The space is beautiful! I felt like I was in Vegas and not in Montclair NJ. There is a parking structure right across from the restaurant and it's also located steps away from Bloomfield Ave and the center of montclair. We visited for the start of their brunch menu and everything was absolutely excellent. Great service! And oh the food -- the stand outs were definitely the sushi, particularly anything that had the A5 wagyu. The hot bibimbap like A5 Wagyu was incredible! The lobster roll was a little too heavy on the mayo. If you like onions the miso French onion soup was delicious. But honestly could not go wrong with any of thing in their menu. read more

Finally was able to get around to trying Chef Morimoto's New Jersey venture. On arrival, We did have a reservation and we were seated immediately upon arrival. The Space: gorgeous space inside. Very modern looking, clean and inviting space. Service: excellent service, from the front of house, to our server, to all the other staff, everyone was attentive and knew the dishes inside and out. Drinks: I had the Tokyo smoke, which was a solid Smokey whiskey sour, was very delicious. My wife had the sake verra matcha, which she also loved it was like a refreshing take on an espresso martini with matcha instead. Would definitely recommend. Food: Toro tartare - small starter, excellent taste, the dashi it was sitting in was very delicious, really enjoyed the crunch with the caviar. Overall solid dish Surf and turf roll: really delicious roll, they blowtorch the roll in front of you. Has so much flavor and the meat just melts in your mouth. Main dish: my wife and I opted for the special Which was a marinated coulotte cut of beef, cooked to perfection, was the perfect mix of sweet and savory, the pickled ginger and wasabi added such a great element to the dish. Sides: if my mother made broccoli like this, I probably would not have been so picky growing up, would absolutely recommend. And I cannot say enough about the 100 layer potato gratin, must try. Dessert: we tried the tiramisu, unfortunately I think this is skippable. Not enough coffee flavor, just have had better. Overall great experience, it is definitely on the expensive side, the food and service were great, cannot say that I would do the tiramisu again though. Otherwise, would recommend for a special event or special dinner for sure! read more

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Space is pretty expansive with private rooms, bar, booth and table seating. The booths along the back wall are against a large screen which could be a bit of sensory overload for those facing it. Other than that everything was really comfortable and music and overall ambience was enjoyable and allowed for conversation. Staff was helpful and friendly while also not making us feel rushed to order. We had a round of drinks 2 apps and entrees. Their take on the Negroni was really refreshing, strong but not in a way that overpowered the drink. Tuna pizza (5/5) I really enjoyed the thin wafer they used and topped with ample tuna and fresh garnish and jalapeños for a nice kick Soft shell crab roll (4/5) it was yummy morning spectacular in terms of value/price but executed well Black cod (5/5) really outstanding, flaking off at the touch of the fork, great caramelization and seasoning without being too much tender deliciousness! MORE PLEASE! Parking is a valet, a paid lot across the street or street parking. I would probably reserve this spot for a special occasion vs just a regular night out but appreciated feeling like we were somewhere else for a bit. They did a nice job of making it feel like you stepped into a new and sophisticated space without being pretentious. read more

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Valet parking, street parking or there's garage parking across the street. The spot is a vibe, from the ceiling lights to the TV screen illustrations-- it set the mood. I came here with four other girlfriends, we reserved three weeks ago. I started with the Sake Verra Matcha cocktail, I loved tasting the sake and get the after taste of matcha. We started with the Wagyu wontons, sticky ribs and the tuna pizza. I must say the Wagyu was a little salty for me and I usually love Wagyu. The sticky ribs were so flavorful and tender -- they were my favorite starter. The tuna pizza was light and tasted so fresh and refreshing. We then ordered two MM rolls and each chose our own roll to do family style with. Everything tasted delicious and fresh. The prawn head from the MM rolls were crispy but the prawn's maxillipeds were a little spiky (be careful if you eat, I cut my lip a little) I did enjoy every roll -- we ordered the yellowtail, eel avocado , salmon avocado, negitoro, and the tuna avocado. Enjoyed all of them! The best but also not so best part was dessert. I absolutely love the tiramisu. The tiramisu tasted like it was soaked in a brandy and or amaretto liquor. I didn't taste the espresso flavor I usually enjoy but I absolutely think this is the best tiramisu I have ever tasted! It was so light but it was hitting the spot. The not so best part of dessert was the apple pie, I was actually looking forward to a mochi style dessert and confused about the apple pie because it was dry. Overall, I loved the experience and the delicious food. The staff seemed friendly, very to themselves though I know it was a busy night. read more

