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    Cheddar's Scratch Kitchen

    3.2 (101 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 1 month ago

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    Menu
    Chris W.

    This is an 'ole faithful' eatery. We've been here multiple times and tried different items in the menu. So far, we don't have any complaints. Walking in the front doors, you're greeted by a large fish tank and the hostess podium. The ambiance is nice with soft modern music, a full bar to the left side of the restaurant Carter was our waiter and brought us The buttery croissants to start the adventure. We ordered the ribs and chicken tenders and the shrimp platter. The side salad was large enough for 2 and was fresh. The shrimp were hot and crispy. The ribs were smothered in a light BBQ sauce. We ordered the chocolate cake sundae and it was large and delicious. We had to take it home with us since we could not finish it all. The only negative (kinda hard to say it out loud) was the AC was working over time and the ceiling fans made it a little cold for us. It wasn't enough to keep us from coming back. We will be back!!!!

    Side salad
    Meredith G.

    First time to a Cheddars. Casual dining similar to many other chains. As soon as we sat down a waiter brought menus and two warm croissants drizzled with honey butter. I was only planning on a taste but devoured it instead. It was particularly good with their better than average coffee. I ordered the beer battered shrimp which came with two sides. The side salad was meh but the red beans and rice were really good with chunks of ham and sausage obviously house made, the shrimp entree was a generous portion of crispy lightly battered fried shrimp that was cooked perfectly. My companion had chicken tenders which were again crispy and perfectly cooked. The French fries on the side were cold and dry but she enjoyed her coleslaw. Service was good.

    Chocolate fudge cake with ice cream
    Reagan T.

    Cheddar's Tasty Cake! We visited here for Sunday lunch recently at around 11:20 am. The restaurant was very busy, but we were still seated immediately. Our server was very friendly, prompt, and attentive. As usual, the honey-butter croissants were fantastics. We split the lemon pepper chicken entree. And, we finished off the meal with a shared dessert - the chocolate fudge cake with ice cream. It was delicious!

    Maria L.

    Honey butter croissants welcome were WHOA. Fantastic surprise. Warm, delicious. Caesar salads were brought promptly. All these were eaten so fast after a day of driving, so no photos (sorry). Entrees: Texas Roadhouse level ribs, falling off the bone, but for a fraction of the price (plus a huge baked potato and delicious breaded, juicy chicken tenders). New Orleans pasta was surprisingly flavorful, just a smidge spicy, but enough to still enjoy. Dessert: warm cookie with ice cream. Simple but nice end to the night. Service was great. Friendly and attentive, but not overpowering. Food came out at lighting speed, and hot. Great experience!

    Honey Butter Croissants
    Kelly T.

    First time at Cheddars in probably 20 years. Very friendly and clean restaurant. Andrew, our server was great! The honey croissants were AMAZING! Wow!! I had the veggie plate, and the red beans and rice were very good!! Hubs had the chicken fried chicken also very good. We I'll be back!!

    Cajun New Orleans Pasta and Lemon Pepper Chicken with a house salad

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    1 year ago

    Their Monte Cristo sandwiches are amazing! The Caesar salad was delish and the waitress was the perfect.

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    3 years ago

    I think this is the best cheddars I've been to and it's not even to be dramatic they have amazing food and service

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    Page 1 of 3

    Ask the Community - Cheddar's Scratch Kitchen

    Vernon's Kuntry Katfish

    Vernon's Kuntry Katfish

    4.1
    (430 reviews)
    2.8 mi
    $$

    In Conroe definitely go by Vernon's Kuntry Katfish to get the best fried Katfish. Their waitresses…read moreare always friendly and helpful with recommendations. I had their Krispy Kuntry Katfish with mixed greens, hush puppies and a side salad I have been coming for years and it's consistently delicious with friendly staff.

    This well known casual seafood restaurant in the Conroe area is where I had lunch a week ago. I've…read morebeen before but it's been several years ago. I remembered a good visit so that's why I returned. Vernon's has its own parking lot and is a table service restaurant specializing in catfish among other seafood items. I ordered a small order of fried catfish with hush puppies for $17. Two sides come with the meal and I chose mashed potatoes and fried okra. First to arrive was a large amount of fried hushpuppies to nosh on and they were enjoyed. Within 10 minutes later the meal was delivered. 4 pieces of fried catfish fillets, a bowl of mashed potatoes with gravy and a decent sized serving of fried okra. It was a lot of food! I was surprised how large the catfish pieces were and they tasted very good being nicely battered and with plenty of meat. I can see why Vernon's is famous for their fried catfish. The mashed potatoes and okra were delicious too. It was a filling meal for sure. Finally the table service was warm and friendly in a neighborly way. I like Vernon's Kuntry Katfish and understand why it's a popular pace to dine.

