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    Cafe Lynn

    4.0 (92 reviews)
    PriceySeafood, French
    Open 11:00 am - 2:00 pm, 5:00 PM - 9:00 PM

    Cafe Lynn Photos

    Business Info

    CAFE LYNN ATMOSPHERE

    What's the vibe?
    Intimate
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Cafe Lynn

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    larry b.

    This was totally unexpected. My wife and I went to lunch at Café Lynn. It didn't start well when we noticed their thermostat was set to 66*. We politely asked to turn it up a degree or two and we're told that that was impossible so we ordered French onion soup to warm up. The soup itself was delicious, but it was served in a softball sized bowl and in it was a baseball size lump of cheese. It was hard to find the soup. For main course, we both ordered crab meat, au gratin, and believe me when I tell you it was absolutely terrible. I couldn't eat it. I sent it back and the waitress didn't offer to replace it or say she was sorry or anything so fine. All I had for lunch was a half a bowl of soup but when the bill came and I was charged for the au gratin that I did not eat that sent everything over the top. Totally unacceptable for a quality restaurant which they used to be if the chef can't make crab meat au gratin any better than that they should take it off the menu. I would even volunteer to teach him how to do it my son is a five star chef who learned from my dad who was a great cook and I'm a pretty good cook myself so I could go in there and teach them how to make an incredible crab meat, au gratin, but I'm sure they wouldn't be thrilled with that either. Well they won't be thrilled with my review or the fact that I will tell other others, and they will lose a great deal of business over the way they treated us today.

    Bill W.

    Where do I even start? Chef/Owner Joey Najolia is an absolute artist. My fiancé and I came here with friends to enjoy what was supposed to be a simple dinner. What it became was a surprise engagement party. The establishment itself is very charming and intimate. We started the meal with fantastic drinks and several phenomenal appetizers, specifically the French onion soup and crab claws. My fiancé had the filet mignon, which was cooked perfectly, and I had the lamb chops which were outstanding. This was arguably the best meal I've had since moving back to southern Louisiana earlier this year. For desert, the table ordered bread pudding and blueberry cobbler to share, both of which were delicious. After the meal, Chef Joey came to congratulate us on our engagement and stayed around to chat a bit. I cannot recommend this place enough. Absolutely looking forward to going back.

    Old fashioned glass bottles
    Mary D.

    Really good lunch today. Hubby loved the pork chops and I loved the crab cake which comes with a remoulade over mixed greens. Not a huge fan of the dressing on the salad so next time I'll ask for a different one.

    Shrimp perisallade
    Ginny S.

    Always such a pleasant visit! Courteous and knowledgeable staff. Allie did a great job. Very accessible menu with "something for everyone". Kids, mom and dad and "grands" all find a dish they can enjoy and just the right price-point. Food came out smoking hot which for fresh fish and duck and shrimp is most appreciated. Fish of the day - redfish almondine with lump crabmeat kicker - was amazing! Everyone loved the Alfredo. Duck confit was tender and Dad ate it down to the bone. Lovely wine selection. Music comfortable volume and decor easy on the eyes. Just the right experience for a special occasion or a relaxing night out.

    Crab cakes
    Jamie M.

    Had the fried crab with roasted veggies and a side salad. Really enjoyed how crisp the outside of the crab was and the dipping sauce that had a slight kick to it. You get an entire loaf of bread (I could not finish even half but it was tempting). Great service from the bar. Quick water refills. I loved that they had the glass bottles of their coke products--they just taste better. Cute spot, reasonable prices, fast service!

    Old Fashioned
    Charles E.

    Crab claws (not fried) in a herb olive oil juice (use your bread to dip in that juice or eggplant fingers. Entrees - Fish, Ribeye or Soft Shell Crab (the best) That is all!

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    6 months ago

    Great food at a great price. A hidden gem in Mandeville. Classic dishes professionally prepared. One of our favorites.

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    2 months ago

    Went for Mother's Day and it was so good. My dad ordered the pate and just loved it. Great day

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    2 years ago

    I really enjoyed the duck confit! The eggplant with crabmeat is the bomb! I will order both of these again!

