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Cafe Monet

3.4 (136 reviews)
Closed • 10:00 am - 2:00 pm, 5:00 PM - 9:00 PM
Updated 3 months ago

Cafe Monet Reservations

Cafe Monet Photos

CAFE MONET ATMOSPHERE

What's the vibe?
Quiet
Dogs allowed
Good for groups

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Recommended Reviews - Cafe Monet

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Reviews With Photos

A perfect chicken paillard caesar.
Karen R.

The decor is charming, the staff is friendly and efficient. We tried 4 dishes: zucchini quiche (perfectly custardy), pain perdu (delectable), crepes americaines (yummy), and chicken paillard caesar (juicy chicken, crisp fresh lettuce, and lovely light dressing). All great! Plus a little sideboard with fruit, bread & beurre, and beet hummus. Everything was excellent! And good portions for the price. And BYOB, to boot! (There is a lovely wine store just across the street.)

Pressed Orange Juice
Samantha S.

Lovely, lovely, JUST lovely! Came for brunch on Saturday. PROS: -inside is just charming, love the warm decor. -food is very tasty, I thoroughly enjoyed everything. -coffee is Illy brand! -you can get items to go (croissants and macarons and baguettes). -prices are decent for most items. -service was nice. CONS: while the service was NICE, it was slow and I needed to remind them on some things that were forgotten. Now I know in Europe the service tends to be slow and you eat longer meals and hang around more...not sure if that rule is supposed to apply here. -many of their plates are chipped (I know this is nit picky, but one plate had 3 chips...might be time to replace some of those plates). -the pressed orange juice is extremely tasty, but the amount you get is a champagne glass amount (which it is very pretty and you feel fancy, but it's really not that much for $4) Overall I was very pleased with the experience and I would definitely come back!

Braised lamb shank

Restaurant was not busy at all on a Friday night. Food was delicious. Service was prompt. BYOB.

Steak Frites
Alex S.

Never had a bad experience here! Charming restaurant with an unpretentious yet elegant ambience. The food is superb and great value. I always get the escargot - it's delicious!

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5 years ago

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6 years ago

Great local spot. Fresh and different menu and. desserts. Check them out on Friday nights for live music.

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9 years ago

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5 years ago

Great French dining experience! If you can't go to Paris during the pandemic try Cafe Monet!

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6 years ago

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Page 2 of 4

Ask the Community - Cafe Monet

Where does one park?

On the street. There is also a parking deck around the corner on Essex street, as well as a municipal pay parking lot a couple blocks from the parking deck on the same side of Essex across from Fidelity.

I see a lot of reviews for brunch and lunch but not much for dinner. What are dinners like now, as of today, so to speak. What's good on the menu?

Don’t See Your Question? Ask Away!

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Bistro d’Azur - Lavender honey roasted duck breast with fois gras bread pudding.

Bistro d’Azur

4.6(156 reviews)
2.9 mi
•$$$

The service here was exceptional -- attentive in a way that felt genuinely Michelin-level, from the…read moremoment we sat down to the last course. It made the whole night. The ambiance fit the name perfectly -- subtle hints of blue throughout that tied right back to "d'Azur." We started with a glass of bubbly and focaccia served with three spreads -- the olive tapenade stood out over the butter. For the first course, I had the duck confit salad -- the duck portion itself ran a little light, but the flavor balance was excellent: sweetness from the strawberries, bitterness from the arugula, saltiness from the goat cheese, and umami depth from the duck confit. It's BYOB, we brought both red and white wine to pair across the meal. The table shared the Branzino with French chard, which was outstanding, and the steak frites, which was exceptional and perfect medium rare. I had the duck breast with mushroom, paired with a Pinot Noir -- a great match, and that same Pinot Noir worked beautifully with the steak too. To finish, we shared three desserts: crème brûlée, chocolate truffles with strawberry and pistachio, and a cognac cake topped with a chocolate whipped mousse, walnuts, and strawberry. Tough call on a favorite, but the cognac cake stole the show. Throughout dessert, the staff kept checking in without ever feeling intrusive -- a small thing, but it stood out. A great night out with drink, food, and cousins from start to finish. The service alone is worth going back for. Highly recommend.

What a hidden gem!! I've had my eyes on this place for a while, and finally we made it. We chose…read moreto celebrate a very special occasion here and could not have been happier with our choice. Though we had booked well in advance, we had a sudden and unavoidable change of plans. They kindly accommodated our change, and made our very special dinner feel extra, in the best way possible. The space is beautiful, the food is délicieux! Be mindful of prix-fixe menus and the bonus of BYOB. If you have a special occasion, or not, give this place a try. C'est un régal!

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Bistro d’Azur - Stylish interior.

Stylish interior.

Bistro d’Azur - NY Strip

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Bistro d’Azur - Specialty Coffees, Seedlip Zero Proof Cocktails, Unionville Wine.

