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Campesino Coffee House

4.3 (596 reviews)
Closed • 7:00 am - 9:00 pm

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CAMPESINO COFFEE HOUSE ATMOSPHERE

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Hipster
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Casual

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Inside in the morning
Lou C.

One day, I finished my doctor's appointment and got really craving for coffee. I pulled out my phone and found a coffee house nearby. I started driving towards it but didn't realize it was at the other side of the parking lot. I was so glad that I found this quaint coffee house. Campesino was within walking distance. Me and my friend ordered coffees. He got a specialty coffee and I got a simple drip coffee with a splash of almond milk without extra charge. Service was okay. The atmosphere was okay. There were not many pastries to eat with my coffee. So, we went to Voodoo Donuts for something sweet. Most of seats were taken around 10 am. We didn't stay. All I can say is that I'll be back soon.

Horchata Iced Latte

I come here almost every day! I love supporting a Central American business & their horchata iced coffee is my favorite. That being said, if Will is still working there I will not be returning. He was rude, disrespectful and would not share the bathroom code with me even after my purchase. This is extremely sad as I have grown to have a relationship with Dulce who always makes my visits enjoyable whether I am there to have coffee and lunch while I work or just grab go! Still giving this 5 starts because it's my favorite coffee shop and I hope to return as long as I do not see Will there.

pumpkin empanada, cafe de olla
Catherine L.

campesino really makes you feel at home. there's plenty of seating with a mix of tables, couches, and comfy corners, which makes it easy to settle in for a while. the cafe de olla was a great pick me up, with warm spices and a subtle sweetness, though i do wish it was a bit stronger! they were out of conchas when we went, so we tried a pumpkin empanada instead, but it was a bit too sweet for my liking. overall a nice place to hang out or study with friendly service :)

delicious cafe con leche
Alexandra M.

My friend and I ventured into Midtown for Easter weekend for the first time. We were afraid nothing was open due to the holiday but luckily pretty much everything there was open. I of course was in search of good coffee and we looked on yelp. Camp was calling our name & I am glad we answered! Loved loved loved my cafe con leche!! Been drinking the stuff since I was little & this was so smooth; so good I wanted to take another one to go after enjoying it inside. I had bought coffee beans they had on hand & one of their selections was from Guatemala. Everyone behind the counter was super nice & courteous, and the gentleman that rung me up for coffee offered to grind the beans & asked me how I usually brew it to see the consistency it needs to be done at, which I really appreciated! With every bag purchase, you get a free coffee! Rustic design, keeping the touches of what once was a creaky wooded house, making it a cozy spot to talk, work, & relax!

Chicken Tamale
Red B.

We weren't greeted when we walked in, and both the baristas and the staff at the register seemed disengaged. They came across as lethargic and unenthusiastic and the coffee itself was just as underwhelming, bland and forgettable. Been here a couple times before and it's always the same lame vibe. 2 stars because my friend enjoyed her tamale.

Decor
Kristen C.

I came here because I wanted a good cup of coffee and a place to do some work, and definitely was not disappointed. It's a very cozy coffee spot with plenty of seating inside and outside. The coffee was hot and fresh and felt home. The service was also very friendly and quick. I definitely want to return because it was a very peaceful and pleasant experience. I recommend as it is a great spot to do work or study or just have a nice cup of coffee with friends or family.

Caim S.

This spacious, El Salvadoran-owened coffee shop reminds me of a Gryffindor Common Room. There's so many nooks and different kinds of seating to suit your work session with plenty of natural light streaming into the huge windows facing either the street or backyard patio area. At 8am on a Thursday the space was not full at all and the associates were friendly and welcoming. I appreciated most the straightforward menu with lots of specialty (super unique!) options. They have a 15% discount during Happy Hour from 7-9pm Mondays through Thursdays. My lavendar iced latte made with oatmilk was tasty and potent -- just what I needed to power through the end of a work week! I also appreciated the dedicated parking.

Tamale de Elote and Horchata Iced Latte
Samantha D.

I had heard about this coffee shop so I was excited to finally check it out. It did not disappoint! I came here on a Sunday and it was pretty busy but I was able to get a table. They have free Wi-Fi so almost everyone was on their laptops because it is a great space to get some work done. You can choose from sitting at actual tables or more comfy sofa seating. When you walk in, you place your order at the counter. I decided to go for the Tamale de Elote and the Horchata Latte. I AM OBSESSED! They were both sooo good! Just like the food, the service was great as well! I am definitely coming back!