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    2 years ago

    Best crabmeat dishes in Mandeville! And we love the old fashioned ambience and service.

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    3 years ago

    Amazing food and service. All around great place to eat. Staff is very welcoming. Comfortable place to eat.

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    3 years ago

    Great food, great service! Shrimp Alfredo was delicious! Wife had the chicken Alfredo and it was great also.

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    3 years ago

    The absolute best place for fine dining. A diverse menu, amazing food and great staff.

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    Crazy Pig Southern Kitchen

    Crazy Pig Southern Kitchen

    4.6
    (276 reviews)
    3.3 mi
    $$

    I got the whole pig eggs Benedict it was the best I've ever had but they were really busy so my…read morefood took about an hour and a half if you get there earlier you will probably get it faster

    They did the best that they could to accommodate our large family. We had to bunch ourselves into…read moretwo groups. But both tables were next to each other. I certainly appreciate them making it work. Crazy Pig has an excellent menu for breakfast with lots of different options We went on a Sunday morning I got one of the omelettes I think mine was the lean omelette Everything comes with bread and or biscuit I can't eat bread or biscuit so our waiter offered me avocado and tomatoes, which were a perfect choice to go with my omelette Most restaurant places that I've been to usually just remove the item without offering a substitution I was so happy with the alternate options I spoke with the owner to let her know that I appreciate having the tomato and the avocado instead of the bread and the biscuit. Then she told me that they just had a class on food allergies This is really exceptional that a restaurant is taking up their own initiative to learn about food allergies so that they can service their customers with better care While the food is definitely excellent with the capacity to offer different options for the different dietary needs that people have and the staff is educated, I just wish that they had better coffee at the Mandeville location like a cappuccino or a café latte Still an excellent choice

    Photos
    Bar area at Crazy Pig Southern Kitchen in Covington
    Bar area at Crazy Pig Southern Kitchen in Covington
    Crazy Pig Southern Kitchen
    Drinks!

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    Drinks!
    The Crab Man Plus

    The Crab Man Plus

    3.0
    (5 reviews)
    3.8 mi

    I'd been wanting to try The Crab Man for a while because I've always been impressed with the brand…read morehe's built. He travels between Louisiana and Mississippi with his food truck, and every time I've seen him, there's been a long line. I arrived around 10:50 a.m. for the 11:00 opening, and there were already 60-70 people ahead of me. Even with that crowd, the line moved efficiently. I had my food by about 11:40, which I thought was a very reasonable wait considering how busy they were. Once you placed your order, they were calling names within just a few minutes. The staff seemed organized and kept things moving. I ordered one of the crab special, which advertised as including two eggs. I was actually really looking forward to them--I had even texted my partner beforehand asking if we should order extra eggs! Unfortunately, when I got my order, there weren't any eggs included. It did come with extra crab clusters, so maybe that was meant as a substitute, but I would have preferred the meal to match the menu. I also paid for two extra cups of butter but only received one. As for the food itself, the flavor was good, though not something I'd personally crave often. I also wish there had been spice level options since I enjoy my seafood much spicier. I understand it's a food truck, so there are naturally some limitations. I also hung around in the area and noticed they were still serving an hour plus after I got my order- with only 5-7 people in line. That being said- they had plenty, so no need to be there right at opening... Overall, I had a positive experience. The service was efficient, the operation was well-run, and despite a couple of missing items, I'd still recommend giving The Crab Man a try. Just be sure to double-check your order before you leave.

    We ordered the variety platter, and added two more crab clusters. It was around $100 and some…read morechange! Overall I thought the seafood had good flavor, I wish we had more butter. It may seem to look spicy but it really wasn't, I was expecting more of a kick. We still really enjoyed this. The food truck had nice people at the register and it didn't take long at all to get our food.

