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    Bread & Butterfly

    4.0 (616 reviews)
    Closed 9:00 am - 3:00 pm, 5:30 PM - 9:00 PM

    Bread & Butterfly Photos

    Business Info

    BREAD & BUTTERFLY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Bread & Butterfly

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    Kathy Y.

    This is such a cute brunch spot in Inman Park! There was a short wait on Saturday morning to eat inside, but it was worth the wait because the inside of the cafe was really charming. It resembled a European cafe, with a lot of natural lighting coming in. I really enjoyed the service, as our waiter was very attentive and nice. My friend and I each got a salmon toast and we also got a pancake to share. The salmon toast was very pretty and delicious. I also really liked the pancake, and it was very big! They were not kidding when they said giant. I would love to come here again for brunch or try their dinner menu sometime.

    Shrimp and grits
    Keila K.

    Is it me or is this place too hyped up? I mean yeah it's cute inside and the service is decent, but for me, it's just okay. Like it's not a place I could come back to for the food; but I could definitely come back for the coffee . That oat milk rosemary latte? Whew. So freakin good. And I would've never thought to add Rosemary syrup to my latte as my sweetener but let it be known that as soon as I got home, I made my own batch. For food, I had the shrimp n grits and like it said, it was just okay. 3 out of 5. It wasn't nasty but nothing that had me craving more or raving about. It was just average and the presentation lacked for me. My friend told me the biscuits were a popular item so I did order one and our server said it takes 25 minutes to prep and bake. The food definitely came from the biscuit fyi. And even the biscuit for me was just okay. Flaky for sure and a big portion for six bucks but I thought it was a bit dry. I did order a capparelli spritz after our meal which is their version of an aperol spritz. Presentation was beautiful; wouldn't order again. A little too bitter for me. There's parking in the garage that's attached to the cafe. $9 bucks and card only. Also they don't take reservations so it's first come first served and when they call your name, you're only given a 5 minute window. Yeah they are that strict. Our server was meh. Young guy. Didn't check on us and I felt a bit rushed. That's one of the things I hate about American dining. I think some of these servers today forget that dining is supposed to be an experience. The bartender service was better. I'd be open to coming back to try a different food item and definitely for the latte.

    Celia Monique W.

    I got such a good vibe from this place the moment I walked in. Ambiance is super cute, very intimate. There is outdoor seating, but we chose to sit inside. Our server was great, and very personable. It was my first time there, so she was helpful on guiding me on my choices. To kick off our brunch we ordered the Martinique Mimosa, and the Summer Jam for our drinks and the toasted baguette with jam as our started. The seasonal jam/ burrata plus that warm bread? Already off to a great start! For our entrée's we ordered the Avocado Toast and the B&B Giant Pancake. My friend really liked her avocado toast, but that pancake? WOW. I am rarely in the mood for pancakes when I brunch, because not everyone makes them how I like. But this pancake was PERFECT. It was so soft and fluffy I could've just wrapped myself in it. And since it is so big in size, it's large enough to save for later or the next day. Overall it was a delightful and satisfying experience. Now their dinner menu?! Left me intrigued so I will be back for a review on their dinner options.

    Lily S.

    Food was so mid. Service was great (Murphy). Drinks were ok. But again, food had no seasoning and the steak was flavorless and didn't taste too fresh.

    Anand D.

    Me and my wife came to Bread & Butterfly (B&B) to start our day. I had never really heard about this place, until I searched for somewhere on the beltline that has good brunch-esque food. I came across B&B and loved the menu. It's a Parisian type bistro with a pretty decent sized menu, so you should definitely be able to find something you will enjoy. I got the Croque Monsieur, my wife got the Salmon Toast (w/o the egg), and we shared the crispy potatoes. All our food was really good. The portions were perfect for the both of us, and we ate everything. The potatoes were nice and crispy and had this really good aioli sauce that paired with it. My croque monsieur was really good too. Sooooo nice and cheesy. My wife also loved her salmon toast. It comes with a poached egg, but my wife got it w/o, as she refrains from eating too much dairy. I also got an iced coffee with some brown sugar syrup. You get 1 free refill with the iced coffees, which was nice. They have 6 flavored syrups to choose from too. My wife got a glass of champagne. The service was excellent here too. We were able to get a table super quickly and didn't have to wait at all. We were constantly being checked on throughout out entire time there, which was really nice. You can make reservations, but we just did a walk-in. Bread & Butterfly is located in the Inman Park neighborhood near all those restaurants. We Ubered here, so I am not too sure about parking. I do believe there is a lot further down, and there is definitely street parking. It's a really nice vibe here and the atmosphere is really fun. It's casual but can still feel nice and fancy at times too. I would definitely come back here again.

