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    Stoney River

    3.8 (462 reviews)
    Open 11:30 am - 10:00 pm

    Order Stoney River Takeout or Delivery

    Stoney River Photos

    STONEY RIVER ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Moderate noise
    Outdoor seating

    Recommended Reviews - Stoney River

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    Crab Cake
    Gisell M.

    The moment I tried the sweet tea I just knew everything else was going to taste amazing and It did. Seriously, sweet tea doesn't taste the same everywhere. I love how our appetizer was presented. At first I thought it was too small but it was just enough for two people. The food was delicious and fresh. Our server was attentive during our meal and the Ambiance was perfect for an evening dinner.

    Meika J.

    The service was great but the food was not as good as I remembered. My salad had way too much dressing on it. The server took it back and had it remade and although it was a lot better, I was already full off the bread and appetizers since I had to eat something while waiting for my new salad. This was my first time visiting this location and I probably won't be back. I prefer the Cumberland location.

    Salmon, coconut, shrimp, and poppyseed bread was delicious
    Coman A.

    The ambience was great, the food was delicious, the only issue was that they do not make cocktails or flavored lemonades and me being a nun alcoholic drinker. I wanted something, sweet other than just regular tea and lemonade. I talked to the waiter. He went to the bartender to see if she could just add some type of flavor mango or blueberry. She refused and said she only does that for alcoholic drinks other than that, it was great.

    Spinach artichoke dip
    Kifah A.

    "Stoney River never disappoints! The steak burger was juicy and cooked to perfection, and the artichoke dip was creamy, flavorful, and absolutely delicious. Great food and great experience overall!"

    Fried shrimp platter
    Lisa R.

    Ladies (and gents!), there are days when self-care looks like fried shrimp and French fries. Today was one of those days and I chose Stoney River for my outing. Here's why... It's quiet. There are lots of window seats. My servers are always kind. This time I had Naomi and she was a literal ray of sunshine. The platter checks all the boxes for crispy indulgence. See my picture! It's a convenient location - you'll find it at the intersection of Alpharetta Hwy and E Crossville Rd. Parking is super easy - there's a gigantic lot adjacent to the restaurant.

    Birthday Night!
    Tyler B.

    An absolutely perfect celebration setting for our dear friend/family. Zane was THE BEST server; attentive, professional, and on top of assuring we paid for dinner (the famous credit card "who can pay first game"). Lol! The ribeyes (Medium Rare) we ordered were perfect! Along with the NY strip, and fresh salads- everything was top notch! The fireplace was perfect for making the environment warm and inviting. The complimentary birthday dessert made the night; will definitely recommend to visit, but request Zane for an amazing experience!!!'

    Steak & Biscuits with Cheese Grits
    Vance P.

    Everything I've had to eat here tastes made from scratch. These biscuits are the best "restaurant" biscuits I've ever eaten. Taste like ones from my Grandma's kitchen! The service was incredible and the atmosphere is upscale casual. The window views from many of the booths is a nice touch. I liked it so much I've been twice this week!

    Carrot cake
    Vani V.

    We love Stoney River! Every time we've gone, everyone has been so friendly. The staff is great! We love their deviled eggs for an appetizer & the salads are good too. I love the steak n' fries and my bf loves the chicken fingers. For sides, the sweet potato casserole is my favorite. And dessert, the carrot cake is delicious!

    A wedge in the foreground, kale salad behind
    Meredith R.

