Good morning I had dinner with my daughter on September 24, 2021. I haven't eaten your establishment in a few years just because the service has always been horrible. Not much has changed. I made a reservation saying it was my daughter's 17th birthday. Our reservation was for at 8:15. The hostess is very polite, sat us very quickly. It was approximately 10 to 15 minutes before the table was greeted. I had to ask the server for a wine list. I ordered a glass of Sauvignon Blanc. I ordered the house special soup. It was very delicious. I completed my soup and my wine still hadn't been presented to the table. We proceeded to order two steaks and three sides. The service front waiter and back waiter were not visible. I would say the restaurant was probably only 25% capacity. Server returned to ask us what was our third side dish and I repeated to tell him for 2nd time onion rings. I had to ask another server to get my wine for me. The wine that was presented to the table was not the glass of wine I ordered. It was a glass of Riesling not Sauvignon Blanc. I had a flag another waiter down to return the wine. Our steaks were brought to the table by the food runner. No onion rings. We proceeded to eat halfway through our meal. I flag down our server to tell him that they were no onion rings. At this point I was very upset on how the service was being handled. The entire dinner I had to constantly keep asking other servers and other people to assist us. Dessert menus were never brought to the table. And I was hoping that my daughter would have a great 17th birthday experience and a nice fine dining restaurant in Alpharetta. Sometimes I feel like I don't always want have to drive to the city to get good service. For the price that we paid to eat there I would think that the service would've been a little more prestige. And if I have to drive 30 minutes to the city to have great service and a better steak I will. Very disappointing. I feel like not much has changed. Sincerely unhappy customer. read more

I hit the jackpot! The valets were very courteous and patient, the host was top notch, Brian our server was very personable, courteous, and by far the best waiter I have had the pleasure to encounter. He went the extra mile. The food ... the best filet I had the pleasure to taste to date all of the food was well prepared and delicious.The presentation of our desert was the cherry on top. read more

Everything was AWESOME from parking to checking out! The service was Outstanding! The food & drinks were Delicious!!! It's not over priced either! I recommend this restaurant over and over again! Our new spot to go to for birthdays, anniversaries or just to go have a Great meal & drink on date night! read more

Super fancy steak house with a cigar bar connected next door. I ordered the 22 oz Triple Cut Lamb Chops ($40). But it didn't look 22 oz. I was expecting lamb rib chops. rather I got two big bone-in loin chops. And it tasted just ok. My coworker's 22oz bone-in prime rib definitely looked a lot bigger and tastier. I think this restaurant is fairly priced for this environment. I think I would have had a better experience if I ordered steak at a steakhouse. Overall, it was just an Ok for me. read more

Cabernet - Lamb chop - Steakhouses Near Me - Alpharetta, Georgia

Love this place ! We've been there for a surprise birthday party, our anniversary and just to hang out. Dusty is the absolute best !

I'm torn over how many stars to give - not because of the dining experience, but because of the personal experience. I digress. . . Best "interview lunch" ever. Yes, I got the job. The food/dining experience at Cabernet, however, was not so stellar. To be fair to the restaurant (as someone recently working in them, I must say this is a very valid and fair point I'm about to make) - they close between lunch and dinner and we came on the very late end of lunch. That being said, however, our server was a) not that attentive, b) rushed with specialing us (it's not a drive-thru resto, right?!) and c) aggressive about telling us "the kitchen is closing, so here are your entrees." We had to "flag" him down a couple of times with various requests . . . Underwhelming, as my dad would say. Now that I've gotten that off of my chest, let's address the food. The smoked salmon app was good. A little too much sauce and capers (translation, not nearly as good as Houston's, which has no capers and a better tartar-esque sauce), but tasty. Not enough toast points. We both ordered fish - I got the special, grouper, and my dining companion/interviewer got the grilled salmon. Both of us thought our fish was overdone, as we discussed post-meal. I thought the veggie sides were good - green beans and asparagus - steamed, a little garlic, you get the idea. Here's the deal: if you have a table, you have a table. Anyone who's ever waited on people knows that while you might hate it when they show up right before you're "cut" (or, in this case, the restaurant closes for lunch), you still have to take care of them. We definitely got the vibe that both our server and the kitchen had *checked out* for that shift. Bottom line: what was it my dad would say, again? "Underwhelming." read more

