Burgers here are outstanding. They are fresh and tasty. Wait staff is very attentive. Lots of…read morechoices on the menu so we'll have to go back to try more.

The food is delicious. I have tried nearly everything on the menu and have never had a bad meal…read morehere. Staff is amazing always helpful and friendly. Highly recommend giving this place a try!!

I ate there a few weeks ago and am just now getting around to this review. I went with 3 friends…read moreand was able to be seated immediately upon arrival on a Friday on the patio. Taylor was our server and she was PHENOMENAL. from making us feel welcome to making us never want to leave, she had the best personality. She was prompt and checked on us many times to ensure we were enjoying our time. We ordered a couple cocktails, the blackberry mule (something like that haha) was great. I had 2! for dinner we had the spinach dip and steak nachos from the appetizer sections. The balsamic glaze on the nachos was my favorite part, just the right amount of tangy with savory. Will absolutely be coming back for those again! This is a beautiful restaurant, from the entrance to the clean and neat bathrooms. Will 100% be back.

Our first experience with Local Goat was in Sevierville, TN while visiting Gatlinburg. I had no…read moreidea they had a second location and when we stumbled across the Ooltewah location, we had to try it, since we enjoyed the one in East TN so much. We were not disappointed. My wife and I tend to share an appetizer and a main most times when we dine out. We started out with the stuffed piquillo peppers and they did not disappoint! If you are a fan of goat cheese you will love these too. The sweetness of the pepper with the tang of balsamic coupled with the smooth taste of the goat cheese is almost to die for! We then shared the Pimento burger with fries and those too were outstanding! The burger is not overwhelmingly big, but big enough for two to share. The fries were absolutely delish! The service was good as well. I don't remember anything over-the-top outstanding but these days, decent service might actually qualify as over-the-top relative to what you see at most establishments! (so sad) Definitely worth a try if you are in the Chattanooga area.

I got the trout as the main dish, and it came with two sides of your choice. I got the Chef's…read morecollard greens and beets with goat cheese. I have to say, this meal was SO good. Every one of the sides looks so good and fresh that I wanted to get each one of them just to try it! The fish was cooked perfectly and was nice and tender. The added little muffin I didn't expect was a nice touch and delicious. The collard greens were SO GOOD. I'd get them again. So flavorful and cooked well. The beets were fresh and the goat cheese carried so much flavor. For the desserts, we got the carrot cake with pecans and chocolate cheesecake. Both were soooo good. I would get both of them again, especially the carrot cake which was so warm and moist. And the candied pecans were such a nice complement to the cake - not too sweet at all. The ambience is super nice and fresh, and our server was so sweet and engaging. The hostess as well. Everybody there was so nice and welcoming. They validate parking if you park in the garage nearby!

By far the best food establishment we visited in Chattanooga…read more Would certainly come again when in Tennessee. The service was fantastic, the waiter was kind and quick. The inside was really nice and the kind of place you would go on a date. The pot roast was delicious as was the creme brûlée. My partner also loved the veggie sides! Quoting that it was the best grits and butternut squash they had ever had!

We came for brunch with reservations and already had a few things picked out from the online menu,…read moreso finding out the in person menu was different and missing items like the deviled eggs and chicken wings with mole definitely started things off with a little disappointment. The server did speak to management about it and they said it would be updated online. We got over it (not really) and ordered the Velvet Vines, the Frazier Fashioned, and the beignets, and honestly somewhere between the first sip and that lime curd, my mood changed quickly. That lime curd was delicious and easily one of my favorite parts. The drinks were strong, flavorful, and made well. Then came the pork belly fried rice and the dime piece (interesting name ;) ) burger with hash potatoes, and everything hit just right. The cabbage in the rice added so much flavor, the pork belly was soft and clean tasting, and the burger was cooked perfectly. By the end of it, I was already thinking that if I lived closer, I would definitely come back.

Located right near Coolidge Park, this was a nice family friendly restaurant with a variety of…read morefoods. Service was great-- also was helpful that the menu price included tax prices. To me, the food was way too salty and buttery but my husband enjoyed.