Order here
AnaLilia G.

I wanted to eat breakfast type but not heavy and something to sit and chill and FOUND a cute little place!!! Mexican coffee!!!! Yes!!!!!! Cafe de holla and horchata iced coffee, and let me tell you about the pastries PAN MEXICANO to be exact!! Pan Dulce, and tamales OMG!! We ordered a pork tamale and cafe de holla and horchata ice coffee and empanada "guava" and chocolate and almonds muffin yummmmm!!!! Can't wait The service is excellent! The young man makes you feel welcome and is very chill when taking your order and the ambiance is very chill friendly homie!! I loved it!! The horchata iced coffee is good, I wished it was stronger! And had some thickness to it but it was still a good drink! The cafe de holla is missing the piloncillo and the coffee smell and taste is just coffee... try adding cinnamon and piloncillo.. that's the authentic Mexican cafe de holla. The pastries were good, soft, sweet and filling yum The tamal was perfect! Authentic Oaxaca taste!!! And it accompanied with chips and bottle salsa like in Mexico! I wished they had the yucca, I really wanted to try them. They have just regular potato chips and that ok The chocolate muffin is so moist and delicious!! They warmed it up and it made the top almonds and muffin toasty and that is a plus!!! I enjoyed it, so you know the place is an old house and I loved how they kept the walls dividing the rooms!!! With no doors, privacy and homey vibes

Cafe de Olla
David P.

No nuts in the coffee! I met a friend here and it was pretty full on a Sunday afternoon. There's seating indoors and a larger area in the back. You order and pick up at the counter. I had to park on a nearby street. Lovely, flavorful coffee at a reasonable price WITH a free refill? Perfect for catching up with a friend or a first date. It's a great spot that I'd definitely return to.

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Thank you for the great review.

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Thank you for the great review. Glad you enjoyed your visit.

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Campesino Coffee House Reviews in Other Languages

Ask the Community - Campesino Coffee House

Will they ever bring back the empanadas? It was the best savory item on the menu.

Im here right now. There are at least three kinds of empanadas.

What's the WiFi password?

It changes every week or so, so its not something that can just be given. They put it at the bottom of your receipt when you purchase a drink, so make sure to ask for a paper receipt when you order if you need the password!

Are they dog friendly?

You can't bring them inside but there is a side patio and we have taken our dogs there

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Andes Cafe - Stir-Fry Beef "Lomo Saltado"

Andes Cafe

4.0(459 reviews)
2.3 mi•Downtown
•$$

Ordered lomo saltado with maracuyá. Both delicious and authentic flavors. Friendly and quick…read moreservice. Welcoming ambiance. I'll definitely come back!

My visit to Andes Café was one of many stops during my time in Houston. I was wanted to try…read moredifferent cuisines and Texas specialities and since it's part of the vast array of international restaurants at the Post location it was perfect. But what really caught my eye was the ceviche they had available. The service was good, she showed us the difference between the Ecuadorian and Peruvian ceviche that we were interested in trying. Both were seasoned very well, but my friend's Peruvian ceviche was definitely the headlining item for her. It was actually her first time having ceviche with fish, and I think it was a pretty good introduction. We also got a very generous portion, which I always appreciate when trying something new that I end to enjoying. All in all, we really enjoyed the ceviche and would definitely return to Andes Café to try some of the other items on the menu. But for sure, the ceviche will be making a repeat appearance on our next visit.

Photos
Andes Cafe - It is a cute, comfy sitting area, but you can order food and sit anywhere you like

It is a cute, comfy sitting area, but you can order food and sit anywhere you like

Andes Cafe - Fish Ceviche (Pescado) | PERU Fresh mahi-mahi, lime, aji amarillo tiger's milk, red onions, and cilantro. Bold & tangy! $18

Fish Ceviche (Pescado) | PERU Fresh mahi-mahi, lime, aji amarillo tiger's milk, red onions, and cilantro. Bold & tangy! $18

Andes Cafe - Shrimp Ceviche | ECUADOR Ecuadorian-style shrimp ceviche with tomato, red onion, lime, plantain chips & popcorn

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Shrimp Ceviche | ECUADOR Ecuadorian-style shrimp ceviche with tomato, red onion, lime, plantain chips & popcorn

Tex Chick - Serenata de Bacalao / Cod fish Serenade.