I enjoyed my dinner here. The restaurant itself is quite dark but lovely atmosphere with soft leather seats (very important lol), white table cloths and romantic candles. They have a full and lovely bar if you just want to come here for a drink and relax. For my app I tried shrimp cocktail - it was good but shrimp wasn't as as juicy as expected. Maybe cooked tad long? Main dish: scallops with shrimp and corn risotto. Excellent! I also liked their raisin bread from the complementary bread basket. Overall: good menu, prompt service, very dark but nice and romantic atmosphere, valet or nearby parking. Definitely a place to try when in the area. read more

Business solo traveler...Went in hoping to grab dinner at the bar but it's a cigar smoking lounge (didn't know)... I exited asking whether this was on the only bar as I was hoping to get dinner..."Yup, that's it" with no interest in attempting to get me a table or cater to me as a customer. Only getting two stars because the valet kid was nice. read more

This place is one of Atlanta's best kept secrets, because it's a bit off the beaten track. Atlanta has a lot of very good steak houses. In-town, mostly, which is convenient for travelers. But if you are willing to travel slightly North of the city, to Alpharetta (exit 11 off of GA 400) you'll encounter one of our best-kept secrets. Cabernet beautiful steakhouse with lovely sculpted high ceilings that absorb sound (kind of the opposite effect you get when eating in one of those silly faux-loft industrial style restaurants that are All About the Noise). Lovely golden art-deco light fixtures hang from this impossibly high ceiling with complex high domes that absorb and drown out the sounds of others. They give the large main room a magical glow, like something out of an Arabian Nights story. The decor of the large dining room is classic steakhouse: white tableclothes, tables the swing out from enormous, extremely comfortable leather booths. Shining dark wood everywhere on the impossibly high walls. There is even a glassed off bar, that is not just a bar. It is a cigar bar! You can be sitting in a booth in the main dining room right next to someone across the glass in the bar and not hear or smell a single thing, even though the bar is packed. Many separate eating areas exist in this huge venue. Across the dining hall is another glassed off areal for the kitchen staff. You don't see the actual cooking, that's behind a second wall, but you see the staff moving busily back and forth in that area. There's an intimate, cozy room in the back left of the restaurant, a raised platform area that is great for larger parties, and even a romantic balcony area very high up (did I mention the ceilings in the place are extraordinarily high?) for a very special dining experience. And for extremely large parties, there is an intriguing basement (I have not been down there but on the night I last went went, beautiful tall women were going up and down the stairs--maybe a model convention?) Enough of the ambience. The food here is superb. Stunningly good steaks. Steaks to die for. They have a full wine menu for the connoisseur but the simple "Cabernet" house wine is is perfect to me: very smooth and delicious. (How often do you get a "house wine" that doesn't take akin to turpentine?) I usually have a New York steak, but the appetizers are so good that by the time the steak comes there is no way I can eat it all. The classic wedge salad is delicious and not too heavy. The lobster bisque... OMG! the only way to describe this is that it is "Liquid Crack." It is that good! French Fries are fresh and crispy, and green vegetable sides are always cooked to perfection. I never finish my steak because I get full easily and the appetizers are scrumptious, but I always take it home and enjoy it later. It travels well. The New York strip comes in two sizes and is perfectly juicy and dripping. I've never had a bad cut of meat at Cabernet. My favorite part about this restaurant, however heavenly the food, is the classic and extremely classy decor. It really makes you feel good to be in a large palatial room like this. The marvelously high and many-arched ceilings that make you feel like you're in a Spanish cathedral or Moroccan temple. (They also serve to magically dampen sound.) The glowing amber art-deco lamps add a wonderful ambiance. This is definitely the place to take a first date, somebody you want to impress, or just someone you want to have a wonderful, quiet intimate time with. Try it out on the weekdays, there is less noise due to far less people: you can almost feel like you have this beautiful place to yourself. On the weekends, it is like many restaurants these days: crowded with large families. It can get a bit boisterous. The seating is pandemic-conscious, so on a day with few customers, we are always widely spaced apart. If you are going to do the weekend, however, be sure to make a reservation. Atlanta's best-kept steakhouse secret is not so secret among the locals! How to find: Just take GA 400 (the North-South corridor) slightly past the North perimeter to Exit 11. If you want someplace to hang out before dinner, go one more exit North, to exit 10 and visit the Avalon shopping center. read more

Went here last Mother's Day of 2021. The service was pretty good but the food was not very good. The place was also a little run down looking. Never again. read more

