This is definitely on my top 5! We took some friends last week they absolutely loved it …read more We took in laws last night they equally loved it. The staff is always attentive ,professional and prompt ,&personable . Karl is our favorite ..he welcomes you like a friend .. very enthusiastic about your dining experience and his place of employment ..we thought the first few times he was the owner /manager. It doesn't always work out that we get Karl and the others do not disappoint at all. The ambiance is always so inviting and clean !! The food is just fantastic ! Food is why we keep coming back! Staff is the second reason for sure !!

Lovely little spot with an upscale feel and decor. I sat at the bar for a solo dinner. The…read morebartender / server was fantastic. Everything was prompt and well timed. I got a seasonal watermelon sangria which was light and refreshing. Tuna crudo appetizer was good. The star was the lobster gnocchi special. I shouldn't have eaten the entire plate, but I did. I even used an explative when asked how it was. I will definitely be back to try more. Decent sized parking lot right off the highway, so very convenient.

If you're looking for a breakfast spot that never misses, Julian's is it. I've tried a lot on their…read moremenu, but I always come back to my two absolute favorite omelets: The Sith Lord and Jedi Mind Trick. Both are packed with flavor & perfectly cooked every time. The ingredients are always fresh, and you can tell they put real thought into balancing bold flavors. Beyond the food, the vibe is welcoming and fun, and the service is consistently friendly and attentive. Whether you're going for a classic brunch or something with a creative twist, Julian's delivers every single time. It's hands down my favorite breakfast spot, and I can't recommend it enough.

Breakfast this morning was @julianspvd! There was five of us and four of us got the same thing…read moreSpecial Hash and there's always one that wants to be different and he got the Special Benedict! The service was on point and the food was delicious!

The best burgers, most delicous fries, and sweet staff! I have been to both locations, Federal Hill…read moreand Track 15, both are great.

Alrighty I finally got to try There There at Track 15. They…read moremake a solid smash burger, ingredients were fresh, great bun not soggy at all, and the burger was still juicy. The regular steak fries were delicious love their homemade seasoning. The CNY potatoes just weren't it for us, there was a group of 4 and no one really cared for them, but if pepperoncini flavor is your thing go for it. The chicken sandwich was okay didn't have much flavor too it sadly. Atmosphere of track 15 is great and the girl at the counter was kind and friendly to us as well.

My favorite after work breakfast spot! Love anything on their menu but the chicken and waffles were…read morewhat I was craving this time. It was so yummy, hit the spot. Had a few Bloody Mary's also a hard choice this time I tried the garden vodka infused bloody-it was bloody good!! Looking forward to my next work night and my next meal at the Rhody Hen!

Delicious breakfast this morning. The server was the nicest server Ive had in a long time. The best…read morepart? The bill! A huge veggie omelet, home fries, toast and unlimited ice coffee refills, and tax came to $15.10! I haven't left a restaurant in a lonnnnggggg time after just throwing down a $20! Plenty of parking. Highly recommend this location-as good as EP!

Really nice vibe inside - I love the see-through cookbook/bookcase space that creates both an open…read morekitchen and some privacy for the chefs. Service was friendly & helpful, and the menu offers many delicious sounding options. Food is fast casual style (order at the counter, get a card - here all were west side street signs, not the usual numbered placards, food will be delivered to your table. I had the avocado shakshuka, my husband had the lox omelet (see the photo). Despite the large menu of fancy coffee options, we each had a basic iced. It was served in a glass, which was a nice touch. Self serve milk was at a station in the dining room area. Coffee was good, cold but I would have traded some coffee for a bit more ice to stay that way as I drank it slowly. Both of us were surprised when our meals were delivered: the plates were beaut! In particular his omelet was absolutely gorgeous! Now for the flavors: the omelet had a generous helping of perfect cooked eggs (not sitting in a pile of grease, as restaurant omelets frequently are). It was so fluffy that we both thought "that's way more than the advertised 3 eggs," and the lox was thickly layered whole slices nestled inside the fold. Most places chop the lox like vegetables, add it to the eggs, & make it like a veggie omelet - meh. This iteration was perfect; the lox tasted like smoked salty fish, losing none of that flavor to the omelet itself. The potatoes? Fabulous! Great spice mix, cooked until they were crispy. That was a tasty bit of marble rye toast too. My shakshuka was very good, but a bit less successful. The elements were all excellent; the avocado was actually guacamole since it was mashed & there were tomatoes and spices in the dish. The combination worked, except for the bread element. The dish as presented was really more of an avocado toast with shakshuka on top. It might have been more successful to add the avocado/guacamole as a unique base on the plate, with the tomato sauce and eggs on top with toast on the side (as is the way shakshuka is traditionally served) because halfway through the bread got really soggy & less appetizing. Still, the first few bites, while everything was still warm? So good!

One thing I really loved here? They offer a free coffee with any food purchase for first…read moreresponders, which is especially fitting since they're right next door to a police and fire complex. For the RI food fights challenge, they were serving a CRU Cookie Blazer--an iced dirty chai latte with hazelnut and vanilla syrup, vanilla cold foam, Oreos, and CRU mocha sauce. It's not normally on their menu, but they'll happily make it if you ask! This one was definitely more of a sweet treat than the bold coffee flavor I usually gravitate toward, but if you love dessert-inspired coffee drinks, this is right up your alley. I'll definitely be back because that lobster avocado toast has my name written all over it.