    B&B pancake
    Mariana C.

    B&B is a charming place that offers excellent costumer service, great ambience and delicious food. I've visited a couple of times and I'll always recommend it to people. I think the menu offers something for different tastes. Today I treated myself with their delicious pancake and a very tasty cafe au lait

    Pancakes
    Mahika A.

    Amazing!! This place has been on my to-try list since college. I finally got to visit 2 years after graduating haha! We were able to get seated immediately around 1 pm as a group of 5 walk-in (they don't take reservations unless for large parties of 7). They have bag holders for your purse which is extremely thoughtful. They were also super accommodating because we originally said 4 people, but we had a surprise friend join. The waitress was extremely sweet as well! My friend and I shared the tomato toast and giant pancake. Both were delicious, but the tomato toast was my favorite. Everyone liked their food & everything was excellently priced.

    bathroom
    Morgan L.

    Amazing breakfast joint that has the perfect french cafe vibe. food ordered included- butter croissant- honestly maybe i havent had a croissant in a hit minute but this was the best ive ever had, 12/10 Crispy potatoes- 10/10 cruncy outside soft inside wonderful seasoning. the aioli they pair with it is top notch and thr flavor combo is lovely B+B pancake- 10/10 my dad says he loved it and ate the whole thing, It really is huge!! iced Vanilla cappuccino- 12/10 im so picky with my coffee and i got one to go aswell because i loved it so much. * Our server dylan was so kind and attentive, it seems like he really enjoys his job. Thank you for the wonderful breakfast

    Chi A.

    Yayyyyy to having an amazing brunch experience in ATL. We were so hungry and needed something to eat before heading to our friend's birthday party but every brunch spot was so chaotic. A quick google search landed me on Bread & Butterfly. I called to see if they had any availability and the owner told me it'd be a 30 min wait. We immediately sped there which took us 12 mins and lucky for us, the same owner was at the host stand, recognized my voice, and sat us at the bar within five minutes. Everything was 5 stars! To start, I got a mock-tail, which was so refreshing. Then for food, I got the omelette (no cheese) and a pancake for us to share. The portions were just enough and the prices were also decent. The best part was the service from both the bartender and the owner. He came over to chat with us about our trip, which I thought was so kind. B&B was an amazing experience. I'll be back in May :)

    Brittany H.

    Brunch at Bread & Butterfly comes with one small catch--you can't make reservations. But trust me, the food is absolutely worth the wait. I recommend stopping by, putting your name on the list, and taking a stroll along the Beltline to pass the time. Service was a bit slow--our server seemed overwhelmed--but he was such a sweetheart that it was hard to be upset. Now, onto the food: * Patatas Bravas - Perfectly crispy on the outside, soft on the inside. * Pancake - Huge. It can easily be split between two, maybe even three people depending on appetites. Golden, buttery, with just a hint of salt--perfection. * Steak & Eggs - The true showstopper. The steak was cooked perfectly medium-rare and packed with flavor. * Biscuit - A nice touch, though we were so full we could only manage half! If you're in the area and don't mind a little wait, this spot is a must-visit.

    Crispy Fried Potatoes
    Shareen C.

    We came here for brunch on a Monday (long weekend). We waited for around 20 mins for a table for two and got a seat outside since we had our dog with us. The waiter was really nice, she checked in with us, answered any questions we had on the menu, and also gave our dog some water! The restaurant had a cute Parisian vibe and the food was presented really nicely on the plate! The portion of the food is on the smaller side, so make sure to order more items so you can try different dishes and be more full! The crispy fried potatoes were my favorite despite it being the side, the texture itself was amazing, definitely order it! Their biscuits were also delicious, it takes a bit longer to come since I believe it's made in house. I would definitely come back with my friends or during dinner to try their dinner menu.

    Haitians in Italy
    Rose A.

