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    Bubba T’s Kitchen

    3.4 (92 reviews)
    Open 11:00 am - 9:00 pm

    Order Bubba T’s Kitchen Takeout or Delivery

    Bubba T’s Kitchen Photos

    BUBBA T’S KITCHEN ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for groups
    Happy hour specials

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    Recommended Reviews - Bubba T’s Kitchen

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    In house the first time I ate at Bubba T's

    I'm so torn on this. I had Bubba T's crawfish a few weeks ago in house and it was delicious. Juicy, easy peel, great size, and such a good mix of buttery and spicy. Last night I ordered 3 lbs for takeout. I was told on the phone that it would be 25 minutes. I arrived about 30 minutes after placing my order and was told it was almost done. It came out about 5 minutes later. When I got home it was obvious that it was not the same quality. Too many were dry and obviously had been from an older batch and mixed in with fresher ones. The shells were too soft, the inside was a gray/brown color, and the amount of claws told me an old batch had been dumped in with it. It's $1/ per pound for takeout so I expected it to be the same quality. Logan handled each transaction and was terrific both times. He is an absolute sweetheart.

    Crawfish
    Stephanie H.

    Food was delicious as always but I want to talk about the staff. These young adults worked as a team, were polite and alwaya doing something never standing around.

    Oysters
    Tessa C.

    Best crawfish boil I've ever had! Everything was very tasty and staff was so warm and friendly. Don't pass this place up!

    Crawfish
    Kayla A.

    The service here is excellent. Aubrey is friendly and outgoing. The staff offered to glove up and sort through my crawfish leftovers to box it up to go. The restaurant is clean, and fairly quiet. The only reason I gave 4 stars is that the crawfish was too buttery and it could use more seasoning. I would like to see desserts on their menu. I plan to return with friends to try other menu items.

    Uneaten crawfish with snails

    First time in my life not finishing crawfish!! Not seasoned not clean. Debri and snails. Waitress leaned over us to grab drink didn't say excuse me. Not consistent with quality of food.

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    1 month ago

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    5 months ago

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    11 months ago

    The food is just okay to me. There are better options but for the convenience in the area for Cajun food it currently the best option.

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    2 years ago

    Foods always excellent. We always come here when I don't feel like cooking. This is amongst the best in Willis, no doubt.

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    2 years ago

    We went for dinner here after relocating to the area. We both tried the blackened catfish was amazing.

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    7 years ago

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    2 years ago

    Wonderful service and food. Abby and Misty were super gracious and helpful. Best service/Cajun food in Willis.

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    5 years ago

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    7 years ago

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    Page 1 of 3

    Ask the Community - Bubba T’s Kitchen

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    Schilleci's New Orleans Kitchen

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    Whew, what a wonderful lunch I had here. On my continues search of good eats near my home, I came…read moreacross this place on Yelp and was met with delight when we walked in. I had never been to the previous address, but the interior design was so lovely we chose to sit at the new bar. Kady, the bartender (forgive me if I spelled it wrong) was such a doll the whole time waiting us. She kept the chips (touch of louisiana we enjoyed) next to her for refills and made the most twisted hurricane I've had. Definitely walked out clinging to my man lol. We tried the crawfish dip which came with two types of bread, though both went amazing with it. I ordered the lobster ravioli with a side of hush puppies and my old guy ordered the lamb chops, well done, with gumbo (we don't eat pork) and stuffed shrimp. Everything was so damn great tasting. I mean, damned good tasting. My only flaw was the roux could've been a little thinner, but that is absolutely it. Fabulous timeeee and I'm so recommending.

