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    Cheezy's Pizza

    3.5 (137 reviews)
    InexpensivePizza
    Open 10:00 am - 11:30 pm

    Order Cheezy's Pizza Takeout or Delivery

    Cheezy's Pizza Photos

    CHEEZY'S PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Cheezy's Pizza

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    Reviews With Photos

    Monster cheese slice
    Jay B.

    This place was a little spot off to the side. They are fair on the prices and give you a nice cut. The monster slice is 2 slice as one but very nice for the price only thing I didn't like is a little more fluff in my crest

    Simple, tasty and good. Extra large cheese pizza.
    Tear S.

    The pizza here is very good! I've had the white pizza in the past and it was delicious. Cheezy's has an extra large cheese pizza special for $6.99 on Tuesdays. I decided to try it out. It was as described- a nice large cheese pizza. No frills, nothing fancy. I throughly enjoyed it. The crust was nice and thin and the sauce was tasty. The cheese was fresh and good. It didn't taste cheap. It was, in my opinion, quality mozzarella. I gave it two thumbs up. The only negative was the parking lot. It's pretty small. I parked on the old banking lot next door, but they have since blocked anyone from parking there. Use caution when parking on Cheezy's lot.

    XL goodness
    Lynn S.

    The pizza was okay. It was better with the garlic sauce and Parmesan cheese. I would definitely get it again if there were no other options, but it will not be my first option. I did enjoy the thin crust.

    Pizza and Fries

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    5 years ago

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    2 months ago

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    1 year ago

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    2 years ago

    $4.99 delivery charge? Goodbye. It's been a great four years. Im three stop lights away four if you take the long way.

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    7 years ago

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    2 years ago

    Great pizza! First time eating here and loved it so far! Will be back next time I'm in town

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    3 years ago

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    3 years ago

    Pizza is good my fam loves it and it's fast delivery any place who gets food to your home fast and it still be hot is a plus

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    2 years ago

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    4 years ago

    I really like Cheesy's for their subs and pizza. Although I don't live in the area any longer, I do come here for lunch during the workday.

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    6 years ago

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    3 years ago

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    6 years ago

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    3 years ago

    Expensive for the amount of cheese and toppings you get on your pizza. I counted 10 small circles of sausage on a xl pizza.

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    9 years ago

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    7 years ago

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    7 years ago

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    15 years ago

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    4 years ago

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    6 years ago

    I love this place and their pizza. Highly recommend. Such nice staff. Great eggs Chesapeake

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    5 years ago

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    19 years ago

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    Page 1 of 4

    Cheezy's Pizza Reviews in Other Languages

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    Review Highlights - Cheezy's Pizza

    I must say, that had to have been one of thee BEST cheesesteak subs I've had in my adult life!

    Mentioned in 3 reviews

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    Bruno’s Pizza

    Bruno’s Pizza

    4.4(49 reviews)
    7.1 mi

    Amazing pasta, pizza, and sandwiches - seriously can't go wrong. Maybe the best lasagna I've ever…read morehad. The owner is also a great guy.

    Did we even eat at the same Bruno's everyone else is raving about? I should've taken a photo of our…read morefood before writing this, because I honestly don't know how anyone could defend what we were served. We ordered two 16" pizzas--the Parmigiana Chicken and the Napoli--plus 14 wings. The wings were laughably small and wildly overpriced, but that doesn't even scratch the surface of how bad this experience was. I was excited to try this place. The reviews were glowing, the photos looked incredible, and we chose Bruno's specifically to celebrate New Year's Eve with my partner. What a mistake. Both pizzas were completely ruined. Burnt, tough, dry, and utterly flavorless. They looked nothing like the pictures in the reviews--almost no sauce, overcooked to the point of being inedible, and closer to stale cheesy cardboard than pizza. If this is "authentic," then authenticity has a serious problem. For a moment, we genuinely wondered if we had been given someone else's order or sent food from the wrong restaurant. But no--this was Bruno's. The same Bruno's people are apparently losing their minds over. What's most insulting is that someone saw these pizzas, knew they were overcooked, and sent them out anyway. Charging full price for food this bad feels deceptive at best. When you compare what we received to the photos other reviewers have posted, it honestly feels like a bait-and-switch. Never again. I'll happily drive to Pasta Mista in Towson from now on--the only place around here that seems to understand what pizza is actually supposed to be.

    Photos
    Bruno’s Pizza - Waiting for the best!

    Waiting for the best!