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Here's the deal! Wonderful service & atmosphere! The Japanese steakhouse & sushi menu has a lot of inventive dishes that don't disappoint! This is ideal for a fancy date night or special celebration There is pay valet parking or a garage across from the restaurant read more

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Tried this restaurant for the first time. 5p on a Saturday. They offer valet which is great. Beautifully decorated restaurant with great lighting. The server Junie was very friendly and knowledgeable. Food was amazing! Best bite was the Sticky Ribs which had this surprising and perfect crispy outer and a really delicious sauce. Every thing we had was also delicious. Cocktails were good too! Would certainly return to try everything else I didn't have read more

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We were seated right away. It's a large restaurant with modern decor creating a hip & trendy vibe. Everything we had was delicious from the tuna pizza appetizer to the Bap entrees and the tiramisu dessert! The timing of the serving of the courses was perfect! Not too fast or too slow. Our server was very attentive checking in after each course, having dirty plates pulled and water refilled. We will definitely come back! read more

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Here's a more coherent and concise version: **Revised Review:** MM is trendy and feels more suited for cocktails and a light bite than an intimate dinner. The décor and ambiance come off a bit sterile, but the food was great--especially the oysters and salmon appetizers. Service was attentive, and the staff was friendly and helpful, even answering questions about the dessert. read more

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Wow this place is top notch . Came here twice so far. 1st time we had reservations and sat at a table and 2nd time we sat at the bar for drinks . Service was great both times. Cocktails are delicious . My favorite is the Kofi martini . We had the Miso soup ... so fresh and yummy The sticky ribs are a MUST! YUM The corn tempura was pretty good The Surf and Turf roll is $45 but AMAZING We also had the 10oz marinated skirt steak with the truffle cheesy potato as a side which was DELISH Will definitely come back This place has a vibe Parking deck across the street Hopefully I will be able to snag a seating next door at the $300 pp omakase one day Cheers read more

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The ambiance, the vibe and the aesthetic of this place is immaculate, for a meal or just a work hangout. There's plenty of seating at the bar area and there are different table styles for like dates or big groups. But what makes it stand out is their amazing Espresso Martini! It is so delectable perfect way to end a perfect meal. I will say their carpaccio app is out of this world delicious and their ribeye was very tender and just how we ordered it, perfectly medium rare. The servers are always friendly and informative and willing to give honest recommendations. Great place over all I hope they keep up with their excellent service. read more

MM by Morimoto - Japanese Near Me - Montclair, New Jersey

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The food here was outstanding! Had sushi which was delicious!! Had oysters which were also very tasty and salty haha. Lauren our server was a delight she was excellent patient and attentive. Good ambiance for a Monday night . read more

MM by Morimoto - Japanese Near Me - Montclair, New Jersey

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My husband and I came to celebrate our wedding anniversary on a weekday. First off, the restaurant is stunning and everyone from the hostess to the server made it a point to wish us happy anniversary. I did not love where we seated and asked to sit more in the central of the restaurant but even though there were only 3/4 other tables taken, they said they couldnt accommodate our request because the tables were all reserved. Bummer but no big deal. On to the food.. YUM. I tried the best bap I've ever tried. So much so I went home and tried to recreate the dish! The oysters were fresh and delicious and we tried the surf and turf roll which was great too. We went with the tirimasu dessert which my husband loved but I thought lacked presentation. And finally we were treated to two complimentary champagne flutes. I will definitely return! read more

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A trendy spot that was bustling even on a weekday night! I would recommend ordering beyond the rolls, as there is even a whole back section of the menu dedicated to Wagyu dishes. There's a good mix of modern, interesting dishes like Tuna Pizza but personally weren't anything outstanding in terms of flavor or presentation. The cocktail menu was fun with lots of creative drinks to try - including low ABV and mocktails. Perhaps because the establishment is fairly new, the waitstaff were young and also new. Expect to order all your food at once - the food portions are generally small so your server may recommend you to order many dishes; we got 8 dishes for 5 people. But the waitstaff is very attentive - they would come by every 15-20 minutes, which is surprising for a very busy, popular spot. read more

