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    Campiello

    3.8 (648 reviews)
    PriceyItalian, Bars
    Closed 11:30 am - 9:30 pm
    Updated over 3 months ago

    Campiello Photos

    Business Info

    CAMPIELLO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Upscale
    Good for groups
    Dressy

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    Recommended Reviews - Campiello

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    Loving lunch at Campiellos
    Michael S.

    We love the beautiful outdoor garden al fresco dining. The attentive wait staff and the delicious food along with the leisurely pace of Campiello's service make it my favorite Old Naples restaurant. Today, we tried two handhelds and split them. First, was an attractive plate of lightly breaded hot and tender Calamari with a lemon parsley aioli. A top 10 presentation of this popular dish. The pan fried snapper sandwich was fresh and crisp with a vegetable giarderian topping. It's the little things that Campiellos does so well. Each sandwich came with marinated pickles and carrots along with hot feather-light potato chips with garlic and wonderful crispy parsley. The chips alone are worth the trip. Our second sandwich was the lobster salad which is described as spicy fra diavolo, but was more a lemon and chive taste. Delicious tender lobster and those sautéed chips with parsley are off the hook. We usually have the pasta for lunch and it is excellent. It's nice to see what a great job they do with sandwiches.

    Margherita Pizza
    Anna L.

    I had a wonderful birthday lunch at Campiello! The only bummer was that we couldn't get a table on the outdoor patio but it was Easter Sunday so not too surprising. We still had a wonderful time and even though we were seated inside, the glass ceiling still gives you plenty of natural light and feels open. The service was exceptional! Our waiter and her helper went above and beyond to make me feel special on my birthday and paid a ton of attention to our nine year old daughter and truly made her feel valued and special too by offering great suggestions for a mocktail and menu options. I would give that service 6 stars if I could! The drinks and the food were top notch. We had the Columba and Negroni and both were perfect. We shared bruschetta and burrata appetizers- fresh and flavorful. We ordered seared ahi tuna salad, margarita pizza and snapper as our main dishes and everyone was very impressed with their dishes. Thank you so much to the entire Campiello team for making my birthday extra special and that complimentary desert was a sweet touch. We will definitely be back because I'm determined to get a table on that patio next time.

    Gnocchi and short rib Ravioli
    Beth P.

    Ambiance was so beautiful here. The place is huge and was packed last night. There was a really nice outdoor/indoor bar that looked like a fun place to be. We sat at a spacious booth so had plenty of room to spread out for five people. Had a few glasses of a super Tuscan wine that was delicious. For appetizers we shared the bruschetta and ahi tuna. Our server Jackie is the best! She gave us great suggestions and was super friendly! For my dinner I was undecided and she told me I could order small portions of two different pastas so I could try both. I got the short rib ravioli and the gnocchi. Both were off the charts amazing! Highly recommend this restaurant if you're in Naples. So good and will definitely be back. Ask for Jackie - she's the best!

    Arancini
    Michele M.

    We visited this restaurant while on a weekend in Naples. We were seated promptly at an outdoor table. The area was nicely lit with lots of holiday lights. We were quickly greeted by our waiter. He took our drink orders. He then came back and explained the menu and specials. He made some recommendations. I ordered a special which was linguine with a sausage and mushroom brown sauce. It was ok. It needed a little more flavor. My friends ordered a dish similar to mine and it was delicious! It had just the right amount of flavor and spice. Another friend ordered the veal appetizer. It was large enough for her to have as a meal, and was tasty. W had the aroncini rice balls. They were delicious! Since we were celebrating 2 birthdays that night, they brought out 2 complimentary desserts. The waiter was super funny and attentive which made the night much more enjoyable. We'll be back when in the area.

    Caesar Salad
    Meredith S.

    This place has it all! Beautiful patio, beautiful inside, amazing service and great food! Came here for Mother's Day dinner and started with the meatballs, the four cheese pizza, the ceasar salad and a round of drinks. Definitely recommend trying the Alamafi Coast Martini. Due to the weather we moved inside for our main course and dessert which were both fabulous. The short rib and the radiatori were our groups favorite. Finished off the meal with dessert and a tasty (and strong) espresso martini! Special shoutout to our amazing waiter Denis who had great recommendations and even better service!