I wish that I could give a half star. If the steaks and Onion rings were the only factor they would get 5 stars, well prepared and delicious. The cocktails 4, a little watery. The Caesar salad 3 stars. It was somewhat bland and lacked richness of flavor.The service a mixed bag, sometimes fine, but with significant slow downs which detracted from the overall experience. We had cheeesecake for dessert which was not edible. It was still frozen, a no no in a fine restaurant, or indeed in any restaurant. We will be back because the steak was great but they need to resolve those service issues to compete with similar establishments. read more

Great food and wonderful service! Went here for an anniversary dinner and it was beautiful! They even gave us complimentary dessert for our anniversary. read more

Outstanding place signature dish is their bone in ribeye thats rock salt marinated for 2 days. its 52 ozs and needs to be split by two people. wine selection is strong meat is outstanding side dishes were not as great...kind of weak actually. my only knock against the place. come hungry or go home. read more

Cabernet is a better than average steakhouse in Alpharetta, just off 400 at Windward Parkway, exit 11. If you work nearby, it's an ideal spot for a business lunch or dinner, especially if you're meeting with people staying at the Hyatt next door. However, unless you live in the area, I cannot recommend it as a dining destination. For my money, there are plenty of options in town that more than fit my steakhouse needs. That said, I was mostly impressed with the food and the service at Cabernet. I'm happy to report prime steaks aren't the only option for a fine meal. In fact, their oysters on the half shell were some of the best I've had in Atlanta, expertly cleaned and full of briny goodness. The sea bass entree, served with bok choy and sticky rice, was quite tasty. The decadent seared foie gras salad, accompanied by mixed greens, poached apples, and shaved pecorino romano was melt-in-your-mouth delicious. The only miss of the evening was the herb and garlic roasted prime rib. It came to the table looking a bit odd, and the flavors seemed a little off, compared to the succulent prime NY strip. My recommendation - stick with the a la carte prime cuts, and avoid the "inclusive" entrees, seafood dishes excepted. Those of you with food allergies should be able to find something on the menu, but don't expect the staff to be very helpful. I was actually told, "well, you know what you can and can't eat," when asking about gluten free menu options. (Of course I do, but what I don't know is how your restaurant prepares the salad dressings and sauces, and if there are any cross-contamination issues in the kitchen. A bit more grace and understanding would have been appreciated. But I digress.) The decor has all the customary steakhouse trappings, and cigar lovers will find much to love about the spacious bar, including a wide variety of single malts. read more

I've taken clients to this restaurant before and unfortunately, the recent visit overshadowed my previous visits. We were celebrating a birthday for a party of 17. We received a really nice private room on the second floor overlooking the whole restaurant. Pretty cool view through the glass but that's probably the most memorable thing about our experience or lack thereof. For a party of 17 I was surprised we only had one server. Our server was nice but it definitely felt like an eternity to receive our drinks and dinner. Fortunately, our friend preordered some seafood appetizers that came out pretty fast in comparison to everything else that night. I was disappointed when I saw the three tiers that we received. I've definitely seen a fuller tiered platters elsewhere. I don't know what I was expecting but for that price it definitely wasn't we got... As our waiter went through about 3/4 of our party's order he excused himself and went downstairs to share the bad news with us that any additional good private room (great for rehearsal dinner, business dinners/meeting, birthdays) sides were overall good (sans the broccoli. no flavor at all) best appetizer for the buck- loaded bake potato. It was huge! Biggest potato I've ever seen at a nice restaurant. flourless choco cake- i didn't have any but it was completely clean so it's probably safe to say it was good. :) fish was good- perfectly cooked bad food (steak- supposed to be their signature dish and filled with salt but it was flavorless cooked well but flavorless scallops- ok. had better ugly service ran out of their signature steak dish and it was a fairly early Saturday night read more

One word: amazing! It was truly an experience to visit this restaurant. Atmosphere: 5/5 Dining area: 5/5 Service: 5/5 Food: 5/5 Cocktails/wine: 5/5 We had the crab cake as a starter, delicious! The tartar was not overwhelming and the taste was exquisite. My fiancé had the fried shrimp with a Caesar salad, amazing, she couldn't stop smiling. I had the 12 oz. Filet Mignon cooked medium with steam broccoli and it was perfect I mean sincerely perfect. For desert we had the Crème brûlée and it was so beautifully prepared. It is on the pricey side, but for this, it's seriously well priced. I'd recommend this to anyone, whether a date or a family gathering. Seriously, you won't regret it. read more

Prime steaks, good enough scotch and cigar bar. Pretty good values on their "inclusive" portion of the dinner menu, and a great shaved prime rib sandwich on the lunch menu. One of my favorite OTP restaurants for a splurge, and it should be one of yours too. read more

