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    Cabrera's Mexican Cuisine

    4.0 (751 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

    Cabrera's Mexican Cuisine Photos

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    CABRERA'S MEXICAN CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Cabrera's Mexican Cuisine

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    Chimichanga
    Amy K.

    Food. 10/10. Tacos. Chips. Queso. Chimichanga. Solid. Drinks-margarita. Zero alcohol. Pad a lot for coconut flavor. Service. Slow. Asked for each item. No water for almost 20 min. Great music. Bad Bunny!! Little sterile inside but no worries. If based on food alone 5/5. Not too expensive either.

    Pina colada
    Nina N.

    Great googly moogly, what a restaurant. It's definitely a top 10 Mexican spot for me. My best friend and I eat here frequently, and will happily pay to eat their great plates of mole con pollo, enchiladas, and sizzling fajita plates. That is if the little starter salsitas and fresh tortilla chips don't fill you up. Don't skip out on their drink menu too as their blended and classic margaritas and cocktails are clutch as well, and may be deceptively boozier than they taste. End your delicious meal with flan or churros, both of which are also perfectly sweet.

    Carlos V.

    This place is delicious. Our waiter was very upbeat, friendly and on top of our table. Very authentic Mexican vibes inside. The mojara was so good I ate every last bite. I'll definitely be dropping by again.

    Churros
    Jess B.

    Cabrera's Mexican Cuisine has a roomy dining area, which is perfect for families, couples, and groups. Our server was super friendly and welcoming, which we appreciated. That said, the service overall could have been more efficient. Some items were missing from our order, like tortillas for my fajitas and onions and cilantro for my friend's tacos. After our food came out, we weren't really checked in on, even though the restaurant wasn't very busy during lunch. The food itself was just okay. The carne asada taco plate was a bit disappointing. The meat was tough and lacked seasoning. The trio fajitas and burrito were a bit better, but still underwhelming. The proteins in the fajitas didn't have much flavor, even with cheese on top. Given the price point, we expected better. The saving grace was dessert. We ordered churros with ice cream, and they were honestly the highlight of the meal. Crispy, warm, and paired perfectly with the ice cream, they helped pep us up after a so-so lunch.

    Blended Strawberry Margarita
    AnnaMaria E.

    First time here. Food and service was great will come again thank you. Didn't get the breakfast menu until we asked.

    Cadillac Margarita
    Adeeva M.

    Dropped in for lunch and was not disappointed. This place has the authentic Mexican food vibe which I loved. The service was great, our waiter was very attentive and patient since we had a relatively large party. I got a Cadillac margarita, it was decent. I ordered a two Chicken taco plate that came with rice and beans and it was solid! We ordered guac for the table which was really good! This place is worth a try!

    Carnitas Plate
    Chris M.

    Not a bad place lots if seating and pretty fast service we order led a few different plates. Carnitas Michocan, Mocajete Norteño, shrimp, Caldo de Res and forbdeinks Michaladas. The Michaladas needed help,the person that made them must have been new at bartending they were super watery. The Mocajete was very good wifey and son loved it!!! The Carnitas Michocan needed something nothing sure maybe it was the beans not your typical homemade with Cotija... They tasted more like from a can... My daughter really enjoyed the Caldo de Res the bowl was huge!!! Mixed feeling but overall not bad for the price, I rated 4 stars but real close to a 3, because of the beans and Michaladas 2 main staples of Mexican culture need to always stand out!!

    Empty but people waiting
    Gidget L.

    Horrible experience! The busser was the best but everything else was awful. Took 42 minutes to get food. Cold food The two servers were talking the chef was backed up but the place was empty complete opposite from my last experience there 2 years ago. Place has gone down hill. No lock on the men's bathroom door. I asked for extra cheese and my dish came with no cheese. Won't be going back Here are images of people bored waiting because it was such slow and bad service

    Menu cover
    Robin C.

    This is a great place to go and watch the game and enjoy good food! Also they will be bringing back karaoke on Friday nights. All of the staff were very friendly. Krissi, the manager, stopped by all tables and had lively and authentic conversations with patrons. My dad was thrilled with the steak tostada salad. I ordered the carnitas which came with beans and rice. Everything was very tasty. This was my first time back in a long time. I truly felt like family when I left. Highly recommend!

