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Can Solé

3.6 (53 reviews)
Closed 1:00 pm - 4:00 PM, 8:00 PM - 11:00 PM

Can Solé Photos

CAN SOLÉ ATMOSPHERE

What's the vibe?
Moderate noise
Good for kids
Good for groups

Recommended Reviews - Can Solé

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Leonard W.

We're in the gothic corner of Barcelona near the marina. Quaint friendly restaurant was recommended, professional staff with English. We had reservations for a table for 5 We ordered paella with seafood for 3 and Chicken & sausage paella for 2 so we were set. Tasty garlic olives were served. I've never had Paella before. They cleared most of our table before it our feast was brought out, after a short wait 2 sizzling cast iron skillets covered our table they were a sight to see. Our seafood paella shrimp clams mussels skillet was skillfully served onto 3 plates by our waiter, he did the same for the girls chicken & sausage plates . Our lunches were fantastic unbelievable flavors.We all finished with smiles for our memorable lunch. The price was super for the food, setting, and service we experienced. We're now ready to catch our flight to Portugal Try Can Sole you won't be disappointed

You will love this wine.
Michael R.

Magnificent! One of the best meals of the year! Criminally underrated on Yelp. 120 year old resturaunt. Mostly locals, but they were warm and inviting to tourists The best service, fairly bilingual, fresh linen, excellent wine, excellent coffee, the Paella is to die for, no tomatoes in this, boullabaise with a variety of seafood! All the seafood was awesome. Great ambience. I cant say enough good about this place. Try it. This is the Paella you need. This is authentic. This is real.

Seafood paella
Mervi T.

One of the first times I've tried white wine sangria, but was very good! Paella was flavorful, but definitely on the saltier side. Located a little ways off from a more touristy area of Barcelona, but overall the food was worth the price & good service! Waiters were very friendly & checked up on us throughout the meal.

Cod "can Solé" style

The mussels were amazing. The place was pretty busy only 20 minutes after opening. We did not have a reservation however we're seated right away. I can't wait to come back, my favorite restaurant in Barcelona!

Brandon L.

It's been 20 years since I've been In Spain. And I couldn't ask a better restaurant to end my trip. This place was hiding Off the Main Street and down a small alley. You know this place is good, when look at the walls and see photographs of past celebrities and patrons. This restaurant is small with enough space for about 7 tables. For our first course we had mixed salad, calamari and croquettes filled with ham, cheese and liver. The portions were just enough to comfortably feed a table of 6. And for our main course we had paella mixto for 6. This dish is huge!! The flavor of the paella was terrific and the amount of seafood in the dish was just right. Unfortunately we weren't able to finish it all, but this place definitely had the best paella I have had on this trip. In addition to the food, the staff was nothing short of amazing. They were kind, funny and really made feel like we were Barcelona locals. Our server capped off the night with a couple of shots of Spanish Brandy called Orujo de hierbas. It was terrific and if we kept on drinking at the pace they fed us shots, I would be fluent in Spanish in no time. There is no other way to say this but, I totally recommend this place to any tourist visiting Barcelona. I will definitely come back here next year for another delicious meal.

Sautéed Red Prawns
Ken S.

