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Cafe Alsace

4.2 (329 reviews)
ModerateFrench, Cafes, Sandwiches
Closed • 11:00 am - 2:45 pm, 5:00 PM - 9:00 PM
Updated 2 months ago

Cafe Alsace Photos

Business Info

CAFE ALSACE ATMOSPHERE

What's the vibe?
Casual
Intimate
Classy
Quiet

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Recommended Reviews - Cafe Alsace

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Reviews With Photos

Honey and lavender ice cream--on the regular desert menu.
Alex R.

The ambiance in this place was delightful--low lighting and a romantic feel. We went on a weeknight and received excellent service. My partner had a mushroom pasta special that was quite good, but for me the highlights of our meal were my ratatouille and a baked brie, peaches and brioche appetizer special! Highly recommend if in the ATL/Decatur area.

Boef bourguignon- already half eaten before I remembered a picture! Large portion!
Sammy L.

We love this place for a date night! It's very small and doesn't take reservations for 2, but we've gone twice and have shown up by 6pm and have gotten a seat no problem. The bread is very fresh, we've ordered the Nage de saint jacques- essentially a seafood broth with scallops/ shrimp and fish. Very good and flavorful. We've also ordered the boeuf bourguignon, like a beef stew with spaetzle pasta. Would recommend if looking for a great French place!

Chicken Cordon Bleu
Liset M.

If you love French food you're going to LOVE Cafe Alsace! A tiny little restaurant in the heart of Decatur, with the best French food ever. Perfect date night spot! My husband and I had the bread plate, the chicken cordon bleu, and he had a special they were offering that night. (Pictured below) Even the drinks were amazing! 10/10 recommend!

Salad
Jenn C.

What a quaint cafe in Downtown Decatur, GA! Mom lives about a block away so we walked over on a drizzly morning around 11:15 am. They open at 11:00 am, it was Saturday. There was already a table seated inside and we chose to sit on the sidewalk, under the awning. How perfect. 5:00 pm somewhere & 11:30 am in GA, so a glass of $15 wine seems fitting! A belated Mother's Day lunch, after all. Started with a beautiful salad, escargot and pate- all absolutely DELISH!! Our server was kind and very soft spoken. Was fun to sit out & watch some sort of wedding party (we assumed) parade walk by with varous white boxes & trinkets. A beautiful parade of young girls dressed in their fairy dresses- wondered what that was about. A healthy vibe of goth & dog walkers, hand holding... so fun! Oh, the food. We were relaxed & the 2nd wave of great food came. A rustic artichoke quiche, French onion soup & tomato soup. So lovely!!! We ate until we were satisfied, got a to go box & walked around the cute stores for a while. A nice day! You need to go & take a moment to relax. For 2 people with a good tip & those $15 glasses of wine was a little over $100. Bon Apetite!

Menu
Liv J.

I came in for lunch yesterday and I absolutely enjoyed my time. I had a wonderful hospitality and was seated right away. I love the ambiance totally chic and flowery decorated entrance and beautiful views. The food was good. I would come back for dinner and try more food. Thank you.

Clif C.

Don't pass up this little gem in the heart of Decatur. This is probably one of the only places that you will be able to order a Beef Wellington in GA. The decor is quaint like a country house or restaurant in the French countryside. I tried the chicken liver Pate with warm French bread and tiny pickles and I enjoyed it so much I took it to my hotel to finish the next day. The star here is the Beef Wellington, which is a was a perfectly cooked and extremely soft Beef tenderloin wrapped in pastry with mushrooms and served with green pepper corn sauce in a bed of potato gratin. It was exquisite! The server was attentive and I never had to wait for anything I needed. I recommend one of their red wine blends to pair with your food.

Jane Y.

I have definitely have overlooked this restaurant. Came here kn a whim and had amazing delicious food. Especially the entrees and great service! The pate and escargot was alright but the pasta and pot pie like dish was amazing!

Beef bourguignon

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C'est vraiment magnifique, mais le selection n'est pas beaucoup.