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    Vernon's Kuntry Katfish
    Vernon's Kuntry Katfish
    Vernon's Kuntry Kitchen

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    Vernon's Kuntry Kitchen
    Schilleci's New Orleans Kitchen

    Schilleci's New Orleans Kitchen

    4.4
    (1.1k reviews)
    11.5 mi
    $$$

    Whew, what a wonderful lunch I had here. On my continues search of good eats near my home, I came…read moreacross this place on Yelp and was met with delight when we walked in. I had never been to the previous address, but the interior design was so lovely we chose to sit at the new bar. Kady, the bartender (forgive me if I spelled it wrong) was such a doll the whole time waiting us. She kept the chips (touch of louisiana we enjoyed) next to her for refills and made the most twisted hurricane I've had. Definitely walked out clinging to my man lol. We tried the crawfish dip which came with two types of bread, though both went amazing with it. I ordered the lobster ravioli with a side of hush puppies and my old guy ordered the lamb chops, well done, with gumbo (we don't eat pork) and stuffed shrimp. Everything was so damn great tasting. I mean, damned good tasting. My only flaw was the roux could've been a little thinner, but that is absolutely it. Fabulous timeeee and I'm so recommending.

    So they've moved. From Market Street to the space Next to one of my favorite cafes (PB)…read more Parking lot not full on an Easter Weekend. Despite a pretty empty restaurant we were told that only the bar and outside were available. And unlike many other places, they said this bar only allows 21 and older to dine in the bar area, which means only the outside for us. This being a cold (because of the wind) and cloudy morning. Sigh. Asked for a kids menu and was told it's only for 12 and under. Got the evil eye from the hostess when I said my kid qualifies. Then I offered to show them her ID and they backed off with smiles even. The complementary potato chips kind of tasted like Chips Oman. At least they weren't stale and it's a nice addition while you wait. The kiddo got the kids catfish which was just a pretty small piece of fish. Fries were good. Side fruit consisted of strawberries pineapple and red grapes. No drink included. Had to chase down the staff to get some tartar sauce. I wanted a Po Boy but was told they don't offer it on the weekends. Asked about beignets and was told it's only for dessert. Sigh. Decided to get the pork ribeye fricassee. The flavor was good but boy was it salty. Almost like they dropped a whole shaker of salt on it. Good thing there was some rice to counter the effect. Otherwise it would be inedible. So after our meal we had access to the desert menu and got a half order of beignets (4 pieces). They were ok. The dough on these is pretty thick though. Not sure if that's standard but I'd prefer light and fluffy. Soft opening was just the day before. So I think they're trying to find their stride. Water girl was on it though so kudos to her. Waiter was meh. Had to go in and fetch him a few times as they don't come outside much, especially when you're the only one out there. The bar area is small but the bartenders are nice. They have a sectioned off room in the back which might be good for a larger group. Place is kinda small overall though.

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    Schilleci's New Orleans Kitchen
    Schilleci's New Orleans Kitchen
    Wall to the left of our table

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    Wall to the left of our table
    Pacific Yard House

    Pacific Yard House

    3.7
    (316 reviews)
    2.6 mi
    $$

    Everything was Great food, drinks, atmosphere, & service…read moreEasy to get to Easy parking

    After a disappointing experience the previous week, our group decided to give Pacific Yard House…read moreanother chance. Unfortunately, this visit was even worse, and we will not be returning. We had a group of 10 on a Thursday evening and were the only customers on the patio for most of our visit. I want to make it clear that our waitress was excellent. She was attentive, hardworking, and did her best despite being repeatedly let down by the kitchen and management. Several orders were prepared incorrectly. A steak ordered "as rare as possible" arrived medium-well. It was remade, but still was not cooked as requested. My catfish platter was strangely lukewarm, while another guest described her catfish as rubbery. An order of fish and chips arrived without the chips. A pizza ordered with bacon, pepperoni, and onions came with grilled onions that were not requested, and the bacon smelled and tasted off. Another guest ordered loaded potatoes as her entire meal. Without warning, she was charged $8 for what was described as a double portion, even though she never requested a double order. What arrived appeared to be approximately one cup of roasted potatoes and did not look like a double serving or a complete meal. When we asked to speak with a manager, Andi told us that she had to answer to the kitchen manager and could not address the charge. She then said she was busy and walked away without offering a solution. When I attempted to explain the problems from this visit and the previous week, I was told that the owner, Teek, is usually at the newest location except on Tuesdays, is difficult for the staff to reach, and that I would need to find him myself rather than having management take my contact information and request that he call me. Restaurants make mistakes, but repeated incorrect orders, questionable food quality, missing items, unexplained charges, and dismissive management are not a single mistake. They are a pattern. Our waitress deserved much better support, and our group deserved food prepared as ordered and concerns handled professionally. After two bad experiences in a row, Pacific Yard House has permanently lost our business.

    Photos
    The Ricky's
    The Ricky's
    Margherita pizza
    Margherita pizza
    Pacific Yard House

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    Cheddar's Scratch Kitchen - comfortfood - Updated June 2026

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