    Ended up meeting up with my cousin for a late birthday celebration. I had never been to bread and butterfly, but I saw the menu after seeing the Chef was going to be at Atlanta Food Wine Festival, and I was very much so intrigued. As I hate an American and I do try to give the Caribbean restaurants some love when I can, and I was very much so intrigued by the menu. We decided to try the entire PT or small plates menu which came to about $85 before tips not including drinks and I'm glad that we did it that way. The food was really good. Obviously, it's not your typical Haitian cuisine. They were little things here and there that I had opinions on but overall I definitely think coming in and trying the entire PC menu gives you good options. It was enough for two people. We took the beef patty home. We didn't even try that at the restaurant. I think we ate that the next day, we also took the plantain beignets home, which in our honesty we kind of forgot in the fridge, but I would say try it in the restaurant. I feel like that has potential. I would definitely come back to get something on the large plates menu. The music was great definitely nostalgic. I was hearing like their 1804 playlist. I was definitely hearing some classics some songs that I've never heard of. It was nice hearing Haitian music being played in an establishment that as nice as this one. The service was great, our waitress and everyone that we spoke to were very kind knowledgeable definitely helped to point us in directions with cocktails and drinks. I immediately told my cousins about this place and the dinner service which apparently has been going on for maybe two years now if I'm not mistaken. Overall, four stars.

    Carolina C.

    Bread and Butterfly was a walk-in and for 5 people, I waited around an hour. I got the eggs Benedict and they weren't super runny, overall a good breakfast but nothing to write home about. the service was excellent and they were all nice and we were outside enjoying the nice breeze. I did get a lavender latte and that was divine, not too overwhelming and a great yummy sip!

    Cinnamon sugar croissant

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    Ask the Community - Bread & Butterfly

    How busy is the restaurant on a Friday morning in wintertime? Likely to have a wait?

    Every time I have gone on a weekend, it has been busy, with a wait of 30 to 45 minutes. It may be less crowded on a Friday however.

    Do I need reservations?

    Hey. I've only been there for breakfast, brunch and late night. I didn't have a reservation and was ok. Short wait one time. You might need one for dinner or peak brunch hours.

    What time does their brunch end on Saturdays?

    2:30

    Would this be a place to get coffee and a light breakfast alone? Just wondering if it is more of a sit down type restaurant or an order and sit place like Panera or a coffee shop.

    Very much so! They have a little bar with a massive copper coffee machine behind the counter and fresh croissants and other yummy things to choose from!

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    Burle’s Bar - Banana Daquiri

    Burle’s Bar

    4.4(50 reviews)
    0.5 miOld Fourth Ward

    Burle's is a great cocktail bar right off the beltline. The inside part is small and intimate but…read morethey have a lot of outdoor seating. The indoor seating is hit or miss as they have one couch that is really low to the ground and uncomfortable to sit on but the other couches are comfy. The cocktails here are delicious. I got the white witch and wow, what a great drink! The bartenders are all super kind too and make the drinks quickly. I can't wait to come back and try some of their other cocktails!

    I've been wanting to try this bar out, and I finally had a chance to do so on Tuesday for jazz…read morenight! They hold a jazz night every Tuesday with live music for a nice chill, yet fun, vibe. Just a warning, the space inside is pretty small--typically there's optional seating outside, but it's really chilly at the moment (although they have heaters)--but there's more seating downstairs in The Victorian Atlanta plant shop. I didn't realize that the two were connected! FYI, if you sit downstairs, you'll be seated next to where the live music performers will be playing, so it will be louder there. As for the drinks, I tried the Zombie. I loved it so much, I ordered a second one instead of trying a different one! It tasted sweet and slightly tropical with the rum and spiced liqueur. It also had some absinthe, which I was worried about when I first ordered it since I hate the taste of it (not a big fan of black licorice flavors), but I didn't taste it at all! Overall, this place had such a great vibe to it!

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    Burle’s Bar - An amazing drink

    An amazing drink

    Burle’s Bar
    Burle’s Bar

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    Bully Boy - Smoked Bluefish Pate

    Bully Boy

    4.1(213 reviews)
    0.5 miPoncey-Highland, Old Fourth Ward
    $$$

    Solo date at Bully Boy which is the sister restaurant to Two Urban Licks…read more Located right by TUL off the beltline, this seafood & Asian fusion restaurant was a doll. I had thee.... -Brussels (thee best) -Crispy Tempura Rice -Hawkers Chicken Bev. -Mocktail #2 (blueberry, mint, lime, & soda) Perfect date night, solo, or girl's night spot!

