally, I had a pear croustade for dessert and that was delightful. It reminded me of a pie, and it had vanilla ice cream on top. I loved that. My boyfriend got the lemon tart to go, so I'll have to report back later but it looked good. The service was good. Our waiter was attentive and observant. He knew when to come by to check in and refill our water or clear away plates. I would definitely come back and just opt to eat a bit later when the restaurant isn't as busy.

    Focaccia
    Sehar M.

    I came in here to grab some snacks with some friends. We got the cauliflower, some sweet potato fries and focaccia bread. We enjoyed all of them. I particularly enjoyed the sweet and hot cauliflower, which was really unique and good. The restaurant itself is quite decent size so it was easy to hear my friends talking. The restroom is a bit far away, outside of the restaurant but it's pretty clean. I suggest this place for any quick snacks!

    Spice Crusted Scallops
    Liv W.

    Sadly, I have to say that Chef Geoff's has gone down a little. I used to always recommend Chef Geoff's and bring my family here--so naturally I did just that! I took my grandparents, parents, and boyfriend to Chef Geoff's for a nice birthday dinner. We had raved about the food, wine, etc. However, we were extremely disappointed with the food as a whole. Unfortunately I don't have the pictures of the things that were wrong throughout the night, but I do have a picture of the season spice crusted scallops which were the only good thing we had on the menu... Let's get into the issues here (and yes I realize I did hype this restaurant up recently, but I'm sad to say my review has gone down the dump). To start off, my grandma is vegetarian. The main reason we chose Chef Geoff's was because there were a few good options such as the tofu bowl and veggie burger and cauliflower appetizer. However, when my grandma got the burger, it was clearly not cooked through. It was cold and must've been frozen before cooked because according to her, there were ice particles in the center. I took a bite and yes it was wet, cold, and tasted subpar. As for the watermelon salad, we thought it would be arugula with watermelon chunks. No, it was... watermelon. That's it. A large block of watermelon. My grandfather's salad was soggy and had clearly been sitting out before coming to the table because the lettuce was damp and withered. As I said, the scallop dish was amazing and I always love the chicken Milanese. Although, I did state I didn't want goat cheese on the risotto but obviously it was on the risotto. I didn't send it back mainly because the server was extremely busy and seemed to be running around all over the place. I just picked it off, but I wish I didn't have to. As for service, it was okay, not great, but again, he was super busy and management did take off the burger so I really did appreciate that. I understand restaurants may have some off nights, but it was upsetting that it was on a birthday night and when I had my family visiting. I probably won't go back for awhile, but I hope they can expand the menu and also get back to where it used to be.

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    Photo of Leo L.
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    1 month ago

    Esteohanie was a great server and the food was delicious! We were celebrating my nephews graduation.

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    Geoff T.

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    21 days ago

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    Geoff T.

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    27 days ago

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    Geoff T.

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    5 days ago

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    29 days ago

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    6 months ago

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    5 days ago

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    4 months ago

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    Geoff T.

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    16 days ago

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    17 days ago

    The food was delicious. The BLT is the best! Chad was attentive and friendly. Sitting on the patio was a treat.

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    Geoff T.

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    1 month ago

    Excellent food for lunch today at Chef Geoff's. We had a large party and they accommodated us very nicely. Great service too. Thank you!

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    Geoff T.

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    1 year ago

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    Geoff T.

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    2 months ago

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    Geoff T.

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    1 year ago

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    23 days ago

    Our waiter Ricardo was terrific, always checking on what we needed and wonderful manners...made the dinner a success.

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    Geoff T.

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    2 years ago

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    1 month ago

    Fun dinner with delicious fish tacos. Great service and nice ambiance. Good neighborhood vibe.

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    Geoff T.

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    2 years ago

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    1 month ago

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    Geoff T.

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    1 year ago

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    Geoff T.

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    30 days ago

    Excellent food with new offers. The ambience is fun and always friendly service. A great place to go.

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    Geoff T.

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    1 month ago

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    1 month ago

    We all tried different dishes and all had great meals. Emma provided great service-- we will definitely be back!

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    Geoff T.

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    1 month ago

    Great options for everyone! Emma was great! Fun place to celebrate! Love watching the game while at the bar!

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    Geoff T.

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    1 month ago

    dinners were delicious and desserts were the best! Parking was easy in the back of the building.

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    Geoff T.

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    2 months ago

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    Geoff T.

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    1 year ago

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    9 months ago

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    Geoff T.

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    6 months ago

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    Geoff T.

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    5 months ago

    Olivia was an amazing server give her a raise the food was amazing. The service was great and friends are amazing

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    Geoff T.

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    2 months ago

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    2 years ago

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    1 year ago

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    20 days ago

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    2 years ago

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    8 months ago

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    3 years ago

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    4 months ago

    Wide variety of American fare. Good prices. Friendly, efficient service. Ambiance feels like you are in a friends home.

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    Page 1 of 17

    Ask the Community - Chef Geoff's

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    Every time I go to Liberty Tavern, it's busy. Bar is full and so are the tables. The food is…read moredelicious. I haven't had anything that I wasn't happy with. The espresso martinis and bubbly rose are my favorite libations. Though I did mention that the bar is usually packed, service is hit or miss. There are times when my friend and I will sit with glasses empty trying to get someone's attention for a refill and we have waited 15-20 minutes. Keep that in mind and be patient when the venue is packed.

    TLDR happy hour is only at the bar and the food is good but service isn't…read more Came on mother's day and came early, before they were busy. When we made the reservation in advance, we called to ask if happy hour was everywhere or just at the bar; they said everywhere, so we booked a table. Plot twist, it's only at the bar / downstairs :))) We arrived 15 minutes early, so while they got our table ready, we ordered at the bar. 5 stars for the bartender. If I could review her, the host, and the happy hour prices in isolation, I would! They moved us upstairs, we sat down, and immediately saw the menus were different. We asked the gentleman bringing waters about happy hour and he sent the waiter over. The waiter, with about 2% helpfulness, shared that happy hour is only downstairs. I mentioned that we had called in advance to ask. We asked if it would be possible to have that menu or perhaps move. The conversation felt like pulling teeth. He said, with much dismissiveness, it was up to the host downstairs to move and if they had availability and left. (Fair, we move, he doesn't get his tip. An alternative? Give us the happy hour menu, still get your tip. Better yet, just be slightly helpful?) The host downstairs found us a table but shared it was booked at 6:15 so we needed to be in and out. It was no problem because we had arrived before 5 (early, remember?). Although, it took 15 minutes (I timed it!) for anyone to come bring waters or address us as their table. A little hard to operate with urgency when no one takes your order!! I got up, told the host stand, and they sent a server over, and he proceeded to come back all of three times. We also had to flag him down to get our check, while we sat with empty waters that were never once refilled. We had pizza, cod sliders, and half orders of aglio e olio pasta. The cod sliders were more breadding than fish, but the flavor was decent. The pasta was delicious. No five star Italian meal, but it hit the spot and the portion was plentiful. I didn't try the pizza but it was 12 inches, piping hot, and the two eating it couldn't finish it. The food came out quickly and hot. I think we spent under or just about $100 for four folks to have dinner + drinks, so the prices are really solid. Perhaps you get what you pay for though? Both of our male servers seemed annoyed to be dealing with us and mostly unhelpful. Noteworthy mention: there was a female server who was kind enough to bring us a brown paper bag for our to go box. She was running around and her tables seemed well cared for. Disappointed in my experience and the customer service.

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    Tupelo Honey Southern Kitchen & Bar
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