Nice atmosphere. 130 or so year old building converted from an old bank. They have a table in the…read morevault which looked fun. Food was really good. All 4 of us had great meals. Solid bourbon selection. Top2 or 3 restaurant in BRidge for sure. My 1st choice

Came with the family as we were in the area visiting and once again you trustee YELPERS guided us,…read moreright! We did a call ahead so we were seated immediately on arrival. This is a very quaint little restaurant built in an old banking site. The ambience is very interesting. There was live music throughout our lunch, which made it even more interesting because we are a musical family! Our server was very friendly and took our order almost immediately. The wifey ordered the Reuben Sandwich and she loved it. I was in the mood for a good old American cheeseburger, and I was not disappointed at all.. Dust went with the chicken salad and by the looks of it, he demolished it! Elle had the chicken with the pasta and she enjoyed it too! Sam had the Kiddy's Chicken Finger meal. I don't know. We had a really good afternoon and yes, we will definitely be back when in the area. FELLOW YELPERS I WOULD DEFINITELY RECOMMEND THIS PLACE SO DO GIVE IT A TRY!

So. Delicious. We went for Mother's Day brunch and everything was amazing. Our server was kind and…read morehelpful which seems to be a rarity nowadays. The whipped feta is AMAZING!!! 10/10 have been dreaming about it since. The place is darker inside, so if you have any vision impairments or need lots of light, keep that in mind. Mix of booths, tables and high tops.

Great food! Great service! Love going here on Saturday night! Would highly recommend!read more

Nice, classic, resort ambiance. Friendly local service. Dining on patio was perfect on a spring…read moreevening. One of us had the burger and fries. Very good! Fried Brussels appetizer was huge, but also very delicious. Seafood pasta was rich but also savory with a hint of heat. We will be back.

Beautiful hotel right on the campus at the University of the South. The restaurant is tucked inside…read moreand they serve up a nice meal. Options from steak, to meatloaf and burgers. They also have a nice bourbon list if that interests you. Service has always been good and we enjoy visiting for dinner.

Cannot think of anything I disliked about this visit. Friday lunch with sis-in-law around noon…read more Looking for a place to eat on the road trip back to Alabama. Decided on this thanks to Yelp reviews. Easy, inexpensive parking just down from restaurant. Seated promptly. Not crowded, plenty of lighting; seated in a spacious booth. Server brought drink orders quickly, and they never went dry. (Pet peeve) Started with the infamous bacon wrapped dates, burnt Brussel sprouts and fried calamari - complete with pieces of fried okra and jalapeno. We could have/should have stopped here. OMG! Huge portions and delightful taste! Ask for the garlic aioli. Our server remembered it when we were almost finished, and it would have been divine with the Brussel sprouts. Finished off with the French dip, which again, was large enough for 2. Made sure to add the mushrooms and onions. Loved the thin French fries, which I haven't had in years. Great service, great food - would totally return.

If you're judging Gilman only by the menu... you're already losing. Yes, the menu is solid--but if…read moreyou know, you know about the secret smash burger. Crispy edges, juicy center, add bacon (non-negotiable), and suddenly you're dealing with one of the best low-key burgers in town. Smoky, savory, and absolutely worth knowing the password. The fries? Cooked to order, golden, and crispy the way fries should be--no soggy imposters here. The cheddar bacon potato soup was rich, comforting, and basically a warm hug in a bowl. And the Fig Apple cocktail? Smooth, seasonal, and dangerously easy to sip--blink twice and it's gone. Vibe is polished but relaxed, food is thoughtful without trying too hard, and everything hits exactly where it should. Gilman keeps it classy... with just enough insider secrets to make you feel cool for being there.

This is the best buffet I have ever eaten, All of the food is home made and delicious. You will not…read morefind a better home-made style restaurant or buffet restaurant in this area. The service is superb, warm and inviting what you would expect from a southern style restaurant and very clean. The hot bard was always clean and fully stocked. We didn't have to wait too long before we were seated and we got our drink orders. The fried chicken was excellent. Some more of my favorites was the fried okra, wieners and sauerkraut, meatballs (specially seasoned) boiled cabbage, pasta salad, corn bread, banana pudding ( the best I have had in a long time} peach cobbler mmmmmm and they kept the cobbler and fresh cookies on a hot plate to keep them warm. What restaurant does that besides this one!? By the way the salad bar was well kept also. If those attention to details wasn't enough for you, the price includes your drink, and the coffee was so good I had 5 cups!

Cozy little place packed from opening to closing everyday. Great food you order off. Buffet neal &…read morethey deliver to you. Was a change they made from traditional buffet during covid. They come by often to ask if you need another dish. Only thing I did not care for was nanner pudd'n was dish of soggy Vanilla wafers about a tablespoon pudding & could only find 2 slices of banana. Will not order that again. They do cornbread the right way NO sugar. That's how I grew up eating cornbread & I love it. My Dad is from Virginia he said if it has sugar it's corn cake not corn bread. This is our 2nd time eating here. Here for TVA Sequoyah outage.