TOP 3 coffee shops! Their variety of breakfast pastries, their AMAZING drinks and delicious…read moresandwiches. Are Honorable mentions. Their staff is great and ALWAYS friendly. Please note: their drive thru takes a while, if u don't have a lot of time... cross your fingers and hops the line inside isn't long. If so, sit down and chill out. I LOVE: Iced matcha with vanilla and light soy milk Walnut banana bread Buenas Dias breakfast wraps And their seasonal/limited time drinks PS In my opinion, latte love HAS the BEST cold foam. It's thick (not runny) and creamy. It sits on top of your drink not fade into it. Love y'all so bad!!!

Rating 4.0 Came to…read moretry this place for brunch after checking out farms and flea market in the area. Place had a high rating and was close so we decided to stop by. It's a local cafe located in a plaza with office buildings. Parkings are available at the plaza. Inside is like a typical cafe with woodsy wall panels, decorations and a counter to place the order. They have baked goods, sandwiches, coffee, smoothies and acai bowls. I got the french connection sandwich, iced coffee with maple flavor and hazelnut shot, and chocolate chip banana bread. My partner got acai bowls, iced coffee and peach pop tart. The iced coffee was bit strong on flavorings so i mixed in some milk( which you have to ask the staff because they don't have it available self service) and it made it milder which helped. The french connection sandwich came with cheese, egg, ham and i think maple syrup with croissant buns. It was sweet savory and tasty. Chocolate chip banana bread was sweet and moist. My partner enjoyed the acai bowls and the coffee. The pop tart was ok. Its was interesting but bit dry. Service was good and fast but was a bit chaotic because it was busy. Overall the place was good. I liked their sandwich other stuff was ok. Price was reasonable. A solid place for a quick stop for sandwich and a coffee.

This is our favorite breakfast place. I'd go every week if we could! We have never left unsatisfied…read morein any way. Food is flavorful and plentiful. Service is always pleasant with a smile. Tanya goes above and beyond to make us feel right at home. The homey feel inside gives a nice vibe. It's small and it can be busy. So if you have to wait for a seat, expect to wait outside or in your car. Try to get a seat away from the door because it can be chilly. We've been just my immediate family and then have brought other family with us and whether a party of 3, 4 or 6, it's a nice time and a soul warming meal. I love the pancakes, their hash browns are well seasoned, homemade hash is hard to beat! Omelettes, eggs, crepes are always delish too. Coffee hot and on the spot. Give them a shot. You'll be happy (and full!)

Stopped in around 9:30 this morning (Sunday) for the first time after looking up suggestions for a…read morenew brunch spot to try. They were already pretty busy, but we lucked out with not having to wait for seating. The Irish eggs benny was one of the better Benedict's that I have had and my husband opted for the Dump Omelette. He noted that the home fries were the best he has ever had, but next time would choose a different meal. The unisex restroom was completely out of toilet paper, and could use some attention. Would recommend a small group of 2-4 people.

I came here as part of Providence Coffee Crawls. I had been here before and loved my experience, so…read moreI was looking forward to visiting again. The first time I came, it was a rainy weekday and this time it was a sunny weekend, so I was expecting an even larger crowd; and my prediction was correct. The line was just out the door but because of their awesome staff, the line was moving very quickly. While we waited in line, we could watch them making pastries through the glass, a couple feet in front of us. I admired that level of transparency. When we were third in line, the kindest lady asked us whether we'd be eating in or taking out and she took down our name to help us find a table when it came time. She did the same for the rest of the people in line. She also gave us some recommendations, including the cinnamon bun - apparently they're so good kids cry when they sell out. I didn't intend to order anything with my drink, but I couldn't get the cinnamon bun out of my head so I ordered it along with my iced spiced chai latte. The hen (I think it's their logo) on the aprons of the employees are super cute. We did secure a table. The tables are close together to maximize the number of people who can sit down but I didn't mind. I love their art all around, mostly of birds which I am obsessed with. I love that they have a lot of natural lighting coming through their tall windows. I also like the navy blue and white theme they have going on. The chai latte was perfect. It was the right color (a dark tan), meaning the ratio of tea and milk was good and I could taste a lot of the spices. The cinnamon bun blew my expectations away. The second my teeth made. contact with the icing, it was a magical feeling. I couldn't quite put my finger on what it tasted like, but the closest I got was dulce de leche. It is truly unlike any other cinnamon bun I have ever had. The dough is soft and there is a good amount of cinnamon. It's also $4 which is not bad. I had a bite of their canelé, which apparently requires a lot of work to make. It was very moist, with a great caramelized finish. I am super excited to try their new weekend dinner menu, but also more of their all day menu items.

I bought a cinnamon bun ($5) and it was basic. Once you bite it, you realize it is just a brioche…read moredonut with some frosting. There were no cinnamon-butter layers inside it. The frosting was incredible though. That stuff could go on anything. The cinnamon buns at Oak Bakeshop and Whole Foods are much better with those typical gooey layers inside. Also, it was not large in size, anyone can eat it in one sitting. The worker who took my order was very friendly and it is so nice/comfortable inside there.