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Cap't Loui

4.5 (181 reviews)
Open • 11:30 am - 10:00 pm
Updated 2 months ago

Order Cap't Loui Takeout or Delivery

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CAP'T LOUI ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for groups

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Recommended Reviews - Cap't Loui

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Funnel Cake Fries
Choua M.

The place totally brings the seafood boil vibe. I love the back room with the rooftop. You get to enjoy the outdoor without being outdoor. Music was wonderful too. The seafood boil was flavorful and delicious! We had their signature flavor " Cap't Loui". I was told the lemon pepper is just as good. I had the fish sandwich and Cajun fries. It was superb. Finally, a seafood boil closer to home. The server, Miguel, was nice and friendly. He didn't rush us and explained the dishes since it was our first time.

Shami L.

This food continues to hit the spot! Come hungry as the portions are generous. A half pound shrimp with corn, potatoes & sausage is sure to leave you feeling stuffed. The flavors are on point & the atmosphere & vibe is chill. Definitely with a visit. Parking lot across the street, lunch special m-f with reduced prices, bring a shot to add to their non alcoholic drinks & get a couple warm beignets to end a delicious meal!

Julie P.

The holy grail of Seafood boil spots! Walked in to celebrate a graduation and the place was empty, clean and inviting atmosphere, our host was so friendly that we ended up ordering all his recommendations and EVERYTHING was 10/10, house sauce medium spiced 4 lb combo with mussels, king crab, clams, calamari and shrimp was blissfully delicious! Raw oysters were fresh and their cocktail sauce is tasty! They make a fire garlic noodles that is a must have. Their lunch special fried calamari and fries are fried to crispy perfection. Their Shirley temple Cap lisun drink is wonderful, I especially like that it was not syrupy. Highly recommend. I am no longer a hook and reel fan.

Shrimp poboy
Desiree D.

came here for a mardi gras event i hosted! the staff was incredibly welcoming and organized. we were a loud group that was a lot to handle. we also made a big mess. $1 oysters were delish. decent size & cleaned well. id come back for these on a tuesday. only complaint was the shrimp poboy. i dont think this is the right sauce that they put on top, it threw off the whole sandwich. i also wish the shrimp batter had some spice in it. it was more salty if anything. the cajun and regular fries were good, but hard to tell the difference. we think one tasted sweet. buy one of these juices in a pouch! these are so sweet but fun to drink out of because they also light up. PS bring some rum to spike your drink. parking across the street in the paring deck is free after 7.

Oysters
Lynda P.

Exceptional. Delicious. We came in at about 6:30pm on a Tuesday (shout out to $1 oysters!). Two of us, we were seated and served right away. Miguel was so nice and friendly. Everything came out really good. I enjoyed every part of dinner. The garlic bread, the 2lb broil of shrimp, heads off, and lobster, house sauce with heat level hot (I'll be back for more) and the shrimp po boy with fries were all so delicious. The table and restaurant were nice, we were seated at a table that could've easily seated 4 so it was nice to have the space, especially because this place is byob so we had our drinks we put there. I did see the establishment also sells their own non alcoholic drinks that one can add their own personal taste to it. I will definitely be back soon !

Pick Two Boiler Combo --  Shrimp(Head Off) 1LB &  Lobster 1LB 1.25LBS
Maritza M.

Came here for a Mardi Gras Dinner and it was fabulous! Love the fact that you can bring your own Rum and mix it with the Capri-Sun pouches of juice they have -- very smart! I had the 2 piece boil -- lobster, shrimp, and sausage and some oysters that were at a $1 each, so I had too. I went with the mild sauce because I was informed it can get spicy, and I'd agree -- the heat level was perfect. They had great service, accommodated a table of 6, and I would definitely go back.

Jasmine L.

The Capt Loui sauce was amazing, just the right amount of heat. Got the snow crab, clams, calamari and shrimp. Along with the garlic noodles it was the perfect meal. Server was amazing, very friendly and helpful. Also BYOB, so the meal along with a bottle of sparkling wine was just lovely.

Lunch Seafood Boiler Special
Dameer K.