    Chicken
    Avi S.

    Crispy potatoes are amazing. Chicken is good steak is chewy I would not recommend at all.

    Sautéed Snapper "Piccata"
    Lynnea B.

    We had such a wonderful dining experience at Campiellos. We started with the most melt in your mouth meatballs and enjoyed a lovely bottle of wine to pair with our meal. My steak was cooked to absolute perfection, and every bite was memorable. The service was attentive without being overbearing, and the ambiance created the perfect setting for the evening. Our guests were equally impressed and enjoyed our restaurant choice, which made the night even more special. Highly recommend for anyone looking for an outstanding meal and atmosphere!

    SAUTÉED SNAPPER "PICCATA" - Parsley Risotto
    John R.

    Great place with super service. Sitting inside and looking at the menu with a large group and many of us not being able to decide what they wanted we decided to go full family style from start to finish. From the BREAD SERVICE Garlic Confit, Mascarpone, Butter, Herbs, through the appetizers which included: BRUSCHETTA Tomatoes, Basil, Garlic, Extra-Virgin Olive Oil, CAMPIELLO MEATBALLS Marinara, House Ricotta, Basil, AHI TUNA TARTARE Black Truffle, Crème Fraîche, Crispy Potato -- everything was wonderful. Going into the main courses the SAUTÉED SNAPPER "PICCATA" - Parsley Risotto was amazing. As were other choices on the table, but I was already starting to slow down by then. More to take home and enjoy there!

    Alex T.

    Returned here and same excellent food and service. I enjoyed the radiatori and my wife had the ravioli off the early bird menu with mushrooms. Both entrees were excellent. Budini which was a butterscotch tasting pudding for dessert and was a perfect ending.

    Radiatori pistachio martini
    Sara G.

    Great restaurant here in Naples for many occasions! I absolutely love the outdoor patio. Great Italian food but the most standout is their handmade pasta. The sausage lemon pasta was the tables favorite but the ravioli was also divine. Highly recommend the pistachio martini to end your night!

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    2 years ago

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    3 years ago

    Always amazing! Been going for the last 10 years and I think it gets better every time. You just need to go to understand.

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    2 years ago

    Love the food. Near the ocean, bicycle there for maximum experience. Lively at night. Fine cuisine and high standards.

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    3 years ago

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    3 years ago

    I love this place. We frequent here often. Food is authentic and delicious! The atmosphere is romantic. Great for a date or a group!

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    4 years ago

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    7 years ago

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    4 years ago

    Service was fair at best, very overpriced, limited menu. Management did not seem to care

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    2 years ago

    Incredible ambiance and authentic Italian food in the heart of Naples 5th Avenue and 3rd Street shopping and dining Mecca.

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    2 years ago

    Pizza is the best as is the homemade pasta. Can't miss here. Very enjoyable and hard to miss on any dish. Love the place.

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    3 years ago

    Amazing all around great service. Great food highly recommend. If your in Naples it is a MUST

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    6 years ago

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    3 years ago

    Wonderful! We had mussels followed by a Margarita pizza. Travis took great care of us!

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    Page 3 of 17

    Campiello Reviews in Other Languages

    Ask the Community - Campiello

    Does campiello sell A5 steak?

    Based on menu options and pricing Assumptions is no they don't But if you want A5 try Jimmy P's for… 

    Is there a happy hour?

    We have repeatedly been voted Best Happy Hour by the locals even though we don't offer any happy hour specials.

    Is there an update to the policy of bringing your own wine? We experienced some confusion during our last visit, Dec 2020.

    Hi, the corkage fee is $50 at Campiello. Thank you for your inquiry and we look forward to seeing you soon!

    Do you have a cake cutting fee?

    No, we do not charge a cake cutting fee.

    The gluten free menu lists several pasta dishes including pappardelle. Is this a mistake or do you have gluten free versions of several pasta types? Usually I see only one type of pasta offered as gluten free (ie penne).