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I've been to MM by Morimoto about five or six times now, and every single visit has been stellar. From the moment you walk through the doors, you can feel the thought and precision that went into creating this space. It's elegant without being pretentious, modern yet warm. What truly sets MM apart is the service. Every experience feels personal. The staff remembers your name, your preferences, and genuinely makes you feel like a valued guest, not just another table. The owner himself is often present, greeting guests with a smile, checking in on tables, and creating this wonderful sense of connection and hospitality that's increasingly rare these days. And then there's Chef Morimoto - yes, the Iron Chef himself. During the first few weeks after the restaurant launched, he made several appearances, greeting guests, watching the kitchen flow, and ensuring everything was executed with precision. You could see his signature attention to detail in everything from the plating to the pacing to the music and lighting. His influence is felt in every bite. The food? Simply unmatched. Every dish is crafted with care, creativity, and respect for the ingredients. The sushi melts in your mouth, the flavors are balanced and bright, and the presentations are nothing short of art. It's one of those rare spots where every visit feels like the first - exciting, satisfying, and worth every penny. If you're looking for a dining experience that's consistently exceptional, beautifully executed, and infused with genuine hospitality, MM by Morimoto is it. read more

MM by Morimoto - Hanging at the bar. - Japanese Near Me - Montclair, New Jersey

I loved the ambiance and thought the prices were great for the value, except for the dessert. Their french onion soup is literally the best i've ever had, and it was only around $14. I didn't love the miso cod entree, so i wouldn't get that again. but i'd definitely come back for drinks and the starters, which were all great. Husband loved the tuna pizza and carpaccio. Apple pie was just okay - i wouldn't order it again. All in all, I had a great experience and would definitely come back. read more

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I loved everything about it here. The food was delicious, service was great (except I wish the wait staff didn't wear perfume or scented lotion because it is hard to enjoy a meal when the strong floral scent lingers while you're trying to eat). The ambiance is fun and modern. It makes for a great date spot. I enjoyed all the food, especially the tempura corn and the steak. The tiramisu was just eh for me. I think I'll pass on that next time. Parking is convenient. They have valet and there is a parking deck right across the street if you don't like valet. read more

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Pretty disappointing I was expecting it be like the morimoto in Philly but it wasn't. Our waiter was super sweet and nice but kept disapearing. Not sure if we just came late or what not but the food just wasn't the best. We got the spicy king crabs which was decent. The wagyu was ok. We got some sushi platter(decent) and the nigiri platter which was really good. Tuna pizza was also good. Overall it was decent but think I'll just go to the one in Philly. read more

We got there early to try to see if we could get seated earlier but it was understandably packed, so we just went to the bar and ordered drinks. We ordered fairly quickly but then it about 20 minutes to get our drinks, and the bar wasn't even that busy. There was a lady customer who came to the bar after us and she got seated before us, which was annoying bc it looked like she was also a party of just two. 15 minutes after our reservation time passed, we asked the host about our table and they're like "oh, we can seat you right away." So I was slightly confused because I wonder how come none of the hosts didn't come get us at the bar or to let us know "your table will be ready in 5 minutes"? We even told the host we'd be at the bar, and they confirmed my name with me. Then they apologized for the wait and seated us. We ordered an appetizer and 3 main dishes. Somehow we got one of the main dishes (ishiyaki A5 bap) before the appetizer, which was odd. So we finished the rice bowl before the appetizer (which was sushi) got to our table - and the rice bowl was on the salty side. We were also hoping to eat part of the rice bowl with our steaks, but since the timing was off, we ordered two extra bowls of rice. We ordered prime rib and A5 wagyu - both medium rare. The lady who brought the food to us said "here is some steak sauce in case you want some on your steak" and POURED THE SAUCE ON OUR PRIME RIB. My mouth dropped bc you just are not supposed to do that, especially in what is supposed to be a high end steakhouse. Good steaks shouldn't need anything! And we didn't even try it without the sauce. And then the wagyu came on a cast iron plates, and she said "you can cook the steaks more if you want" and flipped some steak pieces to the side and cooked our steak more, making some pieces more medium than medium rare. The bright sides of the night are that wagyu was really good though, you can tell it's quality meat; and the sushi was also very good. For the amount that we paid tonight, I do not think it was worth the experience of eating here. Maybe I am getting too old, but I also didn't enjoy the vibe of the restaurant because it was so loud in the restaurant and I felt as if I were yelling at my date just to have a conversation. read more

MM by Morimoto - Sake Verta Matcha - $18. - Japanese Near Me - Montclair, New Jersey