My goal is to visit every Cap't loui in the NY/NJ area and report back to Yelp with which one or which ones are my favorites. The seafood at this particular location was fresh and did not taste dried out like other seafood spots I've been to. The waitress was so nice, she offered complimentary rice for my 1 year old who seemed to have enjoyed it *judging by the mess he made* The area seems to be like an integrated township with many small shops nearby. Definitely will be returning.

1 pound Crawfish 1LB 1 pound Shrimp(Head Off) 1LB
Rasha K.

Food was great, service was good but our server was a little slow but she did come back a few times to apologize as she was pulled a few time to sing happy birthday to other patrons. We were charged $6 for a cup of sauce when asked for a side of sauce instead. The restaurant was split into different sections and had trees in the ceiling, something I never seen before. And the beignets were delicious!

Shrimp po'boy
Daphne M.

I've been wanting to try this spot for awhile now and we finally had the chance. It's BYOB, we ordered the Mr Rich & Pina Colada and added or drink. Both were very good, a little sweet but tasty. I had the snow crab boil, the seasoned sauce (Cap't Louie) was really good but the crab wasn't seasoned. Hubby ate the Shrimp Po Boy and said it was good. Also I only had one small corn and one potato in the bag. The regular fries were bland and the calamari not so good. The waitress was very attentive though and we enjoyed the music selection. A cute little date night to just chat maybe and have a drink.

Doreen G.

The food was good here. They do not serve alcohol, I didn't realize that until I arrived. You are allow you to bring your own alcohol. The lemonade was so good.

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Bryce H.

Thank you so much Christine!!! Lovely family!!!

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Bryce H.

Thank you for the yuur review! and we try our best to make worth food!

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Bryce H.

Thank you!!! Try our boilers

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Bryce H.

Thank you!!! Visit us again with this review!!

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11 months ago

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11 months ago

The seafood boil was delicious. I got a mild heat. The corn was very sweet, scallops tender, and snow crab divine. Thank you so much.

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Bryce H.

Thank you for detailed review!!!

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Bryce H.

Irene!!! Thank you so much for a great review!!!

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Bryce H.

Thank you Jerry!!!! Please come again

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Ask the Community - Cap't Loui

Is this BYOB?

Yes

WhAts happy hour time mon-sun?

Oyster happy hour is Mon-thurs 3-6 they are a dollar and yummy. They're a BYOB establishment otherwise

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Halcyon - Calamari appetizer

Halcyon

3.6(335 reviews)
0.4 mi
•$$

Saturday, 10/03/26, my girl friend & I checked out Halcyon for a nice brunch before we went to the…read moreconcert that was happening at the Wellmont Theater. I indulged in the Brunch menu and my brunch was so flavorful! My girlfriend and I both got the year of the dragon drink which we thought was fruity & refreshing with the dragonfruit accent. We both got dessert & i partook in the Passionfruit sorbet which was light & sweet! The staff were friendly and tge restaurant had a nice floral but modern vibe to it! Will definitely come back when in the area again!

Underwhelming and disappointing experience at this eatery this evening. Came into Halcyon since…read moreit's been over a year. Got a table and the waitress was prompt and asked for our drink order. Paper plane for my wife and a mezcal negroni for me, not difficult drinks and yet the bar messed up both. I sent my drink back it was that bad. The paper plane was not balanced or bright as most bars would easily deliver on this one. Appetizers were ok, salmon crudo and artichokes. The tuna entree and steak were both disappointing. Steak wasn't cooked to the medium rare we requested and tuna was marinated in soy and accompanied by a black sticky rice that was overly salty. The sauce served with the steak was good but overall expected better from the kitchen and the bar at this lovely venue. Won't be coming back as there are many options that deserve our patronage especially at this price point - all in with tip $200. No thanks!

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Halcyon
Halcyon - Peruvian Chicken

Peruvian Chicken

Halcyon - Upstairs

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Upstairs

Bloomfield Steak & Seafood House - Garden salad

Bloomfield Steak & Seafood House

3.9(643 reviews)
2.0 mi
•$$$

First time there. Very nice ambiance. Food was very good as well as service…read more Nicole was a great waitress to have. Even brought out my finances desert with a birthday candle. Thank you.