This is a first class establishment. I ended up going here twice in a 24 hr period. Once for dinner and then for a lunch that I was not aware was going to take place in this restaurant the next day. I knocked off one star because of the cigar smoke drifting out of the glass enclosed bar the first evening I was there. If you like cigars you will love this place. The servers are top notch, great service, nice people. The steaks are outstanding. Good seafood as well. I saw a few comments on the high prices in other reviews. The prices are in line for this caliber of a steakhouse. They can check the Morton's, Ruth Chris's, Sullivan's, etc Web sites. They are all about the same. Hello! How to save money in an expensive steakhouse? Order the steak with a glass of water and no sides, skip dessert. Are we having fun now? I was with 8 different persons in two visits and everyone was complementary about their selections. I would say that is a good testimonial by any ones standards. I picked up both tabs ($300) in 24 hrs. Recommended for a business dinner, lunch or group chasing down great steaks. Not your most romantic restaurant but definitely a destination for small groups of women looking for, ahem, you know, I don't know. read more

several years ago, i had the occasion to dine at cabernet. from what i recalled of the experience, it was on the higher side of average -- for a steakhouse. for mother's day, i decided to try it again since it was one of the few places that had availability and accepted OpenTable reservations. one of the nicest things about the dining experience is that on the reservation request, i asked for a booth in a corner that was relatively quiet. when we got there, we were greeted very nicely and shown to our table -- which was exactly as i had requested. perfect. think date night if you should have a need. there's a nice bar area ... and a cigar bar, if you're into that. (there's also one across the street which from what i understand is really nice, too.) ATMOSPHERE. typical steakhouse. dark wood, nice wraparound booths. ample seating and waitstaff dressed in uniform. on the weekends, they serve a prix fixe (pronouced pre-feeks, basically fixed price for multi-course) and wine bottles at half price. CUISINE. most of the party had the prix fixe while i went with the filet mignon. the filet mignon was decent, but not to the same quality as ray's or bones. it's also not as expensive as either and not quite the drive as bones. the prix fixe came with a spinach and scallops. the scallops were a bit rubbery. the second course was a roasted mini filet and grouper along with risotto. the risotto was not warm. from what the party stated, the grouper and filet was bland and average at best. the last round, dessert -- was a flourless chococlate cake with vanilla bean ice cream. that was pretty good. however, the temperature consistency in the flourless cake varied. some warm and some cold. weird. PRICE. the prix fixe was $35 which is actually pretty good since it includes three courses. it's your usual steakhouse prices. a la carte steak prices and sides that serve 2-3. OVERALL. considering the many options the area, i don't see myself going back to cabernet. ray's is just a few miles down the road and superior in consistency and quality. at least the consistency was the same in being underwhelmed. the bottle of wine ordered was not the same since they ran out of the bottle i requested. instead, they brought out another malbec stating the price would be the same. when i got the check, it wasn't. nice. read more

We had a great waiter attend our experience on Friday night February 13th. Parking was a bit difficult as they primarily do valet and all the cars line up at the entrance of the restaurant making your entrance and exit a bit challenging. Once inside you are enchanted with a beautiful open space dining room with a second tier of tables towards the back. It is almost as though this tier is a stage to the remaining part of the dining area. We were seated in the center table where you could look out into the audience. It was very nice... The seafood was excellent. The wine, superb. read more

Cabernet - Huge 54oz portion that is served smoking hot & moist. You have to be a carnivore cuzzin to a dinosaur to eat this! - Steakhouses Near Me - Alpharetta, Georgia

We found our special occasion date night place! Last week we wanted a steak dinner so we tried Stoney's and it was okay. But tonight we had something to celebrate and we drove past this restaurant and decided to try it and it beat Stoney's by a mile. The price was higher but the ambiance was nicer, the servers very dignified and the atmosphere more like a Olde English Steak House. The flavors of the steaks were spot on. The only problem was the wine person - Wine Steward? Sommelier? Whomever he was first asked us what wine we wanted before we even sat and cracked the list, then took forever to return. Then brought Angel's share instead of Shattered Grenache and at the end of the evening both wines were still on our bill - lucky we check these things thoroughly. No points off for that minor mistake though. We will go back next time we have a celebration! read more

Phenomenal meal! We enjoyed everything. My husband and I ordered the Prix Fixe menu and we were very satisfied. From the salad to the dessert, it was perfect. Chef Holley is a creative genius! I usually order the filet and the Cabernet salad, which are both wonderful. Our server, Tyler, was the best server that we have ever had at Cabernet. He was friendly, relaxed, and took care of us very well. Overall, a great experience! read more

