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Café Rabelais

4.0 (406 reviews)
ModerateFrench, Brasseries
Closed • 11:00 am - 2:00 pm, 6:00 PM - 9:00 PM
Updated over 3 months ago

About Café Rabelais

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Café Rabelais Photos

Business Info

CAFÉ RABELAIS ATMOSPHERE

What's the vibe?
Moderate noise
Romantic
Outdoor seating
Dogs allowed

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Recommended Reviews - Café Rabelais

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Pork and cabbage
Nicolle M.

TLDR- This is a classy but casual spot with solid french cuisine and an incredible wine list. Walked in and this spot has a cute Parisian cafe vibe to it. The wine selection immediately wowed us! Our server was so great- gave amazing wine recommendations and explained the menu to us. High marks for service! Food was good. The foie grais was our favorite but the Salmon with leeks was also SO good. Definitely lots of cream and lots of butter, but everything we tried was great. The only course we were a bit underwhelmed by was dessert- it was good but didnt compare to the amazing entrees we had! Parking is readily available but for a small fee $2 an hour in the lot. We went during restaurant week so possibly some things in the review were temporary.

Steak Sammie
Christine L.

Situated inside the Rice Village area, small parking lot but ample garage or street parking. 4-5 tables available on the outdoor patio and intimate dining indoors. Pluses 1) great service 2) yummy hot bread with butter and olives 3) wow best trout almondine in town, veggies carrots and green beans are so fresh and it's a whole trout that has been deboned very delicious 4) steak Sammie so good the beef was tender and juicy Areas to improve None Highly recommended! 5 star food and service.

Escargot
Adecia P.

This place is cute! Gives mom and pop vibes. This place was chosen on the whim. We wanted bone barrow and it lead us here. Very flavorful. This is the first place I've seen that sold Escargot by the dozen. We were not disappointed. If you like wine, come here. The wine menu is larger than the food menu. We did not get an entree but shall return to try a plate next time. I gave a four because it took a while for us to be served and this place, although cute, is busy and makes you feel like you're too close to the table next to you. Staff was very friendly.

Kira L.

It's such a cute French restaurant. Perfect for a great night or small gatherings. I got the mussel, the salmon, and the profiteroles. They were all pretty good but nothing astonishingly amazing. Their price point is pretty high for the type of food they serve. Service is amazing, super friendly staffs.

Le Nordique (smoked salmon sandwich), served with fries
Linda N.

I think I've been eating at this restaurant for almost 20 years (before the birth of my daughter and she's 15 yrs old now). The original place had a tiny upstairs seating (also in Rice Village), but after a few years, they moved to their current location. While we have moved across town so it's not very convenient for us to dine here as often, it's always a treat when we're able to stop in. Because we had missed this place so much, we decided to make the 30 mile drive just to have lunch while we were off for the holidays. This place is like coming home (in a good way). It has kept its charm, while maintaining their high quality. What both my hubby and I were very happy to see is that the same staff and server for 10-15 yrs are still working there. I have tried many of their dishes in the past (which have all been good), but always, always go back to the Moules Rabelais (steamed mussels in a ridiculously decadent cream sauce). Even my family, who are not fans of mussels, will fight for the crusty bread soaked in the mussel's sauce. Served with a side of thin, crispy fries, it's incredibly delicious when dipped in their aioli. If we're there for lunch, my husband's go-to order is the smoked salmon sandwich. Seems like such a simple sandwich, but it packs so much flavor from the aioli, sliced eggs and arugula. You truly can't go wrong with whatever you order.

escargot
Kayla N.

Houston Restaurant Weeks menu The star is the escargot. Sat at the bar and received great service. 1. Escargot 2. Stuffed mushrooms with fried oysters 3. Petite filet, green beans, and mashed potatoes 4. Short ribs and gnocchi 5. Chocolate ganache tart 6. Apple tart Order a la cart another escargot and foie gras. Over all, good dinner and I'll come back.

Clams with linguine
Katey G.

My family loves this restaurant and consider it one of the best restaurants in Houston. They serve classic French food without being fussy and every dish is delicious. We started with some cremont, French onion soup, and for my main I got the trout. If you are a fan of seared rainbow trout (it's one of my favorites) then you will LOVE this dish. The lemon caper sauce was amazing, I could eat this again and again. I also tried the linguine with clams which was great. They also have a nice looking sandwich menu that's only served on weekdays. Cafe Rabelais is definitely worth visit if you're looking for a meal in Rice village!

Rack of lamb w green beans & roasted carrots.
Lynae N.

Delicious dinner as we celebrated my SIL's b-day. Quaint space w lively staff. Huge wine list.

Facade

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6 months ago

My favorite French restaurant great food knowledge service Love the ambiance. My lamb was cooked to perfection.

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8 months ago

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8 months ago

Space is an issue but the food is definitely delicious I do like the atmosphere workers are very knowledgeable about the food

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4 years ago

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1 year ago

Good and service were outstanding! A bit small but cozy. Not too loud. Would definitely come again

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2 years ago

The food tasted good but service was extremely slow so the experience was not as good as we hoped for. The profiteroles didn't taste fresh.