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Page 6 of 9

Ask the Community - Cafe Alsace

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Petit Chou

4.3(292 reviews)
4.5 mi•Cabbagetown
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Whoa, Petit Chou on a Sunday morning is busy and full of energy, which honestly adds to the charm…read more We were lucky enough to grab a seat at the bar, and it turned out to be the perfect spot to enjoy the experience without waiting too long. The bar seat was great to see all of the rushing but feel out of the way while people were coming and going. The Cabbagetown Bowl was incredible. The combination of flavors worked so well together, and the salad was a standout on its own thanks to the amazing dressing. The egg on top brought everything together perfectly and made the dish feel complete and a nice breakfast staple. Service was friendly and attentive even with the crowd, and the atmosphere had that cozy neighborhood feel that makes you want to linger a little longer, but you shouldn't because people need to eat, too. If you're looking for a great brunch spot with fresh, flavorful food, Petit Chou should be on your list. I'll definitely be back.

I am conflicted with this place. The food is good but the portion sizes are tinyyy for the price. I…read moreordered the breakfast bowl ($14.50) that comes with potatoes, cheese, chicken sausage, an egg and side of arugula and tomato salad. Also shared a French toast and fruits with friends as dessert. Sounds like a lot, but I was still hungry when I got home 2hours later... and I'm not seen as someone with a big appetite usually. Service was okay but the waitress forgot to give us utensils for the French toast after clearing the table so we ended up having to use our coffee spoons Interior has limited seating but not hard to get a table. I'll probably come back again eventually due to the proximity to my home but not in a rush to return.

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Little Sparrow - Salade Maison

Little Sparrow

4.2(184 reviews)
6.8 mi•Westside / Home Park

came here for the first time this past weekend and it quickly rose to my favorite restaurant in…read moreAtlanta OMG. So dark and cozy inside the restaurant everything was sooooo delicious. To start, they brought me a freshly baked loaf of GF bread and my own plate of salted butter when everyone else was eating bread. THEN I received a special marked up menu with the options that would be safe for me to eat. Had the scallops and they were divine. Also had a side of strawberries with creme and wowwwww. I could've eaten 5 of those bowls My husband got the mezzaluna which the staff described as little raviolis in Parmesan broth and he loved it. Everything 10/10, spectacular, no notes

While visiting Atlanta, we thought we would experience some great meals. Unfortunately this place…read morewas a disappointment and a waste of our hard earned dollars. I have never been to a higher end French Restaurant that only offered three white wines by the glass. Pushing bottles perhaps? The only white that even sounded half way decent was a boring Chardonnay at $17 for a 4-5 ounce pour. Insanity. The room we were seated in was fine, drapery everywhere which I'm sure was used to create a cozy intimate atmosphere - but the result missed the mark. Our server was gracious and attentive to start, but then became a bit absent once more guests arrived. My husband started with the much touted onion soup. No French chef would incorporate such a mass of cheese and salt to this classic preparation. There was nothing epic or outstanding about it. (even after our server said something like "the NY Times said it was the best in the country.") Yeah, right. For the mains I went with the duck confit accompanied by potatoes sarladasies. The spuds, if correctly prepared, are supposed to be garlicky and crisp after being pan fried in duck or goose fat. Mine were limp and bland. I have no idea what was in their sauce verte - as it added nothing flavor wise, and sadly just soaked the potatoes. The duck was OK. Again, nothing memorable. My husband ordered the $34 burger after hearing the $70 plus price tag for the Dover Sole Meunière. Lunacy. I mean the beef patty was tasty, but nothing better than an old fashioned cook-out one grilled in your own backyard. The frites were just weird. We have been to France on several occasions and never encountered such a preparation. Would we ever go back? Nope.

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Little Sparrow - Bar area

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Little Sparrow - Clams white wine broth. The clams are pretty small.

Clams white wine broth. The clams are pretty small.

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Bread & Butterfly - Toasted Baguette with Jam @tiffhuangry

Bread & Butterfly

4.0(619 reviews)
3.7 mi•Inman Park
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I came in for a late lunch after my flight landed and I needed to kill some time. This place was…read moresuper cute and caught my eye, so I decided to come in for a bite and a drink. The lavender latte was delicious and I absolutely loved the quiche and beets. I actually finished my whole meal, which doesn't always happen. The espresso martini was *chefs kiss* Staff were all great, and since it was quiet and a weird hour, almost everyone came over and checked on me at some point. Very nice and I appreciated being doted on. The restaurant itself is again, super cute, and I loved the pretty decor.