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3.5! Overall, this was a super fun meal that I enjoyed but not too sure if I'd be rushing to come back as a result of the combination of price, food, and service. There were 3 of us in the party and we ordered Emperor cut of the prime rib, braised black cod, creamed spinach, steamed rice, corn tempura, sticky ribs, french onion soup, and a spicy salmon roll. Portion-wise, this seemed like a good amount for us. We did not get any drinks. I wanted the Miso Honey Paloma and that was the only drink out that day. Nothing else was really catching my eye. Starting with our favorites, the corn tempura and sticky ribs were AMAZING. We originally were not going to order the corn tempura but after seeing a picture on Yelp, we had to get it. The tempura wasn't oily and was crisp. I preferred the gochujang aioli while the others in my party preferred the wasabi mayo so it was perfect for people with different tastes. The sticky ribs were crispy to perfection with a nice sweet sauce and meat that slid right off the bone. These two are a must! Next came out the french onion soup and the spicy salmon roll. The soup was great but honestly just tasted like a french onion soup. I was expecting more of an asian-food taste with the miso soup but it was still tasty. The spicy salmon roll was also very good but a classic so it didn't stand out to us. Our last course was the prime rib (medium rare), braised black cod, creamed spinach, and steamed rice. One member of our party ordered it medium rare and it was NOT to my liking. Maybe that was his preference but I really only ate the outside of the cut of the meat, however, this isn't the fault of the restaurant but of how we ordered. The emperor cut was definitely a good enough portion for us. The cod was tasty but a little fishy so probably would not order it again. The creamed spinach, we all agreed, could've used more salt. It did not have much flavor. I did love the steamed rice! Great classic. Our waitress was the sweetest! Overall service though, was slow. Our meal took way too long. Not sure if they're just understaffed because they just opened but they definitely need more servers. The interior was spectacular. It had such a vibe and added to the setting of the meal. For such a steep price, I'd be expecting top service and menu items. Still a very enjoyable meal. read more

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We came to celebrate a family member's birthday for dinner on Labor day! We made a reservation for 5 and were seated pretty promptly. Walking in felt a mix of a New York and Las Vegas strip restaurant -- it's lively and there's a classy bar up front that serves amazing drinks. We ordered bonsai bloom and sake verra matcha. The appetizers for me were hit or miss. We ordered corn tempura, tuna pizza, the skewers, and sticky ribs. The ribs which were crisp, sweet-tangy, and fell right off the bone. I would also go for the corn tempura which came in both a tasty gochujang glaze and slightly spicy wasabi aioli. The other appetizers could have been skipped. Highly recommend the sushi and steak dishes; after all the restaurant is an asian-fusion steakhouse. We also ordered the sushi platter, soft shell crab roll, Morimoto cut prime rib, A5 bap, and black cod. The A5 is melt-in-your mouth and the prime rib was super tasty with a rather light refreshing horseradish side and tangy A1 sauce. We had a small mishap with the service, but the manager was kind enough to compliment our meal with dessert (apple pie, mousse and sorbet/ice cream). Overall, I recommend sticking to the mains and sushi with a select few of the appetizers. Would definitely come back to try some more of the drinks. read more

MM by Morimoto - Apple Pie - Japanese Near Me - Montclair, New Jersey

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Came in for drinks and small plates and ended up ordering half the menu -- zero regrets. Everything we tried was executed really well, from the cocktails to dessert. Food highlights: * Shrimp Tempura - Light, crisp batter with zero grease. Shrimp were plump and cooked perfectly, not overdone. Easy starter. * Gyoza - Nicely seared with a good balance of filling to wrapper. Savory, comforting, and gone fast. * Sticky Ribs - Absolute standout. Fall-off-the-bone tender with a rich, sticky glaze that hits sweet and savory without being cloying. * Surf & Turf Roll - Packed with flavor and very well balanced. Nothing overpowered anything else, which is rare with rolls like this. * Spicy Tuna Roll - Fresh tuna, clean heat, and not drowned in sauce. A solid classic done right. * Wagyu Steak - Cooked beautifully with a great crust and buttery interior. Simple presentation that lets the quality of the beef shine. * Truffle Potatoes - Dangerous in the best way. Crispy, creamy, and indulgent with just the right amount of truffle flavor. Drinks: * Five Spice Old Fashioned - Warm, smooth, and aromatic. A creative twist that still respects the classic. * Miso Honey Paloma - Unexpected but excellent. Slightly savory, slightly sweet, super refreshing and unique. Dessert: * Tiramisu - Light, balanced, and not overly sweet. Great coffee flavor. * S'mores Mousse - Fun, rich, and nostalgic without being heavy. Perfect way to end the meal. Overall, the menu feels thoughtful, the flavors are on point, and nothing felt like filler. Great spot for a date night or a laid-back dinner where you want to share plates, sip cocktails, and actually enjoy everything you order. Would absolutely come back and order most of this again. read more

