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Cheddar's Scratch Kitchen

2.9 (402 reviews)
Open • 11:00 am - 11:00 pm

Cheddar's Scratch Kitchen Photos

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CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for groups

Recommended Reviews - Cheddar's Scratch Kitchen

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Damian C.

Stopped in after work for an evening meal. Just me so I settled in at the bar. For a restaurant so well lit, the atmosphere was intimate. The TV played the Knicks v Cavs game. A spirited contest of two playoffs team. The bartender, a bubbly woman who greeted everyone with a smile and honey butter croissant, supplied me with a menu and utensils. While I perused the dinner options, I watched as she cleanly concocted a delicious Long Island iced tea. Ready to make my selections, I settled on the ribs and fried shrimp with steamed broccoli and bacon mashed potatoes. My dinner was made expeditiously and came out piping hot. While the ribs were slathered in sauce, they were tender and juicy. Falling off the bone. Mashed potatoes were sprinkled with bacon and shredded cheese. Can't mess up broccoli. I mean you can, but if you did, you probably shouldn't be cooking ‍. Chased with my adult beverage and the annoyance of basketball, my evening retired quite comfortably. When I was done, the bartender doublechecked to see if I needed anything further.

April 2025
Amy W.

I love a Monte Cristo sandwich, and I have a friend who insists it's not a real Monte Cristo unless it's deep-fried (a lot of places skip that step). This place does deep-fry theirs, and I figured if I split it with my husband, it's only about 800 calories. This was my first time at a Cheddar's, and the hype about the croissants they serve at the beginning is definitely real. Also, the inside of the restaurant is surprisingly nice. Unfortunately, the waitress uniforms kind of bring the vibe down a bit. My husband got the potato soup to go with his half of the sandwich. It was fine, though I would've liked a little more seasoning. I asked for my Monte Cristo to be made a certain way and requested the kitchen make sure the cheese was fully melted inside. A lot of the photos I'd seen showed unmelted cheese. I thought about ordering it "well done," but figured they might just deep-fry it to a crisp. When it arrived, the cheese was perfectly melty, but the sandwich was extra greasy--too much even for me, and that's saying something. It was okay overall, but I don't have much desire to go back. That said, I'd be fine going again if it was a favorite spot for a group. Our waitress was an absolute sweetheart, even with the table behind us giving her a hard time.

Veronica V.

Food was very tasty and a generous portions were also very good. I had the sirloin steak 6 oz with fresh corn, sautéed mushrooms. For dessert we shared a chocolate cake with ice cream, not only was it delicious but it was so big that four people could eat from it. Server Donavon was courteous, helpful, and very attentive. Prove was very affordable . Food was prepared and delivered in a timely manner. Overall would definitely come again on my next visit.

Ray F.

Took me forever to try this place. I have driven by it easily 1000 times. I noted the star count wasn't high, but this is an established chain. The other Yelpers were right. The food was nothing special and my chicken fried steak was absolutely not worth the price as the steak was not high quality. The gravy was near flavorless. The potato was dried out. Somewhat cold (butter didn't melt). The Texas toast was very dried out. The interior was clean and decor about right for a Cheddar's.

Here you can see the beautiful dining room with the aquarium in the background and paddles from the fan hanging down.
B D.

There's something about Cheddars that just keeps us going back. The ambience is nice, especially with the huge ceiling fan, and the fancy aquarium wall which divides the main dining room and the bar. The food is always good, prices are very reasonable, and the staff is always great. We've never had an issue at Cheddars and we highly recommend it to anyone who's on a budget or not!

Kevin S.

Hi folks. Friday hunger. Cheddars to get a steak and salad.. Service was great as per their usual. The honey butter croissants came out super warm, light, fluffy. Salads were over the top delicious. I could consider becoming a vegetarian if all salads were like this. Maybe add ham or steak on top. Steak was a 16oz T-bone. Seared nicely. It is topped with garlic butter. The tea was some of the deepest brewed in the area. Doesn't need sugar when it's this full-bodied. This was robust tea. Love it. There is nothing to take away from a full-on fiver. The stars aligned tonight at Cheddars.

Honey Butter Croissants
Ray G.

Cheddar's always hits the spot. Service was quick and the food was on point. The croissants? Warm, soft, and addictive. And the spinach dip is a must--creamy and so good every time.

Spinach dip.
Suzan R.

I had an errand to run in north Irving, so I decided to check out Cheddar's for lunch since I hadn't been in a couple of years. I love their Caesar Pasta Salad which I ordered with salmon, but you can also get it with chicken if you prefer. The salmon and pasta were cooked perfectly, and the romaine was crisp and fresh. I ended up taking the entire salad home, except for one bite, because I stuffed myself on their Spinach Dip. It was so good! I had forgotten about the complimentary honey butter croissant, so that was a nice treat.