KenScale: 8.0/10 If there is such thing as a classic institution in Barcelona when it comes to food, Can Sole probably fits the bill. Established in 1903, it has been serving fresh classic Catalan seafood and beloved by tourists and locals alike. Located at a somewhat obscure corner of Barceloneta nearby the coast, the restaurant displays photos of all the famous luminaries that passed by. In a way, the restaurant could look like a tourist trap, but the lunch I had here was anything but. My biggest goal at Can Sole was to taste paella (which I hadn't yet tasted during my trip to Spain), but I also heard positive things about seafood in general from a friend who recently dined here. I ordered red prawns and baby squids, both sautéed, and really loved the freshness of the ingredient. The flavor was also evenly balanced such that it didn't kill the texture of either seafood either. Paella with seafood was also outstanding. I wish there was more seafood on top of the rice, but otherwise the flavor was aromatic without being heavy or overly salty, and the texture of rice was also spot-on. Not surprisingly, my dining companion and I quickly devoured the big large pan for a party of two in short amount of time. For desserts, classic Catalan dishes like crèma catalane custard with caramelized topping (think crème brulee) and liquor-glazed cake are the safe bets. Can Sole feels and smells classic all over the place. I heard a lot of English around the dining room, which tells that this has become a tourist destination in Barcelona. There is a huge wine list that you can always choose from. Getting a reservation wasn't particularly difficult, and the dining room seemed to be on the quieter side on a Saturday lunch. Can Sole is the type of places you would want to visit while you are in Barcelona if you're looking for classic Catalan seafood. It is one of those places that you can't go wrong with.

Michelle T.

Since we only had one lunch in Barcelona, I knew that I had to find the perfect place for us to have all that Barcelona has to offer. A lot of research both online and in guidebooks led me to Can Sole, which was one of the restaurants open on a Sunday. Can Sole was established in 1903 and has been serving paella and seafood for over 113 years. We, of course, had to have the paella! Throw in some jamón ibérico (ham from the Black Iberian pig) and pan con tomate (tomato paste bread) and it was one of the best meals of our trip! The paella was so big it didn't even fit into a single shot! It was jam-packed with squid, octopus, mussels, clams, and shrimp. Between the three of us, we finished more than 3/4ths of it, which I think is an accomplishment. Service was attentive and we felt like we had one of the best meals during our entire trip here! My mom, who's never had Spanish food before, ate more paella than both of us combined!

Husni Z.

Following friend's recommendation, we reserved a dinner table for two and ordered a dried paella with sea urchin and scallops. An absolute pleasure, Can Solé did bomba rice a justice. Butterly but not over seasoning. It reminds me of my mum's cook! We definitely would recommend the paella.

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Cerveseria Catalana - fried artichoke

Cerveseria Catalana

4.4(1.8k reviews)
2.7 kmL'Eixample
€€€

It's been a decade since I came here for my first Tapas in BCN. This is where I realized there was…read morea lot of my peeps that works there and it's nice to feel at home, lol. This was recommended by friends awhile back, I remembered the modern ambiance, amazing Tapas, friendly service and the place was as busy then until now. For this big restaurant caliber, it's pretty crowded yet they do a good job with a fast turnaround. We did the early Dinner and by the time we got out there was already a long line for late Diners. The fact that even after a decade, it's rare that I go back to the same spot let alone they're still around after all these years. You already know that tells a lot and I feel bad for those who didn't have the same great experience, hope they give it another shot. See y'all soon! Salut, Vermouth!

Walking down the street on Rambla and a "Huge Line" has gathered outside Cerveseria Catalana…read more Something special must be happening here to have this big of a crowd waiting. My son had been here last year and thought, it was a solid. We put our name in, went to a nearby park bench to wait and watch people for 50 minutes. The servers outside are grumpy as to many people are crowding the sidewalk and impeding his service. Finally, our name was called, were seated at the bar, and watched a chef make the magic dishes. The menu is huge and I can't help but watch the delicious dishes flying by us. So little time and yet so many great choices, this won't be easy. We began with the beef tenderloin montadito foie gras. It was presented as a open face sandwich on a bagette. We split it as it had a huge piece of foie gras. The tenderloin was tough and the tapas tasted like indivdual components, not a blended or refined profile. The grilled razor clams were nicely cooked, slightly gritty and needed to be washed more thoroughly. The Spanish omelet wedge was spiritual, dish of the night award. The onion made the dish! The sliced fried artichoke was finely shaved, and again lacked a enjoyable flavor that I would order again. The chips with fried eggs and Jabugo ham was different, tasty and a concept I would not of thought about. Delicious! Casveseria Catalanahe was packed and stacked for a reason. A high vibe and energy even in the face of a revolt at the check in desk from hungry dinners. I came say without hesitation, we will give them a second try. The staff was friendly, engaging, warm and a good sense of humor, nothing but smiles. I can't wait for our next trip to Cerveseria Catalana and let them tell me what to order. Good luck and see you sooner than later.

