Cancel

    Open app

    Search

    Flatlands Bourbon And Bayou

    4.3 (743 reviews)
    Open 11:00 am - 9:00 pm
    Updated 1 week ago

    Order Flatlands Bourbon And Bayou Takeout or Delivery

    Flatlands Bourbon And Bayou Photos

    Business Info

    FLATLANDS BOURBON AND BAYOU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

    You might also consider

    More like Flatlands Bourbon And Bayou

    Recommended Reviews - Flatlands Bourbon And Bayou

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Gumbo
    Lynn B.

    Gumbo had limited seafood, but was packed with flavor. The right amount of heat, but hot sauce was added for a kick. Porch pounder with the Campari, I can't recall the name, was not good. It was ay too heavy on the bitters. Took only a few sips and would not recommend.

    Cajun Shrimp Pasta
    Nghia V.

    Recently in town so we stopped by for a quick lunch. I did not remember the food being so salty. Yeah cajun food is supposed to be well seasoned. But this was beyond that. Not one dish but all the dishes were overly salty. We got half chargrilled oyster and half Rockefeller oyster. Both were salty but the rockefeller was a sorry excuse to be even called that. The cajun shrimp pasta used to be my favorite. But even this was salty. The gumbo was the saltiest of all of them. I don't know what happened. But we had to drink so much water afterward.

    Catfish Pontchartrain
    Rebecca H.

    Flatlands Bourbon & Bayou brought Louisiana to our table and we're still talking about it. We started with the catfish nuggets and their legendary BBQ hot sauce. No exaggeration.....it's the best we've ever had. Shonda literally tried to buy some to take home (Flatlands, please start a side hustle). The fried goat cheese with honey? Absolute flavor poetry. He ordered the Catfish Pontchartrain with dirty rice; hearty, flavorful, could've used a little more kick but still a winner. She had the Louisiana Fried Chicken with red beans & rice, Cajun street corn, and sweet potato & brown sugar risotto, a combo so good it deserves its own parade. We wrapped things up with bread pudding and praline-stuffed beignets that should come with a warning label: "May cause happy dancing." Our waitress was top-tier: friendly, funny, and made us feel right at home. The entire place screamed Louisiana and we love the atmosphere. Every bite, every moment? Worth. Every. Dime.

    Gumbo and Caesar salad
    Raven R.

    We had a small group at Flatlands and overall the experience was nice. The aesthetic is definitely divey, hole in the wall with a mystic feeling that mildly represents New Orleans. I do think the decor is a bit run down but it can add to the charm. The food was good not great, some parts of my dish were over seasoned and a tad overcooked. The gumbo and scallops were very well liked and the drinks were ok. The service was fast and friendly. I would go back to try a couple other things on the menu for sure. If you are new to Cajun food and love seafood, I recommend giving this spot a try. It is a good value for what you get and many options.

    Rockefeller Oysters
    Candice P.

    My husband discovered this restaurant while looking for a place to eat lunch, and we decided to stop in for some authentic Cajun food. The service was good and attentive throughout our visit. We started with the alligator bites (not pictured). While they were fresh, we found them a bit dry and lacking in flavor. Fortunately, the trio of sauces served on the side helped liven them up, but I wouldn't order them again. Next, we tried the Oysters Rockefeller, and they were absolutely delicious--perfectly cooked and full of flavor. Both my husband and I really enjoyed them. For our entrées, my husband had the soft-shell crab po' boy, which he said was excellent and something he would definitely order again. We got the Louisiana Cajun Fried Chicken for our son, though he didn't enjoy it as much as we expected. My husband ended up finishing it at home and liked it, especially the street corn that came with it. I ordered the gumbo, and it was PHENOMENAL. I haven't had gumbo that tasted this authentic in a very long time. I cleaned my bowl and can't wait to go back--I will definitely be ordering that dish again.

    Blackened basket
    Crystal H.

    Absolutely loved my food and overall experience. This is a pleasant tucked away place with lots of breeze in a hot day. I decided to sit outside because inside the ac felt a little cold (but a reprieve from the 92 degree day. I was immediately say and then shortly after greeted with water. I then was recommended the hurricane which didn't disappoint. I also ordered the chargrilled oysters and may be the best I've had! Lots of flavor! For my entree i had the blackened basket which included a tasty catfish shrimp, dirty rice (spicy and i have a high tolerance some say) and a side of spinach. Everything was delicious and the staff were quick and pleasant.