Asked a few friends for recommendations for the best pancakes in Atlanta and this was one of the…read moreplaces suggested. I looked at the menu before I planned to go so I already knew what I wanted to order. When I arrived I was greeted promptly. I decided to sit at the bar as I was by myself. My server/bartender was Sherry. I ordered an iced brown sugar oat milk latte it was ok nothing special about it. When I went to order I was informed that they were out of steak and eggs which was a bummer but sherry suggested a few things. I ended up with: Pancake- huge! But had great flavor. Charging for extra syrup when you give me a pancake bigger than the plate is a little crazy to me. The flaky salt on top was a nice touch Eggs scrambled- no issues cooked perfectly Potatoes- well seasoned the rosemary paired well with the garlic aioli. I would give this place another try to try the steak and eggs.

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Bread & Butterfly - Inside

Inside

Bread & Butterfly - Poached eggs

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Douceur de France - Bon appetit!

Douceur de France

4.1(729 reviews)
18.9 mi
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I drive past Douceur de France multiple times a week - a GEM hidden in plain site…read more Today I stopped, Ariel & Maya were patient while I was so indecisive! They offered recommendations and were sincerely cheerful. I cannot wait to indulge in my almond croissant. I purchased a sour cream pound cake for my daughters and a gorgeous chocolate ganache tarte for a friend.

I always try to give a restaurant at least 3 visits before a bad review. In the event the first…read morevisit is a bad experience. Well today is visit number 4. I am not sure why this place is always busy. Maybe there is a special insider club that gets preferential seating and service. On all four of my visits. I waited over 20 minutes to be seated when tables were visibly open and no others were waiting in line. Once seated service was slow and I underwhelming. Water cups are not filled regularly, drinks that are ordered are slow to arrive and refilled. My average wait time for food once ordered was 35 minutes ( my second trip the wait was over 45 minutes for two breakfast items!). I know Atlanta area restaurants are known for its atlantude from staff when dining out ,but everyone was pleasant, everything here was very slow moving. This may be an understaffing issue. Food was average tasting and nothing stood out. I would recommend avoiding this spot for the cost paid for the meal and the slow speed.

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L'Antoinette - Heirloom Tomatoes, Basil Whipped Burrata, Baby Arugula, Aged White Balsamic

L'Antoinette

4.2(57 reviews)
21.9 mi

Probably one of the biggest whiplash-type experiences we've ever had in fine dining. From what we…read morethought it would be, to what it actually was, the whole experience felt like it was set up to be a scam. We were sat inside, in the way back corner, farthest from the door and, in a 90-minute span, we killed at least 10 fruit flies/gnats between us. It's a nice place too that looks very clean, but they had the front door open the entire time. At first, I was trying to be subtle about it, but about halfway through, I was clapping my hands in the air and wiping bug guts on the white tablecloth. They may have been coming from the window next to me, but it was a little off-putting to say the least. The server did pick up on this, but didn't offer a different table or to at least close the front door. We didn't make a big deal about it, but by the time the wine bottle was open, we were shooing critters off our glasses regularly. Our server, who was clearly not French, kept calling us monsieur and madame and the accent was so forced, it became real cringe real fast. Please stop making the servers pretend they're French. And to be fair, our server was great, none of this was on them, but the fake French posturing HAS to be derided by the staff, so this complaint is for THEM. Unless they are a.) FROM France or b.) fluent IN French, native English is fine and preferred. This is not a place for improv and you wouldn't make an Olive Garden server speak like Mario and Luigi. Maybe our server was into it, but it became extremely painful as the dinner continued to go downhill. For entrees, I ordered the rib-eye (which includes comp refills) and SO ordered the filet. When the filet came out, it smelled loudly like a barnyard. After a few bites from each corner, it was sent back. The smell could only be compared to cow poop, and I honestly can't believe the kitchen sent it out. $64 filet and I wouldn't have given it to a stray dog. No aging on the filet also--just a bad piece of meat they tried to pawn off on a guest. My rib-eye was small (understanding with the whole "free refills" thing) and not steaming hot, but the filet's odor was a bigger problem when the plates hit the table, so I just went with it. SO couldn't/wouldn't order anything else and I don't blame them. The meat was clearly bad, and it resulted in some minor gastro issues the following day, even after just a few bites. The manager did come to the table to apologize and offered a replacement, but SO was uninterested. Going back to my entree, the "frites" that came with my ribeye were a frozen product: those battered/orange fries you get from the drive-thru at Checkers. Gross and disappointing and this is where I felt like I was being scammed. I think they claim somewhere "twice fried in beef tallow" but I know a fast-food-style fry when I taste it/see it. Also, the plate presentation was just the ribeye and fries. No garlic aioli, no ketchup, no parsley, no lemon, no garnish. Chef clearly doesn't know the 3-color rule and considering the size of the cut, it looked like something you'd get at a diner with fried eggs (and the entree has a $59 price tag also). The refill was hotter and closer to medium, and I enjoyed it more than the first one, but I wasn't risking a third helping and didn't want to have to wait anyway with my SO sitting there with nothing in front of them. Ultimately, we grinned through all of it and stayed for dessert. How hard can that be? Well, the creme brûlée was either over-whipped or too eggy. More like a flan. Not awful, but it's didn't help the dinner at that point and it was the only item the SO was interested in after the filet debacle and it was just ok. You'd think the brûlée at a French bistro would knock your socks off, right? It was meh. I followed up with a call to the restaurant and left a message to speak with the manager who touched our table regarding the filet. Not looking for a refund and you couldn't pay me to revisit, but he should know that there were multiple failings that night, not just their attempt to sell spoiled meat.