    I highly recommend Bully Boy--it's a fantastic restaurant, once you're able to find it! Just a…read moreheads-up: the entrance is a little hidden. As you drive through the shared lot (with several businesses), look to the left near the valet for Two Urban Licks. The sign is only visible as you exit the lot, so it's easy to miss. Also, parking isn't free--you'll need to scan a QR code or text to pay. We made online reservations to celebrate my husband's birthday and were glad we did. Our server, Robert, was fantastic--attentive without being overbearing. He made great recommendations and was happy to move us from a small table to a more comfortable booth when we asked. They offer a wide variety of alcoholic drinks, but we opted for "Mocktail #2," which was pink, fruity, and refreshing with watermelon, mint, and lime soda. We started with the Chargrilled Louisiana Oysters, which were perfectly cooked and absolutely delicious--honestly, the best I've ever had. The Volcano Roll was also great--generous in size and perfect for sharing. It's listed as having "spicy crab," but I didn't find it spicy at all (a plus for me!). If you want more heat, wasabi is served on the side. For entrees, I had the Salmon Teriyaki and my husband had the Braised Beef. My salmon was perfectly cooked and came with fluffy white rice and mixed vegetables. But he definitely won the entree round--his beef was tender, flavorful, and served with what tasted like sweet mashed potatoes (the menu said red potatoes). The glazed carrots were slightly firm but still tasty. To top it all off, we were served a mini chocolate cake with whipped vanilla icing--soft, rich, and perfect for sharing. The inside isn't the largest resource been to, but has plenty of seating. The atmosphere is relaxed and we saw people dressed up and down. Overall, we had a great experience. Bully Boy is a gem, and I hope you're lucky enough to have Robert as your server!

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    Bully Boy
    Bully Boy
    Bully Boy

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    Little Spirit - Aviation @tiffhuangry

    Little Spirit

    4.2(137 reviews)
    0.1 miInman Park, Old Fourth Ward
    $$

    Now this was a treat…read more I had no idea Little Spirit was tucked away where it is--I usually frequent Delbar just up the street--so stumbling upon this spot was such a pleasant surprise. I know the word gets overused, but it truly was a whole vibe. What I loved most is that it's the kind of place where everyone feels welcome. There's no pressure, no strict dress code--just a come-as-you-are energy, and people genuinely receive you that way. Within five minutes of being there, I already felt comfortable. Everyone was so friendly--the bartenders, the people around us, even the random interactions felt warm and easy. The space itself is really cool too. They have artwork featuring icons like Prince, Tupac, and Biggie, which added to the overall atmosphere. We ordered the King Peach (I believe it had bourbon--I did take a picture of the menu, though it's a little cut off), and it was really good. Smooth, flavorful, and easy to sip. They're open until 2 AM, so it's a great spot whether you're grabbing a drink with friends, on a date, or even just stopping by solo to soak in the energy. It's one of those places where you can just be. I'd love to make this a regular spot--definitely somewhere I can see myself coming back to at least once a month.

    Little Spirit is a cute cocktail bar in Inman Park. The place is small and can get very crowded on…read morethe weekend but tends to be not as full during the week. They have seating inside as well as some outdoor patio seating with heaters. I love their cocktails here! I haven't had a bad one yet and I was blown away by their slushie. I'm not even a fan of frozen drinks but I got to try their version of an alcoholic Wendy's milkshake and it was incredible. I hope to come back before they switch it out so I can order that. The bartenders are amazing! Super friendly and helpful and they make incredible drinks. Don't forget to check out their happy hour Monday thru Friday until 8 pm (I believe).

    Photos
    Little Spirit - Bar area with bar menu

    Bar area with bar menu

    Little Spirit - Fruity pebble

    Fruity pebble

    Little Spirit - Vesper @tiffhuangry

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    Vesper @tiffhuangry

    Red Phone Booth - Humidor with over 100 cigars.  High quality fresh air & filtration make for an enjoyable experience for all except the very most sensitive.

    Red Phone Booth

    4.2(743 reviews)
    1.7 miDowntown
    $$$
    Locally owned & operated
    Luxury

    What a cool place. Discovered it incidentally while in downtown Atlanta. Upscale with a dress code…read morethankfully. The entrance code can be obtained from their website or local hotel concierges. Dial the number on the antique phone and the door magically opens. The staff super friendly and helpful. The bartenders are the best, clearly passionate about their work. I highly encourage you to try one or several of their signature cocktails. I sampled the Left Bank Martini and Vesper. As expected they are fully stocked with Pappy Bourbon, hard to find Amaro Noni. Ask a bartender about the ice block. The place is spacious unlike other speakeasys I've been to. Lots of niche areas with couch reservations, pool table available. No time for a cigar but that is on my list when I return. Food available from their upstairs sister restaurant.