    Salmon with Butternut Squash risotto
    Susie G.

    Kitschy-cool Louisiana vibe with lots o gators around. Tables seemed a bit close together/cramped atmosphere. Tasty food and drinks. Our waiter had also been our waiter at a nearby restaurant at breakfast and his energy and friendliness after such a long day was impressive.

    Brett J.

    The atmosphere was stunning! A small old house turned into a restaurant. We had a work party of 10 and we sat upstairs in the loft area. We really had the place to ourselves. They were not busy and certainly not crowded. The waiter was good.. attentive and there when we need him. The food was outstanding! Truly heavenly! From the gater bites, to the crab dip, to the catfish nuggets, and the honey goat cheese balls (which were OOOOHHHH MY GODDIE WAY TO HOTTIE!!) the aps rocked! Drinks flowed and fun was being had by all. The entrees were just as outstanding. My seafood risotto was just other worldly. I mean I'd eat this 4 days a week! It was scrumptious! The red fish, pork loin, crawfish, gumbo, and catfish all looked just as stunning and everyone raved about their dishes. I'm telling you the food is outstanding! Then we moved on to desert. Pecan pie with a touch of whisky, bread pudding done expertly, beignets both stuffed and regular... it was all just the fantastic end to a wonderful meal. Then came the bill... after all we ate... and drank... the bill was just over 800... really not bad at all. But then they came and said that the min for a part of ten was 1400... not including tip or tax!!! WTF?!? We were all stuffed and had eaten just about all we could! I mean we ordered 6 aps, entrees for each, 6 deserts, most people drank... but we were 600 short of the ridiculous min! I mean this worked out to 140 per person?!? I have never been to a place that did this... in the beginning they would not budge on the difference. They wanted to charge us an extra 600 on top of the 800+ we had already eaten! after some discussions they finally allowed us to include tip and tax but we were still 400 short. We ended up ordering some Papi at $85 a glass, for a couple of our coworkers, to get us to the needed total but I'm telling you this place blew it. I work for a company that does events all the time... from in location dinners to catered events... what they made us spend that night cost them 100x more in future business. Our last event we planned ran over 3000 at the last place we ate and we do several of those a year! Before all the craziness I was considering coming again with an even bigger group and even having them cater our next event. Not anymore. In fact I won't be back. The food was awesome... service was good and the location stunning... but due to a crazy unrealistic expectation of spend and a very unfortunate rigidity of policy they really lost out on what could have been a huge amount of future business. Very short sited!

    Drink  Menu
    Felicia B.

    The palace pecan beignets are the BEST! I'd drive to Alpharetta from The west side just for them! Everything else pales in comparison. The pecan okd fashioned wasn't the hat I thought it'd be; it was pecan pieces, not whole pecans and trying to get the pieces wasn't easy...the barbecue shrimp tasted more like spiced honey barbecue seasoning, not traditional NOLA barbecued shrimp. They werextra large though. The red b and and rice was ok and was lacking the seasoning of red beans and rice; like they were cooked separately and put together when plated. The andouille sausage was as good. This was the shrimp and andouille sausage meal. It comes with red beans & rice, andouille sausage, &. Barbecue shrimp; a nice sampling of 2"3 dishes. We sat upstairs Saturday afternoon, 2:1 and our server was great. I can't recall her name: the Flatlands salad is delicious. The shrimp are huge! I ordered 2 to go to take to a potluck later. The y initially forgot the avocado, but the server added it. The bacon was delicious in it. Great salad. Order it: My husband ordered the fried seafood basket and enjoyed it . He doesn't like spicy food and had to tequ at the fish grilled because the seasoning for the fried fish was too spicy for him: Great place with many bourdon drinks I hope to make my way through lol: This was my second visit and I will return soon:

    Catfish Pontchartrain
    Joy C.

    Cute NOLA themed spot with delicious food! Location and Parking Located in Alpharetta, Parking is located behind the building in marked spots. The parking is limited and can get busy during peak meal times. Venue and Atmosphere You are truly entering the Flatlands as soon as you pass the pond decked out with Mardi Gras beads and alligator statues, right next to the spacious patio and gazebo. The party continues inside, where every inch of the restaurant reminds you of the lively Bourbon St. Service Service was prompt, courteous, and efficient. Food and Beverages The hot crab dip and catfish pontchartrain were to die for. Both were seasoned well with just the right amount of heat. The portions are filling without being massive. I was in the mood for a Bloody Mary with my lunch and they did not disappoint. Verdict I'll definitely visit again in the spring, so I can fully enjoy the outside with warm weather.