Photos
Cerveseria Catalana - Dining room

Dining room

Cerveseria Catalana - Lenguado con calamares

Lenguado con calamares

Cerveseria Catalana - Open till 1:30am?

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Open till 1:30am?

Ciutat Comtal - beef tenderloin montadito with foie (7.15€)

Ciutat Comtal

4.3(1.4k reviews)
2.1 kmL'Eixample
€€

During our three days in Barcelona, Cervecería Ciudad Condal was the very first tapas restaurant we…read morevisited -- and it turned out to be the absolute best! Our server, Amaya, was funny, knowledgeable, and incredibly attentive. He took great care of us, and every single recommendation he made was delicious. I wish I knew all the Spanish names of the dishes because everything was amazing. The highlights for us were the Bacalao -- so tender and full of flavor -- and honestly the best octopus I've ever had in my life. We also loved the soft steak with duck liver served on a slice of French baguette, the shrimp skewers, patatas, and the Spanish ham with tomato toasts. Every dish was unforgettable. On top of the incredible food, the restaurant itself has such an elegant atmosphere with beautiful décor that made the whole dining experience even more special. Highly recommend this place to anyone visiting Barcelona!

Ciutat Comtal was a restaurant that I had seen recommended numerous times while I was searching for…read moreplaces to eat at in Barcelona, and after coming here I can see why. I came here for lunch, and thankfully I didn't have to wait too long before I got seated inside. The interior is a bit on the smaller side, but it's quite bright with a lot of natural sunlight inside. For the food, I decided to get squid, codfish with honey allioli, and iberian ham montaditos. While all of the food was great, for me the codfish was hands-down the star of the show and probably one of the best dishes that I ate on the trip. The flavor of the sauce combined with the texture of the fish actually blew me away, and I can see why my server highly recommended this to me. If you just get one things when coming here, definitely make sure not to miss this dish. Highly recommend checking this place out for Spanish tapas, they represent the cuisine well!

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Ciutat Comtal - Interior

Interior

Ciutat Comtal - Calamares

Calamares

Ciutat Comtal - The entrance

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The entrance

Tapeo - Pork ribs - worth another trip to Europe just for this

Tapeo

4.6(624 reviews)
0.8 kmSant Pere, Santa Caterina i la Ribera-Born
€€

Located in the La Ribera neighborhood, Tapeo was a Yelp find. Smaller and cozy with a few Bar…read moreseats and some high top tables. Also, a small area for bigger groups in the back. We grabbed the only table open when we arrived at 1 on a Monday afternoon. We saw a Cava Sangria (a first) and had to try-light and delicious! They also had Majou Beer (from Malaga) on draft which is hard to find outside of Malaga so had to have one. We ordered a couple of starters and a couple of what I'd say were bigger plates. The pork belly marinated in lime was tasty but the fresh Mackerel stole the show! The Truffled eggs with foie and mushrooms was finished table-side and was amazing. We missed that the Cuttlefish had squid ink-no matter, so light and exquisite-only complaint would be to have more cuttlefish. Service was engaged and friendly from start to finish. Tapeo reminds me of some of the regional restaurants where you want to try the entire menu at once cause it all looks so good. Tapeo is now on the list of "must stops" when in Barcelona!

Great staff, food delicious and came out quick…read more Made a pit stop here coming back from Park Güell. The service was great and attentive, they poured be a draft Alhambra beer which tasted great. I got the Bombeta Bombeta de la Barceloneta which was fresh and delicious, highly recommend.