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Our expectations were very high. We expected the best. MM Morimoto did not deliver. Service was excellent. Yet our sushi fell short. Nothing spectacular. read more

Stopped by MM by Morimoto and it was even better the second time! My friends and I got a bunch of things off the menu and the steak tartare, Aburi sushi appetizer, porterhouse and sticky ribs were all absolutely amazing. My friends and I were blown away by the quality of each and every dish and the service we received was impeccable. The restaurant has the cool and chic vibes of a new modern steakhouse and is super cool to eat in. I cannot recommend this place enough, well done Morimoto! read more

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Both food and service are excellent. The server is knowledgeable and gives good recommendations on food. Price is comparable to the upscale restaurants in NYC. I recommend this place for birthday, anniversary, date nights, etc. read more

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The ambiance is beautiful. The staff is incredibly knowledgeable and friendly. However the food is just overhyped. Not what you would expect with a name like Morimoto. Most dishes were just ok. If you have had good sushi before this was basically the same just more expensive for absolutely no reason. Shame really. read more

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I had a lovely Valentine's date night here with my boyfriend. Everything was 10/10 and the staff were kind and friendly. We had reservations and I do recommend making reservations because it gets pretty busy. We were early and had drinks at the bar. The bonsai bloom was yummy and refreshing. Everything is aesthetically pleasing, from the interior to the presentation of the food and drinks. A couple at the bar recommended the surf and turf roll. I am so glad they told us about it, it ended up being my favorite thing we ate. We also had the tuna pizza (skip that), sushi platter, wagyu steak and potatoes gratin. Everything was so fire but if you get anything, make sure you try the surf and turf. They even torch it table side! We had the apple pie, and I really liked the apple shaped mousse that came with it. We had a wonderful experience! Definitely check this spot out for your next date night! read more

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I did not love my experience. I am a loyal follower of Morimoto and have dined at many of his restaurants but the service was not it tonight. My favorite dish though was Ishiyaki A5 Bap. The A5 wagyu was incredible quality. The sushi was also excellent as per usual. One of the service issues was resolved by getting a dessert comped which was nice of them but then when I got my food boxed up there were a couple pieces of steak missing. Pack it all, I don't know what's the issue..... not motivated to come back... read more

MM by Morimoto - Decor - Japanese Near Me - Montclair, New Jersey

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Was finally able to get a reservation here for a large group (yay for slow Sundays). First, the decor: I love the interior of this place. I know they took over from a trendy bar/lounge but they definitely put a nice touch over existing layout. A few tasteful light fixtures, a bonsai here and there - overall a very tasteful look. Service: everything operates on Michelin level. From the hostess, to the waiters, to the bus crew. Great adherence to the etiquette, plate changes. etc. Food: The appetizers were fantastic. A5 Wagyu is a great tasting starter, and the Kumamoto oysters are fresh and very reasonably priced. My kids are suckers for gyoza dumplings so they enjoyed the smoking hot plate presentation of that. Miso soup here is also very well presented with pour from the pot. For our main we had Chef's selection of sushi and sashimi. No surprises there. Drinks: This place has a full bar and cocktails are fantastic. The only one that was mildly disappointing is the Vesper martini. It definitely had the alcohol but for something with 5 ingredients I expected a taste to be .. I don't know, more engaging perhaps? Anyhow, that was the only ding for our dinner. Dessert: Make sure you order Tiramisu here. It's tasty and once again, presentation is fantastic. Kids loved it. All in all, I think this is a great addition to Montclair and I hope it sticks around :) read more

