Delicious, homestyle Filipino plates, great portions and prices. Tried the Sisig Plate ($15) and Chicken Adobo ($14). Fresh fluffy rice, flavorful pancit and protein. No complaints here. Definitely recommend adding egg. The staff is just lovely :) read more

CheBogz - Filipino Near Me - Seattle, Washington

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This was a wonderful stop in Beacon Hill for Filipino food! I stopped by here with my friend for lunch and it was a cute restaurant with lots of bright natural lighting and plenty of seating. They offer a lot of common Filipino dishes such as chicken adobo, arroz caldo, and kare kare! My friend got their fried fish daily special which came out crispy and well seasoned. I got their chicken adobo which was savory and tart (all to be expected from a good chicken adobo). Our meal came with two scoops of rice and pancit which was a big portion for a reasonable price! Additionally they had a big sauce area near the sink to get fish sauce, soy sauce, cilantro, etc to pair with the meal which was a great touch! All in all a solid Filipino restaurant in beacon hill! read more

CheBogz - Filipino Near Me - Seattle, Washington

I usually love this place but I'm so disappointed with my most recent experiences. I spent $67 on thismeal but $22 on crispy pata when i asked pork crispy pork belly the cashier said it was the same thing and every time i asked him for clarification on menu items you can tell he wasn't confident. I took my food to go only to notice I paid for but didnt receive my desserts either. This was an experience that i just needed to share and i usually wouldnt waste my time but this pissed me off read more

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Chebogz is the best Filipino food I've had in Seattle. Vibes are great here, definitely evokes a feeling of community. Service is always really sweet and fast. Dishes are all great for sharing as the portions are filling. Here are my top recs: * Arroz caldo - My favorite dish here, very similar to congee and warms my tummy * Sizzling sisig with garlic rice and pancit - This is my hubby's favorite and our go-to dish to share * Buko pandan: So good and milky! The flavors for these dishes are also on point: * Longanisa with garlic rice and pancit - I would've liked the longanisa to be cooked more because it was a little softer than I usually have this dish. However, it was still nice and flavorful. The garlic rice and pancit are excellent, and the vegetables help provide balance. * Lumpia - Flavor was excellent but ratio of filling to shell is a little lower than I would like * Ube milk cake - This was unlike anything I've ever had. The milk seeps at the bottom keeping the cake nice and moist throughout. read more

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Friendly service, clean cafe with several tables and art on the walls. Ordered Grilled Sisig and date ordered the longinisa! Both dishes came with rice aand pancit. Longinisa is sweeter than what I expected. I liked it better! Sisig was a bit saltier than I liked, however paired with the white rice it was just right. The ube milk cake is a dessert I have not tried before. It reminded me of tres leches cake. Moist and spongy in the middle. Sweet and a great dessert after a tasty meal. Portions were great. I ate half for lunch and the other half for dinner. I also saved half the dessert for a nighttime snack I was hoping they would have outdoor seating because we brought our little small breed pup. The owner was a nice enough for us to have our little pup sit in the corner of the restaurant away from the crowd if he was friendly and behaved well. We did and appreciated that he allowed it! We came from the south end just to try this restaurant that I have heard had good Filipino food. I'm glad that we have more Filipino restaurant with home cooked food. I hope they would add something healthy on the menu in the future and outdoor seating. read more

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Food was okay overall. Flavor-wise, I think it was lacking, even though my photos look bomb! I feel like everything needed a tad more salt and much more vinegar. Filipino food is all about the flavor, and it did not hit. I was expecting the Sizzing Sisig to be ALL sisig on the plate. Not a 3rd rice and the other 3rd pancit. Service was great. The girls at the front were extra helpful and nice. Ambiance, tons of seating especially for families. There's a table of 8(?) I believe. You basically order at the cash register and find yourself a table. Would I come back? Eh honestly no. read more

CheBogz - Sizzling Sisig and Bang-silog - Filipino Near Me - Seattle, Washington

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The food "Blew my Mind!" Our guy Mauricio wis very pleasant and inviting. Don't let the joint fool you.....it is just right. Come in and see what I am talkin' about. read more