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Faubourg Montclair - Coq au vin with spaetzle

Faubourg Montclair

4.2(926 reviews)
7.7 mi
•$$$

This place has been on my radar for a few years but I never had a reason to go. I recently decided…read moreto come here for a wedding anniversary dinner and was blown away by the service and the food quality. Started off with oysters, wine and fresh bread. I could tell that the butter was house made and asked for extra because it was that good. Had the beef duo as the main course. I found it to be satisfying and also much better value than the steak frites. All of the items I received were very detail oriented and as well as fresh. We were seated on one side on the restaurant that I believe was blocked off for more special occasions. The other side of the restaurant seemed to have tables placed more closely to one another. Our server consistently checked on us throughout the night to make sure we were okay. Overall I was very satisfied with the service that I received here as well as with the food.

First of all, the space is interesting and expansive. It's almost like they have multiple themes in…read morethe restaurant. I love how we were greeted with energy and they were truly happy to see us. This walk to our upstairs table was like getting a tour. We requested a table that would allow us to have easy conversation with our friends who were joining. And it was a great table, looking down on the main dining room. The only real dig I had was the lack of lighting upstairs. I literally could not see the beauty of my dishes because it was too dark. There was a flickering light above us which was taped over, but I do think they need to reconsider whether it's bigger candles, or even some type of table lighting. Wines by the glass, would have hoped for a bigger selection. The white cranberry cosmo was terrific. Great menu! French traditional favorites coupled with a creative collection of Spanish and Italian dishes as well. Chicken, beef, and super great choices of fish. I honestly didn't spend time looking at appetizers as I went right to the salads and entrees. And yes, interesting creative selection of salads. I had a beet and hummus salad. My wife had a kale and grapefruit salad and there were others to choose from, with the exception of no Caesar nor plain house for the boring pallet. I had scallops and pistachios and it was very good. There was branzino and also a beef duo of flank steak and oxtail ordered. All the dishes were really well prepared, seasoned and beautifully presented. Again, I would have enjoyed seeing what was on my fork for each bite. Dessert menu was okay. I thought a bit overpriced and just not overly appealing. Too many caramel offerings, and not enough diversity. We did offer their version of a chocolate lava cake but it was like a tapas portion of dessert. It was good, but 3 bites worth, hardly shareable. It would be unfair not to mention the great service. Our waiter was chill, let us chat away for over 3 hours. Never felt rushed and all his helpers knew exactly who was getting what. Well done .... I'd go back in a heartbeat.

Photos
Faubourg Montclair - Inside

Inside

Faubourg Montclair - Side of fingerling potatoes and French fries! Always get these!

Side of fingerling potatoes and French fries! Always get these!

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Jessica's Restaurant - Jumbo Lump Crab Meat Crepe

Jessica's Restaurant

4.7(418 reviews)
7.1 mi
•$$$

An excellent way to ring in my Womb Exit Anniversary. My top-tier chum who literally went to the…read moreschool of hospitality brought me here last Sunday for a birthday dinner. I picked it knowing the solid rep of Jessica's Cafe in Plainfield, so I can't say I was stunned to find out this was awesome - but given the expectations coming in, this probably even slightly exceeded them. Pretty cool. This was literally my first time in Fanwood, unless you count taking the Raritan Valley Line through here to Hunterdon County back in the day (I don't think it counts). The weather was a little iffy throughout the day, which I'm assuming played a factor in the town feeling a little desolate when we showed up. It reminds me a lot of the Newport neighborhood in JC - super, super gentrified. Maybe it's just the section where Jessica's is though, right across the street from the train station. We parked over there, not entirely sure if that was naughty or not, but given our outdoor seating, we easily could have peeped a cop or tow truck driver before anything terrible happened (I think it was fine, given it was a Sunday night). All that to say though, I'm not entirely sure where the ideal parking is if it's not at the train station. We were only in the restaurant for a minute (enough time to ogle a fridge or freezer of tasty looking meat to the right of the entrance), so I can't speak to the spiffiness of the interior. Even though rain was a possibility, it seemed worth the risk to stay outside due to the temps and large umbrellas. No regrets in that regard. We were seated promptly and ordered shortly thereafter, while also receiving some decent bread and butter with a bit of olive oil drizzle. Quite tasty. Somehow it's become an informal tradition, but if it's on the menu we usually get the Grilled Octopus. One of the better ones we've had. Nice and crispy (texture to me is the key to this one) and seasoned well. The accompanying potatoes were a nice touch to the proceedings - would totally get this again. A lot of the other apps looked good too, but someone accidentally made me birthday weenies on the grill earlier, so I couldn't get QUITE as frisky as I normally would. Both of us gave the lamb a long, hard look (and my chum wondered aloud about the ribeye special for the rest of the evening - possibly the one that got away) but I ultimately went with my classic Short Ribs entree. Delicious. Tender, flavorful and the perfect serving size. I was a little nervous that a puree versus mashed would mean the potatoes were too wet or liquidy, but not the case at all - they maintained their relatively solid integrity as far as I was concerned. I forgot to take a picture of dessert, but I got the Creme Brule. Also excellent, and at the perfect temp. I think there may have been a birthday musical accompaniment with that, but it's all a blur. Arguably just as good if not better was the service. Our waiter was super personable and professional, stopping by regularly and just added a hospitable touch to the meal that brought this to the upper echelon for me. Service is king, and it matters - you can't take for granted the ability of your server to essentially riff for two minutes on their menu knowledge, as well as just good-natured banter. Had that in spades. Coming back for sure - Womb Exit Anniversary or not.