MM by Morimoto - Sushi "square" :) - Japanese Near Me - Montclair, New Jersey

Two words - overpriced chaos. The bar was so busy - we couldn't enjoy a cocktail to start our night. The dining room is spacious yet seems to close in on itself with the noise, steak smoke, and rush of staff. The bar didn't have our cocktail choice (a rather simple martini) because according to our waiter, they are "not a NYC bar/restaurant so they don't have those ingredients". Oops - so NJ's palate is not refined enough for cocktail onions or blue cheese olives? I selected a single glass of wine for the entire dinner. The sushi app is very tasty and has a nice presentation. All other dishes were average and lacking presentation. Please kindly do not destroy broccoli the way you did. A half head of broccoli drenched in sauce and requiring a lot of labor. The ladies' loo is interesting as you hear all the kitchen commotion and smells like food. A manager checked in on our table and we shared our experience so that was appreciated. Overall, just below average yet with several staff members trying to do their best (except for that snooty server). read more

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We're back! Birthday celebration. Got a free birthday sparkling wine drink. Thank you! Seems like service has been well trained and is up another notch. Excellent work here. Service was great and the cod was still delicious. read more

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Loved this place so much. We went shortly after they opened and everything was excellent. Big portions and great quality. We got the prime rib and Aburi Sushi appetizer, both were incredible. Drinks were also great, staff was kind, and the bar and decor were beautiful. So, so good. read more

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Top notch addition to the Montclair dining scene. We arrived and were promptly seated at our table at the reserved time. Drink menu has plenty of interesting options and I went with their take on the Old Fashioned which was amazing. For appetizers we split the ribs, A5 carpaccio and Morimoto's signature sushi pizza. All were fantastic and we were really blown away by the ribs which were crispy and fall off the bone tender. For my entree I had the chef's sushi/sashimi combination which was well curated with some of your standard items interspersed with some imported cuts from Japan. Off course it was super fresh and delicious. I sampled some of the porterhouse that was ordered and it was on the same level as the best NY steak houses like Keen's and Luger's. Service was very engaging and attentive. Prices, for the quality and ambiance, were worth it. read more

I was very excited when I heard the news that acclaimed Iron Chef Morimoto was opening a restaurant in Montclair. It's a new concept from the Montclair restaurant group that blends the classic American chophouse with a Japanese flair and is well worth visiting for a date night. We arrived earlier than our reservation so we enjoyed a drink at the bar while waiting for our table to be ready. The bar is a decent size with probably about 20 seats. There's also some lounge style seating in the bar area - not sure if those are reserved or first come, first serve. The bar has a big black and gold display hanging above it - it reminded me of the little plastic streamers that you'd find on pom poms. Different but the dark colors fit the mood. The drinks were good but unlike what you'd find everywhere else. They were very specific with some ingredients that admittedly I wasn't sure what they were. The Bonsai Bloom was my drink of choice this evening! It was yuzu gin with a cucumber foam and very tasty. By time our dinner was over, I was considering having another but our waiter told me they had sold out for the evening. The Bonsai bloom has a cucumber foam that they make each morning in batches and once it's gone the drink is off the menu for the day - gotta love that daily preparation and freshness! Also tried the Tokyo Smoke which included a Japanese whiskey and was delicious as well. For food, we didn't go nuts. My eyes were definitely larger than my stomach but it was only 2 of us. We had the steak tartare and aburi sushi app to start - both were SO good. The steak tartare was great with the crostini and also just eating by itself with a fork. The sushi app had 4 decent sized rolls and was torched at our table (there's lots of presentations for many of the meals!). For dinner we split the 10oz Australian Coulotte waygu with a side of cheesy potatoes. The steak was phenomenal. I love a wagyu steak but not always willing to pay for it but when I'm Rome...The steak was cooked to our preferred temp and served on a hot plate so that if we had wanted to sear it some more, we could. It also came with the Morimoto house sauce. I'm not usually one to want sauce with a steak but I ate the steak both with and without and enjoyed it both ways. I could do without the cheesy potatoes - they were just okay and a not needed side for the showstopping steak. Didn't get dessert since the dessert menu was just your basics - ended with an espresso martini instead. Next time if we go with a group, I'll definitely be trying more from the menu. Right near Bloomfield Ave, it's located off Glenridge Ave. Valet is available for $10 or you can try to find street parking. Parking is also available in the garage right across the street so you have many options! Reservations are hard to come b but the food really speaks for itself - make a reservation now so you can enjoy it next month! read more