We just wanted a light meal as it was late. Because our son suggested this lovely Location we stoped in tonight. The food was so wonderful! First my Lobster Bisque was fabulous, followed by a scrumptious green leaf salad. My husband throughly enjoyed his muscles and salad as well. Unfortunately we were too full to give a main entree a try, next time, we will start with a steak or rack of lamb, I saw others having these and I feel I missed a great meal! But no worries, "I'll be back!" By the way if you have the opportunity to eat here, be sure to ask for Brian, he was SUPER ATTENTIVE and we have seldom felt so appreciated as customers! The manager even stoped by the table to inquire of our experience! Now that's Service ! read more

The original fine dining restaurant for business and residential on Windward Parkway in Alpharetta. Has become the de facto standard for business lunches, negotiation dinners, and general after dinner drinks with the business elite. Food here is as it should be. The steak and seafood are what this place is known for. Nothing original, just very classic American fare. Make sure you try the lobster tails, crab cakes, lobster bisque, and a filet oscar. They've recently separated out a expedited lunch menu and the prime rib sandwich, wraps, and steak sandwiches are awesome for the same price as the fast food you find down the street. Stop by Wednesday nights for Scotch & Cigar in the sealed bar and patio. $10 gets you a Scotch / Bourbon and stick valued at around $25. You can also rent a locker and get the monthly cigar specials. Classics done well, and without the glass ceiling. read more

I had my 25th birthday dinner here and it was absolutely AMAZING! I had about 20 guest attend and we were seated in the Mezzanine private dining room which was perfect. It was upstairs and overlooked the main dining room below on the right and the outside on the left. Let me just say the service was Impeccable!! Our personal waiter was Blair and he was AWESOME!! Very patient, funny, and attentive! He made sure that all of my guest were taken care of and answered all of our questions pertaining to the menu. The food was DELICIOUS! All of my guest loved their food from lamb, scallops, steaks, everything! I ordered the 16oz. ribeye and it was cooked perfectly, very tender and seasoned well. The sides are a nice portion and can be shared easily amongst 2-3 people. There is a large selection of wine and on Fridays and Saturdays they have a list from which you can get half off bottles of wine! Overall, I had an amazing 25th birthday and I appreciate Cabernet Steakhouse and Blair for making it extra special for me! I will definitely be returning. I only wish that it was no so far away. read more

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I have to be honest about a recent experience. I have brought several executive customers into this restaurant for business meals to work deals over the past several years. It is a good restaurant in the North Fulton area. I have also been attending wine tastings here for a number of years. The wine tasting I recently attended was highly disappointing. It was not sponsored by the frequent distributor that has been superb. The tasting was a huge disappointment. The pours were ridiculous. Yes, I mentioned it and suggested that "who could buy a wine when there is barely an ounce to taste". Only then was I offered a few more drops to taste. I spent hundreds of dollars recently after a fabulous tasting. Management was not friendly to me about my concerns. I will never revisit this restaurant unless I receive an apology from Management. read more

I've only been here for quite a few group dinners and lunches with preset menu choices, and never had to pay, but I've enjoyed the food each time. Anyone wanting a nice catered event could do worse than have it here. read more

The Crab Cake, Petite filet Mignon, and the Flourless Chocolate Tort all have me still drooling. We had a private dining room with great waiters and excellent service. My wine glass and belly were never empty. Cabernet was classy, but not uptight, and only a short distance away from our hotel. Do you know what that means? That means bring on the free wine! We decided to stay at Cabernet afterwards for some more drinks, but we probably would have been better served going to an actual bar. Great for catering a private menu with prix fixes starting at $40pp read more

4 friends went for dinner. The service was bad and food was fair for the high price we paid. Management does not seem like they are overseeing well. Other good restaurants are much better, like Vinny's, The Village Tavern, Oak Steakhouse, and Firebirds. We will not go back to Cabernet. read more

This is one of the best steak places in north ATL, well even better than Buckhead and we have eaten at them all! I do not know about anything fish but tenderloin steak and sides are superb! We only mainly eat at nicer high end places...better than Bones and Chops and Ruth Cris...love this place! read more