Tex Chick

4.0(152 reviews)
0.3 mi•Montrose, Fourth Ward
•$$

I finally had the pleasure of checking out Tex-Chick Eatery, a family-owned Puerto Rican restaurant…read morethat's been serving the community since 1982 and is now lovingly run by Titi Marilu and Grace. From the moment I stepped into this cozy spot, I instantly felt like I was back home in Puerto Rico. Just like our island, it's small, but filled with a huge heart. We spent time chatting with them about our families, childhood memories, and how happy we are that they've kept our culture alive right here in the Montrose area of Houston. We enjoyed a true Puerto Rican feast: arroz con gandules, pernil, mofongo con camarones al ajillo, pollo frito, empanadas de yuca y masa, flan de coco, limber de guanábana, and of course, more food to take home because we couldn't have it all at once! My personal favorite were the limbers with traditional flavors I don't recall ever having a limber outside of PR. This is a counter-service eatery, where you can see all the freshly prepared dishes right in front of you. You truly can't ask for better service; if there's something you're craving that's not in the menu for that day and they have time, they'll gladly make it for you! That's the kind of love and care you only find in places that cook from the heart. Prices are very reasonable although parking can be a bit tricky but that's mostly all of Montrose. Let's keep our culture thriving. s Support our local Puerto Rican businesses. WEEPA!

This small dive is one of our favorite Puerto Rican spots in Houston! Tiny but mighty with flavor…read more Authentic Puerto Rican food that will make you want to come back for more. They change the menu daily so check their Facebook page to know what they are serving. We had Mofongo with Pernil and Mofongo with bacalao (cod fish) which were delicious. Their empanadas (beef and corn beef) were light, flaky and very tasty. We had some platanos maduros (sweet plantain) and some tostones (fried green plantains). Topped the delicious meal with Malta & Flan. The parking is very sparse and the dining room only has 3 small tables and some seats along the wall. They sell till they run out so you want to go early.

Photos
Tex Chick - We serve lunch Wednesday through Friday. Our menu of authentic homemade Puerto Rican dishes is diverse and changes daily and weekly.

We serve lunch Wednesday through Friday. Our menu of authentic homemade Puerto Rican dishes is diverse and changes daily and weekly.

Tex Chick - Join us on Saturday for our Chinchorro style food and our traditional mofongo, alcapurrias and other traditional fritters.

Join us on Saturday for our Chinchorro style food and our traditional mofongo, alcapurrias and other traditional fritters.

Tex Chick - Refreshing Malta and Kola Champagne from Cervecería India, Mayaguez Puerto Rico.

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Refreshing Malta and Kola Champagne from Cervecería India, Mayaguez Puerto Rico.

Gusto Gourmet - La Reina (shredded chicken and avocado with cheese)

Gusto Gourmet

4.4(364 reviews)
1.2 mi•Upper Kirby
•$$

A true hidden gem!! This small but mighty spot is tucked away in the Montrose area. An incredible…read moreexperience featuring delicious flavors and fresh food. Great portions served and friendly service! Would definitely recommend!

It took me over a year to realize Gusto Gourmet was more than just a cute cafe but a legit option…read morefor Venezuelan cuisine. Their unique position as one of the only Venezuelan spots in the loop becomes even more niche when one realizes that part of the menu is also Mediterranean / Middle Eastern (#1). If that's not Houston in a nutshell, I don't know what is. The place sports a casual vibe with a clean and bright interior. It's been practically empty with every visit, but I suspect the takeout game is strong here. There is limited parking in the back of the restaurant and the narrow alleyway entrance is somewhat easy to miss. Food wise, I am not disappointed. Their cheese cachapa is the stuff of dreams and includes a number of stuffings from ham to shredded chicken / beef. My vote is for their pabellón, which is a nice combination of shredded beef, black beans, and sweet plantains. For cheese lovers, the double cheese is perfectly indulgent with the sweetness of the cornmeal. The main draw for me was the arepas, which is something I missed having had so much of it back in NYC. La Pelua (shredded beef, mixed shredded cheese) is one of my go-tos, but my all-time favorite is the reina pepiada, a shredded chicken mixed with avocado topped with sprinkled salty white cheese. It's a staple in the Venezuelan arepa game and while their version is very solid, I'm just extremely thankful that it's available. Their breakfast platters are a big draw, which mainly consist of scrambled egg combos paired with arepas and various proteins. I think their yuca buñelos, tequeños, patacones, and especially their mandocas are incredibly underrated. The latter is practically dessert since it's mashed plantains with the cachapa stuffed with sugar and cheese. While they're not known for their empanadas, I do think their cazon (#2) is unique and their potato and cheese is always hearty. The shredded beef is a nice alternative to their arepas or arepitas (side) and make for an excellent snack on the go. Fans of Venezuelan cuisine who find themselves in the inner loop owe them a visit and I highly recommend calling ahead of time to ensure they have items available and to get a jump on the wait time for takeout. They are a slept on gem in the neighborhood and one that I hope sticks around for a very long time. _____________ (#1) The owners are Venezuelan and Syrian. The sweetest couple. (#2) Dogfish? It's really a mini shark.