    I'll start by saying our meals were good, but we all thought the restaurant over-rated. One can take or leave my assessment -- I'm more of a hole-in-the-wall Asian restaurant kind of person. But the other two? They loooove prime rib. Ambience is clubby, cozy and comfortable, perfect on a cold winter's day. Service is sublime. And the little rolls they start you off with are really good. We asked if two salads would be adequate for the three of us as a starter. "Oh yes!" assured our waitress. Technically, one salad is plenty. They're big. I requested my salmon be cooked medium-rare. It arrived medium-well. To their credit, the server insisted on preparing another. I realized while I was eating that the lemon glaze or whatever was noted on the menu, was undetectable. (The salmon tasted no different than what I cook at home.) The fish came with broccoli al dente -- that's good; I hate mushy -- and a big baked potato. One in my party enjoyed his prime rib. The other said it wasn't juicy. Can't comment; didn't try it. As we're prone to do, we paid the corkage fee -- $25 per bottle -- and brought our own wine. On Saturday afternoon, it was a pleasant, unhurried meal. But will I return? Probably not.

    Elizabeth T.

    Food was average at best order steak and biscuits the biscuits were salty and the spinach dip was good and the carrot cake was good. Oder was to

    Steak Rolls... YuM!

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    13 hours ago

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    10 months ago

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    1 year ago

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    11 months ago

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    8 months ago

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    7 months ago

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    8 months ago

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    1 month ago

    Wonder food. Had steaks that was delicious. Wife also had crab cakes that were awesome. Service was fantastic.

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    John R.

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    7 months ago

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    9 months ago

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    2 years ago

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    2 years ago

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    John R.

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    3 months ago

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    9 months ago

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    2 years ago

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    4 months ago

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    8 months ago

    Service was excellent. Steak was not. Blue cheese crusted came as a hockey puck on top of a cold steak!

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    John R.

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    2 years ago

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    8 months ago

    Good service and good food. I am planning to go back there again, and the next few weeks.

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    3 years ago

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    3 years ago

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    1 year ago

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    3 years ago

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    9 months ago

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    11 months ago

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    11 months ago

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    1 year ago

    Pretty overrated for a steak house wasn't the best and the service was terrible but had a good experience.

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    John R.

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    6 months ago

    As usual, Stoney River provided a great dinner with perfect service. What more can I say?

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    2 years ago

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    2 years ago

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    1 year ago

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    4 years ago

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    4 years ago

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    10 months ago

    Service was great but food lacked flavor and was overall over cooked! We ordered shrimp and grits and a chicken cutlet.

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    3 years ago

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    Page 1 of 12

    Ask the Community - Stoney River

    Is there a gluten free menu? GF options? Cross contamination safe?

    No gf menu..however u can find a few great options..no cross contamination

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    Little Alley Steak

    Little Alley Steak

    4.0(820 reviews)
    1.3 mi
    $$$

    I had the lemon drop martini and shellfish tagliatelle. The lemon drop was okay. I've had better…read morebut not bad overall. The mussels in the tagliatelle were a little small. Overall nice but could've packed a bit more punch in flavor to wow me. My fiancé got Muddle Mission cocktail. He liked it. Good strawberry flavor, something to sip because it was strong. Overall it was an okay drink. He ordered the wet aged NY strip. Good flavor and nice size. Great cook on it. No issues with the medium request. The fingerling potatoes had good flavor and cook. Good sharing size so we enjoyed that. The macaroni and cheese was cheese-y. Wanted a bit more flavor to offset cheese but overall good for a restaurant. Overall the restaurant is on the smaller size so it felt cramped. A bit loud since everyone is so close. The street parking worked out for us this time, but I can see that being difficult during peak hours. Liked the double servers.

    The ambience had a steakhouse bar vibe with a great wine selection! The servers are dressed in chef…read moreoutfits, which I thought was very cute... Erin was our server. She was very impressive. She knew how to explain the aging process how to explain all their different types of steaks and butters and she was just a wealth of knowledge on everything on the menu. We had crabcakes, Kobe beef carpaccio and they were so delicious. Our steaks were all amazing as was the spinach and potatoes. I had the waygu beef with risotto. The beef was tender cooked to perfection and the glaze was so tasty. The risotto on the other hand was good but not great. I thoroughly enjoyed my meal.