CheBogz - Derreck - Filipino Near Me - Seattle, Washington

Stumbled across this place from TikTok, so we decided to come down here. We had the fried chicken adobo plate, sisig sizzling plate with egg, and regular chicken adobo. And let me just say this is hands-down, a five star restaurant. So good. The customer service was great and to top it off. We had a ube tres leches cake for dessert and that was so so delicious. We could've had three more. Highly recommend and we will definitely be back when we are in the Seattle Beacon Hill area. read more

CheBogz - Filipino Near Me - Seattle, Washington

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Tried a variety of dishes to share and my favorite was the sizzling sisig. The green sauce (cilantro, garlic, vinegar) added something special to the meal. The flavor combination was delicious, esp on top of rice. Kare Kare didn't have a strong peanut flavor like I was hoping, but the beef was tender and flavorful. Can they bottle up the green sauce and sell it? Because I would buy! So happy this place opened up in my neighborhood! Will definitely return! read more

CheBogz - Kare Kare, Sizzling Sisig, Pork Sinigang - Filipino Near Me - Seattle, Washington

I arrived here for lunch on a weekend and the place was packed! Parking wasn't hard to find as there are lots of street parking. Atmosphere: Excellent. The restaurant is very cute and trendy, making it a good casual date spot or to meet with friends. Service: the staff was nice and helpful in explaining the dish and give recommendations. The staff brings food to you, the rest of the service is self-serve. There's a counter with sauce, napkin and water. Food: the food came fairly fast. Pork sinigang: I have never heard of this dish before, and it's worth a try unless you don't like tamarind. The soup was quite sour and the pork was tender. Sizzling fried sisig: the dish came sizzling and smelled amazing! The pork belly was crunchy and flavourful. Don't forget to get the green sauces from the self-serve counter, it's delicious and goes well with the food! The portion was filling as it came with rice and pancit. The food was solid and comforting. Overall, I would come back for the fun atmosphere and solid Filipino food. read more

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This spot has very quick service and tasty food! We ordered at the counter and then chose our own seats. There's a counter with self-serve water and sauces. The sauce, oh my, it was so good. It's a vinegar-based sauce that I really enjoyed. Eat it with any of your dishes you order. We got the tofu inihaw and sisig - both flavorful and enhanced with the sauce. I need to come back and try their fried fish. A very lovely local restaurant that is well known in the community. read more

CheBogz - Filipino Near Me - Seattle, Washington

Awesome food and friendly service! I can't wait to return. Lumpia and the mango milk cake are a must try.

I grew up in Hawaii, and my next-door neighbor was a Filipino family. When all of their kids would head to McDonald's, I would sit in the kitchen with their mom and watch her cook. She would feed me until I could barely walk. This place not only brought back fond memories of that time, but satisfied every craving I might have. Pens it may look like it's easy because it's just a bunch of noodles. But there is a specific flavor and texture that it Hass to have in this was amazing. The chicken adobo Was so on point. Lumpia were delicious. And that green sauce practically stole the show. Honestly, I would give it five stars if it were open a little bit later. They're mostly open just for lunch. I could eat this for breakfast, lunch and dinner. Super friendly service, and extremely clean, bright, and colorful interior. read more

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The food here is so awesome and very flavorful. They offer counter service and then grab a seat to enjoy the meal. Don't forget to clear your own plates and service items, as they don't offer it. It feels cozy and comfortable, clean and convenient. I'll be back! read more

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We tried CheBoyz in Beacon Hill, formerly a food truck turned cozy eatery in Seattle, and it was a delightful experience. The transition from a food truck hasn't compromised the quick service, and the homemade Filipino food offered a bit of variety with the basics you'd find in a Filipino home. We ordered their Kare kare beef special, adobo roll, island combo (longonisa, ribs, pancit noodles), and halo halo for dessert. The dishes were both savory and sweet, with my favorites being the Kare Kare and adobo roll. The meat was tender and the adobo roll was light and not overly greasy. Definite must try if you're looking for a quick, casual but friendly place to eat some yummy homemade Filipino food. read more