Cheese curds
Jimmy P.

I have no idea why this place has such a low rating. I just wanted some quick food and ended up ordering quite a bit. For 30 dollars you'll be full forsure. The waitress was hilarious and the food came out quick. My ribs were sliding off the bone and extremely tender. They gave us unlimited sides of honey croissant which I thought was okay... the cheese curds were better than some I had in wisconsin. I will most likely stop by again once I'm in town with my girlfriend. The Ambience was quite nice and everything seemed very clean. You order off of a tablet or the waitress checks in on you. Overall: Food: 4/5 Customer service: 5/5 Ambience: 5/5

Chipped glass

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I am not sure why some of reviews? Great food, service is timely, and you don't have to rob a bank to eat there!

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12 years ago

Food isn't too bad. Convenient location and great interior. But very slow service. Took forever to get food and to get our check.

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11 years ago

Would be nice if they actually answered the phone! I've been on hold for over 20 mins to place a To-Go Order!!!

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Ask the Community - Cheddar's Scratch Kitchen

Tupelo Honey Southern Kitchen & Bar

Tupelo Honey Southern Kitchen & Bar

4.1(382 reviews)
1.7 mi
•$$
Full bar
Takes reservations

We had great food and fun Dominique was a great server! The food looks yummy and was delicious…read more We ordered the fried green tomatoes as our appetizer . We got the Divine Swine BBQ Pork Sandwiches with and roasted potatoes As our entrees. The Mississippi was super decadent and rich. This has been an amazing and I will be back as soon as possible.

In frisco and had to try Tupelo Honey. Ordered the Chicken and Waffles, Fried chicken and Smother…read morechicken. The chicken and waffles were absolutely amazing! The chicken was crispy, juicy, and seasoned perfectly, while the waffle was light, fluffy, and had just the right touch of sweetness. Together, they created the perfect balance of sweet and savory flavors. Every bite was delicious, making this a dish I'd definitely order again! The smothered chicken was absolutely delicious! The chicken was tender, juicy, and cooked to perfection, then topped with a rich, flavorful gravy that made every bite even better. It was the ultimate comfort food and paired perfectly with the sides. If you're looking for a hearty, homemade meal, the smothered chicken is an excellent choice! The fried chicken was outstanding! It was perfectly crispy on the outside and tender, juicy, and well-seasoned on the inside. Every bite was full of flavor, and you could tell it was cooked fresh. If you're looking for delicious, classic fried chicken that's crispy without being greasy, this is definitely a must-try! The fried chicken was outstanding! It was perfectly crispy on the outside and tender, juicy, and well-seasoned on the inside. Every bite was full of flavor, and you could tell it was cooked fresh. If you're looking for delicious, classic fried chicken that's crispy without being greasy, this is definitely a must-try! The service was very good we got our food out fast the vibe was very good. So nice inside. Can't wait to come back

Photos
Tupelo Honey Southern Kitchen & Bar
Tupelo Honey Southern Kitchen & Bar
Tupelo Honey Southern Kitchen & Bar

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Roots Southern Table - Duck-Fat Fried Yams with Garlic Butter

Roots Southern Table

4.6(660 reviews)
3.6 mi•Farmer's Branch
•$$$

I had been wanting to try this place for a long time, so I finally decided to celebrate my birthday…read morehere and I'm so glad I did! At first, I was a little hesitant because the menu is fairly small, but after my meal, I can see why. Every dish we ordered was absolutely a 10/10. I had the chicken with greens and shrimp fried rice, along with the fried green tomatoes and cornbread. Everything was fresh, flavorful, and perfectly prepared. I honestly don't have a single negative thing to say about either the food or the service. This was an amazing dining experience, and I will definitely be back. Highly recommend!