    Photos
    Little Alley Steak
    Little Alley Steak - Lobster Mac & Cheese

    Lobster Mac & Cheese

    Little Alley Steak - Truffled Fries

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    Truffled Fries

    Casi Cielo - Coliflor al Josper is a smoky and beautifully spiced vegetarian entree, dotted with avocado purée. Highly recommend!

    Casi Cielo

    4.6(677 reviews)
    8.2 mi

    Fives across the board…read more Casi Cielo is incredible. The space is warm and beautiful without trying too hard, and the crowd was hip and well dressed. Definitely a place to be seen and eat well. There's a parking garage but it was full when we got there, so we did valet, which was surprisingly affordable. Service was wonderful. Our server was attentive, helpful, and super knowledgeable about the menu. As for the food, we got: Aguachile de Pescado, which was insane. Super fresh, bright, citrusy, ceviche-like with perfect texture. I would go back just for that. The Hamachi was clean and bright. That avocado sauce tied everything together and gave it some depth without overpowering the fish. The Pork Belly Tostadas were crispy and rich with that smooth avocado mousse and sweet mango salsa balancing it out perfectly. Finally, the bone marrow with steak... so good. I had seen pictures of it before I came and it did not disappoint. The steak was incredibly tender. They bring blue corn tortillas and suggest making a taco with the marrow, steak, and avocado. It's great that way. But honestly, the marrow and steak stand perfectly on their own. Whole experience was excellent. Easily one of my favorite spots in the city now.

    Wanted to love it…read more The vibes are there, the staff is genuinely lovely, and there's real potential here, we just had a bit of an adventure getting through the meal. We had someone in our party with a gluten allergy, and our sweet server was doing his absolute best, bless. We were steered away from the tostadas as a starter due to gluten concerns, so we pivoted to guac...which then arrived with a gluten-free tostada. So the tostadas would have been totally fine! Then a good while after we'd all ordered, she was told her entrée had gluten and needed to be changed. She reordered, and almost immediately, the rest of the table's food came out. So we were left choosing between eating without her or letting everything go cold. And the plantains she'd reordered around, because she'd been told they couldn't be made gluten-free? Turns out they absolutely can be. Just miss after miss there. The spicy margarita was more of a margarita that once passed a jalapeño on the street. I asked for extra jalapeño juice and they were happy to help, but without the seeds and ribs it just couldn't deliver on the heat. I'd skip the margs next visit. This just wasn't quite the relaxed easy dinner we'd hoped for, and the price point feels like it's a step ahead of where the experience currently lands. But I'm rooting for them to get there!

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    Casi Cielo - Inside

    Inside

    Casi Cielo - Croquetas De Platanos

    Croquetas De Platanos

    Casi Cielo - Horchata  Josefina Margarita

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    Horchata Josefina Margarita

    Brookwood Grill - Salmon BLT Sandwich

    Brookwood Grill

    4.1(783 reviews)
    0.7 mi
    $$

    I finally got to attend this place and always wanted to try it since I moved to the Atlanta area…read more I've heard nothing but great things about it. Needless to say, I was not disappointed. It's a beautiful restaurant inside meaning it's good for a date, a night out with friends or family, or a great place to celebrate for a prom or graduation. It's more upscale than a traditional restaurant however I loved it! I came here with my business coach since I won a competition and the prize was to have lunch at the place of my choice. She ordered the soup of the day, which was like this cheddar soup that came with these two sauces, which one of the sauces was a jalapeño based sauce, which was spicy, but not too spicy to wear it wasn't edible. She did like her soup and she also ordered the lobster and smoked Gouda ravioli for her entrée. She had no complaints considering she bagged the food up to go and wanted to finish it right there, but she couldn't. Lol. I ordered the twin seared chicken, which is actually half a chicken pan seared. My chicken was so delicious! It was tender, juicy, and cooked to perfection to where it was fall off the bone. Just how I like it! The rice and the green beans paired well with it. My rice was cooked well, meaning it was not mushy or hard. And my green beans were a great consistency as well. My little one had a chicken tender salad since she loves cucumbers, onions, tomatoes, pretty much anything that comes in a salad that's not the lettuce. Lol. I must say I was impressed by the size of the salad because it was huge for a child. It would be great as a size salad for an adult. The chicken tenders were an amazing size, bigger than what most restaurants would give especially for a child's plate. I was highly impressed by the size of the portions for the children because the price is pretty standard for a kids meal entrée in comparison to other restaurants that give less. Our service was awesome! I wouldn't expect anything less considering the ambience of the restaurant. Our server was attentive, and he even bagged up both of our meals for us. This place is a 10 out of 10 and yes, I will be frequenting this restaurant a lot more in the future, even if it's by myself to sit at the bar.

