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    Rodrigo

    4.1 (42 reviews)
    Closed • 5:00 pm - 1:00 am (Next day)

    Rodrigo Photos

    RODRIGO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

    Recommended Reviews - Rodrigo

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    Reviews With Photos

    Paella de Marisco (Seafood Paella, ~€16/portion, 1 portion pictured)
    Kristen H.

    Tucked away on a side street near the Basilica of Santa Maria del Mar and the Picasso Museum in the neighborhood of El Born, Bar Rodrigo is a quaint little tapas bar with an extensive menu and a rustic vibe. We stopped in here at around 12:30pm for an early lunch (by Spanish standards) on a Tuesday afternoon. When we arrived, we were the first ones in the restaurant, though the space quickly filled up with both tourists and locals! The interior of the restaurant, with its red-brick and grey-stone walls and wooden furniture, reminds me of a historic old pub in a charming way. The hostess was delightfully outgoing, and more than willing to put up with my high-school-level Spanish (though she spoke a good amount of English as well). She made multiple recommendations, so we started off with a pitcher (you can't just order a cup here) of their Sangria, which is made with Cava, a Spanish sparkling wine. The fine bubbles combined with the tart sweetness made for some of the best Sangria we've had in Spain! We started off with the Berenjena a la Brasa (Grilled Eggplant, €4,50). This came with several thin slices of grilled eggplant that was nicely charred, but tender on the inside. However, we found the dish to be overly seasoned with garlic and salt, and had to scrape most of the seasoning off in order for it to be palatable. Next to come out was the Dorado (€16,50), which was a whole fish that seemed to be lightly pan-fried or roasted. The fish was flaky and tender with a nice crispy exterior, and perfectly-seasoned. The fries on the side were, well, fried to perfection with a nice dust of salt. We also enjoyed the side salad that it was served with - the vegetables were crunchy and fresh, and the dressing was light and acidic! While this wasn't the most generous portion of fish, it was well-cooked, and we enjoyed the fact that it came with fries and a salad as well. Last to come out was the Paella de Marisco (Seafood Paella, €16 for 1 portion) we had seen many rave reviews for this dish online, and the hostess recommended it as well. She was adamant that we'd need two portions for our party of four, but since we weren't that hungry, we just went with one, and thank goodness we did - the portions here are huge, coming out in a sizzling-hot paella pan! We also appreciate that the paella is made to order, and were more than willing to wait the 25 minutes that the menu said. One portion along with the eggplant and the fish fed us just fine. The seafood tasted fresh and neither undercooked nor rubbery, and the rice, while on the soupier side for paella, had the distinctive Spanish saffron flavor that the dish is famous for. We also loved scraping the burnt rice (referred to as socarrat) off the bottom of the pan - it is crunchy and delicious! Overall, we really enjoyed our meal at Bar Rodrigo (except for the overly seasoned eggplant) - the portions were large and tasty, prices were affordable, and service is so friendly. If you're in the neighborhood after seeing one of the many sights in the area, this is a great place to get your tapas/paella fix!

    Chrissy H.

    Best paella and sangria. Wonderful setting and decor. Service was friendly and welcoming.

    Grilled Cuttlefish
    Henry L.

    Local restaurant with kind staff. The place was small but enough room to move around. Ambience wasn't bad either. Food was deliciously made. Mussels had a lot of sauce leftover and the waiter offered bread for the sauce. (We found out after that there was bread fee.) The fried cuttlefish with lemon hit the spot. Highly recommend that dish. The Black Seafood Paella was fresh and not frozen. Ordered for two people. Girlfriend couldn't finish it because it was a lot! We did encounter two problems. I found a bug on a hanging picture on the wall. The waiter noticed my glance and quickly got rid of it and my gf screamed because she is terrified of bugs. The hit was hard enough that the picture fell on the floor. He apologized, smiled at us and then made a gesture towards the outside indicating the bug came from there. Second, they served us regular seafood paella and the waiter apologized and brought it back to the kitchen. We had to wait a few more minutes. Worth it though. We did overhear the table next to us that the Sangria was not good and the waiter spoke with them to understand what was wrong and offered a solution. Overall, the food was enjoyable and the staff were kind and we just happened to encounter these problems by chance.