I had high hopes for this location because I absolutely love Radici, and everyone has been…read morerecommending Roots to me. Unfortunately, it just didn't live up to the expectations I had. I do want to start with the positives. Our waiter was fantastic. He was very attentive, explained the menu thoroughly, and provided excellent service. The food also came out incredibly fast and piping hot, which is becoming rare these days. We started with the cornbread, and it was easily a 10/10. It was worth every bit of the $12. We ordered the fried chicken, greens, shrimp fried rice, biscuits, and hot water cornbread. The fried chicken was crispy and tender, but it lacked seasoning. I'd give it a 7/10. They served it with a house hot sauce, but surprisingly it had no heat and almost no flavor. I even asked the person I was dining with if they tasted anything because it was like pouring sauce on the chicken without changing the flavor at all. The greens were just okay on their own, but once we added the vinegar they became amazing. That made me wonder why the vinegar isn't incorporated into the greens from the start. The hot water cornbread had virtually no flavor. The shrimp fried rice was cooked really well, but it had an unexpected Caribbean-style seasoning that threw me off. It wasn't bad, but it wasn't what I was expecting, and it made it hard to fully enjoy. The biscuits were probably the biggest disappointment. They were dry and hard. One thing I also noticed is that, for a family style restaurant where you're encouraged to order several dishes to share, the tables feel too small. Once all the food arrived, there wasn't much room left, and even packing up our leftovers was awkward because of the lack of space. One standout that deserves recognition was the iced tea. It had what tasted like a subtle hint of mint and was incredibly refreshing. Easy 10/10. From the cuts of chicken we received, it appears they break down and fry whole chickens, which is perfectly fine. However, at $56 for a fried chicken that lacked seasoning, I found the price hard to justify. Maybe the cooking method or oil contributes to the cost, but I expected much more flavor for that price. Overall, I'd rate my experience a 7.5/10. Would I come back? Yes. I'd be willing to give Roots another chance and try something different from the menu. But when I hear Southern food, I expect bold seasoning and comforting flavors, and that's the one area where this meal really fell short.

Photos
Roots Southern Table - Inside view of Roots Southern Table

Inside view of Roots Southern Table

Roots Southern Table - My Mothers Gumbo

My Mothers Gumbo

Roots Southern Table - Beef short ribs

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Beef short ribs

The Ranch

The Ranch

4.2(2.5k reviews)
1.7 mi
•$$

Food is great! And the service is impeccable. Love the local ingredients concept. Can get a little…read moreloud inside but the outside patio is great (except for the Texas summers)

The Ranch is a long-standing restaurant in Irving-Las Colinas, which is a very popular place for…read moreafter work Happy Hour. Recently, I had lunch here, and they now have a new farm to table menu that really exceeded my expectations. The Ranch has reinvented itself many times, and now it's a restaurant I would visit for the food AND atmosphere. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - At its core, it's a bar with several indoor and outdoor dining areas with a country theme. The Ranch is so versatile that you can host a private event while people dine in the main area while others hang out at the bar. There's also a charming outdoor area that is nice if the weather is cool. Best of all - it's full of people and energy. 1 Star. Service - Our server was great. We explained the concept, went over the menu, and while a large table occupied his time, several of the staff were helpful. Everyone was dressed in Cowboy/Ranch gear. Texas Southern Hospitality is real. 1 Star. Food - My most recent visit was like visiting a new restaurant. The Ranch's menu has changed, and everything was new. I started with the pork belly appetizers, which was a great start to meal. The tender pork meat had a layer of sweet + salty belly that melts in your mouth. I went with the Barbacoa Grilled Cheese that was one of the best I've ever had. The barbacoa (shredded BBQ beef) was the star and was better than any brisket grilled cheese I've had. The sourdough was grilled with lots of butter, so after devouring the sandwich I had to wash my hands. 2 Stars. Will I Return? - Absolutely. I had been to The Ranch so many times I considered a place to gather for Happy Hour. Not anymore. The new menu is incredible, and I can't wait to return. 1 Star.

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The Ranch
The Ranch
The Ranch

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Whiskey Cake - A look into our dining room!

Whiskey Cake

4.2(1.6k reviews)
1.8 mi
•$$

This resturant is one of my boyfriend and i's go-to places when we want a nice meal! I was not…read morefeeling incredibly hungry this night, so I opted for two shareables. We had two servers and both were kind and helpful with taking our order and getting drinks and food out on time! The restaurant is mood-lit and vibey. It's a calm atmosphere and their bar area is stunning. I got the fries and friends, which came with three dipping sauces. This is a very generous portion and my boyfriend and I were unable to finish it between the two of us- would be great to share with 4 people, in my opinion! I also got the Brussel sprouts, which I did finish. They are cooked to perfection and have an incredible garlic sauce. They used to have grapes mixed in, which I LOVED! However, they have since changed the menu. I understand it was an odd pairing and maybe guests didn't want to try it, but it was great!!! Sad to see it change, but still good! My boyfriend and I both got the great rum punch, and it packed a punch! Although l couldn't taste the alcohol on the sweet drink, I could feel it! We had a great time and will be back. We wanted to recommend the charcuterie board, we get it most times we come! They always have fresh and seasonal options they put on the board and have even made a fully vegetarian board for me before, they're great!

Stopped by Whiskey Cake with some coworkers for a quick lunch. I hadn't been in years, but I…read moreremembered that cake. Some people hold onto cherished childhood memories. I hold onto dessert. The menu looked a little different, and the service was really good. We started with the fried green tomatoes, which were absolutely wonderful. I don't even like tomatoes, but apparently my objections disappear once you bread and fry them. I have principles. They're just negotiable. For my entrée, I ordered the steak salad. It was okay, but nothing I'd get excited about. The steak was lukewarm, and the dressing was sweeter than I wanted. I prefer my sweets in cake form, which, conveniently, was already part of the agenda. I'd skip the salad next time for the price; I've had better meals elsewhere. But the whiskey cake? Still amazing. Still worth remembering years later. Honestly, I'd come back again and again just for that cake. So my lunch had a strong opening, an underwhelming middle, and a spectacular finale. Thankfully, I'm very willing to forgive a plot issue when dessert sticks the landing.