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The food here was amazing! The portion size was great and the food was all flavorful. The place is pretty small, so don't expect to have a seat if going during a busy time. I recommend this place to anyone wanting to try Filipino food and I will be going back! read more

CheBogz - Pork Ribs Inihaw - Filipino Near Me - Seattle, Washington

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Great vegan inihaw and sisig (just order without aioli). Would love even more options but for now just grateful they here! Filipino plate lunch w vegan options hell yeah. read more

I had walked by this restaurant a few times and had wanted to try it but it seemed as if it was always closed. So a friend and I decided to come on a Friday. We had the sizzling fried sisig and the tofu sisig. Both dishes were tasty. Service was good and the food came out fast. The only drawback is you have to find on-street parking. It's right next to the Beacon Hill light rail station so parking is hard to find. read more

Came here a few weeks ago during a Sunday of soft opening with my dad, brother and sister in law. My SIL is Filipino so I'm always letting her know about new spots that open up. She was saying most places tend to sauce their grilled meats making them too sweet no so here. She really enjoyed the Inihaw chicken and pork. We ordered two Island Combos: Consist of Marinate Pork ribs, Filipino Sweet pork sausage, Coconut shrimp and Lumpia (rice and pancit), and a Chicken Inihaw for the four of us. The Inihaw Pork ribs were one of our favorites meat was tender. My SIL mixed the traditional vinegar sauces but what really stole our hearts is what one of the customers called their crack sauce. I was wondering out loud what was in the large and she told me it was a cilantro fish sauce based. You know when someone give a sauce high praise you have to try it. It so flavorful a bit of a kick definitely taste the cilantro and fish sauce but it didn't over power the grilled meat. We knew the menu was limited since they were in soft opening. We're definitely looking forward to returning to try more items read more

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The turkey lumpia!!!!! My god. It was the best lumpia I ever tasted. Bay Area girlie here visiting Seattle and let me tell you, this place is so good!!! The restaurant is so homey! It's owned by a family which I love to support. We tried a lot of things on the menu. The sisig, longsilog, palabok, lumpia and bangus. All so very good and you just taste the love in each dish. But you guys, the ube dessert is soooooooo good! Must must have!!!! . Service was quick and food came out piping hot! Can't wait to go back read more

CheBogz - Ube Milk Cake and Leche Flan - Filipino Near Me - Seattle, Washington

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Wow, Chebogz has got to be one of the best Filipino places I've tried in the Seattle area, given that there are barely any. My friends and I have been wanting to try this place ever since hearing that there was another Filipino restaurant in the area. When walking into Chebogz, the interior felt very home-like and cozy. To my friend who is Filipino, she felt like she was at home eating the food. I ordered the Sisig which came with two scoops of rice and pancit. Pretty decent portion for the price! I ate the rice and sisig in minutes and left the pancit to take home. The sisig was soft and flavorful. The onions really gave it a kick! I can't wait to see what Chebogz has to offer next time I come! read more

CheBogz - Pancit and Sisig - Filipino Near Me - Seattle, Washington

CheBogz finally has its long awaited return to Beacon Hill, yay! Family run indie started as Kusina Filipina, forays into catering, and as the popular brightly decorated food truck traveling around in the greater Puget Sound area. I still have my now vintage punch cards. I first noticed the early construction beginning next door to the Beacon Hill light rail station and watched the progress from periodic visits to nearby Milk Drunk and Perihelion Brewery. Love the final restaurant layout from La Union Studio! I saw via IG that today is their first day of their soft opening (6/28/23) and invited The College Friend to join me for a late lunch. Bright interior full of natural light. There is counter and table seating inside and a few cafe seating outdoors. Order for onsite dining or takeout at the front counter. Friendly, welcoming service. Water, condiments, napkins and flatware available from the adjacent sideboard. The College Friend ordered the Crispy Pork Sisig. Her only comment was that it was not crispy despite the sizzle platter. She did enjoy it more after mixing in some of the house hot sauce. Knowing their generous servings and that I would be sharing it with The Homie, I ordered Pork Lumpia Bites ($6) and the Island Combo ($16). The latter had steamed rice, pancit, lumpia, fried shrimp, longanisa, and two pork rib inahaw with their signature marinade. I enjoyed the shrimp, longanisa, some rice, and lumpia. The Homie gave a thumbs up having a pork rib and lumpia from the takeout box. The menu leans towards chicken, pork, and tofu. No beef or fish. Not a lot of vegies either. Saw Filipino snacks displayed behind the front counter. Didn't see anything that stood out as beverages or desserts. Granted this was a visit during the first three hours of their soft opening. Maybe in the future there will be additional menu items and specials. Delicious and generous Filipino cuisine! Congratulations to the CheBogz family and team on the transition from food truck to brick and mortar! read more