    Tony and Abby.
    Nick M.

    Update: 9/6/25 Fajitas, fajitas and fajitas. Cabrera's has the absolute best fajitas and servers. Look at my photo. Tony and Abby were very helpful. We went in at 7:30 and all the tables were filled. The food is excellent and the employees are curious and friendly. You will love Cabrera's!

    Passionfruit margarita

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    7 days ago

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    11 months ago

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    3 months ago

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    10 days ago

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    7 months ago

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    8 months ago

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    30 days ago

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    1 year ago

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    9 months ago

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    1 year ago

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    4 months ago

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    11 months ago

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    2 months ago

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    Amanda C.

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    20 days ago

    The seafood was old, steak super chewy. This was my second time there and what a huge difference from my first experience 2 years ago.

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    4 months ago

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    10 months ago

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    6 months ago

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    1 month ago

    Food was great, Molcajete was grand and so was my beef fajitas. Service was fabulous.

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    2 years ago

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    9 months ago

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    9 months ago

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    6 months ago

    We came here to celebrate a birthday and had 27 guests. The staff was very attentive. Food was great and a fun time was had!

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    1 year ago

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    7 months ago

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    Page 1 of 19

    Cabrera's Mexican Cuisine Reviews in Other Languages

    Ask the Community - Cabrera's Mexican Cuisine

    Are you offering brunch, and if so are you now offering bottomless mimosas?

    Hello! We do have brunch options, but not bottomless mimosas. We sell the mimosas individually.

    What time is there live music in the Pasadena location?

    Hi, unfortunately we do not currently have live music at Pasadena

    Do you still have the Sunday Brunch Buffet as of Sept 18, 2024? How much is it now?

    Hello! Unfortunately, we do not currently have the Sunday Brunch Buffet. If we bring it back we will be sure to announce on our socials and Yelp.

    Do you guys offer bottom less mimosas?

    Hello Maria, At this time we do not offer bottomless, but we do have mimosas and a large bar menu… 

    Has the happy hour policy changed recently?

    Hello Nathan! YES! Happy hour is now available daily from 3pm-7pm at our Pasadena location. You can look at the happy hour specials on our website www.cabreras.com/specials. The happy hour specials have changed to only availability at the bar area.… 

    What are the Popular foods?

    Hello! Here is some options for popular foods: 1. For sharing - either of our Parrilladas… 

    Is there a happy hour?

    Yes we currently have it from Mon - Fri 3pm to 7pm

    Do you have dine in?

    Yes they are and the joint is jumping.

    Do you have daily fresh menudo?

    We have fresh menudo on Saturdays and Sundays only.

    How much is the Sunday brunch buffet? And do you have a lunch buffet during the week and what the price for the lunch buffet if you have one please? Thank you?

    Hello! The cost for Sunday Brunch Buffet is $22.99, it comes with the all you can eat buffet and 1 free mimosa for each adult purchase. The buffet includes 10+ entree options, a seafood bar, salad bar, dessert bar, salsa bar, agua frescas, made to… 

    Is there a Weekend buffet?

    We have a Sunday Brunch Buffet from 10am - 3pm and a daily mini happy hour buffet from 3pm - 7pm. Hope to see you there!

    Is there mariachi on sundays for brunch at any of the 3 locations?

    So sorry not sure.You can call try the Duarte,Ca location there might have it.

    How much is for the kids brunch?? Or under a certain age are they free?

    The Sunday brunch is $12.99 for kids and FREE for kids 2 and under. Hope to see you soon!

    How much is the Sunday Brunch?

    22.99 with a Free mimosa

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    Nick's South Lake Avenue

    Nick's South Lake Avenue

    4.5
    (2.2k reviews)
    1.2 mi
    $$$

    I've been to this restaurant before and it was already a 10/10, but this visit somehow impressed me…read moreeven more. The food was absolutely incredible, and every dish was full of flavor and perfectly prepared. A huge shoutout to Adrianna for making our experience even better. She was such a kind and genuine waitress, and her recommendations were spot on. She made everything go so smoothly, checked in at all the right times, and truly made us feel welcomed. It's rare to come across someone who genuinely cares about providing such great service. Between the amazing food and Adrianna's outstanding hospitality, this was another unforgettable dining experience. I can't wait to come back!