    So they've moved. From Market Street to the space Next to one of my favorite cafes (PB)…read more Parking lot not full on an Easter Weekend. Despite a pretty empty restaurant we were told that only the bar and outside were available. And unlike many other places, they said this bar only allows 21 and older to dine in the bar area, which means only the outside for us. This being a cold (because of the wind) and cloudy morning. Sigh. Asked for a kids menu and was told it's only for 12 and under. Got the evil eye from the hostess when I said my kid qualifies. Then I offered to show them her ID and they backed off with smiles even. The complementary potato chips kind of tasted like Chips Oman. At least they weren't stale and it's a nice addition while you wait. The kiddo got the kids catfish which was just a pretty small piece of fish. Fries were good. Side fruit consisted of strawberries pineapple and red grapes. No drink included. Had to chase down the staff to get some tartar sauce. I wanted a Po Boy but was told they don't offer it on the weekends. Asked about beignets and was told it's only for dessert. Sigh. Decided to get the pork ribeye fricassee. The flavor was good but boy was it salty. Almost like they dropped a whole shaker of salt on it. Good thing there was some rice to counter the effect. Otherwise it would be inedible. So after our meal we had access to the desert menu and got a half order of beignets (4 pieces). They were ok. The dough on these is pretty thick though. Not sure if that's standard but I'd prefer light and fluffy. Soft opening was just the day before. So I think they're trying to find their stride. Water girl was on it though so kudos to her. Waiter was meh. Had to go in and fetch him a few times as they don't come outside much, especially when you're the only one out there. The bar area is small but the bartenders are nice. They have a sectioned off room in the back which might be good for a larger group. Place is kinda small overall though.

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    Schilleci's New Orleans Kitchen
    Schilleci's New Orleans Kitchen
    Wall to the left of our table

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    Wall to the left of our table
    Monty’s Lighthouse

    Monty’s Lighthouse

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    Came in today and had Caleb as our sever and he was amazing did an excellent job vary kind we also…read morehad the crawfish and that was very good as well will be coming back

    A coworker of mine held an afternoon reception lunch here where they rented a section of the…read morerestaurant for it. I definitely see why this is a favorite amongst the locals and my coworkers party. Patio seating gives a gorgeous view of the water or you can sit inside amongst the many tables and booths available. As for the food, they offer cajun-inspired eats and seafood options here, all of which are quite tasty. They have oysters available along with crawfish if you want to go that avenue. My girlfriend and I kept it simple starting with the stuffed mushrooms, comes with 7 mushrooms stuffed with crab in a butter sauce. Pretty tasty although most of the flavor comes from the sauce. As for entrees, she ordered the cajun pasta while I went with the cajun shrimp cobb salad. The pasta is quite large and rich which suited her. I enjoyed the salad which had all the fixings of a cobb salad; I would've preferred the egg be chopped up but I can't complain. We finished our meal with the bread pudding which was delicious and full of cinnamon and caramel. Apparantly it's their best-selling dessert and I can see why. I noticed they also have live music here on certain days and an expansive happy hour. While this spot is far from where we live, we're definitely open to coming back here to taste other items.

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    By the lake

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    The Remnant Of Nawlins

    The Remnant Of Nawlins

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    Wow!!! This place is outstanding. We tried to go almost a year ago but they had a private party…read morethat night. Tonight we got our chance. Holy smokes it was fantastic. We started with the Cajun sampler and the Cajun fries were on point. I got the crawfish boil I ordered 3 pounds and it was probably closer to 5 pounds and it was as good as any I have had. My wife got the shrimp boil and it was "1 pound" realistically it was closer to 2. My sons got a fish dinner and a shrimp dinner and it was great according to them. The green beans were real food. Not just dumped from a can with a little bit of salt, but real southern cooking. All of that food for less than $100 before tip. Teller only downside was they were out of boudin balls so I guess we will have to come back again!!!

    Well I understand Remnant of Nawlins has been around for a while, but I just found them hidden away…read moreon Groesbeck St in Bryan. I do love my Cajun cookin', so I decided to give them a go. The restaurant looks almost like a converted house from the outside, but nicely kept with parking around the side. The interior is simple but upbeat in its New Orleans decor. The owner cheerfully met us at the door and invited us to sit wherever we wanted. She was hajppy, helpful and patient throughout the visit. We ordered all of our favorites to try; gumbo, etouffee, catfish, shrimp, dirty rice. While I have had better crawfish etoufee, the shrimp and catfish were king! The fish was mild, cut in a thick filet and perfectly seasoned and cooked. The shrimp was also perfect and very pleasing. It was all served with a grilled piece of bread that went well with the meal. It's good to have these folks in Bryan. I would definitely dine at Remnant of Nawlins again.

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    Inside
    Inside
    The Remnant Of Nawlins
    The Remnant Of Nawlins

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    Bubba T’s Kitchen - cajun - Updated June 2026

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