    Bread pudding
    La Juania M.

    This a cute restaurant behind some buildings if you blink, you will miss it. They have parking and indoor and outdoor sitting. This place is a hidden gem. The service was good but the food just put an exclamation on the experience. Everything has flavor. The portion sizes were on point, even down to dessert. I was so full by the time I got to dessert but I had to try the bread pudding and glad I did. It was everything sad I could not finish it all. Definitely recommend can't wait to go back.

    Food: Blackened Fish Tacos
    Monique A.

    Flatlands Bourbon and Bayou is a great choice for authentic Cajun food in the greater Atlanta area. From their starters and mains, to their extensive top shelf Bourbon selection, this place is a perfect date night spot is Downtown Alpharetta. The restaurant offers outdoor, bar, as well as upstairs seating. The staff is always around, ready to refill your drink or offer you an order of their famous beignets. On our most recent visit, my husband and I were celebrating our one year anniversary. We both ordered a side salad, shared an order of Alligator Bites, and got a top shelf pour of whiskey to preface our main course. Our main courses were the Blackened Fish Tacos and Cajun Chicken Pasta. The Cajun Chicken Pasta usually comes with Andouille Sausage, but on this occasion I substituted it for spinach, which was super yummy.

    Fried basket
    Angie E.

    The restaurant itself is cute, it was definitely New Orleans vibes. The menu had a lot of great options. I went with the crawfish etouffe which was just spicy no special flavors it was kind of bland. It was a large plate but I couldn't finish it, it was definitely lacking. The Rockefeller oysters however were amazing! This was so flavorful, just perfect. I can eat this every day. The beignets were nice and fluffy and the flavors they had were great. Honestly everything was great except the etouffe. I went a second time because oysters duh lol and had the fried basket. The shrimp and catfish were perfectly fried and tasted fresh and the dirty rice was soooo good. My server both days were attentive and very nice

    Wine

    See all

    1 month ago

    Best Cajun Cuisine in the local area!!! Amazing customer service and great environment.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 4
    Thanks 2
    Love this 1
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    8 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Brett J.
    501
    1633
    8753

    1 year ago

    Helpful 7
    Thanks 1
    Love this 5
    Oh no 2

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bob S.
    1
    281
    95

    1 month ago

    Nice ambience outside on a beautiful day. Crawfish étouffée is to die for.. one of the best!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 2
    Love this 3
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sandra T.
    10
    76
    72

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Apple K.
    27
    79
    265

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Morgan G.
    3
    105
    473

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kieya E.
    173
    10
    25

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    Page 1 of 19

    Ask the Community - Flatlands Bourbon And Bayou

    You might also consider

    Eddie V's Prime Seafood - Nothing sets the tone for an enticing night, quite like The Big Eddie chilled shellfish tower.

    Eddie V's Prime Seafood

    4.4(62 reviews)
    1.3 mi

    Food- 10/10 Service/ 20/10 we had Elaina and she was so…read moreattentive, kind, and patient. Ask for her! We had a big party and she took great care of us! Ask for her if you have a big party! Ambiance- I absolutely loved it. The live band and the atmosphere were amazing!!! The manager, Kyla Cobb, surprised us all with roses after dinner. What we had: ribeye (3), wedge, mash potatoes, spinach, calamari, salmon, and shrimp. Everything was delicious!! Highly recommend!!!

