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    Luci’s Steakhouse

    3.9 (102 reviews)
    Closed 11:00 am - 2:00 pm, 4:00 PM - 10:00 PM

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    Crushed tomatoes  topping for bread. Delicious!
    Dave A.

    Excellent service--first visit. We will try it again. The food was delicious but different from other traditional Italian dishes. My husband wasn't impressed with the Lasagne. Very little meat, a lot of cheese and a bit soupy. Our favorite items were the sorbet & the bread topping! The restaurant had a couple of large groups for dinner--the staff were amazing! They treated us as if we were the only ones there. We will return.

    Lamb
    Samantha S.

    I'll start by saying that the food was good! I'm giving 3* for the overall experience. We had a late dinner reservation for 8pm. I was already hungry which added to the annoyance when we weren't sat until 9:30. Two other large parties got sat and a few smaller parties. We mentioned they must have double booked but they said they didn't and people were just lingering. Still thinking they may have double booked. We finally get sat and we asked for bread right away. Didn't get it. Ordered apps and our entrees. Apps came and went. Asked for bread again. Bread finally comes with our entrees. I had the Gorgonzola filet and it was delicious and cooked perfectly. The mashed potatoes I ordered were also delicious. My husband got the lamb and said it was very flavorful and good. His favorite side was the spinach. We would potentially try it again because the food was good, but the service left us very unimpressed.

    Sunny C.

    My family went there for our 25th anniversary. The staff were so friendly and we had a great time. The steak and pasta were really delicious.

    Ray I.

    Visited during Alpa Restaurant Week, which was also our first time at Luci's. Nice atmosphere, and our server and his "team" were very good. Food was also solid, however pretty pricey. Corkage fee of $30 is ok, but they charged us $60 for bringing in a larger bottle. Little annoying. Overall a solid experience; 50/50 that we return.

    Beet and burrata salad
    Jessica D.

    We returned to Luci's and discovered more delicious items. The calamari and seafood fra diavolo pasta were amazing and are must orders- I definitely want to try more of their pastas next. I had the burrata and beet salad again which was great as usual, but unfortunately the portion shrank and pricing went up which was disappointing to see. Now on to the steak- last time, I had the Carrara strip wagyu which was tough and stringy. This time, they replaced the Carrara wagyu with a Japanese A5 Kagoshima wagyu which I was excited to try. Unfortunately, it was so fatty that I couldn't eat more than a couple pieces. I took the rest home as leftovers and took a photo of the refrigerated pieces. Instead of a marbleized steak, it was full of fat chunks- no wonder it was hard to stomach! As much as we love Luci's, I'm giving up on the wagyu choices until they source higher quality wagyu and will stick to my favorites: calamari, brussels, fra diavolo pasta, and burrata salad.

    Editor K.

    The best steak I've ever had in my life! And I've eaten a lot of steak. The best is here. The Service, impeccable! You don't find old fashioned high class waiters like you do here, I miss it. White table clothes and crumb scrapers. Family style service, we had the asparagus, lobster mac n cheese, the prime cut that our server recommended and the lamb chops. Roll me out!!!

    My perfect lemon drop martini before our lobster tail

    WINNER!!! We have been 3 times in 30 days and every meal was awesome. Our host Steven is so attentive full of suggestions. It is a REAL restaurant!!! Not just a place to eat. The menu is diverse enough in style and price point so that it does not need to be a special occasion place. It is also nice enough and service levels are impressive enough to BE a special occasion place, which is a wonderful balance. The giant lobster tail finished in a very light tempura style is decadent ...and expensive, but totally worth the splurge. The steaks ( which have clearly become undependable in many locations - quality being very different now than it was in the years pre-Covid ) are not overpriced and are consistently excellent. The restaurant is well designed very fresh - with comfortably appointed private spaces for dinner parties. The anytime any reason place to have dinner.

    Bread with sauce, complementary
    Carol L.

    Delicious food, great service... A little pricey. We sat at the one table that did not have a great lighting. However, we will be back.

    Pork Chop, Fries and a Peach Mule
    Bibi B.

    Where do I begin about how delectable dinner was at Luci's Steakhouse? Let's start with the bread. It was just the right amount of crust, super soft and absolutely scrumptious. I'll probably have dreams about it :-) Next, I had the best Lemon Drop and a marvelous Peach Moscow Mule! Yummers! Then came a delicious and well seasoned pork chop, cooked to absolute perfection, along with crispy, tasty fries. The ambience was perfect, not too loud, not too quiet, and the service was immaculate. Luci's Steakhouse, I salute you :-)

    Oysters Rockefeller. Little oyster on a pile of spinach. Terrible.
    Dan D.