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Wow! Easily top five meals ever, if not top three. Words cannot capture this meal and do any justice, so check out the pics. The vibe is energetic and feels very NYC. The bar is lively and the bartenders know their craft. Every sip was on point. Our server Lana was fabulous! Every plate a masterpiece, with perfect textures and flavors. If the price point doesn't scare you away, make a reservation ASAP. Cannot wait to go back. read more

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Went here on a Tuesday night with friends and we had a lovely time. The decor was really nice and it wasn't to loud (yet) so that we could hear one another. The waitstaff was really attentive and we ordered drinks. We got the Green Heat which was very tasty. For appetizer I had the corn tempura which was a-m-a-z-i-n-g! For dinner I had the Tofu Croquette which was different but very tasty. I would recommend this place for a lovely date night or special occasion. read more

I don't know where to start! Valet offered exactly in front of door for $20, but a parking deck literally dead across the street. We didn't scope pricing difference, but clearly 2 options available with no far walking necessary. Opted with valet. Sat at bar for 15 mins since we arrived early, but we were finally given our drinks right when table was ready for 6:15 reservation. Sat in front section with comfy couch like seats in corner so hubby and I were able to snuggle up next to each other and not feel crowded around other diners. We started with the surf n turf (Wagyu and shrimp tempura roll) and enjoyed as they cooked the meat table-side with a torch. Fun to watch and excellent to eat! We also ordered the kushiage app, but it's literally enough for one person. Enjoyed, but I wouldn't recommend it as a shareable app. I still don't understand which meat was meant for the egg tartar sauce. It seemed like it belonged with a fried seafood piece not the chicken thigh, pork belly, or beef meatball like mix sticks it was served with. I enjoyed eating it on its own tho. Now we waited for half hour for dinner entrees. For dinner we shared a med-rare rib eye with a bowl of rice and charred broccoli. We were told if we wanted black truffle added, Chef Morimoto would come out and add for you, but we just don't like truffles. However Chef surprised us and came out to each table and welcomed us! He even helped serve our food! Mind blown! Loved his homemade steak sauce which was reminiscent of ginger, soy, sesame and teriyaki. Devine! Everyone gets to take home their mini bottle! For dessert we went with Tiramisu. Now dessert options were odd. They seemed like an after thought of what to offer that had no cohesion to the menu. It was that, apple pie, chocolate cake or ice cream. I was expecting tempura fried ice cream or a variation on numerous Japanese desserts. The tiramisu was very good with chocolate shavings on plate, few blueberries, one raspberry and a quarter piece of a strawberry. It is served again table side where waiter comes out and scoops it onto your plate. It was not heavily soaked in espresso like traditional Italian, but the lightness of it was a nice complement to the ribeye. Drinks were excellent as well, but the first I chose, Bonsai Bloom, repeated on me throughout whole meal and after. I wouldn't recommend the second which was the Sakura Highball, unless u like floral drinks. Btw most red wines are Cabernet. Not one Merlot. Our waitress was as sweet as pie, but she hovered over us way too much. Repeatedly came to the table saying "hopefully you come back and ...." Then would hover over us where we are trying to eat and she is just literally standing at our table staring at us. It honestly started to become uncomfortable. Without exaggeration I think she came to our table at least 15 times. Do you want more drinks? 4 times. Hopefully you come back 3 times. Next time I would order this ....2 times. Do you want more water ...3 times meanwhile there is a bottle on the table. Last we get check, within a minute waitress was back hovering again as we are checking it and pulling out our card. Once we handed card over and signed she disappeared into thin air. Where was the same energy throughout whole meal? Not even thank you so much for the extra tip or can't wait to see you guys again. It was just weird. By 8pm place was packed and they have a gigantic bar that everyone seemed to go to and eat at. We truly enjoyed ourselves, but there are some kinks to be worked out. Granted they only opened 10 days ago, but hopefully this business is claimed, they read the reviews and take note. Certainly would come back, but they need some more time. Menu also needs to be reworked for cohesion. Dessert options definitely made no sense at all. read more

