First of shout out to the black owned business!! Service…read morewas great, you have to call ahead to place your order. You get to the spot, it a small cute spot not much room to sit down to eat but you can sit and wait for your order. I was not a fan of the food. I had ordered the big ass plate and the crab fried. The portions were big enough for 2 people with both plates. The big ass plate had old bay on it but the food was still bland no flavor. The broccoli was extremely mushy. It fell apart as soon as she picked it up the potatoes had no flavor. The sausages were OK very greasy the crab legs were OK. The crab the crab fries were decent. It's real crab meat on top of some seasoned fries, but the flavors were just OK.

I stopped in this restaurant for dinner. I ordered ahead the shrimp and crab meat pasta and the…read moresingle crab boil! Also a pineapple drink. When I arrived I parked nearby. I walked into the restaurant and it is eat in or take-out! The food was ready I dug in! The food was good and my favorite was the pasta! I had a great experience all in all!

I try to be the Nate Silver of Yelp popularity statistics, analyzing and aggregating the metrics…read more Ordering the highest-ranked item at any new restaurant has a 94% success rate. But the awesome Fish Delish offers a slight conundrum as the fish-and-chips is a great choice but they're also crafting some other offerings that can't be found anywhere else. The salmon dog is great for the palate and for the 'gram. Even as someone who controversially extends the boundaries of what counts as hand food, I had to use a fork for this epic sandwich. The fish is great, as are the bells and whistles. Wasabi mayo is enticing but my favorite component was the smoked mozzarella.

With better-tasting entrees and new menu items, Fish Delish raised its game sometime after my last…read morevisit. The cod fish & chips, at $19.50, consists of flavorful filets and is now a large enough portion to be a whole meal. When I dined in, I was offered one of three kinds of mayo dip - spicy, garlic-infused, and one more that I can't remember - as a supplement to their creamy tartar sauce. in addition, clam chowder has been added to the menu. I agree with another poster that it would have done well to have more briny clam flavor, but nevertheless, it was still good enough for me to finish. I really like that the person running the front of house brought the orders to the table, greeted frequent patrons with a "nice to see you again", and asked everyone if the food was good. I'm interested to see how my next visit goes!

Came to celebrate a birthday dinner with her family and had a table for 11. They had parking which…read morewas great as it was for my father's 84th birthday and didn't want to find street parking. The restaurant when you walk in has a very nice bar area and we were sat in the room just next to it nearby with an electric fireplace wall. It was in the middle of the week and we had a reservation, but it was not crowded at all. However, the server took a very long time to come to take orders to let us know about any specials, and we on a number of occasions had to ask for extra bread or more water. That was highly disappointing. Made the reservation based on Yelp reviews. However, in our experience, we did not have as satisfactory of an experience. members of our party ordered filet mignon, ribeye and short rib, and CB chicken scarpariello, and rigatoni bolognaise. We ordered a number of oysters on the half shell, the buffalo mozzarella, some fried calamari, and Tuna tartare to start and baked clams. Ordered an old fashioned but was too sweet. Pappardelle with large, meaty scallops was the standout. The Steaks were cooked to medium rare and rare as requested. Daughter enjoyed the ravioli. What wasn't as enjoyable and overdone was the rigatoni. The orrechiette with broccoli rabe and sausage was fine but needed healthy sprinkle of cheese for flavor. We brought our own birthday cake from Gencarellis in nearby Bloomfield which was appreciated and ordered some cappuccino and espresso. They already included a 20% gratuity in the bill which was fine for a large party but based on the actual service felt like overtipping.

We had an outstanding experience at Woodcroft Steakhouse…read more Ambiance- relaxed, small, local feel, subtly hipster, welcoming Service- exceptional Menu- something for everyone, lots of sides, the usual steak choices. Food- Filets were perfectly cooked, nice sear, juicy, flavorful. Steaks come w mashed and veggies; ordered side of their famous potatoes ; dessert- tiramisu was exceptional Overall- excellent, local steakhouse, great option to the big boys

Met up with some friends on a Friday night for Happy Hour. We got there at 5pm, knowing we only…read morehad to 6 pm to enjoy happy hour. We were seated in the back area as there was about 8 to 10 of us. The well drinks (tito, margarita, etc) were priced at $10 and appetizers priced at the same. I ordered a lemon drop martini to drink, grilled oysters and steak crostini to eat. My grilled oysters were okay, except for one that has some "crunch"...lol to it. My steak was medium and cooked as ordered. But the show stopper was definitely the lemon drop martini, it was a good strong. So I ordered a second. The other girls really enjoyed their Caesar salad and mango margaritas. Our service was a bit slow, but good overall. Good happy hour spot, with a parking lot.

The resturant was smaller than I thought but very cozy with a room with a bar and a dining area…read more There is an upstairs area where the only bathrooms are also located but it was empty when we were there. Also there is a parking lot, and they were offering valet when we went. I enjoyed the food I had as an entree (steak frites). What I didn't like was our waiter was constantly trying to up charge us. He kept asking if we wanted to add specific things to all our orders and even if we said no, he still insisted on it. This even occurred with shots of alcohol. I explicitly said I was driving and didn't want it and still shots were brought out with out us even asking. We thought maybe he was being very nice. Or maybe something was included we didn't know about ( what was added were things like a Caesar salad, Brussel sprouts, and sweet potato fries so it easy to see how we didn't see it was things out of the ordinary included as sides for meals) or we were for some reason getting something comped, but that was not the case. Our bill was ASTRONOMICAL. If we didn't have these items we didn't want added on, it would have been fine but this type of way of doing business makes me never want to go back. We considered fighting the bill, but we did eat the food because at the time we thought it was either included or comped. Please be aware of this if you visit this restaurant, and if you are insisted upon adding things to your order learn from our mistake and ask more questions if it's included or make sure you explicitly say NO.