The resturant was smaller than I thought but very cozy with a room with a bar and a dining area…read more There is an upstairs area where the only bathrooms are also located but it was empty when we were there. Also there is a parking lot, and they were offering valet when we went. I enjoyed the food I had as an entree (steak frites). What I didn't like was our waiter was constantly trying to up charge us. He kept asking if we wanted to add specific things to all our orders and even if we said no, he still insisted on it. This even occurred with shots of alcohol. I explicitly said I was driving and didn't want it and still shots were brought out with out us even asking. We thought maybe he was being very nice. Or maybe something was included we didn't know about ( what was added were things like a Caesar salad, Brussel sprouts, and sweet potato fries so it easy to see how we didn't see it was things out of the ordinary included as sides for meals) or we were for some reason getting something comped, but that was not the case. Our bill was ASTRONOMICAL. If we didn't have these items we didn't want added on, it would have been fine but this type of way of doing business makes me never want to go back. We considered fighting the bill, but we did eat the food because at the time we thought it was either included or comped. Please be aware of this if you visit this restaurant, and if you are insisted upon adding things to your order learn from our mistake and ask more questions if it's included or make sure you explicitly say NO.

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Bloomfield Steak & Seafood House - Dining Room

Dining Room

Bloomfield Steak & Seafood House - Buffalo Chicken Dip

Buffalo Chicken Dip

Bloomfield Steak & Seafood House - Dining Room with Fire Place

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Dining Room with Fire Place

Laboratorio Kitchen

Laboratorio Kitchen

4.3(517 reviews)
0.1 mi
•$$$

As my original review indicates, we have eaten here multiple times, which we continue to do. We…read moretypically dine out at least once to twice a week and this is always one of the regular places we choose because the food and service are consistently above average to excellent. This review is from our meal on August 30, 2026. While the menu has been changed from time to time, it does not happen frequently. However, there are often a variety of special additions. One item on the menu we have ordered in every visit is the shrimp appetizer, which I mentioned in my original review. It used to be called shrimp arrabbiata. Now it's called garlic shrimp (according to the online menu, but believe it's baked garlic shrimp on the actual menu). By any name it's not to be missed. I believe it used to be 8 shrimps, which at some point was trimmed to 7 shrimps). The size are large to near jumbo, easily more than a single bite, easily U-25, but maybe not quite U-15 sized. The sauce is so good it's worth finishing with the consistently delicious warm rolls being used to soak up every last drop, or spooned out of the bowl like soup. It's spicy, but not overpowering. This is a must order for shrimp lovers. I usually order one of the many house-pastas. My wife is usually ordering one of the fresh fish offerings. The scallops are a hit too, as is the risotto, though I still nix the chorizo, which I'm typically then rewarded with extra crab. The service is very accommodating in every respect, willing to make every reasonable adjustment. Desserts are typically good, but also typical to all Italian eateries. They used to have a must-have mousse concoction that disappeared after a while. That was a mistake, as it was exceptional.

Decided to finally check this place off my list and had dinner with a couple of friends on a random…read moreTuesday night. Kind of feels like we ordered half the menu but we just couldn't decide what to get so we got a little bit of everything. Our server was nice and fairly attentive. He explained the specials and would come by every so often to make sure everything was okay. The food was delicious. Some standouts were the ravioli appetizer, very delicious and the rigatoni with truffle butter, which was a special, was also a favorite of mine. I would say the food was a little bit on the saltier side and maybe they could tone that down a bit. Other then that, laid back spot. Good food.

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Laboratorio Kitchen
Laboratorio Kitchen
Laboratorio Kitchen

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MM by Morimoto - Wagyu carpaccio

MM by Morimoto

3.9(115 reviews)
0.2 mi

The quality lives up to his name - Morimoto. Uni, ikura and sashimi also very fresh. No vinegar or…read moreany sweetness added to the ikura, which some places do to preserve it. It was straight up fresh ikura. Uni as well, no additives or bitterness. Super fresh . The A5 Wagyu could have been more rare. I wish it would have been sizzling when it arrived at our table, and we could add our own course salt. The sauce that came with it was not special. The presentation could have been better even though it came with the certificate. Maybe more Japanese desserts. None of the ice cream or sorbet flavors were Japanese. Black sesame ice cream or yuzu sorbet would be nice. The cocktails were amazing. There was a handicap stall in the restroom. There is paid parking garage right across. There is also valet and paid street parking. Two doors to open before entering into the restroom. Overall, excellent service, trendy vibe, and very high quality food.