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Tapeo - Worked his butt off

Worked his butt off

Tapeo - Bone marrow with veal: exquisite

Bone marrow with veal: exquisite

Tapeo - Black ink cuttlefish pasta

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Black ink cuttlefish pasta

La Taverneta - Anchovies in vinegar

La Taverneta

4.8(39 reviews)
1.4 kmBarri Gòtic
€€

10/31 How was…read moreHalloween in Barcelona? It is the night where everything is seemingly youthful, everyone in costume, and the surroundings mysterious. Nestled in an unassuming network of cobble stone lined alley ways are hidden gems worth discovering. We came looking for tapas, paella, sangria; and we found just that. Location: Plaza de España is within a 5 min walk, blocks away from shopping, and 30 minutes from the airport by way of shuttle. Used Google Maps with several sharp turns to find this local favorite. Service: the owner employs his pet Pomeranian, that follows the wait staff unconditionally. This is a no frills restaurant; grab a seat anywhere you like, and order off the menu. What we ate: Table service - pitted olives; briny and herbaceous. So delicious as an appetizer. Crisp Potatoes - served with aioli and red pepper sauce; so simple yet so comforting. Fried Calamari - can't go wrong with crispy calamari. Pork & Mushroom Paella - I know we're used to seeing seafood, but pork and mushroom with crispy rice is different, bold, and worth each bite. Sangria Blanco - I won't lie, it was heaven with the first sip, and it left me wanting more. Unlike its red cousin; white sangria is lighter and more fruit forward. So refreshing! After 18 hours of transiting; this was a delectable experience.

Don't even bother searching further for a great restaurant. This Italian establishment was…read moreexcellent and Samuele provided outstanding service. Food was muy delicioso. Savor your next visit.

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La Taverneta
La Taverneta - Ceps with Egg Yolk

Ceps with Egg Yolk

La Taverneta - Fig and ricotta

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Fig and ricotta

Cera 23 - Scallop

Cera 23

4.7(627 reviews)
1.8 kmEl Raval
€€

After seeing several highly positive reviews (from some Elite Yelpers no less), we stumbled in…read moreafter a long day of sightseeing. We were welcomed by the barmaid in the front and promptly seated by the manager. The ambiance is calm, romantic, and cozy, and the menu intriguing. We started with cocktails, and an appetizer of Iberian Carpaccio. My wife and I both selected paella as a main course, mine was the Arròs Negre (squid ink), which was amazing . Highly recommended!

We had a wonderful family dinner at Cera 23 in Barcelona, the sister restaurant of Arume, and it…read morewas an outstanding experience from start to finish. The ambience is warm, welcoming, and effortlessly charming--perfect for a relaxed yet memorable evening. The food was absolutely delicious and truly authentic Spanish cuisine. Standout dishes for us included the tomato tartar, scallops, seabass, steak, and every single dessert we tried was exceptional. The service deserves special recognition. Marsi took great care of us, and the entire team worked seamlessly together. Melody, Jackie, and Nancy were all incredibly kind, attentive, and efficient, making us feel genuinely welcomed. A special mention goes to Nadia, the dessert chef--her talent truly shines through in the beautifully crafted and unforgettable desserts. Overall, it was a very enjoyable and well-rounded dining experience. Excellent food, impeccable service, and a warm atmosphere--Cera 23 is a place we would happily return to and highly recommend.

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Cera 23
Cera 23 - Jamin iberico with bread.

Jamin iberico with bread.