    Was in Pasadena the other day, and had not eaten yet, so decided to go by Nick's, since I had never…read morebeen, and try a few of the items that sounded tasty on the menu. Made a reservation about an hour before, so when we got there we were seated immediately. After a quick glance at the drink menu, had to get the Mai Tai with lilikoi foam on top. So delicious. Had my first lilikoi foam in Maui and I love that I'm starting to see it around Los Angeles now. Adds such a punch of flavor to an after we balanced drink. For food, we started with the bacon deviled eggs and shrimp taquitos. Those deviled eggs were lightly fried, which was different, then had apple wood smoked bacon on top, just a really tasty bite. The shrimp taquitos were also not what you would expect, nice and light but still very good. Entrees we went with the center cut fillet and the prime rib dip with swiss cheese on a brioche bun. That sandwich just melts if your mouth after dipping it in the jous, and the cheese was the perfect accompiament. The fillet was cooked perfect as well, coming out medium rare. Overall, great restaurant in Pasadena. Definitely get the Mai Tai, Devine eggs and prime rib dip. Taquitos were good and, if you're feeling like another hg er appetizer, definitely a way to go . The fillet, also great but I feel you can get it anywhere.

    Photos
    Asparagus Fries | A Nick's Original
    Asparagus Fries | A Nick's Original
    Nick's South Lake Avenue
    Nick's South Lake Avenue

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    Bodegon No 69

    Bodegon No 69

    4.4
    (662 reviews)
    1.2 mi
    $$

    As an update to my review, the manager messaged me and told me that the "peanuts" were "cancha…read moreserrana", a crunchy corn snack from Peru. I appreciate the management for reaching out. However, I asked the server if they were peanuts and they said YES!!! Of course I listened to the server, who would obviously know more about the dish than me. There could've been a miscommunication issue there, but either way it could've been explained either on the menu or verbally when we expressed our allergy concerns that we did not need to worry. I wish I tried them now.

    A beautiful restaurant with lively vibe!…read more Great wine selection for wine lovers, and a simple cocktail menu for the liquor fan. They gave me a mega pint for my gin tonic, which I am far from complaining. The staff is super kind, super attentive to make sure our beverages and table was clear. We ordered: Anticuchos - Heart Skewers with a side of roasted potatoes, peruvian corn and rocoto sauce. I am an organ meat fan so this hit the spot. Add a dash of the rocoto sauce as it brings the flavor to a new level Bistec Con Tllarin Verde: The rib eye steak was perfectly cooked medium rare, seasoned simply. They do provide sauces on the side to enjoy of course. It comes with a savory Creamy pesto Linguine to pair with the protein. To share with a group of 5, additionally a dish called Chancho Al Palo : Rotisserie Style Pork, with their crispy skin, sweet plantains and white rice. Comes with a lovely Salsa Criolla. Another well perfected pork, keeping its savory juice within. The Salsa Criolla tops it up to the finest pairing

    Photos
    Alpaka greeters!
    Alpaka greeters!
    Seafood Ceviche (Marinated well super rich and not raw leading to melt in mouth seafood)
    Seafood Ceviche (Marinated well super rich and not raw leading to melt in mouth seafood)
    CHOCLO SERRANO

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    CHOCLO SERRANO
    Lobster-Guys

    Lobster-Guys

    4.4
    (250 reviews)
    2.3 mi
    $$

    I had visited their sister restaurant Lobster and Beer numerous times during my studies at UCLA and…read morewas happy to find out this place opened up. I ordered a Connecticut style crab roll. The food arrived within 10 minutes of ordering. The crab roll was packed full of crab meat inside the toasted bun. I love whatever sauce they put on top + the lemon which made the crab meat ridiculously refreshing. The side of salad helped me feel better about eating healthy too and was a nice textural break from the crab roll. Overall, the crab roll tastes relatively similar to what I had at Lobster and Beer. It was very satisfying and I can't wait to come back for the lobster roll. Until I find out they switched to a poke shop instead. What a loss.