    We can substitute gluten free pasta on all of our pasta dishes. The accompanying sauces are gluten free.

    Is your patio pet friendly?

    Yes! Our patio is pet friendly. Per the local health code, pets must be seated on the ground. Otherwise, you are welcome to bring your well-behaved fur baby.

    Do you have a kids menu?

    Hi, Yes! we do offer a chidren's menu. Kids size pizza, pasta and chicken fingers. We look forward to seeing you!

    Do they do a happy hour during the week?

    Although we do not have any happy hour drink specials, we always have a full bar at happy hour!

    Are they able to accommodate gluten allergies?

    Yes! We can substitute gluten free pasta in any of the pasta dishes and many of our entrees are GF. Always let your server know of any allergies.

    What is the corkage fee?

    Our corkage fee is as follows: • A maximum of two 750mL bottles per tables… 

    View All 11 Questions

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    Osteria Tulia

    Osteria Tulia

    4.3
    (673 reviews)
    0.6 mi
    $$$

    We had a reservation at 7:30. We started at the bar and ordered a Bulliet Proof and an In Cold…read moreBlood (because they had Cynar, which has been a hard to find ingredient here). Our bartender and server were both attentive and friendly. We ordered the My Michelle, the house made fennel sausage pasta. I must saw, after 2 nights here, the pasta is actually my preference! I thought the wood fire pizza was the standout here and the pizza is great but I was surprised that the pastas have been as good if not even better than the pizzas!

    The Tiramisu Was Easily the Star of the Show…read more Stopped by on a Saturday and had a nice dinner overall. The atmosphere is cozy with warm lighting, making it a good spot to relax and enjoy a meal. There is also a bar area with TVs, which felt a little different from the typical Italian vibe, but it did not take away from the experience. Service was friendly, but it was a busy Saturday night and you could definitely feel it. Everything moved a bit slower, and we had to wait about 10 to 15 minutes for the check at the end because our server was not around. We started with the meatballs in red sauce and really enjoyed them. Simple, flavorful, and a great appetizer to share. One thing I was not expecting was being charged for the bread. It was fresh and good, but it is not something I usually associate with Italian restaurants. For the main course, we had the cacio e pepe. The flavor was there, but the sauce was a bit too liquid for my preference. It is a difficult dish to get right, and while it was good, I think it could have been a little better. The tiramisu was absolutely the highlight. The balance between the cream and the ladyfingers was spot on, and it ended up being my favorite thing we ordered. Overall, good location, nice atmosphere, and solid food. The tiramisu is the one thing I would absolutely come back for.

    Photos
    Dining area (and oil)
    Dining area (and oil)
    Octopus
    Octopus
    Outdoor seating

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    Outdoor seating
    La Trattoria

    La Trattoria

    4.0
    (348 reviews)
    0.7 mi
    $$

    5th avenue is so cute…read more This place was perfect. We got in late and this place is one of very few that are open late. The service was excellent. Juanita was so pleasant and helpful. The food was so fresh. The pizzas are and absolute must. You can't go wrong. The sauce is perfectly balanced and the dough is excellent The salad was solid and fresh The Carbonara was good but wouldn't do it again. It's pretty traditional but just fell a little flat. The kids food was great also. The table side tiramisu is a lot of fun

    La Trattoria on 5th Avenue absolutely delivered one of the best dining experiences we've had in a…read morelong time. From the moment we sat down, the energy and ambiance set the tone -- lively, authentic, and exactly what you hope for in a great Italian spot. The food was exceptional across the board. The chicken parm was perfectly prepared, the carbonara rich and authentic, and the chicken piccata balanced beautifully with bright, fresh flavors. Every dish felt like it was made with real care and tradition. Dessert took it to another level -- the gelato was fantastic, but the real highlight was the tableside homemade tiramisu, which was both impressive and absolutely delicious. A perfect ending... until the espresso martinis arrived. Smooth, well-crafted, and honestly some of the best we've had. What truly made the night unforgettable was the service. Leonardo -- straight from Amalfi, Italy -- delivered one of the best dining experiences we've ever had. Attentive, knowledgeable, and genuinely warm, he elevated the entire evening. Great food, incredible service, and an outstanding vibe. We'll absolutely be back.