Photos
Whiskey Cake - Whiskey Cake: 
sticky toffee cake, bourbon anglaise, spiced pecans, house made vanilla whipped cream

Whiskey Cake: sticky toffee cake, bourbon anglaise, spiced pecans, house made vanilla whipped cream

Whiskey Cake - TAVERN BURGER:
brisket blend, new American cheese, dill pickles, lettuce, tomato, fancy sauce, sesame bun

TAVERN BURGER: brisket blend, new American cheese, dill pickles, lettuce, tomato, fancy sauce, sesame bun

Whiskey Cake - Wood Grilled Salmon:
marble potatoes, charred leeks, smoked mushrooms, chowder broth (gluten free)

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Wood Grilled Salmon: marble potatoes, charred leeks, smoked mushrooms, chowder broth (gluten free)

Madea's Down Home Cooking - Price does not match food quality

Madea's Down Home Cooking

4.4(579 reviews)
27.8 mi•Far South, Sycamore
•$$

I visited Madea's for the first time on a Thursday while in town visiting family, and I was…read morewelcomed right at the entrance. The hospitality set the tone for a great experience. I ordered the pork chop plate, and the server kindly let me try both a fried pork chop and a smothered one since I couldn't make up my mind. I also had fried cabbage and yams. The cabbage had a little unexpected heat to it, but that's actually the same way my family cooks theirs, so I ended up really enjoying it. One thing that stood out to me was the staff. I'm not sure if the restaurant is always staffed this way, but I was genuinely impressed that all the front-line workers were men -- and every single one of them was courteous, respectful, patient, and mindful of each customer. While I enjoyed my meal, I watched them treat each person who walked in with the same positive energy and attentiveness. If you're in the area, go support this restaurant. The food, the atmosphere, and the service all made my first visit a memorable one.

I was on this side of town and was a little famished for some soul food. Decided to call in a take…read moreout order. The young man who answered the phone was very kind and ensured he had my order correct. Even verified I was ok with paying over the phone before he took my order. I arrived about 15 minutes later and once inside the cashier called for my order number then requested to see the card I paid with and my ID. In today's world it's comforting to know there are businesses verifying identity! Kudos!! Once seated at home I opened my container to hot fried catfish, tomatoes and okra, Mac n cheese and hot water cornbread. My first bite of everything was very good and seasoned to perfection. I got so full so quick that I wasn't able to finish but it made for perfect leftovers later that day. On to the desserts! My mom got a slice of pecan pie and I enjoyed the strawberry cake. Both were tasty and prepared perfectly! I will stop in again for fried pork chops when it's time for an off plan meal.

Photos
Madea's Down Home Cooking - Wall

Wall

Madea's Down Home Cooking - Fried chicken

Fried chicken

Madea's Down Home Cooking - Menu

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Menu

Po Melvin's

Po Melvin's

3.7(503 reviews)
4.0 mi
•$$

Decades ago this area was just being developed from cow pasture to civilization…read more PO Melvins opened and started slinging the best lunch grub in the area. One of the few places to eat a great meal back then, is now lost amoungest the 7-11s and McDonald's. However,they've evolved from a big room full of tables to a comfortable restaurant with a creole them. All the food here will do the trick including, today's blackened catfish over dirt rice and my co-workers shrimp po-boy( legit) and hand cut fries. Go!

I was so excited to try this Cajun place because I love the type of food, but after one trip I'll…read moreprobably never go back, we ordered to go, got the chicken fried steak po boy and a blackened catfish on a bed of dirty rice, the po boy and fries were large but very mid. The catfish was not even close to blackened and lightly seasoned, the "bed" of rice was a thin layer under the fish (less then a 1/3 cup of rice), the piece of bread was decent and maybe the best part of the meal, the rice was bland and had NO meat which makes dirty rice dirty, the worst part of the meal was that we walked in to order to go, then when our food was ready, the 2 little girls in the front were playing around for about 10-15 minutes while our food was just sitting there ready. It wasn't until we said something that they checked if it was our food. The ambiance was cool, too bad everything else wasn't. They get 2 stars because their fries were good.

Photos
Po Melvin's - It's early, before church is over

It's early, before church is over

Po Melvin's - Rolls good

Rolls good

Po Melvin's

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Cheddar's Scratch Kitchen - tradamerican - Updated October 2026

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