Stopped by for their happy hour specials which were delicious!…read moreDrink specials were fantastic but the food was even better. Mussels, wings and an espresso martini? Where can you go wrong. My husband and I went early and the bartender was great. Super attentive and quick with everything. The mussels were honestly delicious, the sauce was super flavorful. I'd get them everytime!

This place stands out thanks to the bartender Christy ! She is Super personable, attentive, and…read moreskilled at making great drinks. It made the whole experience feel special. We always come here for the happy hour Oysters deals. This time we ordered mussels and potato skin. They were all delicious! We love this place!

Went on a Sunday around brunch time but if you're in the mood for brunch food items, they don't…read morehave that. Lol so this more lunch/ earlier dinner if you're going at 11am. They do have coffee so that's a plus. And the coffee is made with a French press. Very tasty. They have a good menu. Something for everyone. We started off with the guacamole app and clam chowder. The guacamole is plentiful and tasty. Also the salsa was delish too. My table patrons didn't like the clam chowder. They said it was too salty. For the mains we ordered the roasted chicken, hot chicken sandwich and the Cajun seafood alfredo The Hot chicken was divine and huge. You won't be disappointed with that one. Good amount of spice. The roasted chicken was lemon rosemary jus was delicious as well. I ordered the pasta which was supposed to come with jumbo shrimp and andouille sausage. As soon as I received my dish I asked the waitress where the sausage was, she couldn't answer but went to get her manager. The manager said normally it's under the pasta. Still, no sausage in the pasta. They apologized and made the sausage and added it to the pasta. I wish that was the only issue. The menu states that it's a cajun Alfredo sauce and hate to say but this was just bland. Not flavorful at all. 2 waiters recommended it but I'm not sure why. I'd give it a 2.5 out of 5. The portion size was good but again no real taste. Overall this was a nice place. I just need to study the menu and read more reviews about what to order here.

Came here on a Friday with my boyfriend. We got Angelina as our server. She was my server the last…read moretime I ate at the restaurant. Angelina is very nice, friendly and courteous. If you get her as your server, it's a start to a pleasant and great meal. Angelina knows what she's talking about! One feedback would be to learn how to better time the serving of the foods. We got our soup and shrimp cocktail as starters but literally 3 minutes later, our entrees were served to the table. Our entrees got cold while we tried to finish our starters. Please look to have the servers better time the serving of entrees AFTER the starters are finished. I had the New England Clam Chowder and the Prime rib. The clam chowder was tasty but lacked clams. They added andouille sausage to the chowder to give it a nice tasty twist but this should not have taken away from the amount of clams expected in a clam chowder. Prime rib was a good thick cut. But served warm and almost at room temperature. Not exactly how I would like my prime rib. Shoe string fries were tasty. My boyfriend ordered the Clam Chowder and Shrimp Cocktail as starters, followed by Cajun Sea Pasta and a bunch of side dishes - southern Coke slaw, black beans and rice and the loaded baked potato. Shrimps in the shrimp cocktail was good sized shrimp topped with old bay seasoning. The pasta was seasoned just right, very tasty and delicious. Cole slaw was crunchy which meant the Cole slaw was freshly made and not sitting in the sauce for too long. Loaded baked potato was of good size and baked to the right softness. Black beans and rice was the only side dish that was a bit too salty but went great when mixed with the baked potato. Overall, we were impressed with Angelina's services, friendliness of the staff and quality of the foods.

The food at Matthew's Italian Restaurant was absolutely delicious, and the service was just as…read moreimpressive. We were arranging a repast and originally expected 16 to 18 people. Less than an hour before everyone arrived, our count jumped to 30. The Matthew couldn't have been more accommodating. When I apologized for the last-minute change and thanked him for making it work, he simply said, "The answer is never no." That kind of flexibility and customer service is rare. Everything came out on time, the food was excellent, and our family was able to spend time together without worrying about the logistics. If you're looking for great Italian food and genuinely caring service, I highly recommend Matthew's.

Try the chicken parm Try the espresso martinis…read moreTry the fried calamari Try the ceasar salad Try the berries and cream Try the dirty martinis Try the straccatella soup Try the stuffed artichoke Try the fresh pasta Try the seafood dishes Try the veal Try the Sunday Sauce!! Try everything!!!!

Service food and atmosphere are perfect. Prices are on point and the quality is excellentread more

This local spot is a hidden gem! The food is fresh & the service warm & welcoming. Norma is…read morefriendly & very attentive, as is Giovanni. He's knows his stuff so definitely be guided by his recommendations! Their Sunday gravy with meatballs, ribs & sausage with the side of fresh ricotta is absolutely delicious. Another plus is that you can BYOB! Highly recommend!