    Another 5-star update to my previous two reviews. Guys, it's my birthday! I'm part of their reward…read moreprogram, and received a $5 off coupon. Perfect timing, as I was craving to come back! I got my usual Cali Truffle Roll (which was delicious, as always) and also got a side of lobster bisque soup. The store associate says that it gets made fresh daily, and that there's chunks of lobster in the bisque, so I had to give it a try. Guys. It's worth making a trip for! This is the BEST lobster bisque I've had (and I used to live in east coast!). You can truly taste the freshness and yes, there were chunks of lobster in it! They also have a clam chowder which I need to try again. Whatever you come here for, get a side of soup to complete your meal :)

    Photos
    Lobster-Guys
    Lobster-Guys
    Lobster-Guys

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    Star Leaf

    Star Leaf

    4.4
    (944 reviews)
    0.8 mi
    $$$
    Fine dining
    Full bar

    COVID-19: Social distancing is not enforced at this establishment. Some of the staff wears a mask…read more All customers are not expected to wear a mask. It's optional now. The staff also wears gloves when handling food. There are some hand sanitizers available for customers to use. This place is available for take outs and has some indoor & outdoor seating available with limited capacity. They are not sanitizing in between customers. I mention these things in my reviews for the sake of protecting immunocompromised people like the elderly and people sick with cancer and other illnesses. COVID-19 Vaccination Proof: This establishment currently does not require proof of vaccination. While I was eating my food in this establishment several months ago, I asked if they had any special offers and they were offering some at the moment. They currently do have happy hour. They also do not allow pets in their establishment UNLESS it's a service animal. Parking: The parking lot for this establishment is located behind the restaurant at a local medical building parking lot. It's $1 each 9 minutes with a max of $13. Or you can try to find street parking and walk on over. Food: I ordered a Lychee Martini, Saigon Summer, Mamasan's Shrimp Cake Skewers, Truffle Wok Seared Noodles with Scallop, Slow-Drip Vietnamese Coffee Flan, and Banyan Tree Ice Cream. Before I started ordering, I was immediately given some house made complimentary shrimp chips. I loved how light and airy it was. It also had an amazing crunch. It tasted just like shrimps hahaha. My lychee martini was a crisp, refreshing cocktail that perfectly balances floral sweetness with tart acidity. Order this! The Saigon summer is a spicy, tropical blend of tequila, lime leaf liqueur, agave, butterfly pea infused triplum, and a Thai chili infusion. Not really up my alley, but I'm glad I was able to try it out. I think I dislike anything spicy and super bitter in my drinks. It just tasted odd. Mamasan's shrimp cake skewers features crispy, deep-fried shrimp cakes flavored with kaffir lime and lemongrass. It is served with skewers, charred pineapple, and a sweet garlic chili dip. Definitely get this. It was so crunchy, massive, and mouthwatering. The charred pineapple provided a sour yet sweet taste that helped off set the savory seafood / fishy taste in your mouth. The truffle wok seared noodles with scallop is a dish that combines savory, smoky flavor with luxurious truffle and tender scallops, which bridges the gap between classic Asian stir-fry and Italian comfort food. As a massive sucker for Italian food and all things truffle, this dish was my favorite. The al dente handmade egg noodles were wok-tossed in a rich black truffle sauce with delicious mushrooms, fresh Brussels sprout leaves, and perfectly seared scallops. I loved that I could taste the black truffles. The truffles added a nice rich, earthy, and highly savory flavor with prominent notes roasted nuts. GET THIS DISH!!!!! The slow-drip Vietnamese coffee flan is a silky, rich egg custard infused with bold phin-drip coffee and sweetened condensed milk. It offers a perfect balance of bitter roasted coffee and sweet creamy custard. This dish was super smooth, creamy, and delicious. I loved that Star Leaf added their own twist to this dish by putting a caramel golden cage on top of this already phenomenal tasting dessert. The caramel golden cage gave this flan a nice crunch. This dish wasn't too sweet for me. As a hater of super sweet things, this flan was just right. The banyan tree ice cream was a great way to end the meal. Super refreshing! I got two scoops of Thai tea ice cream and one scoop of the coconut ice cream. Both flavors were fantastic and tasted very creamy. Not too sweet, which is how I like it. Staff: The staff here are very attentive, friendly, welcoming, and polite. Elysha waited on me when I went. She was very attentive, informative, and personable. They accept both cash and credit cards. There is no credit card minimum.