    Tried it again tonight. Brought my wife the wrong dinner. Then Served me the wrong steak. I ordered a ribeye cap for $90. They brought me something else. Even when it arrived it wasn't seasoned. Oyster Rockefeller app is really bad. Artichoke app was actually very good. Peter the owner is great and we wished it was better than before. Terrible dinner experience. They offered us a free dessert after serving me the wrong steak after 20 minutes- unacceptable. Too many other good options for steak or Italian. I eat out for business very often. Trust me, Go elsewhere. Sorry

    Ribeye, NY Strip, Scallops

    Amazing service and knowledgeable staff. Very friendly and caring people. Food was excellent and had great portions! Ambiance feels cozy while elevated and upscaled. Perfect for summer days and evening events like date nights, celebrations, or corporate events.

    Pork chop and mashed potatoes

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    7 days ago

    So delicious and every dish was better than last. We will definitely go back. The staff also were perfect

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    Celebrating a friend's birthday. Everything was excellent service, food and atmosphere.

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    This was really a very nice evening with friends. Food and service was excellent and prices reasonable.

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    11 months ago

    Great food and ambience! the service was great too. their carpaccio was one of the best I've had. highly recommended

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    Oak Steakhouse - Oak Burger added bacon

    Oak Steakhouse

    3.9(406 reviews)
    1.8 mi
    $$$

    We had a fantastic dinner at Oak Steakhouse. Everything we ordered was excellent. The filet with…read morehorseradish was tender and perfectly cooked, and the French onion soup had great depth without feeling heavy. The prime NY strip with caramelized shallot was another standout. The sides were just as strong. The beef tallow frites were crisp, the creamed corn was rich and comforting, and the mushrooms were fantastic. The mac and cheese was good, but if we had to choose between the sides we ordered, it's the one we could have skipped. We shared a bottle of Charles Krug that was recommended by our server and paired well with the meal. The ambiance added to the experience. The dining room is dimly lit, with warm stained wood throughout and an open‑kitchen layout. Even with some of the tables set fairly close together, it never felt cramped or intrusive. Our server, David, made the night even better. He was attentive without hovering and offered thoughtful recommendations that ended up being spot‑on. We finished with the maple bourbon crème brûlée and an espresso martini, both of which were excellent. Truly enjoyed the entire experience and would happily return.

    This is my third time coming here and will not be my last !!…read more Located at the end of the Avalon Strip. every time I arrive I am welcome by a wonderful hostess and seated at our table... Highly recommend reservations, but they have a wonderful, large sitdown bar and high top tables as well if you are a walk-in. Complementary valet, but please tip them!!' My husband and I start off with delicious pork belly. Delicious crisp and nicely seasoned and arrived to our table well warm, and the BREAD. Oh my goodness we've got two baskets at the table and I believe we took some home. The bread is delicious. Obviously we ate them so fast I didn't even take a picture. For our mains, we both decided on the oak burger and we both added the delicious thick cut meats of bacon and oh my goodness the fries. Our server was absolutely amazing. Even the manager came over to greet us. This place is just incredible. I started off with a bourbon martini that my wonderful server recommended. then I believe I had two of those and for dessert. I finished off the night with a bourbon espresso. This restaurant is a perfectly balance of delicious date night girl night or a nice quiet meal with just your loved ones. We'll definitely return for my fourth time.!!!

    Photos
    Oak Steakhouse
    Oak Steakhouse - Crème brûlée

    Crème brûlée

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    Connors Steak & Seafood

    Connors Steak & Seafood

    3.9(126 reviews)
    1.2 mi
    $$$

    For steak house you would expect hefty prices, but the lunch menu has really reasonable prices…read more The staff were all friendly and the service was timely. This is a spot I frequent when im in town. This tine around, i had a nice lunch here and ordered the very flavorful short ribs with sweet potato fries.