    I really do love Brookwood Grill, but at the same time I find that I don't end up there that much…read morepost covid - and i often have to ask myself why it's not on the list. Honestly everything about the place is pretty on point, it's an upscale restaraunt with alot of exposed wood, spacious, well thought out originally. The staff has always been corteous and knowledgeable, the menu always a great diversity (main courses, salads, starters - you name it, always slightly original and inspired) Personally though, it's more of a 'bring a date spot' eating in the dining room (cozy setting) and the bar is a dark area. During covid they removed the patio, so there is actually no outdoor seating anymore. I think that's why I most find myself not going there - is the dining and bar areas aren't super to my liking, I like bright and airy feeling venues. But they do have some live music and specials every day during the week that do make it appealing to be here different days otherwise which is brilliant marketing.

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    Brookwood Grill
    Brookwood Grill - Mashed Sweet Potatoes

    Mashed Sweet Potatoes

    Brookwood Grill - Tomohawk from the Fiddler Barrell

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    Tomohawk from the Fiddler Barrell

    1920 Tavern - CHILEAN SEA BASS - Served with Pancetta Hash, Julienne Vegetables and finished with a Lobster and Shrimp Ragout

    1920 Tavern

    4.1(609 reviews)
    1.4 mi
    $$

    Stopped by for New Year's lunch. Hubby and I have been to 1920 a couple times before but it had…read morebeen a while and we were in the mood for something different than our usual haunts. We started with the pimento cheese dip and were both surprised to find that it was served hot along with several pieces of soft, warm bread. It was SO good and a nice change from the way that most other restaurants serve their pimento cheese. Even hubby loved it and he is usually not a fan of cheese. For my main, I ordered the grilled cheese sandwich with tomato soup. I am not exaggerating when I tell you that this is THE BEST MEAL I have had in a really long time. Total comfort food that hit all the right spots on this chilly afternoon. The cheese on the sandwich was just the right amount of ooey gooey and the tomato soup was perfection. I was tempted to lick the bowl when I got to the bottom, but that wouldn't be very dignified while dining out, so I did the next best thing by sopping up the residue with what was left of my sandwich. It was delicious and I will be back for more soon. Hubby ordered the grilled chicken sandwich and said it was the best chicken sandwich he has had. He is hard to please, so between the pimento and sandwich, 1920 achieved the improbable in impressing hubby. Service was impeccable. The main reason we had not come back in a while is because it is a small space and can feel pretty congested when it fills up, which is not the most comfortable. We don't like feeling crowded, but after today's visit, we decided that the limited space is a small price to pay for amazing food and service, so we will undoubtedly return soon. Perhaps we will try sitting outside instead when the weather cooperates. Big thanks to 1920 for starting our new year off on the right foot!

    Good vibes. Not too mad at it. Food was solid, nothing more nothing less. Served was nice. The…read moreoutside seating was a little tight but manageable

    Photos
    1920 Tavern - Seating

    Seating

    1920 Tavern - Crispy Rhode Island Calamari - Wasabi Aioli, Creamy Ponzu Sauce

    Crispy Rhode Island Calamari - Wasabi Aioli, Creamy Ponzu Sauce

    1920 Tavern - FISH AND CHIPS - Pilsner Beer Battered Cod, housemade Waffle Chips and served with Housemade Coleslaw and Jalapeño Remoulade

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    FISH AND CHIPS - Pilsner Beer Battered Cod, housemade Waffle Chips and served with Housemade Coleslaw and Jalapeño Remoulade

    Mitch's Meats & Fish - We're OPEN and ready to make your next meal AMAZING!