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Many years ago I remembered trying their food from the OG food truck and it was delicious. Chasing down a food truck and being in the right place at the right time can be challenging. But finally a brick and morder location is a game changer! Located right around the block from the Beacon Hill Station entrance, CheBogz opens its doors for all those who love delicious food. You order at the front, pay then find a place to sit. All the food is reasonably priced with the most expensive items being $18. Do get yourself some utensils and sauces/dips from the side bar as it will add another depth of flavour. We ordered: Adobo Roll $6 Pork Lumpias Bites $6 Island Combo $17 Adobo Roll was like a chimichanga. Tender pieces of Adobo chicken, melty cheese and deep fried. You really can't go wrong. Pork Lumpia Bites came with 6 rolls and are classically delicious and crispy. The Island Combo comes with 2 Inihaw, 2 lumpias, 2 butterfly shrimp, & 1 longganisa. It also came with rice and pansit noodles. Unfortnatly, they ran out of the butterfly shrimp when we went but got more lumpia instead. Its a great plate to share with variety. Parking can be tricky, but be mindful to the residents in the area. But if you're coming from downtown or from the airport, stop by CheBogz for some comfort classics. read more

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CheBogz is tucked away in Beacon Hill and it is right when you get off the Link which makes it very convenient and fast. You bus your own tables after you finish and there is very much a homey vide to the restaurant. The portions are generous and the prices are reasonable. I got the Islander combo and the Kare Kare and everything tasted very homemade. The star of the show are their milk cakes though. I got the mango flavor and it was so delicious. The cake is so spongey and moist and not too sweet. Highly recommend ordering the mango cake. read more

CheBogz - Filipino Near Me - Seattle, Washington

I'm glad to have discovered this place. I've been twice now and was happy each time. I've tried the longanisa plate which had such delicious, flavorful, and fatty longanisa. I could not stop eating it. My boyfriend got the island combo which had a mix of meats and that was a great sampler of what they had to offer. I've also had the tofu sisig which was flavorful and light (I liked the onions and peppers in it) but the tofu was not crispy like I was expecting so that was disappointing for me. What you HAVE to get is the green fish sauce they make that's on the counter. That stuff is so good on EVERYTHING. Do NOT miss out on this green fish sauce. As for the milk cakes, I think hands down, the ube milk cake is better. The mango one is good but the flavor is light. My sister tried some and thought it was custard flavored. Similarly, the mango drink was good but light in flavor. Lastly, the halo halo was great. I've never had it before but it reminded me of Vietnamese chè, just ube flavored. I liked all the jellies and beans in it, and it came with a wafer roll. Fav items I would re-order are the longanisa plate and ube milk cake. Service was good. You order at the counter, sit down, they bring you the food, and you bus your own table Casual ambiance. Clean with minimal decoration read more

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The food here is absolutely divine. It's very rare I eat food and am that impressed with every part. Whoever is doing the recipe creation/cooking back there is amazing. The customer service is also great. He was helpful and recommended the pork sisig and island combo specifically because we were eating to go. We couldn't wait and had the lumpia before we got to our destination. He did mention that the sizzling pork sisig is best dine in, but I'm sure it'd taste great regardless. With every customer he was friendly, personable, and I saw him going in and out of the store to hand the food to people waiting outside if he had time. The eating area is a little small, but they had room for medium sized groups. The decorations were also cute, it gave off a very welcoming and homey vibe. Overall, great price for the amount and quality of food you're getting. Easily going to be a place I go back to and I can't wait to try everything on their menu! read more