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    Inside space
    Inside space
    Antipasto
    Antipasto
    Limoncello margarita, yum!

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    Limoncello margarita, yum!
    Molto Trattoria

    Molto Trattoria

    3.8
    (442 reviews)
    0.6 mi
    $$

    Atmosphere - this depends on where you are seated. The inside is fairly small and extremely noisy…read more Fortunately, we were seated out near the sidewalk, was very pleasant. Service - very good. We were not rushed and our server did check on us sufficiently. Food - Very Good. I had Caprese and the Chicken Francese. The caprese large and was good. The Chicken Francese was served hot and was very good. The chicken tenderized and lightly breaded. It was very tender and the sauce was very good. Overall - the prices are very good and the portions ample. I would definitely return but avoid weekends.

    We arrived early for our reservation to have a drink at the bar, but found it packed. We managed…read moreto squeeze in a corner where I ordered a lemon drop martini. I must have made a face when I took my first sip as the bartender asked me if I liked it. Actually I didn't, It might be the worst I have ever drank, and I order them all the time. He asked what he could do to make it better, and I didn't really know what was wrong with it. Maybe there wasn't any simple syrup? We were fortunately seated outside, as it was very noisy inside. We had a great table and our server came with our menu and the wine list as well as some crusty bread. There are numerous salads, appetizers, entrees, and even pizza on the menu. I started with a Caesar salad, which I thought was super pricey, but was very good. I was able to enjoy it before I ordered my entree. I chose the gnocchi and a glass of wine. The gnocchi came out in minutes and was some of the lightest, fluffiest gnocchi I have had since New York City ages ago. Good choice. The server wasn't rushing us, but let us enjoy our meal at our pace, which was refreshing. Overall, nice experience.

    Photos
    Dining area
    Dining area
    Fresh bread
    Fresh bread
    Dining room

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    Dining room
    La Pescheria

    La Pescheria

    4.4
    (169 reviews)
    0.6 mi

    First time here and sadly, we won't be returning. Restaurant was packed with customers seated so…read moreclosely to each other. Wait staff kept bumping into me and my purse. Definitely not for those with claustrophobia!! We were initially told they don't take reservations, yet several parties arrived claiming they had reservations. We also requested indoor seating, but despite plenty of empty tables inside, the owner insisted we wait for outdoor seating because "more people were coming." Meanwhile, regulars appeared to receive preferential treatment and were seated ahead of others. As for the food, the fried calamari, shrimp, scallops, and smelt were the highlights. All crispy, fresh, and very enjoyable. Unfortunately, the marinara sauce tasted watered down, and while both pasta dishes were cooked perfectly al dente, they lacked seasoning and flavor overall. Bar service limited to beer and wine. Disappointing experience due to the inconsistent service and uneven dining experience.

    A little bit of Naples, Italy in Naples, Florida!…read more Parking: we went at 3pm which was in between meal time so parking was easy. We got a spot right in front of the restaurant on 5th Avenue Drinks: it was piping hot outside so we just had water. However they seem to have a pretty extensive wine list!! Food: we had Penne alla Norma and lasagna. Both were great. Actually, the Penne was great because it was in a light tomato sauce that was perfect for a super hot day. Service: we had Derek as our server. Seems like much of the staff are folks from Italy. We exchanged Italy stories with him. He was pleasant, knowledgeable and funny! Atmosphere/vibe: it was pretty empty when we went at 3pm but that was perfect for us. The only downside was when we walked inside to use the restroom. The inside part of the restaurant smells kind of gross, which is concerning. The bathroom smelled better than the restaurant! Pet friendly: yes, very pet friendly in the outdoors. We sat under a covered patio and they welcomed our puppy with open arms! Though they didn't offer him any water. Age group: we saw mainly adults but I'm certain this places sees all ages of customers. Bathroom: clean Return:yes!

    Photos
    Fromt
    Fromt
    Lobster Ravioli
    Lobster Ravioli
    La Pescheria

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    Campiello - italian - Updated August 2026

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