Had lunch at Jessica's Was ok not as good as prior times…read moreHad the buger was average . Also order another dish was ok as well Been so many times maybe just need to try other options which I have not tried Attaching pictures Service is always 5 star I don't know how to do a half star but it was a 3.5

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Jessica's Restaurant
Jessica's Restaurant - Filet mignon

Filet mignon

Jessica's Restaurant - Apple Tart

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Apple Tart

Restaurant Serenade - Berkshire pork chop

Restaurant Serenade

3.9(286 reviews)
3.8 mi
•$$$$

I looked over several of the YELP reviews, including the poor ones that dragged down this…read moreestablishment's average. Below a 4 average! Really? Glad I'd looked at these only after we dined. My wife had looked at reviews elsewhere beforehand, which were overwhelmingly favorable and why we gave this place a go. Bad reviews on YELP? Those did not define our experience. We ate here on August 28, 2026 for the first time. We will return and probably many times. That was our experience. Really shocked at some of the harsh reviews here and I have to question what motivated those. Anyway..... Not BYOB. It has a lively bar scene. Asking the wait staff about it we are informed many regulars will always choose to eat in the barroom. We dined at a nice table on the main floor of what appears to be a converted residence of two floors. We felt it was a very lovely setting with very attentive staff and ample parking in their dedicated lot to the side and rear. We started with the caviar tasting and a half bottle of one of their several NV French champagnes. These were expertly presented. A constructive criticism would be to add more than the crème fraiche and petite pancakes as accoutrements. However, this small tasting was otherwise a really pleasant opening. For appetizers my wife chose the wild shrimp, which were excellent and I went with the corn chowder, which was likewise top notch. For the main my wife chose the burger with fries and I chose two additional appetizers, the short rib tortellini and the crab cake. All of these impressed when paired with a half bottle of the Châteauneuf-du-Pape. The tortellini were the standout of these and wished a full order was offered as a main and not just available as a small appetizer. I'll add the bread offerings with room temperature butter were a pleasing start. However, being sated after the aforementioned courses we skipped desserts. Seriously, cannot fathom the few very negative reviews and suggest those be dismissed to allow you to try the place for yourself. All in, this was a $400 tab, but over half of that were the two half bottles and the caviar. It's actually a very reasonably priced restaurant, given the service, setting, and fare.

This was a high-end spot with innovative menu options. The place was nicely decorated for the…read moreholidays. The service was appreciated, and the food came out very fast. The starters came out three minutes after we placed them, which was odd. They start the meal off with a choice of one of their breads. I went with the focaccia, and it was tremendous. It was soft with a tomato flavor on the outside. For starters, the octopus ($24) and cauliflower steak ($20) was ordered. The octopus came grilled with potatoes, preserved lemon, and Niçoise olives. This was solid. The octopus was tender and flavorful. The potatoes were tasty as well. My only issue was the amount of olives as there were only two present. There was a very strong lemon flavor too. I liked it, but at times, it felt like too much. The cauliflower steak had a lemon-soy emulsion, tomatoes, cucumbers, and capers. The cauliflower was perfectly cooked and there appeared to be a lot of butter used here. The tomatoes, cucumbers, and capers were a nice addition to complement the cauliflower. For an entrée, I had the tuna ($44). It came with haricot verts, avocado, coconut sticky rice, and a soy-ginger vinaigrette. This dish was very good except the tuna. The flavor was good, but it was not very tender and was a tad overcooked. The sticky rice was the highlight here along with the vinaigrette. I also tried the lamb dish that came with delicata squash, Brussel sprouts, potato gnocchi, and a romesco sauce. This was great. The lamb was cooked to a perfect medium rare while the gnocchi and squash were creative additions. For dessert, the warm chocolate tart ($15) was ordered. It came with pecan crust, praline, and vanilla ice cream. I never saw a pecan crust with a chocolate tart and I enjoyed it. The chocolate tart was gooey while being very rich, but light at the same time. The vanilla ice cream was definitely needed. Will I go back? I would.

Photos
Restaurant Serenade - Entry

Entry

Restaurant Serenade - Blueberry cobbler

Blueberry cobbler

Restaurant Serenade - View of Chatham

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View of Chatham

Cafe Monet - french - Updated November 2026

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