    This place surprised me but I wasn't sure what to expect. Surf & turf steakhouses either manage one…read moreor the other well. Sadly, I won't be able to satisfy this curiosity. We were in the neighbourhood, about 30 miles from home, for an afternoon banquet. The Man decided on this place because we had once checked it out after a breakfast nearby. He remembered it. From the moment we entered, service was excellent. We were seated quickly & without fuss though we had no reservation. It was a bit early so I don't know that it counts. Debra greeted us with warm courtesy and a welcoming smile. She treated us like guests in her home. My favourite? She didn't hover. The music was perfect for the environment... Sinatra and the best of the era. Modern, clean, (commercial) steakhouse decor. Whether it's a chain or not, they've got the formula down. We started with rich, generously seasoned devilled eggs topped with bacon. They were tasty but needed the bacon for the taste to work. They were great but we had to take some home to be able to eat our entrees. The Man ordered a bowl of chili. Again, it was ambitious but delicious. Our steaks were cooked to order. Pretty close to perfection, I have to say. (A medium NY Strip & a rare 6oz filet). Our sides were lumpy, rich, mashed potatoes (not whipped nor puréed), steamed (barely) broccoli, minimal but excellent white cheddar mac & cheese, and creamed corn. The corn was seasoned & creamy with whole kernels and baked. It was all delicious. If you're in the area, you can't go wrong. Caritas

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    Connors Steak & Seafood - Dinning area

    Dinning area

    Connors Steak & Seafood
    Connors Steak & Seafood

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    Passador Brazilian Steakhouse

    Passador Brazilian Steakhouse

    4.8(308 reviews)
    4.5 mi
    $$$

    Great choice for Brazilian Steakhouse. Very nice venue great for casual, upscale casual, or a more…read moreformal evening out Tastful beautiful dining room with extensive wine wall. Service was excellent and the gauchos so pleasant and attentive adding to the wonderful experience. Meal started with their market table/salad bar with a very good selection including smoked salmon, prosciutto, hearts of palm, salami, cheeses, artichokes, Brussel sprouts, Mac n Cheese, Black Beans, Rice, soup and more in addition to standard salad bar staples. Fogo de Chao's market table is much larger but this was more than adequate. Meats included filet, picahna, garlic sirloin, chicken, lamb chops, pork loin, spare ribs, shrimp, ribeye, and more but you can only eat so much without bursting open! I definitely prefer Passador over Fogo for the ambience, service, and quality of the meats which also weren't as heavily salted as Fogo. Table shared items included cheese rolls, fried plantain, mashed mashed potatoes and cornbread though the cornbread was hard and dry (a hard pass). Overall a great experience I would definitely recommend if you're in a carnivorous mood!

    Passador Brazilian Steakhouse is hands down one of the best dining experiences I've had recently…read more When I say the food just keeps coming... it really does. Everything was flavorful, fresh, and perfectly cooked, and I loved being able to try so many different meats without even having to get up. It's definitely one of those places where you need to come hungry because they are not playing The whole experience feels a little upscale but still fun, and the service keeps everything flowing smoothly. If you're looking for a spot where you can eat GOOD and enjoy the experience at the same time, this is definitely it. I'm still thinking about it

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    Passador Brazilian Steakhouse - Fireplace

    Fireplace

    Passador Brazilian Steakhouse
    Passador Brazilian Steakhouse

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    Foundation Social Eatery - Mushroom ravioli

    Foundation Social Eatery

    4.5(114 reviews)
    2.5 mi

    Alpharetta please wake up. Instead of burgers and junk food. You can walk 2 blocks and get an…read moreincredible restaurant. The service and the food is fantastic. The gluten free rib appetizer was the best we have ever had at any restaurant. The entrees are lower than any comparable place. Highly recommend you walk 2 blocks and support a great restaurant.

    I would absolutely give Foundation 5 stars if the service had been better. I was nervous about…read moremaking reservations on the enclosed patio, and it did feel like we were the overflow afterthoughts of the wait staff. We waited over 15 minutes before my fiancé asked for someone to come to our table to get drinks ordered and provide us water. That said, it was warm and sufficiently cozy outside. The food and drinks we ordered were excellent, however. We got the charcuterie and wine and beer to start. I enjoyed not only the meats and cheeses selected, but the house bread, pickled vegetables and persimmon, and mustard and cranberry chutney made lovely parings. I ordered the hangar steak, which was cooked to perfection, tender and juicy but with a flavorful char. It exceeded my expectations. My fiancé ordered the osso bucco cassoulet, which was the star of the show, in my opinion. I would definitely visit again and sit indoors because the inside vibe was lovely. The bar looked like a great spot to have a drink before dinner. The food was impressive enough that I'm willing to give it another shot!