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Gusto Gourmet - Inside

Inside

Gusto Gourmet - Pabellon

Pabellon

Gusto Gourmet - Inside

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Inside

Seco's Latin Cuisine - Fantastic Chicken Enchiladas Combo (L: Cilantro Cream & R: Chile Ancho) !!!

Seco's Latin Cuisine

4.1(195 reviews)
2.2 mi•West University
•$$

Incredible food at this hidden gem! It looks like someone's house - you'd never know if it was…read morethere. But the food is delicious, I clean my plate every time! The chicken moran is my favorite: creamy, mushroomy, oniony. Perfect with the rice. The shrimp soup is the best I've ever had (ok it's the only shrimp soup I've ever had but it was wonderful ). Eating there really feels like you're eating a homemade meal served by your friend's family. Great atmosphere, friendly staff, and good portions for the price.

I ordered the Chicken Enchiladas ( 1 Ancho & 1 Cilantro Cream) Plate this Monday night. Very rich,…read morevery delicious and everything tasted handmade with true love. The enchiladas were very soft and cooked well. The cheese was thick and the sauces were very aromatic. The ancho was more on the salty and savory sides rather than sweet. The cilantro cream was earthy, salty and tangy to the right degree. I really liked the well-cooked, tender bell pepper n red onions in the filling. The chicken in each wrap was very juicy, marinated nicely, dark meat and very flavorful. Thick like fajita, but taste, texture and appearance like hunks of pulled chicken off the bone. The black beans were chunky and spiced well. The rice was very moist, buttery and mildly seasoned making a highly addictive side with the enchiladas. The service was very welcoming, friendly and efficient. I need to try their bread pudding with whisky sauce for dessert, which is made in house here next time I come since that's one of my favorite desserts anyway.

Photos
Seco's Latin Cuisine - View from street

View from street

Seco's Latin Cuisine - Fantastic Chicken Enchiladas Combo ( R : Cilantro Cream & L : Chile Ancho) !!!

Fantastic Chicken Enchiladas Combo ( R : Cilantro Cream & L : Chile Ancho) !!!

Seco's Latin Cuisine - Fantastic Chicken Enchiladas Combo (R : Cilantro Cream &  L: Chile Ancho) !!!

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Fantastic Chicken Enchiladas Combo (R : Cilantro Cream & L: Chile Ancho) !!!

The Lymbar - Seafood gumbo

The Lymbar

4.1(141 reviews)
1.1 mi•Midtown
•$$$

Lymbar is a hidden gem to me, tucked away but beautiful and aesthetic interior, great service and…read moreamazing drinks, only reason it's not five stars is because not all the food is amazing, the things that are good are good (hummus, empanadas, etc) and then the rest of the menu is just ok, but everyone has different tastes! Would definitely check it out