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This is a new Morimoto restaurant located in New Jersey. My husband, friend and I went here on a wednesday night and the restaurant was full of people, music and vibes. We went there a little earlier than our scheduled time and told them instead of a party of 4, we only had a party of 3. They were fine with it and got us seated within 10 minutes. The table was large for 3 people with lots of room for food and drinks. :) After we were seated, a waiter came by and introduced himself as Kyle who would be taking care of us that night. He was soft spoken but loud enough despite the music and people surrounding us. He gave us ample time to review the menu, order drinks and gave us recommendations on the menu as well. When we ordered, we were also able to order the popcorn shrimp with sauce on the side (my friend can't really handle spice so by dipping, it would be more palatable for her) so that was great :) We also had a calamari salad, sashimi, california roll, eel avocado roll, wagyu bap, and skirt steak. It arrived promptly and we shared everything on the table. My favorite is the bap but everything was amazing as usual (I used to go to Morimoto NYC when it was opened). After our filling meal, we had the tiramisu, chocolate cake and apple pie. Despite not being a fan of apple pie, the crust on this pie was delightful! Absolutely adored it. My friend also really enjoyed the tiramisu despite not being a huge tiramisu fan. Our favorite though was definitely the chocolate cake. All the desserts weren't overly sweet which made it amazing! They are a bit on the pricier end but if you have an event to celebrate or just want a yummy dinner date, I would recommend here! read more

Hands down one of the best meals my husband and I have ever had!! The whole experience was perfect from start to end. We booked reservations online and were seated right on time. The vibe was trendy and upscale. Staff and service was very friendly and food came out promptly. We ordered kushiage and sushi as apps, ishiyaki A5 bap, NY Strip, side of rice, and tiramisu. Literally everything was amazing! The meat came out sizzling on their platters and was juicy and tender. The ishiyaki bap flavors were extremely tasty and flavorful. The best part was when chef Morimoto came by to say hello to all the tables. We can't wait to come back!! read more

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Check-in process: Not sure if they need to get their reservations spaced out differently but they need to remove the 15min max wait for reservations, as it is unfair for you to have to wait over 15mins for a table when you have arrived within the alloted time. No seating area for people that are waiting. Bar Menu: Toro Tartare, 4.3. Delicious and fresh. Good selection of side sauces, too much Dashi soy in my opinion. Scallop nigiri, 4.0. Fresh, buttery, but way too much rice. Uni: 4.7, hokkaido uni, very tasty, buttery, and fresh. Again a tad bit too much rice. Spicy yellowtail roll: 4.8. Tasty, fresh, buttery, good ratio fish to rice. Popcorn Shrimp: 5.0. Two ways, Wasabi aioli, is literally like if you bit into a fresh warm buttery popcorn and a crispy Wasabi shrimp, add some lemon and the flavors just open up even more. Second flavor is the gochujang aioli, has a buttery sweet umami flavor to it, add lemon and it's out of this world, dare I say, cheddar cheesey?! Negitori Maki roll: 4.8. Delicious, great ratio of Toro to rice. Drinks: Tokyo Smoke, 5.0, great smoky oak flavor, egg whites makes it a creamy and light drink! Coedo Marihana Session IPA, solid 5.0. Hoppy but still a session! Coedo Shikkoku, solid 5.0. Tasty, smoky, light, black lager. Pairs well with the popcorn shrimp! Front service: 3.0. Dressed the part, but was very basic. No explanation of what the check-in process entailed, no update on table status during wait time, overall not very customer driven. For context, close to 5 parties ahead of us waiting to be seated, one party of 4+ seemed very annoyed at the waiting time and visible seating available so much that they had to ask what the update is as opposed to proactive communication that we also expected from the front host... Bar Service: 5.0. Exceptional, genuine , good knowledge of menu items and drinks, seemed very experienced and handled the bar well. While I know this is also a steakhouse, my interest was more so on the quality of fish. Steakhouse are everywhere in Jersey and to be frank, many can make a good steak but few can provide quality fresh fish at a good price. I will return hoping to try dishes on the tableside menu. read more

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We weren't impressed. Like the previous restaurants in this cursed site, this seems like a date place for people from out of town arriving in Cyber Trucks, folks who have made a lot of money in nail salons and crypto. The music is loud and poppy. The atmosphere screams "fancy!" It's like a restaurant from the Vegas strip (we don't like Vegas... if you do, you may like this). The food was fine, but not as good as Minoru (which is better and far more authentic) or Nami Nori (which is inventive but better) and far more expensive than either. Here is my Emperor Prime Rib, $77. It was not memorable and it should be for that amount of money, which says a lot about MM (or MehM) as we call it. This isn't Keen's Steakhouse, that's for sure. The drinks were a lot of money, but nothing special. 3 stars is generous. There were 5 of us. Not one of us wants to go back. read more

MM by Morimoto - Japanese Near Me - Montclair, New Jersey