First of all, the restaurant was absolutely beautiful inside and very clean! Our waitress was…read moreextremely kind and attentive, and the food was absolutely delicious! The sticky ribs literally fell right off the bone, and the sushi was incredibly fresh. We ordered oysters, and although they accidentally brought us 11 instead of 12, we let our waitress know, and she kindly came back with 3 extra. Such a thoughtful gesture! For dessert, we ordered the tiramisu, and the server brought out the tray and scooped a huge piece onto our plate right in front of us. It was such a nice touch! What a wonderful way to celebrate our anniversary! Between the beautiful atmosphere, amazing food, and outstanding service, we had an incredible experience. We highly recommend this restaurant. Worth every single dollar! We can't wait to come back!

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MM by Morimoto - Inside

Inside

MM by Morimoto - Kushiage app with Bonsai Bloom drink

Kushiage app with Bonsai Bloom drink

MM by Morimoto - Tiramisu

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Tiramisu

Crockett's Fish Fry - 6pc Jumbo Shrimp Tray (~$15)

Crockett's Fish Fry

3.9(258 reviews)
0.6 mi
•$$

I hadn't been to Crockett's in a long time but they did not disappoint me. The fish was fresh and…read morefried to perfection. The potato salad was delicious too. The yams were a little too sweet but also good. Go with cash because they are a cash only establishment.

The title of this review is "Looks Can Be Deceiving"…read more I've read tons of reviews on Crocketts and have passed it tons of times and today finally decided to stop in and grab a fish sandwich for lunch. The restaurant is exactly what people have said it is which is an old school fried fish joint! There's definitely a nostalgic feel to it from their cash only policy to the decor , to the counter where you order and to being able to look into the kitchen while you wait. You can also smell the fish frying from outside, which has always been a great sign in my experience. They have their menu on the wall and after I looked at it for a bit I decided to not to go with my fish sandwich but rather with a fried fish dinner because I really wanted to try their collard greens and baked macaroni and cheese in addition to the fried fish. The cost for the dinner was $21.99 which I found to be reasonable specifically because the fish is fried fresh and everyone said the portion sizes are pretty big. After placing my order, I knew I needed to go and feed the meter because in the true fashion of an old school soul food fish fry joint things were going to take a little while before they were ready. It took about 15 minutes for my order to be ready, and as I stated, everything was fresh. The reason that I titled this review "Looks Can Be Deceiving" is because the entire dinner overall looked amazing, however, I feel that the flavors of everything fell short. It's funny because I thought the collard greens looked like they were going to be slamming, and the mac & cheese looked like it was going to be the item that I disliked the most, but truth be told, the greens were what I dislike the most because there was no seasoning .... only vinegar. The mac & cheese had a bit more flavor, but it was dry and lacked on basic seasonings like salt and pepper. The fish while perfectly fried golden brown also was sadly pretty flavorless. And although the portion sizes were exactly what people said, and there was enough for two meals out of one dinner I am more than likely, not even going to want the second portion SMH. There were a lot of people ordering the potato salad though so perhaps that's the side I should've went with in addition to the candy yams ... but I will never know because unfortunately, I won't be back. I still have to thank Crocketts for taking me back with the old school vibe though .... Oh, one last thing, even though it did suffice because as I mentioned, I won't be eating the second portion of this dinner. I had to laugh because they only give you one small container of hot sauce, and one small container of tartar sauce for four large pieces of fish Lol.

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Crockett's Fish Fry - Inside dining

Inside dining

Crockett's Fish Fry - Yams and Mac and cheese

Yams and Mac and cheese

Crockett's Fish Fry

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Cap't Loui - cajun - Updated November 2026

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