    Mitch's Meats & Fish

    4.4(203 reviews)
    1.1 mi
    $$

    I've been a customer since they opened. I love this place and its people. Yes I order ahead - why…read morewouldn't you knowing how the shop's clearly explained service priority works? And unlike a lot of places I have zero worry from Mitch's about the meats and fish being anything but top notch and super fresh. Plus - by ordering ahead Mitch always has what I want - butchered the way I want it. Lots of the businesses I support have "rules" I don't love (like breakfast starting at 8 am vs its real starting time of 6 am) :). But I just work around 'em. One of the great things about owning your own business is you get to figure out how to run it your own way. Mitch definitely has a way of running his -- but I'm a raving fan and I love being able to order ahead and just run in and pick it up. Swim with the current! Go Mitch - we appreciate y'all!

    This place is expensive. Really expensive. Like, if you have a budgetary choice to go to a…read moretop-end steakhouse or buy your meat from Mitch, the steakhouse will be your cheaper option. And the rules can be a hassle if you are not planning ahead. It's all entirely true. BUT... Good lord is the meat good. The man knows his trade. His sourcing is top notch, and once you make it inside the store, he is attentive, helpful, and knowledgeable about how to store, prepare, and cook every product he sells. I can only afford it every once in a while, but if I need an absolute slam-dunk for a special occasion, I always hit up Mitch. His manager lady (I'm sorry I don't recall your name!) is incredibly nice and helpful, making suggestions and giving tips. The business has its quirks, and if you don't like the rules or the prices, it's best you go somewhere else. But if you're in need of one of the best pieces of meat you've ever had, suck it up and go see Mitch. Call ahead and you're golden.

    Photos
    Mitch's Meats & Fish
    Mitch's Meats & Fish
    Mitch's Meats & Fish

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    Rena’s Italian Fishery And Grill

    Rena’s Italian Fishery And Grill

    4.2(301 reviews)
    3.4 mi
    $$

    We discovered "Rena's" looking for a special place for a birthday dinner. I've driven past it…read moreseveral times, but it's hidden back behind some other buildings. Well, get the word out, this place doesn't need to a secret! It was outstanding from top to bottom! Upon arriving we were warmly greeted by Chris, and then taken great care of by our server, Ryleigh. She was wonderful to guide us through our meal and all of her selections were delicious. We started off with the calamari, then had the crab soup and house salad. For entrees we had the mushroom ravioli and shrimp scampi. Everything was amazing, especially the crab soup and mushroom ravioli. We finished with the butterscotch crème brûlée which was also very yummy. Loved the feel of the room, very open. Can't wait to go back again and try something else on the menu!

    We ordered takeout and while the meatballs were delicious and the veal Marsala and Caesar salad…read morewere also very good I could only give 4 stars because I can't comment about the service, etc since we didn't dine in. In addition, I didn't care for the ten layer lasagne as there was way too much dough and barely any sauce. More sauce would've helped some but still too much dough. I'd say five layers would provide a similar presentation as the slices do look lovely and the same can be achieved with less layering and more filling and sauce. I will eat in next time to get a better feel for the ambiance! And try something else! I have always loved Crust's menu so I'm sure I'll like more things here too.