    Fried Sardines and razor clams
    Tony L.

    There are a lot of much more trendy and certainly more touristy place you can find to eat in Barcelona's Gothic quarter but you will not find better food and service then here at Rodrigo. It will take you a little digging but once you find this hidden gem you will be back. We started with the navajas which are razor clams. Not seen very much in the states but a great treat. Definitely have the fried sardines. We tried both the seafood paella and also the black paella two separate nights. Both were excellent. Of course enjoy some sangria with everything. This is the place when in Barcelona.

    Fried baby squid
    Tuli S.

    We stopped here on a whim because we were starving! We ordered the lamb chops and fried baby squid to share. The lamb chops were pretty good! The meal came on a platter and it was enough for both of us to share. The squid were average. Some of them were a bit sandy. I would stop here for a quick bite but I wouldn't plan on visiting for dinner. Plenty of other nicer & tastier places in Barcelona!

    Paella

    The food was delicious and plentiful the service was quick we enjoyed it very much. It was a bit warm but not unbearable

    Fried potatoes, peppers, fish crockets, salad
    Chris L.

    My wife and I came here for dinner for our first Spanish dinner. We finished our Gothic quarters tour and felt we should be eating paella. I wanted the squid ink but my wife wanted the seafood. We shared the peppers, fried cubed potatoes, fried anchovies, house salad, fish crochets and I had a glass of wine. Everything was well done. I would have been happy to pay a little extra for better quality seafood. The shrimps were tiny and they were not peeled like many of the paella served in Spain. This place would be considered a tourist trap but it was still very authentic. The waitress did not upsell us. cc accepted.

    Kat T.

    OH HELLO there paella negro!!!! My cousin took us here and asked me if remembered this place when I was in my honeymoon. It looked familiar but gosh darn-it I didn't. But who cares it had what I love and not for a arm and a leg price. They even had lunch specials for us. I love how BCN has set menus and it's like GREAT set menus. Not like whack entree and dessert. Barcelona has like salad, entree, dessert and cafe. OH I miss BCN. OK now about the food. I ordered the negro paella (not microwave or easy make paella) , peppers and spicy potatoes bravas. I will say the food I ordered were all great and would get it over and over and over again! My daughter wanted spaghetti so we got her the seafood red sauce spaghetti it was delish!! My cousin in law ordered soup and his 2nd entree was fries and meat potato balls (kinda like Porto's meat potato balls). My cousin ordered the breaded chicken and fries (2nd entree). So good! OK pretty much if you order food here it will be good and tasty. Small mom and pop place are great. You get the love in the food. Owners were friendly and kept us very happy.

    Lucie W.

    We ordered some tapas and a combination plate. We ordered small calamari, chicken wings, spicy potato chunks (it was just spicy ketchup, the potatoes were plain and fried), and combination plate (1 empanada, potato and egg quiche?, cold tuna salad, one sausage link, slice of English bacon, slice of jamon, 1 croquet, 1 crab croquet?). It wasn't anything special and pretty basic. This is not an establishment I would come to again on my own or recommend to anyone.

    seafood paella

    Best paella we had in Barcelona!! Portions are huge and the food is fresh, delicious, and pretty cheap. Fed a hungry group of seven for less than £100! Great location as well - in a cute square pretty close to the water.

    Mix paella
    Stewart O.

    This place has one of the best paella in town. There more the merrier comes true in this place since if there are four or more people in your group, the price of the paella drops from 13 euro to only 7.50 per person. The selection for tapas is also good. They also have ceveche.

    Metal piece in my paella (located near fork) with too small to peal shrimp. Worst paella ever.

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    1 year ago

    Wasn't a fan of the taste. The flavor was off much better places in the city. The service was good but food was ok.

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    11 years ago

    Good, laid back service. We only tried seafood paella here, and it was great. Definitely recommend for a quick bite.

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    7 years ago

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    9 years ago

    DELICIOUS AND CHEAP best tapes bar in the old city. If you're near the cathedral, find this place.