CheBogz - Island combo ; ate the two lumpia pieces because we couldn't wait - Filipino Near Me - Seattle, Washington

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I'm a little afraid to leave this a 5 star review because I don't want the place to get too popular, but their food is DELICIOUS. They have tasty food at a decent price and good portions. Their house juices are a good way to balance out the complex flavors of the meal. The lumpia is great too! 10/10 would recommend. read more

My kid's high school graduation snuck up on me, and I needed to throw a gathering of some sort to celebrate this achievement. I wanted to share Filipino food with my friends, so this was the perfect time. Trixia at Che Bogz was extremely helpful with suggestions and was reasonable about the sizes of platters to order. I was nervous that what I ordered wasn't enough food, but it turned out that I had happily fed folks who had multiple returns to the table, and even brought food home, I had leftovers for the following week. I ordered the pork/shrimp lumpia, the vegetarian lumpia, the pancit, chicken adobo, a tray of rice, tofu inihaw and an amazing mango cake. These were all a hit. Highly recommend. read more

CheBogz - Kid's High school graduation gathering - Filipino Near Me - Seattle, Washington

I've been wanting to try this place for a long time and glad I came. My friend and I ordered sisig, lumpia, and pork ribs to share. The plates were served with pancit and rice. The dishes were really good. I really enjoyed the sisig as it has great flavor without it being overpowered by vinegar as I had a terrible experience with sisig in the past. The pancit was so good that the extra raw vegetables on top were a bit strange for me, but I'm also not a huge fan of raw cabbage. I would love to come back and try other dishes. read more

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I got the chicken adobo to go and unfortunately half of my chicken was tendon and fat so the portioning was not worth it. The buko pandan was good except for the jello - it was almost crunchy. Overall, everything was just okay. read more

CheBogz - Chicken Adobo - Filipino Near Me - Seattle, Washington

I enjoyed everything I ate here. We got the: Island combo - this had a little bit of everything and this is why we wanted to get it so we can try all their main meats. The sausage was really good, the ribs were good, and the lumpias were really good. The shrimp was really tiny and overdone so that was not great. Kare Kare- The flavor profile was really yummy with this one if you like peanut butter. The peanut flavor was too strong for my husband, but I really enjoyed the sauce. I thought there could've been a little bit more meat in there because it was mostly sauce and maybe just a few pieces of beef. Chicken adobo - i think this tasted really authentic. For me it was a bit too sour for my personal taste, but I think this was what it was supposed to taste like. Ube Milk Cake- I was excited about this one because I love Ube. The flavors of ube was very subtle and it didn't really come. It was a yummy cake overall because it was moist and milky still. I appreciate that it comes with rice, pancit and some veggies with all the meals so I was able to mix up the flavors. The portions were definitely a good size and I didn't finish all of my entrée. The only thing is, I didn't know how the sizzling pig would travel in a takeout container so I'll have to eat that when I eat in next time. read more

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The plates we got were just ok. The sisig was flavorful but I didn't really like the crunchy consistency of ears/liver. It was cool to try the platter, but I was just not amazed by the flavors. They were just ok in my opinion. read more

CheBogz - Pork Sisig - Filipino Near Me - Seattle, Washington

I'd come back and bring a friend. My last experience in Beacon Hill at a modern Filipino dining establishment was so disappointing and Chebogz is redeeming this part of the neighborhood for this cuisine. Despite my meal being served lukewarm to cool (easy fix), the flavor profiles hit. My kare kare was an Excellently modernized, meaty version of the traditional recipe. I am already looking forward to this being my go to dish here. read more