We came out for an Houston Restaurant Week Double-date with Brian T. and Ben B. I've been out a few…read moretimes in the past, and really like the area. They have parking in a big garage across the street, or a much smaller paid lot in front of the building. They have the fancy license plate readers, so you can pay before you get to the gate. For HRW this year, Lymbar just took their entire menu and split it up. Most places will offer you something adjusted from their menu, a special item, or a limited amount of options specifically for HRW. This was not the case here. We also came during happy hour, which allowed us to try even more things without breaking the bank. To start, we ordered their ceviche. Delicious, flavorful, good quantity. The sweet potato was a great medium for a different take. The Crab and Shrimp Tostada. The chip wasn't crisp, but the flavor of the beans and the tostada were great. The Devil Wings. Very flavorful glaze on the wings, the sauce was a tzatziki ranch. Light and tasty. Lobster Twinkies. Our least favorite. Tiny fried brioche. Salad was not flavorful. It tasted more like the filler than it did lobster. The bisque tasted more like oat milk than a lobster bisque. The Rosespud. Basically a refund chips and salsa. beet, plantain & potato chip planks, chive-onion dip & romesco sauce. The chive-onion tastes more like a light olive oil. Loved the chips by themselves, not so much the dips. Ta-cones. Very tasty little things. The meat goes to about half cone. Great texture and flavors mix well. Osao Bucco Mole negro, polenta souffle, roasted carrot & fennel, pickled onion. The carrots were undercooked, but the rest was delightful and filling. Definitely a heavy dish, most of the flavors just combined, versus a medley. It could have used something to accompany it. But really enjoyed it otherwise! Smoked Lamb Lollichops Chimichurri, chili chipotle glaze, vermicelli rice, roasted tomato. This had a delightful array of flavor,and it hit all the notes. The meat was perfectly cooked, and that little bit of char is my favorite. This was by far the favorite entree of the evening. Filete En Mole Verde Grilled petite filet, mole pipian, char roasted broccolini, vermicelli rice, house sourdough flatbread. This was a solid steak. On any day where we were just having a steak, this would be great. But compared to the lamb, it was probably our least favorite of the evening. Still very good though. Then there was dessert... Tequila Bread Pudding Vanilla anglaise, walnut cherry chutney. This was the favorite across the table. It had a very rich and full flavor, and the texture matched perfectly. Perfectly. We were full, but this could not be denied. Highly recommend. Sticky Toffee Pudding Warm brown sugar date cake, brown butter toffee, whipped mascarpone. A very close second in the desert category. This was a much more dense dessert, and in my opinion quite a bit heavier on the sweetness. This could almost be comparable to a light gingerbread. Take this down with some coffee. We also went around the table for cocktails during happy hour. My first old fashioned was a little on the sweeter side, so when I ordered afterwards I asked specifically for a less sweet variant and they did not disappoint. Well done! Overall we had a great evening and a ton of food. Whenever we all get together we earn our next trip to the gym. Service was a little slow to start but once the food started coming it didn't slow down. We were very happy with our evening out. Would absolutely go again and might make this an annual event.

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The Lymbar - Bar Area

Bar Area

The Lymbar - Kofta Burger

Kofta Burger

The Lymbar - The Rosespud

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The Rosespud

Harry's Restaurant - Hashbrowns

Harry's Restaurant

3.8(1.1k reviews)
0.8 mi•Midtown, Fourth Ward, Montrose
•$$

We had the opportunity to enjoy brunch at Harry's Restaurant, and I was pleasantly surprised. I…read morewasn't sure what to expect, but the experience exceeded my expectations. Reservations weren't required, though there was a wait. Fortunately, it wasn't too long, and the staff stayed busy making sure guests' needs were met. Once we were seated, our waitress promptly explained the menu options. We chose the Spicy Fried Chicken Plate and the Baklava French Toast. I ordered the Baklava French Toast and had no regrets. The honey and nuts, topped with Greek-style yogurt and two scoops of house-made ice cream, were the perfect complement. It also came with maple syrup, but the French toast stood on its own without it. My wife's spicy chicken was seasoned just the way she likes it. The roasted potatoes and eggs were prepared just as she requested, making her plate delicious. The ambiance was clean and vibrant, with an open-kitchen concept. All in all, Harry's is a welcome addition to our growing list of brunch spots--one we wouldn't hesitate to visit again when we're hungry.

I've been to Harry's several times, and somehow I always end up ordering the exact same thing: the…read morechicken and waffles. At this point, I've accepted that I'm probably never going to explore the rest of the menu. And I don't say this lightly, but these are genuinely some of the best chicken and waffles I've had anywhere. I've tried plenty over the years, and Harry's remains my personal favorite. It's one of those dishes I actually look forward to eating again. Harry's has become one of my familiar Houston brunch stops. There's something to be said for having a restaurant where you already know what you enjoy and don't feel the need to experiment every time. I can't speak to the entire menu because I'm loyal to my usual order, but when it comes to chicken and waffles, Harry's has set the standard for me. Super cute diner vibes, indoor/outdoor seating. Fav.

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Harry's Restaurant - Inside

Inside

Harry's Restaurant - Hashbrowns

Hashbrowns

Harry's Restaurant - Spicy chicken thigh and homemade biscuit!!

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Spicy chicken thigh and homemade biscuit!!

Campesino Coffee House - coffee - Updated November 2026

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