Cera 23 - Blackberry mojito + back to galicia

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Blackberry mojito + back to galicia

Arcano Restaurant Barcelona

Arcano Restaurant Barcelona

4.5(413 reviews)
1.1 kmSant Pere, Santa Caterina i la Ribera-Born
€€€

This was our first night in Spain at the beginning of a 2 week trip -- and might have been the best…read moremeal we had. We made a reservation a month in advance as this place is popular. Gorgeous Cave-Like setting right in the heart of The Gothic Quarter. For food we got: - both Peach and Red Sangria's - maybe the best in Spain. 15 Euros so not cheap - Pan Con Tomate - first time having this dish -- great, - Iberian "Pluma" Acorn Fed Pork - so tender and amazing! - Cod (Bacalao) - perfectly baked I must give a shout out to our amazing waiter LUCAS who spoke excellent english and gave some perfect recommendations. We got here at 7:30 and it was quiet -- but quickly filled up and was totally full by 8:30. It's more expensive than most restaurants but for that you get quality service, superb food, linen napkins, and soft jazz music. We wanted to come again the next night but it was totally booked! Trip Advisor rates this as #57 (as of May 2026) but I think it should be in the top 10. Book a table early guys -- this restaurant will not disappoint you!

The Bacalao (Atlantic Cod) was the best fish dish of my life! Served atop Trinxat, a traditional…read moreCatalan dish of cabbage and potato. Topped with fig jam. I loved the Forest Sangria. A far cry from the Sangria served in tourist spots, this is the real deal. BF loved the Island Sangria. Highly recommend Pluma Iberica for pork eaters. Served with a delicious peanut sauce. Lucas took excellent care of us. First class waiter. The restaurant is in what appears to be a cave. Delightful atmosphere. Very classy with linen napkins, etc. A little more expensive than some other local restaurants but worth it. Outstanding value. Be sure to reserve a table in advance.

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Arcano Restaurant Barcelona  - Arches stone walls arcano restaurant Barcelona

Arches stone walls arcano restaurant Barcelona

Arcano Restaurant Barcelona  - Arcano restaurant Barcelona cocktails

Arcano restaurant Barcelona cocktails

Arcano Restaurant Barcelona  - Arcano restaurant Barcelona cocktails

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Arcano restaurant Barcelona cocktails

Taverna El Glop - Black Rice with Cuttlefish and Clams

Taverna El Glop

4.3(166 reviews)
3.8 kmGràcia
€€

What a gem! Yes, it's a bit touristy -- but in the fun, festive, "you're on vacation and loving…read morelife" kind of way. Taverna El Glop wraps you up in its warm, lively atmosphere the second you walk in. We were a group of four, and from start to finish, we had an awesome time. The open kitchen is a great touch -- you can watch the chef in action, which adds to the energy and makes the whole experience feel more connected and authentic. We shared a bunch of dishes, and everything was on point. The paella was rich and delicious -- exactly what we came for. The patatas bravas were crispy, creamy, and gone in seconds, and the shishito peppers were the perfect salty, snacky starter. Of course, we had to get a pitcher of sangria (okay, maybe two), which was fruity, refreshing, and just strong enough to keep things festive. The space itself has this great, rustic charm -- complete with checkered tablecloths and even an old cigarette machine near the bar (haven't seen one of those since I was a kid -- aren't those banned in the U.S. now?). I don't smoke -- smoking sucks -- but it added a bit of unexpected nostalgia and character. Service was excellent. I always make a point to be friendly, ask people their names, and introduce myself -- and that's usually met with warmth. It definitely was here. The staff were quick, kind, and seemed to enjoy the place as much as we did. Personally, I loved it. It's the kind of place you remember -- not because it's fancy or trendy, but because it's fun, flavorful, and full of heart. Highly recommend if you're in the area.

The best paella we had in Barcelona!! Highly recommended…read morethat you try this place. Their paella has a lot of seafood, the taste is flavorful, and the portion is generous. The service is also great. The manager (Aptiom) even allowed us to dine in even without reservation. When we saw the wait list...it is long! MUST TRY THIS AWESOME PLACE! For food quality, service, and ambience i will rate this experience with 4.8.

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Taverna El Glop - Ambiance

Ambiance

Taverna El Glop - Snails to the Llauna

Snails to the Llauna

Taverna El Glop - Grilled Calcots with Romesco Sauce

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Grilled Calcots with Romesco Sauce

Can Solé - mediterranean - Updated May 2026

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