CheBogz - Kare Kare - Filipino Near Me - Seattle, Washington

This was my first time eating at CheBogz. I felt it went smoothly and the food we ordered came out pretty quickly, was plated well, and tasted really good. It was a plus that the restaurant had some people eating there, but there wasn't a long line to place our order and it wasn't too crowded where it was difficult to get seating right away for my party of 4. Another bonus: On a Sunday around 2pm, parking wasn't a challenge this time either. Heads up that you have to get your own utensils, condiments, and bus your own table. I like how they call you by your first name and deliver your food to you. There is also a free water station if you don't want to spend extra money to buy drinks. All of these factors and overall hassle-free first-time experience came together in a positive way, which is why I feel I can give it 5 stars. If you are jonesing for traditional, casual filipino food in a clean and nicely decorated environment, try CheBogz. I think you'll like it! read more

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Must visit when you are in Seattle and craving some Filipino food. Sisig is oozing with flavor. My very white husband highly approves! I ordered the Island combo- must try if you want a taste of everything. Savory and the price is super reasonable. The owners and servers are also very courteous and helpful. Very Pinas vibe. Will definitely go back here when we visit Seattle again. read more

What a great little space. Staff always remind me of that wonderful Filipino hospitality: just warm, chill & friendly. I haven't seen my cousins in many years so I may have to fix that, as well; pardon that tangent. Interior has tables and window bar seating. The weird spot of the open waste bins right at the front can take some getting used to. The big table in back corner has cozy bistro style chairs. Fun Filipino decor and chill beats. I usually get 1 of the 2 vegan options: tofu inihaw or tofu sisig (skip mayo aioli). The inihaw's charred BBQ flavor is pretty cool. Everything rounds out great with the rice & pancit; the lemon addition is YMMV. I wish they could add vegan lumpia. read more

Tried the porridge, pork sisig, and combo. Food was good. The lumpia was more fried crust than stuffing, the fried shrimp was really crispy (yum). I felt our plates were more rice, then noodles and a little meat. They were super nice there, we showed up near closing so had to order to go. If we ate-in we may have enjoyed the food more. Looked like a clean, simple establishment. There were some deserts in the case that I was interested in but it was more like "I'm really happy to tell you anything you want to know" rather than the upfront sell so I was too new to row food and the place to ask so many questions about it so I skipped desert there and went to milk drunk which was a really good choice read more

CheBogz - Combo - Filipino Near Me - Seattle, Washington

Another good Filipino brunch place in the Seattle area! I went here on a Sunday around 12:30pm and there was surprisingly barely anyone dining in. This place is a fast casual format where you order at the front, get your own utensils, napkins, water, and sauces, and bus your own table. The only service you get is receiving the dish, that's pretty much it. I ordered the Island combo as I was solo dining and wanted to try a little bit of everything. The combo consisted of pancit, white rice, pork ribs, lumpia, butterfly shrimp, and longganisa. The food overall was solid and satisfies my cravings for Filipino food. However, the pork ribs are of extremely inconsistent quality. One piece had too much fat and quite burnt and dry. The other one was perfect. The longganisa was excellent - I love the flavor and juiciness. The lumpia is thin and crispy, perfect to dip with the green sauce. Similarly, the butterfly shrimp is nicely battered and crispy. Everything was prepared fresh. I would have loved if the white rice could be garlic rice, for a closer Filipino style brunch. I am always a sucker for garlic rice, so offering that here would be nice. The pancit was excellent and it is hard for me to eat this outside of Filipino potlucks because a lot of places serve it as an entree itself (just like Korean japchae) and charge a high price, unfriendly to a solo diner that wishes to get the variety. I am grateful this place serves it as part of a dish! Note that there is a 3.5% surcharge for credit cards, but none for cash or debit cards. It does add up if you make larger orders! read more

CheBogz - Island combo - IG @bougiefoodieboi - Filipino Near Me - Seattle, Washington

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love this place. reminds me of home away from home. real authentic filipino food with pancit and rice on the side of all dishes. i dont like pancit bihon usually but love this one! their lumpia is also super good. ive gotten their breakfast which always hits and honestly never had a bad experience! theyre always nice and its very casual dining. thank you ate and kuya! read more

Aside from Jollibee (lol) this is prob the best Filipino restaurant in the Seattle area. We're obsessed and are always here lol. Pork sisig and longanisa are my all time fave and they make it well! The service is amazing and everyone feels like my extended family lol and the restaurant has a nice homey vibe. read more