We found ourselves a bit lost looking for Can Ros, & a señor (who noticed me & my cousin trying to figure out where we were in my City Maps 2GO app) pointed us in the right direction. When he found out where we were going, he said, "Can Ros! Very good, but very expensive".
When we got there, they sat us somewhere in the back. The place, while in a pretty ungentrified corner of Barceloneta (it seemed), had a rather 'upscale' feel to it. I think I was wearing sneakers or flip flops that day, because my feet suffered from bad shoes. I felt that we might've looked too 'casual' for the place, & told my cousin that my theory was that 'underdressed' people were sat in the back. I wouldn't shut up about this theory (I srsly needed to stop), until I got up to see what the others sitting around the front were wearing: some were in sneakers, & others had on flip flops. The place was just full. Doh.
Our first paella in Barcelona, we ordered from a tourist trap - an allegedly exceedingly franchised place, on Avinguda Diagonal. Big mistake (huge). That paella tasted like it came from a mix - like they just added water to it, stirred it for 5 minutes in the plastic cup it came in, then served it to gullible tourists that would believe it to be paella. That day, these gullible tourists happened to be me & my cousin.
The Can Ros paella was the exact opposite of that tourist trap paella. It tasted exactly as it should've: like seafood. As in fresh, flavorful, tasty seafood that was masterfully cooked with rice. You could literally taste the essence of the sea (that good, fresh essence, not the stinky kind) in every morsel of that paella. Yum.
Apart from the paella, we ordered an appetizer (their bread with tomatoes & olive oil rubbed onto them) & 2 orders of cava, plus 2 bottles of water (this isn't free). Our bill came down to €47, but that's so far the best paella I've ever had in my life. read more