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    Page 1 of 2

    Rodrigo Reviews in Other Languages

    Review Highlights - Rodrigo

    “We had the Chicken Paella which was amazing and full of flavor, and of course the tapas!”

    Mentioned in 2 reviews

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    Ziryab Fusion Tapas Bar - charcuterie board

    Ziryab Fusion Tapas Bar

    4.9(40 reviews)
    0.1 km•Sant Pere, Santa Caterina i la Ribera-Born

    Ziryab fell onto my radar as a popular tapas spot in Barcelona. I didn't make that many dining…read moreplans in advance before visiting the city, I just knew I wanted tapas. Ziryab seemed to fit the bill, so we made plans to stop here during our first night in the city. Ziryab is located close to the Gothic Quarter, on side street. It's kind of inconspicuous from the outside, but the interior gives way to a really welcoming space. The restaurant is separated into two main areas, with an earth-tone color scheme that has a rustic, almost cave-like aesthetic. The high ceilings and floor-to-ceiling windows keep the dining room open and spacious. The tapas menu had a good selection, and we decided on several items: pan con tomate, sweet potato rolls, chicken cannelloni, bacon-wrapped figs, croquettes, falafel, and a charcuterie board. All the tapas were great - my favorites were the chicken cannelloni, pan con tomate, and the charcuterie board. The cannelloni especially was a standout - definitely a unique dish, and the chicken was super flavorful. We opted for dessert, and got the feta whip cheesecake - this was great as well. The combination of tang and sweet was a good finisher to our meal. Service was great - everyone was friendly and our dishes were served at a good pace. Overall, I'm glad I tried out Ziryab - the tapas were delicious and atypical of ones you find elsewhere in Barcelona. I would have no qualms returning here for another meal.

    We loved our dinner at Ziryab. The staff was wonderful, the food amazing and the setting perfectly…read morecharming. Interacting with the staff in sign language, pointing and pantomime completely removed any language barrier that our lack of Spanish skill might have imposed.

    Photos
    Ziryab Fusion Tapas Bar - One of 3 interior rooms

    One of 3 interior rooms

    Ziryab Fusion Tapas Bar - Pan con tomate

    Pan con tomate

    Ziryab Fusion Tapas Bar

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    Mazah - Mixed grill

    Mazah

    4.1(13 reviews)
    1.3 km•L'Eixample

    Our first dinner in Barcelona- had walked to the gothic quarter- walked past it and decided to go…read morein. We were not disappointed. Cute place, nicely decorated- has great seating places to hang out. Staff welcoming and efficient. Food was great- needed a healthy meal- and we got it. We got the fattoush salad: was refreshing Mixed grill- had a kebab, grilled chicken, grilled beef (or lamb maybe- whatever it was, was good), and a lamb chop. Served on the classic thin bread with a side of grilled potato, onion, pepper! It was everything I needed it to be- all the meat was tender, flavorful and moist. Was also the perfect amount for 2- and we finished everything!

    We were seeking a non Spanish restaurant in Barcelona and we decided to try Mezah after I stumbled…read moreupon the reviews in Yelp. Both my son and I are very picky about Lebanese food having been spoiled by the excellent Lebanese in our home town Los Angeles, so we ordered with trepidation. The very first must-try dish immediately set our minds at ease: please, do yourselves a favor and order their Fatoush salad. It's done so right, juicy tangy, bursting with flavors and the pita in the salad is made into a curly flower and gives a delicious crunch. We liked the dish of garbanzo and yogurt a bit less, as it was quite heavy and lacked flavor. My son was very pleased with shish tavouk with chicken, and I loved my halloumi dish. The service was slow (as everywhere in Barcelona) but it was efficient, and our Egyptian waiter had good recommendations for everything. He was funny and personable.

    Photos
    Mazah - Mazah!!

    Mazah!!

    Mazah
    Mazah - Fattoush salad - the bread crispies were yummy!

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    Fattoush salad - the bread crispies were yummy!

    Rodrigo - tapas - Updated September 2026

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