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    Foundation Social Eatery - Bar

    Bar

    Foundation Social Eatery - Vanilla Pot De Creme

    Vanilla Pot De Creme

    Foundation Social Eatery - A Little R&R

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    A Little R&R

    Rena’s Italian Fishery And Grill

    Rena’s Italian Fishery And Grill

    4.2(301 reviews)
    2.7 mi
    $$

    We discovered "Rena's" looking for a special place for a birthday dinner. I've driven past it…read moreseveral times, but it's hidden back behind some other buildings. Well, get the word out, this place doesn't need to a secret! It was outstanding from top to bottom! Upon arriving we were warmly greeted by Chris, and then taken great care of by our server, Ryleigh. She was wonderful to guide us through our meal and all of her selections were delicious. We started off with the calamari, then had the crab soup and house salad. For entrees we had the mushroom ravioli and shrimp scampi. Everything was amazing, especially the crab soup and mushroom ravioli. We finished with the butterscotch crème brûlée which was also very yummy. Loved the feel of the room, very open. Can't wait to go back again and try something else on the menu!

    We ordered takeout and while the meatballs were delicious and the veal Marsala and Caesar salad…read morewere also very good I could only give 4 stars because I can't comment about the service, etc since we didn't dine in. In addition, I didn't care for the ten layer lasagne as there was way too much dough and barely any sauce. More sauce would've helped some but still too much dough. I'd say five layers would provide a similar presentation as the slices do look lovely and the same can be achieved with less layering and more filling and sauce. I will eat in next time to get a better feel for the ambiance! And try something else! I have always loved Crust's menu so I'm sure I'll like more things here too.

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    Rena’s Italian Fishery And Grill - Server area and bar

    Server area and bar

    Rena’s Italian Fishery And Grill
    Rena’s Italian Fishery And Grill

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    Firebirds Wood Fired Grill - Filet Steak

    Firebirds Wood Fired Grill

    3.7(587 reviews)
    2.0 mi
    $$

    I can't say enough about Firebirds and all of their staff. We recently had a death in the family…read moreand we needed a last-minute reservation for a large table to host several family members who flew in from out of town. The general manager Joel was very accommodating and helped ensure our large party was taken care of. We also went early at around 4 during the start of their amazing happy hour service - and several local friends and family were able to stop by and meet the family to say hello and have a drink & offer condolences Our server Spencer and other staff took exceptional care of us. We are Firebirds fans for life, the food is such high high-quality and delicious and the atmosphere is bar none. If I could give 10 stars, I would!

    I formerly opened and worked at the Pieology that has since closed but originally was a tenant in…read morethe neighboring building of Firebirds. I'd come in for a drink after earlier day shifts, and grab a small bite on occasion. Back then, it wasn't ever busy but it has taken a positive turn for its reputation in the Avalon area. My husband and I ate here recently for brunch, I had no idea what to expect as I'd never had brunch here before. Sat immediately, and served promptly by the nice gentleman. We got to chatting and found he had just started, working mostly just for the holidays. I ordered the Shrimp and Grits, and they were incredible--even without the sausage! Not a big pork eater, here. The flavors were authentic Cajun, and do recommend it if you're ever here for Brunch. My other half ordered the breakfast burger--warning this thing is HUGE but according to him an incredible foodie adventure to conquer. Atmosphere is a bit dark and drab, but not a deterrence from coming back to try again. One last note to wrap it up, service needs to be sure to recognize Happy Holidays versus immediately resorting to Merry Christmas--very adamant from our server when I said Happy Holidays upon leaving. It's just a courtesy to those like myself who do not celebrate the mainstream holiday. So folks, if you're shopping at Avalon and want to get out of the cluster of the mall, drive across the main road and find plenty of parking to try out Firebirds!

    Photos
    Firebirds Wood Fired Grill - Fireplace

    Fireplace

    Firebirds Wood Fired Grill - Hot Honey Chicken Biscuit

    Hot Honey Chicken Biscuit

    Firebirds Wood Fired Grill - Grilled Sirloin* with Parmesan Mashed Potatoes and Grilled Street Corn

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    Grilled Sirloin* with Parmesan Mashed Potatoes and Grilled Street Corn

    Luci’s Steakhouse - steak - Updated May 2026

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