    The good: We had the ten secret spice chicken curry served…read morewith baguette. It reminded me a lot of Vietnamese curry that my family makes because it's yellow, made with potatoes and served with baguette. I also had a pink pandan lemonade, fried sea bass and salad appetizer (recommended by our waiter), and the truffle noodle dish. I liked the heat in the appetizer and the crunch on the sea bass. The interior is beautiful and spacious. It's great for special events or fancier occasions. They have a private parking lot on the side that validates but I also found metered street parking right out front. They took online reservations. We were able to sit and chat there for a long time without being pressured to leave or without feeling rushed. The bad: The pink lemonade tasted like concentrate or syrup and had no pandan flavor. For $12, it was too sweet and too artificial tasting. The curry lacked heat and punch. It was like a blander more mild version of Vietnamese curry. It was a bit on the dry side. The fried batter on sea bass hid the yummy sea bass flavor and the side salad was on the salty side. The interesting: They have multiple locations.

    Photos
    Star Leaf
    Star Leaf
    Saigon Summer  Rice Paper Rolls

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    Saigon Summer Rice Paper Rolls
    The Arbour

    The Arbour

    4.3
    (983 reviews)
    1.4 mi
    $$$

    I returned to The Arbour in Pasadena for a Friday night dinner and had an even better experience…read morethan the last time. I got the sea bass and the the fish was perfectly seasoned and cooked. The sides including the polenta cake and the baby bok-choy hit all the marks in terms of flavor, texture and presentation. I realized they had changed their dessert menu since the last time I was here in February. To my pleasant surprise and relief, their new dessert options were really good too! We got 2 desserts and the chocolate mousse cake was to die for. My girfriends and I were fighting for it. The warm apple pie was good too. I got the margarita mocktail and it was incorrectly made the first time but then they fixed it and it was delicious. Service was good. The ambiance is always modern, intimate and not too noisy. I am glad my gfs chose to come here after I recommended and I had another great experience.

    The Arbour is a fantastic restaurant in Pasadena. I came with a reservation for a weekend dinner…read more The atmosphere inside is classy and almost romantic, the perfect place for a nice dinner. Although there's no dress code, most folks dressed in business casual or nicer. The food was delicious. Because it was shared family style, they split it across two plates, which kept the presentation nice and clean. The corn agnolotti is a must - the brown butter sauce, roasted corn, shallot, and ricotta cheese combination was perfection. The shrimp penne was also excellently executed. I also ordered the sea bass. The fish was good, but the sauce and vegetables lacked flavor depth. The drinks were also great. I got the berry mojito mocktail - it was one of the best mocktails I had. The service was above and beyond in all aspects. Think of the most ideal type of service at a restaurant - that's what I received. Overall, I had an incredible meal and dining experience at The Arbour. I'd come back for a special occasion and I recommend others to visit.

    Photos
    Cozy dining room.
    Cozy dining room.
    Birthday cake for my friend
    Birthday cake for my friend
    Filet mignon with gai LAN and potatoes (potatoes under the steak)

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    Filet mignon with gai LAN and potatoes (potatoes under the steak)
    Boston Lobster

    Boston Lobster

    4.3
    (1.9k reviews)
    5.9 mi
    $$

    Boston Lobster is the best Chinese restaurant in the SGV! This restaurant has delicious food,…read morewonderful service, and the ambiance is good. Here are the dishes we ordered: House special lobster with noodles: 5/5 ( the star of this place) Pan fried beef noodles: 5/5 Kung pao chicken: 5/5 Tofu with brown sauce: 5/5 Chow fun noodles: 4/5 Vegetable dishes: 4/5 Fish fillet: 3/5 Pork chop spicy salt: 5/5 Mapo tofu: 4/5 Shrimp with eggs: 4/5 My favorite dish was the house lobster with noodles. It's really why I came here. There was so much meat from the lobster and the noodles were a great addition to the dish. So flavorful and delicious! If you come between 11:30-4:45pm, you can get the lunch special items. The portions were actually huge for the price you're paying. It's available 7 days a week. It's so worth it! I would definitely come back here especially for the delicious food, reasonable prices and exceptional service.