    Photos
    The Crab Man Plus
    Lobster, shrimp, crab, corn, potatoes,and sausage
    Lobster, shrimp, crab, corn, potatoes,and sausage
    Main menu

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    Main menu
    Mande's Restaurant

    Mande's Restaurant

    4.0
    (103 reviews)
    1.3 mi
    $$

    My friends and I go here for breakfast several times a week…read more The food is always spot on! The atmosphere is wide open and rustic, inviting, and so pleasant! From the moment we walk in, we are greeted with warm smiles and exceptional hospitality! Our servers always ensure we have everything we need, including brewing our special coffee! And a special shout out to Tara, as she is always so attentive, accommodating, and personable! She has quite the sense of humor, so it's always entertaining as well! Would always recommend Mande's to anyone!

    I am very sorry to give such a low review of a local restaurant. I have been here several times but…read moretoday took guests. We arrived on a Sunday before 8 am. We were greeted by a wonderful young lady who looked around at all the empty tables and said, "Sit anywhere!" We looked around at all the available tables and chose a round four seater by the door. As we were sitting down, an older lady who appeared to be the manager said not that one! You have to sit at a square table. I looked around and only four of the 12 tables in the room had guests. I asked why and she said it is a rule because if a group of five or more come in they need the round table. I looked at three large round empty tables that could seat five or more. I asked to speak to the manager or owner and she replied she is not here and walked off. We went to a square table and had our meal. Only two other people came in while we were there and the same lady told them to sit anywhere. The food was good, the young people who served us were excellent but the manager was rude, devoid of any concept of the importance of good customer service and unyielding in her effort to follow her rule. Had I been alone, I would have left. I definitely will not go back.

    Photos
    View from one end of the dining area. Full parking lot!
    View from one end of the dining area. Full parking lot!
    French toast
    French toast
    Hone fries & grits with etouffee

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    Hone fries & grits with etouffee
    Pat's Rest Awhile

    Pat's Rest Awhile

    3.5
    (121 reviews)
    1.0 mi
    $$

    When we arrived for our Wednesday 7pm reservations, the hostess was on the phone. She never looked…read moreover at us to even motion that she saw us. Then at least three servers walked by us and didn't make any eye contact nor did the bartenders who also saw us waiting. For a restaurant that says on their website, "we may be casual, but our service is upscale," we didn't get that feeling. The manager came by and then checked is in for our reservations and took us to a table. The hostess then wished us a nice meal. Luckily, our server Regan saved the day with exceptional service. She was friendly, attentive, and personable. Regan would accompany the guy dropping off the food to let us know the rest of the food was coming or just to check that we received what we ordered. Our appetizers came and we were given enough time to enjoy then before our entrees arrived, our plates were cleared, and our drinks were full. To begin the meal we drinks. Then we shared the BBQ Shrimp (GF minus the Cornbread and French Bread), Gumbo, Shrimp & Corn Bisque (GF), and Wedge Salad (GF). The BBQ Shrimp were cooked just right and had a great sauce. The salad was a good size loaded with tomatoes, cheese, and bacon. Then I had a 14 oz Ribeye medium rare to accompany my Dirty Martini. The steak was cooked perfectly and seasoned nicely. My son enjoyed the BBQ Shrimp Pasta while my husband really liked his Etouffee Empanadas. The Blackened Scallops with Lobster Risotto looked delicious and my brother in law enjoyed it. My mother in law shared a few of the dozen Charbroiled Oysters she had for her entree. They were plump and juicy with great flavor. We ended the evening with Dragonfruit Sorbet, Mint Chocolate Chip Ice Cream, Creme Brulee, and of course an Espresso Martini. We enjoyed the Creme Brulee that was crunchy with big pieces of sugar that were browned with a torch. Both the sorbet and ice cream were also really good. Regan and the food made up for the disappointing start to the meal.

    A party of nine and wait was 45 minutes, very busy. Food…read morewas good and service was ok due to crowd needs Great view of the Lake

    Photos
    Inside dining
    Inside dining
    Cup of Shrimp & Corn Bisque
    Cup of Shrimp & Corn Bisque
    Abita Amber

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    Abita Amber

    Cafe Lynn - seafood - Updated August 2026

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