What a lovely evening we had for our 36th anniversary! Greeted warmly when we arrived by staff…read more The dinner with our server, AJ (Bow to him) began with a welcome and overview of what to expect. To start... cocktails and martinis with Blue point oysters!!! The crackers! And add the bread with that fabulous butter! Next up, the Duck Confit... a little cassoulet... amazing. Entrees- Dover sole, out of this world and beef Bourgogne like we were in France! The wine was lovely as was the entire experience. Bon Appetite My only note was that they missed wishing us Happy Anniversary.

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L'Antoinette - Interior Dining Room at Resto L'Antoinette

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Petite Violette - Baked Alaska

Petite Violette

3.7(310 reviews)
4.8 mi
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Food 3/5 but 5/5 experience - we had such a fun time during the holiday murder mystery dinner and…read moreshow at Petite Violette! The actors do a great job of making it a fun time, and they provide kitschy costumes and props for key participants. It was a larger group than we expected - well over 50 people, I think, but it gave a wide range of participation options. The timing was also pretty well paced to time for eating, chatting within our group, and engaging with the show. Food... For $81 pp plus gratuity, the menu should better reflect the French restaurant that hosts this event. Portions were also extremely small - think, not well fed at a wedding - including just one small pour of table wine with main courses. The appetizer setup was terrible - a chafing tray in the corner and some cheese, essentially. They didn't have anything to accommodate the dietary restrictions of our group for apps. Dinner options were more accommodating. The food tasted fine, but I'd prefer to even pay a little more and get an actual Petite Violette meal. At the end of the day, most people are likely to return to a restaurant more often than they are to a dinner theater experience. The restaurant should consider this and feature their actual menu a little better to make people excited to visit again.

I recently went to Petite Violette right as it opened for dinner. When I arrived, I pulled into a…read morepretty large parking lot. And I had plenty of parking options to myself. But when I left, I noticed they then had valet. So not sure if you will have to pay or not to park there. Upon walking in, I loved the decor outside. It allowed me to start getting into my French frame of mind. When I walked in, I was instantly greeted and seated. But they did asked if I had a reservation, so I would recommend getting one for higher volume times. I sat at a table where I had a great waitress and beautiful paintings near me. I ordered French onion soup, a kid royal cocktail and it came with some bread. The soup was delicious! I would recommend going here!

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Petite Violette - Indoor

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Petite Violette - Baked Alaska Flambe at tableside

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Le Bilboquet - Napoleon Cake - excellent

Le Bilboquet

3.5(508 reviews)
6.5 mi•Buckhead
•$$$$

This is my first visit ever and so glad that we made the reservation, even though it was not full…read more But we also have an early reservation for dinner. Little trick is that if you decide to use the valet in the little square area, they will validate your parking. However, since it is located in Buckhead Village parking can be a challenge at times, however very cheap at two dollars an hour. This is significantly cheaper to downtown Chicago or any other section of Chicago equivalent to Buckhead Village where it is over $14 an hour on the street parking. Anyhow, let me say that Pedro our server was fantastic. He is so full of personality and courtesy and super patient with us. I've read many reviews to talk about slow service and I have to say it is not slow service. It is simply them telling you that they are not rushing you through a meal that is to be enjoyed in an amazing ambience. And they let you move at your pace, which is fantastic. You can tell by the photos we ordered quite a bit of food and everything was absolutely delicious as there were no leftovers whatsoever My only complaint about the place is first the velvet chairs and benches make it very hard to scoot on in or get off Further, you have to pay for bread service here, which I do not believe in. Considering the prices, the bread, even if it was minimal bread and butter should be complementary. I will definitely be coming back here again, whether there be this location or their other locations in the south or even New York This is a must stop and worth every penny!