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Ask the Community - Café Rabelais

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First and foremost, this was an amazing amount and quality of food for the price. 70 bucks and some…read morechange doesn't usually ensure a good dinner, but Houston Restaurant Weeks continues to giveth. The lack of valet parking isn't a total loss because there's a lot across the street and a garage around the corner, also free event parking at the curb. With a party of 4 adults and 2 kiddos, we were able to have a comfortable meal with plenty of space for wiggling feet. The menu itself offers so much, it was honestly difficult to choose! Everything sounded worth having on a plate, but HRW is best enjoyed with indulgence in mind. One can never go wrong with a salad as a starter, and the Filet Wellington was so tender. The pastry case was so light and flaky, really tied each bite together. And that sauce, bottle it. Lastly, dessert. This apple tart was indeed fine. The ice cream brought sweetness to the tart without overpowering the apples, and not a crumb was left. Service really allowed for the meal to be enjoyed. I felt like I could've sat for hours, and a glass of Rosé certainly helped. Also a reservation, avoided a wait time entirely!

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Beautiful restaurant! So picturesque. The food is average,…read morea bit over priced. Service was good. Garage parking for this spot.

Annabelle was highly recommended and we made reservations during HRW. We were seated in the Sun…read moreroom. Place is beautiful with an outdoor with a view to boot. We started with the French onion soup and deviled eggs. French onion soup was good with the appropriate amount for gruyere and bread and soup. The deviled eggs was their signature appetizer. It was good but not as silly as others we have had. The trout caviar gave it a nice pop and taste. For mains, we ordered the steak frites and short rib beef bouginon. Presentation-wise, the NY strip was sliced and had extras like rosemary butter, grilled garlic and onion. The bad is that it looked and tasted like a cheap cut of NY strip. There was sinew running halfway in the middle of the steak so made it tough to chew. I started discarding those pieces. The fries were delicious... and we ordered the truffle version with an upcharge. For the beef bouginon, the beef was tender but came in one big chunk. I've not see it served that way before. Beef was stringy and considering it's supposed to be short rib, it was lean IMO. The stew was decent with chunks of potato, carrot and pearl onions. For dessert, we ordered the Profilotores and Blueberry parfait. Thought the Profilotores was yummy! Paired with big scoops of ice cream makes it had to beat. The parfait was a soft cheesecake with big blueberry and sauce for toppings. It was a good choice... delicious as well. Overall, ambiance and service were great! The food esp the mains were a disappointment. Hope they spend a little more for a better cut of beef. Hard to justify going back unless somebody asks to go. Giving 4 stars as ambiance and service were 5/5 and food were 3/5.

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Recently went here for HRW. This place is really unique and has some cool decor. The wait staff was…read moreextremely friendly and helpful. I went during lunch, and it wasn't too busy, which was a plus. We made a reservation because I had heard this place gets packed. I got the potato croquette, the steak frites (which was +$24), and the chocolate dome. The potato croquette was phenomenal, and I really enjoyed it. It was crispy with a soft interior, and the sauce tasted like a tomato bisque, which paired really well with it. The steak frites, on the other hand, was not good. I'm used to steak frites being cut already, which isn't a big deal, but this steak was WELL DONE when I ordered medium rare. The waitress did offer to make me another one since I only ate two bites, but I don't like sending food back. So, I just kept it, didn't eat it, and still paid for it. :( The chocolate dome was good. The flavors were decent, and I liked the texture. The cappuccino was bland and boring. I don't think I'll be going back here.

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I'm not sure if Ashley assumed we weren't going to tip or simply didn't prioritize our table, but…read morethe service was extremely disappointing. She brought our appetizer and water, and after that, we basically never saw her again. We waited approximately 20 minutes without her returning to check on us or take the rest of our order. The restaurant did not appear particularly busy from where we were seated. I eventually had to flag down another employee because I had a question about the menu. That employee then had to go find Ashley for us. At that point, my friend looked at me and asked, "Do you just want to go eat somewhere else?" and I said yes. We were tired of waiting just for the opportunity to place our entrée order. So we enjoyed our appetizer and water , paid our $18 bill, and left to spend our money somewhere else. We absolutely intended to order a full meal and tip our server; unfortunately, the level of service never gave us much of an opportunity to do either. Before leaving, I did speak with the manager. She told me this was unusual for Ashley because she is normally one of their best servers and mentioned that they had a large party. However, that explanation didn't really change our experience. From where we were sitting, the restaurant did not appear overwhelmingly busy, and regardless, 20 minutes without even checking on a table that hasn't ordered its entrées is excessive. The manager said she would speak with Ashley, but the conversation honestly felt dismissive and like a waste of time. And just to be clear, I wasn't looking for my $18 bill to be comped. I paid it. I simply wanted the poor service to be acknowledged and taken seriously. We came prepared to eat, enjoy ourselves, spend money, and tip accordingly. Instead, we left and went somewhere else. Very disappointing experience.

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Café Rabelais - french - Updated October 2026

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