    We dined here last night for the first time from a friend's recommendation. The house special crab…read moreand fried calamari were pretty yummy, but not very happy with how our food was handled... One of the dish we ordered was the house special sauce crab with market price of ~$26 per pound. We added the noodles for $10. Normal practice the server should come and advise on the size of our crab before making so we can choose how big the crab we want for our dish, because we're paying by pound for the dish anyway... but within 2 minutes of placing the order, a crab dish arrived... HA! Problem 1: The server originally tried to give the crab dish to the table next to us and the folks refused the dish... then the server turned around and placed the dish onto our table for us. CLEARLY they made a mistake and made the wrong dish for next table and decide to not waste food and gave it to us. We asked if that was really our dish and they said yes... what a lie! The kitchen took 2 mins to cook our dish? haha...dumb! Next table was there before us and their house special lobster noodles arrived 10-15 minutes later. First they made a mistake, then tried to lie to cover it up. No one is stupid here. We would have been ok if they were honest about it and ask if we would accept that dish with no complain here. Problem 2: The table next to us got their plates changed multiple times and NOT once did someone came to check on us about changing plates. Problem 3: Our bill came. They charged our crab as 2.5 pounds. What a joke! I'm a crab person. I know my crabs. That tiny crab is probably around 1.5 pounds - 2 pounds max. (Check out the picture to see the small crab shell and the tiny pieces of the crab legs and meat pieces on the edge of the plate). The $10 they charged for noodles was a huge portion, but that is not the same value as 1 pound of crab that they overcharged us for the dish. The house special crab was pretty tasty and we like the fried calamari. The veggie was decent and soup was pretty weak... our bill was $150 and I tipped $20 for the experience. Be grateful and work on improving your practice

    Photos
    Dining area with pretty cherry blossoms  tree painted on wall...
    Dining area with pretty cherry blossoms tree painted on wall...
    Clam with basil
    Clam with basil
    Stir-fried Clam with Thai basil

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    Stir-fried Clam with Thai basil
    Newport Seafood Restaurant

    Newport Seafood Restaurant

    4.1
    (3.7k reviews)
    4.1 mi
    $$

    Food is very good. Service is fast and the ambiance is wonderful…read more I love the house special lobster and the kung pao chicken. Delicious!!!

    Definitely a spot you come to on special occasions as it is pricey. We came with a reservation for…read more9 people, and they had everything ready for us when we arrived. We ended up getting a set for $168 this time, which came with 6 dishes. It's also $35 per lb for lobster, and I asked for the smallest one. Apparently, the smallest one was 4.8 lbs, which was another $168, so I'm not sure if they upsold me. Anyways, the food was fantastic and everyone enjoyed it. This is what I thought about the food we got. House Seafood Soup - Simple and clean soup. Good portion, and it was soothing to eat. Lots of squid. (4/5) Clams with Spicy Sauce - Large clams with tons of meat, and the sauce was fire. Always a good choice. (5/5) Crab with Salt & Pepper - Loved the seasoning, and the flavors were solid. (4.5/5) Thai Style Beef Stew - First time trying this, and it was good. A bit different, but the meat chunks were tasty and the overall flavors were good. (4/5) Sautéed Pea Sprouts - Nicely done vegetable dish. It's simple but refreshing with good flavors. (4/5) Fried Whole Fish - This dish was gone so fast because it was delicious. Nicely fried and not overly seasoned. (5/5) Signature Lobster - I feel like you have to get this here since it's their specialty. It's pricey, but in my opinion, it's the best and freshest lobster in town. Tons of green onions, seasoned well, fresh meat, and lots of lobster roe. (5/5) Service was good, and they didn't automatically add a mandatory tip for a large party. The total came out to around $364, which is pricey, but the food was phenomenal. Parking - Valet only, but they have street parking in front. I parked on the street since there were plenty of spots on a Wednesday, but I assume it gets busy on weekends.

    Photos
    Newport Seafood Restaurant
    Newport special crab on egg noodles
    Newport special crab on egg noodles
    Beef loc lac

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    Beef loc lac

    Cabrera's Mexican Cuisine - mexican - Updated July 2026

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