    Bruno’s Pizza - Eggplant Parmigiana pizza

    Eggplant Parmigiana pizza

    Bruno’s Pizza - Chicken Parmigiana Pizza

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    Chicken Parmigiana Pizza

    Tony's Of NY Pizza Kitchen - Prosciutto & Mozzarella sandwich

    Tony's Of NY Pizza Kitchen

    4.1(64 reviews)
    6.9 mi

    Tony's is a little slice of Italy in Mays Chapel. There are booths that seat 2 or 4, counter…read moreseating, and tables for 4. They do not take reservations. They do a brisk carry-out business. We met friends for dinner on a Saturday evening. First, we like BYOB with no corkage fee. They were very busy, so we were glad that we came a little early so that we only had to wait a few minutes to secure a booth. My husband and I split a Prosciutto & Mozzarella Classic 10 inch N.Y. Sub, which was loaded with thinly sliced Italian prosciutto, fresh mozzarella, Roma tomatoes, fresh basil, extra virgin olive oil, mayo spread, and a drizzle of balsamic with a side order of French fries. This is truly a sub full of flavor. Our friend started off with an Arancino. If you are wondering what an Arancino is, it is an iconic Sicilian rice ball, typically stuffed, breaded, and deep-fried to a golden crisp that has been around since the 10th century. Here at Tony's, they are a flash fried rice ball, stuffed with ground beef, peas and mozzarella with tomato sauce on the side. He also had a Stromboli (a pizza dough stuffed and rolled with pepperoni, sausage, ham, fried onions, green peppers, pizza sauce and mozzarella cheese.) His wife enjoyed the Eggplant Parmesan (three pan-fried Italian eggplant pieces covered with tomato sauce, mozzarella cheese, baked to perfection, served with spaghetti.) Both dishes were generous in size. We all thoroughly enjoyed being transported to Italy this evening.

    As a tristate area native, good pizza is hard to find here in Maryland! Nothing ever quite hits the…read morespot of a traditional NYC/Nj authentc Italian pizzeria! I stumbled upon Tony's randomly. I never knew this place existed however I'm glad I found it! They were due to close when we arrived however their friendly and welcoming staff took care of us and we got slices of pizza. The restaurant is clean and well kept. There are options to dine in or take out and they have outdoor tables available for warmer months. Now the pizza!!! Honeyyyyy The pizza was made to perfection 20/20!!!!! It was so good! Getting a true NYC slice you want to make sure it's left in the oven a little longer to ensure crispy edges and crust. Some may not notice or even care but sauce matters!!! Tony's sauce on this pizza was great. I snagged a menu and definitely plan to return to try some other items. I've got my eye on that cheesesteak and the chicken parm sub! I'll be sure to update yall when we do that! Anytime I'm missing home, I know Tony's will fill that void! RUN DONT WALK AND GET YOU A SLICE!!!!

    Photos
    Tony's Of NY Pizza Kitchen - Front Dining Room &Soda area

    Front Dining Room &Soda area

    Tony's Of NY Pizza Kitchen - Prosciutto and Mozzarella sub.

    Prosciutto and Mozzarella sub.

    Tony's Of NY Pizza Kitchen - Prosciutto and Mozzarella sub.

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    Prosciutto and Mozzarella sub.

    Forno

    Forno

    4.7(29 reviews)
    7.5 miHighlandtown

    Finally got to try Forno and was not disappointed! I came here with 3 friends and we did not have a…read morereservation, but got lucky and we were able to be sat pretty quickly. The space itself is small but homey, which I liked. It's a little bit of a tight fit for everyone in there but it works. The service overall was great. The chef came over and greeted us, and even checked in later, and we had a great conversation with their somm. The food was fantastic! The pasta's and pizzas were both unique and delightful. We split a ceasar salad, meatballs, the greek pizza, a sausage pizza, and two speciality pastas- a cacio e pere (pear), and another one that I can't pronounce in italian but was a very thin lasagna like noodle with meats/spices inside. We also split one of their desserts, which i really liked. Shout out to the hazelnut gelato which was particularly delicious. I will absolutely return!

    This was my first time at Forno and I can't wait to go back. It is in the old DiPasquale's marker…read morelocation. It's called a "speakeasy" but I walked in and you can see the restaurant. There was a curtain, but it was pulled back. The market stuff is still there and the outside of the building is pretty dark. I wish they had played up the speakeasy part more, but they made up for it in service, food, and drink. We were seated quickly. There were only a few tables left and we felt lucky to grab one. Our waiter came quickly and we immediately ordered the drink special, a butternut squash old fashioned. It was amazing and the bartender came out and told us how he made it. I volunteered to be taster for future creations. I don't know if he will take me up on it. We ordered the Plum and Burrata Salad, Fristo misto, and a Goat pizza. The salad was so good. I could have had it as a meal. It had a generous amount of plums, barrata and prosciutto. The pizza had a perfect hand tossed crust. The toppings were also great. I should have asked for some red pepper flakes but that was my fault. The Frito misto was not my favorite. The breading seemed fresh which is good. I liked the shrimp better than the calamari. We didn't get to try dessert because we were about to explode. I can't wait to go back and explore more on the menu.

    Photos
    Forno - Meat balls and drinks. Cheers!

    Meat balls and drinks. Cheers!

    Forno - Fritto Misto

    Fritto Misto

    Forno - Cute corner nook seating with fireplace

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    Cute corner nook seating with fireplace

    Cheezy's Pizza - pizza - Updated May 2026

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