    Photos
    Rena’s Italian Fishery And Grill - Server area and bar

    Server area and bar

    Rena’s Italian Fishery And Grill
    Rena’s Italian Fishery And Grill

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    Table & Main - Fried Chicken

    Table & Main

    4.5(771 reviews)
    1.3 mi
    $$

    Love the food and location Easily to reach by car or public…read moretransportation. Great place for lunch and dinner

    Table & Main continues to be one of the most consistently excellent restaurants in Roswell. After…read moremany visits over the years, it's still a top place I recommend first to anyone asking for a great meal on Canton Street. Their signature fried chicken remains unbeatable--crispy, juicy, and seasoned perfectly--but the menu overall shows the same level of care. The kitchen keeps things seasonal, and you can tell. Every dish feels thoughtful and well-executed. The dishes have all been fantastic on different visits, and the sides are just as impressive (the okra is still a standout). If there's a nightly special, order it--you won't regret it. The she-crab soup, hogs & quilts, and the meatballs are still must-order favorites. And for dessert, the bourbon ice cream continues to be one of the best endings to any meal--especially if you're already enjoying their great bourbon selection. Service here deserves its own shout-out. The bartenders and servers are always knowledgeable, friendly, and genuinely passionate about what they're serving. It elevates the whole experience. Lately, we've been sitting on the patio more, and it's one of the best outdoor dining setups in the area--warm lighting, beautiful landscaping, and a relaxed atmosphere that makes every visit feel special. In short: Table & Main remains one of the top restaurants in Roswell. Whether you're a first-timer or a longtime regular, you'll walk away impressed every time. Highly recommend!

    Photos
    Table & Main
    Table & Main - Pork chop

    Pork chop

    Table & Main - I didn't take many pictures....but my next visit I definitely will get more of the  decor.

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    I didn't take many pictures....but my next visit I definitely will get more of the decor.

    Oak Steakhouse - Oak Burger added bacon

    Oak Steakhouse

    3.9(406 reviews)
    4.3 mi
    $$$

    We had a fantastic dinner at Oak Steakhouse. Everything we ordered was excellent. The filet with…read morehorseradish was tender and perfectly cooked, and the French onion soup had great depth without feeling heavy. The prime NY strip with caramelized shallot was another standout. The sides were just as strong. The beef tallow frites were crisp, the creamed corn was rich and comforting, and the mushrooms were fantastic. The mac and cheese was good, but if we had to choose between the sides we ordered, it's the one we could have skipped. We shared a bottle of Charles Krug that was recommended by our server and paired well with the meal. The ambiance added to the experience. The dining room is dimly lit, with warm stained wood throughout and an open‑kitchen layout. Even with some of the tables set fairly close together, it never felt cramped or intrusive. Our server, David, made the night even better. He was attentive without hovering and offered thoughtful recommendations that ended up being spot‑on. We finished with the maple bourbon crème brûlée and an espresso martini, both of which were excellent. Truly enjoyed the entire experience and would happily return.

    This is my third time coming here and will not be my last !!…read more Located at the end of the Avalon Strip. every time I arrive I am welcome by a wonderful hostess and seated at our table... Highly recommend reservations, but they have a wonderful, large sitdown bar and high top tables as well if you are a walk-in. Complementary valet, but please tip them!!' My husband and I start off with delicious pork belly. Delicious crisp and nicely seasoned and arrived to our table well warm, and the BREAD. Oh my goodness we've got two baskets at the table and I believe we took some home. The bread is delicious. Obviously we ate them so fast I didn't even take a picture. For our mains, we both decided on the oak burger and we both added the delicious thick cut meats of bacon and oh my goodness the fries. Our server was absolutely amazing. Even the manager came over to greet us. This place is just incredible. I started off with a bourbon martini that my wonderful server recommended. then I believe I had two of those and for dessert. I finished off the night with a bourbon espresso. This restaurant is a perfectly balance of delicious date night girl night or a nice quiet meal with just your loved ones. We'll definitely return for my fourth time.!!!

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    Oak Steakhouse
    Oak Steakhouse - Crème brûlée

    Crème brûlée

    Oak Steakhouse - Spinach

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    Spinach

    Stoney River - steak - Updated May 2026

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