SO and I came for a birthday dinner a month ago for our first visit. The restaurant is very nicely decorated and I think my favorite part was the bar area complete with a singer. It was very jazz club atmosphere and the heavy handed bartender was a nice plus! The only drawback was the amount of smoking inside, but I believe that was only limited to the bar area which is closed off from the remaining part of the restaurant so if you are sensitive to smoke you should be fine. Our large party was seated at the upstairs private dining room which overlooks the restaurant. It was very nice! SO decided on the garlic prime rib and I on the specials of the night, a pan fried grouper as I had been indulging in too much red meat lately. The prime rib was quite delicious from the few bites I had off of SO's plate. My dinner was very firm and moist, cooked to near perfection. We did have the seafood tower as an appetizer and the fried lobster tails and mussels were really yummy. The server was pretty attentive and I don't think my water glass dipped below the halfway point once during dinner. read more

Cabernet - pan seared grouper filet - Steakhouses Near Me - Alpharetta, Georgia

Well, we were very excited to try this place based off of the menu and reviews. Reminded us of a few places we have been to. Valet was great, friendly, respectful etc. we had come from touring the city and were dressed in casual shirt/shorts not knowing that they possible had a dress code. My wife and kids were not friendly greeted by the hosts... told my wife that there would be a 15-20 min wait and then dismissed her to "just take a seat". After about 25 mins, the male host approached me saying some gibberish about a large party on the patio(who were already there and eating/drinking) wanted to come inside now so unfortunately OUR table would be at least another hour and a half(even though the kitchen would be closing 30 mins later)....and did I mention there were about 15-20 empty tables in the dining room? After me saying no we will just leave, the host said "ok!l and then walked away. Absolutely ridiculous and I have never been treated like this in ANY restaurant circumstance in my life. They call it the "pretty woman" treatment. Because we didn't pull up in a Benz, and weren't dressed the party... oh well they missed out on a $400 bill because we were ready to eat and drink. Horrible horrible horrible. read more

This place has really great food. I'm giving it a 4 only because I'm putting them on a food expectation/comparison level of places like Fleming's, Ruth Chris, etc. due to their price point. Against a more average priced restaurant, I would definitely give them a 5. read more

Just wasn't that great. Steak came out undercooked. The sea bass was a bit bland. It was sitting in a watery sauce and lacked the fluffy flaky texture you'd expect from sea bass. At $200 there are so many better options 1 ext up. Sea bass at Rumi has the complexity you'd expect and Oak cooks a much better steak. read more

We went here for Valentine's Day and it was everything I imagined. Both our steaks were cooked to perfection and the drinks were amazing as well. read more

I love Cabernet for our family night out and definitely boys night out kind of place especially for my hubby and his friends. Best bone-in ribeye for sure! You just can't go wrong here!! read more

So this is not a very well run place. We had reservations for Easter brunch at 1 pm for a party of 9. We finally got seated at 1:30. The first and second courses were some of the worst food I ever tasted. The main course was at the level of a bad steak house. The set brunch menu was poor in quality. The service was bad for an improvised seated brunch with few checks, no real service quality at all. The salads were not tossed properly with dressing and did not have much taste. Smoked salmon must've been five day old pre-plated. Other appetizers aren't worth mentioning so bad. Steak was over seasoned with pepper and salt, fish was dry with sauce on the bottom, ham glaze saved the ham, macaroni and cheese was broken, mixed vegetable was good, sweet potatoes needed seasoning i.e. brown sugar or something to flavor it. Mashed potatoes were thick and bland. Desserts were good, was surprised that the cake was not dry given how bad the steak was. I had high hopes for this restaurant being that it was on Atlanta Eats, it has most definitely fallen from grace. This restaurant should think about staffing and the capability of food execution for such an event to maintain high quality standards for their patrons. read more

This is a really nice fancy restaurant in Alpharetta. Great food known for seafood and steaks. It is however expensive so bring some cash. The bar area is a cigar smoking bar and sells lots of fine cigars. The restaurant area is smoke free. Great staff too. read more

Cabernet - Scallops - Steakhouses Near Me - Alpharetta, Georgia

This place is absolutely amazing! My family and I went here on my visit to Georgia and were first greeted by a friendly and professional staff who continued to impress us with their great service and food recommendations that in no way let us down! The filet minon steak, lobster, wine list and dessert were all spectacular and I recommend it anyone living or visiting this area of Georgia. Having asthma, I wasn't even bothered by the cigar bar in the room next as it was blocked with glass; in fact, I didn't smell it at all. I will for sure be visiting again the next time I'm in the area, can't wait to come back! read more

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Had a delightful dinner. Lots of options for non steak eaters. Good wine selections. Highly attentive staff. Very relaxed atmosphere.