    I stopped in for a quick drink before heading to my next destination, and my experience was not…read moreonly disappointing--it was unacceptable. I sat at the bar and had a little light banter with the bartender who is a brother looking to be in his late 30's-early 40's. When I asked about two fruity cocktails from the menu, he flat-out said he wasn't going to make them. That alone was off-putting. Trying to move forward, I asked what he specialized in, and he said he'd "come up with something." I agreed--but very clearly stated: no rum, because my body does not react well to it. After watching him make drinks for people who ordered after me, he eventually handed me a cocktail I never even saw him prepare. That already raised a flag. I took a few sips, and sure enough--my stomach immediately started reacting the exact way it does when I've had rum. When I asked what alcohol he used, he said, "I don't even know." That response alone tells you everything you need to know. At that point, I reminded him I specifically said no rum. Instead of taking accountability, he tried to argue and backtrack. Let me be clear--when a customer tells you not to use a specific liquor, you don't ignore it, guess, or "forget." That's basic service and basic respect. This situation completely threw off my evening, as I had plans afterward and ended up feeling sick. To make matters worse, I reached out to management and received no response. That lack of accountability speaks volumes. At the end of the day, this wasn't just a bad drink--it was careless service. This staff does not prioritize customer care, and that's a problem. If you choose to visit, be very direct, pay close attention, and don't assume your requests will be respected.

    Photos
    Red Phone Booth - Amazing selection of bourbons and whiskies

    Amazing selection of bourbons and whiskies

    Red Phone Booth - Classic Red Hook and Bramble

    Classic Red Hook and Bramble

    Red Phone Booth - Mafia kitchen - available for private events

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    Mafia kitchen - available for private events

    Il Premio - Eggplant side

    Il Premio

    4.2(52 reviews)
    0.5 miOld Fourth Ward

    We had a 5 star experience while at a company conference. I couldn't recommend enough. For a group…read moreof six, the wine, appetizers, atmosphere, steak, and service areas perfection. Thank you for a memorable dinner.

    Italian Steakhouse Says It All - The Best of All Worlds…read more Walked into IL Premio on a Monday night and was told there was an hour wait for a table, so I headed to the bar- fortunately, a seat was open. I started with one of my favorite Reposados by Herradura. For my Crudi, I ordered the Ricciola alla Puttanesca, what i thought was going to be a classic Italian seafood dish that traditionally features ricciola (Italian amberjack) in puttanesca sauce. The menu noted it was made with yellowtail, which piqued my curiosity. I expected the ricciola to be pan-seared or lightly grilled and finished with the sauce, or served with the sauce spooned over the top. To my surprise, the dish arrived as thinly sliced raw yellowtail, presented sashimi/crudo-style. Each slice was topped with a small amount of sauce infused with capers, Taggiasca olives, Calabrese chiles, and possibly sun-dried tomatoes, all classic puttanesca ingredients. Microgreens completed the presentation. This could be described as a "ricciola crudo with puttanesca-style garnish" rather than a traditional cooked ricciola alla puttanesca. Essentially, the chef uses the puttanesca flavor profile (capers, olives, chiles, tomato, oil) as a raw topping instead of cooking the fish in the sauce. While it's raw, it's a modern, crudo-style interpretation inspired by puttanesca flavors and I'm a fan. I'll order it again and again. For my Secondi, I had the Risotto ai Funghi, a classic Italian dish featuring creamy arborio rice with shiitake and hen-of-the-woods (maitake) mushrooms and a hint of lemon. Served piping hot, it was rich, flavorful, and absolutely delicious. For dessert, I enjoyed another Reposado by Herradura. IL Premio is so much more than a steakhouse. The food is thoughtfully prepared, the atmosphere is refined, service by Janlan was excellent and it is a fitting restaurant for an outstanding hotel property.

    Photos
    Il Premio - Inside

    Inside

    Il Premio
    Il Premio - Lounge/bar

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    Lounge/bar

    Bread & Butterfly - breakfast_brunch - Updated May 2026

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