Everything was so delicious! The interior is cute & great for date night, we went on a double date…read more -We brought our own wine bottle & they open for a corkage fee -We tried both the salmon & tuna tartare (the 4 of us shared) and each was yummy in its own way (different flavors). -We ordered the charcuterie board, yummy as well but definitely better for 2 to share instead of 4 due to portion size. -Main entree for me was the mussels which cane with fries & OMG I will come back JUST for the mussels & fries. The fries are so delicious & the mussels were in a delicious wine sauce. -My man got the mushroom risotto & that too was yummy! -Delicious espresso martinis, we ordered a 2nd round as our dessert haha. -Our server was so great & on top of it. Cannot wait to go back!!!

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Le Bilboquet - Interior French Charm

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La Belle Vie Kitchen - Smoked salmon lox

La Belle Vie Kitchen

4.1(426 reviews)
21.4 mi
•$$

When you walk inside, it definitely looks nice. However, my experience wasn't anything amazing,…read moreunfortunately. Service was incredibly slow. We came in on a Saturday morning, no one was there. There wasn't anything crazy happening to excuse the long wait for our food. Food was is eh. Nothing out of the ordinary for me. I got the steak and eggs. It comes with some potatoes as well. On the menu, it says "NY Strip Steak" and our waiter even asked if that was okay. They ended up serving us Rib Roast and the waiter came out as they served it to us and said "oh my manager said they changed the cut"....those are two different types of meat/steak and it would have been nice to have the option to change my meal because really, the rib roast was not good at all. It had no flavor to it and it carried a lot of liquid to it that all the liquid fell to the bottom of the bowl and mushed up the potatoes. My sister got the chicken and waffles, and she said that the chicken was tough and seemed to be overcooked.

La Belle Vie is a beautiful, full service dining option. Two friends and I decided to visit for…read morebrunch. The restaurant allows reservations, which is perfect. We arrived at 12:30 and were seated immediately. The restaurant was not busy but had a steady crowd. I'm not sure of the exact why, but our food arrived at 2:15 p.m. By that time, several diners who arrived after us had eaten and left. One of my friends mentioned her meal was lukewarm. We did speak with a manager, and the individual apologized and sought to make things right, which was much appreciated. I'd love to possibly give them another try--just not sure due to the first experience.

Photos
La Belle Vie Kitchen
La Belle Vie Kitchen - Prime Rib Melt

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La Petite Maison - Steak frites

La Petite Maison

4.0(211 reviews)
11.9 mi
•$$$

I haven't been here in 10 years and I came by for lunch today. It's certainly my loss because I had…read morea great lunch. One of my favorite things to always get at any French bistro is their croque monsieur. This one was light fluffy really delicious with a side salad. I just finished playing pickleball it was thirsty and the server filled my glass up every time it was empty probably about 10 times. Really great attitude too. I never think of this place for business lunches but I am in the future. Just a really relaxed at home casual kind of atmosphere. I can't wait to try the other specialties and will update my review after dinner.

My team decided to go for lunch and we chose La Petite Maison. It's located off of Roswell Rd, not…read moreto far from the Abernathy intersection. It's a standalone build and not part of the shopping centers. Upon walking in, it has an elevated feel with White table service. We visited on a Thursday for lunch and it was fairly busy and the service was a little slow. From a food perspective- around the table, we had a couple of seafood orders, a salad, and a couple of sandwiches. Admittedly, it was just ok. The fish dishes were very dry and the salads were overdressed. The sandwich options received better feedback from the group. For lunch - there are better options. If I was going for an occasion (and for dinner), I might give it another shot.

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La Petite Maison - Lunch at La Petite Maison

Lunch at La Petite Maison

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Cafe Alsace - french - Updated May 2026

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