    Let's get into Eddie V's Prime Seafood... I came in with HIGH expectations, okay? Because I've…read moreexperienced Eddie V's Prime Seafood in Detroit many times and it has always been top tier. So when Alpharetta opened, I was ready. Let's start with what they got right. The ambiance is absolutely beautiful. It's giving upscale, classy, a little loud but still grown and sexy. You can tell it's meant to feel expensive. And I do love a good valet moment right at the front... makes the night start off smooth. Now... this birthday dinner situation. We had a reservation for 9 and somehow ended up split into separate booths across what felt like multiple sections. For a birthday? That's just not it. Especially when I'm looking around seeing other parties our size seated together with no issue. There was even additional seating that was never offered to us. The service felt just as scattered as the seating. Our server was kind but clearly overwhelmed. Because we were split up, everything came out disorganized... and I mean full chaos. Entrées before salads, appetizers hitting at different times, and one person never received their appetizer at all. That's not the experience you expect here. Now let's talk food... because this is where I really had to pause. I ordered my steak medium. It came out rare. Okay, mistakes happen... but when it came back, it was extra well done. And I'm sorry, at a steakhouse? That's just unacceptable. That should be the one thing you get right every time. Now I will absolutely give credit where it's due. The wedge salad? Delicious. Fresh, crisp, and that blue cheese dressing with the crumbles... divine. The lobster tail was also really good, no complaints there. The Brussels sprouts, though, were undercooked and just didn't land. Overall, the flavors just didn't hit the way I know this brand can. It lacked that consistency I've experienced before, and that was disappointing. I did speak with a manager and they were gracious and invited me back, which I appreciate. And I'm going to be fair... they are newly opened, so I'll give them some time to tighten things up. But right now? It's a no for me on the overall experience. I'd still recommend checking it out for the ambiance and potential, but if you're going, just know they've got some things to get together first. I'll revisit... just not anytime soon.

    Photos
    Eddie V's Prime Seafood - Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Eddie V's Prime Seafood - Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Eddie V's Prime Seafood - Live music trios.

    See all

    Live music trios.

    Rena’s Italian Fishery And Grill

    Rena’s Italian Fishery And Grill

    4.2(301 reviews)
    0.6 mi
    $$

    We discovered "Rena's" looking for a special place for a birthday dinner. I've driven past it…read moreseveral times, but it's hidden back behind some other buildings. Well, get the word out, this place doesn't need to a secret! It was outstanding from top to bottom! Upon arriving we were warmly greeted by Chris, and then taken great care of by our server, Ryleigh. She was wonderful to guide us through our meal and all of her selections were delicious. We started off with the calamari, then had the crab soup and house salad. For entrees we had the mushroom ravioli and shrimp scampi. Everything was amazing, especially the crab soup and mushroom ravioli. We finished with the butterscotch crème brûlée which was also very yummy. Loved the feel of the room, very open. Can't wait to go back again and try something else on the menu!

    We ordered takeout and while the meatballs were delicious and the veal Marsala and Caesar salad…read morewere also very good I could only give 4 stars because I can't comment about the service, etc since we didn't dine in. In addition, I didn't care for the ten layer lasagne as there was way too much dough and barely any sauce. More sauce would've helped some but still too much dough. I'd say five layers would provide a similar presentation as the slices do look lovely and the same can be achieved with less layering and more filling and sauce. I will eat in next time to get a better feel for the ambiance! And try something else! I have always loved Crust's menu so I'm sure I'll like more things here too.

    Photos
    Rena’s Italian Fishery And Grill - Server area and bar

    Server area and bar

    Rena’s Italian Fishery And Grill
    Rena’s Italian Fishery And Grill

    See all

    Shuckin' Shack Oyster Bar - Greggah (Lobster Roll) warm, hush puppies, and Cole slaw

    Shuckin' Shack Oyster Bar

    4.0(234 reviews)
    8.7 mi
    $$

    Located at the end of a shopping center with plenty of parking and just a quick hop off the…read moreinterstate, this spot makes for an easy and convenient stop--whether you're coming off the road or looking for a laid-back place to relax. It has a great outdoor patio, indoor dining, and a full bar with libations to satisfy every palette. Everything is super clean, from the tables and booths to the floors, and they also offer some fun retail items if you want to take something home. I ordered the Greggah lobster roll warm with their mustard sauce. It came on a top-loaded, buttery toasted bun filled with warm, fresh lobster. Absolute perfection. I also had the crab balls, calamari, and a house salad. The crab balls had a nice spice without going overboard and were served with a flavorful house-made sauce. The calamari was cooked well done, just how I like it--crispy, tender, and not rubbery at all. The sweet and hot sauce they serve it with is divine. The Louie sauce is my personal favorite. They make almost everything from scratch in-house, including the sauces and their slaw. The slaw is cool, creamy, tangy, and sweet--exactly like the kind I grew up eating. The house salad was generously portioned and full of crisp, fresh ingredients, all clearly prepped in-house. I came back the next day for lunch and caught the house-made clam strips special. I got the clam strip basket with sautéed vegetables--same side I had the night before because they were that good. The vegetables are crisp and vibrant, not mushy or overcooked like you sometimes get elsewhere. I also had a cup of clam chowder that was thick, creamy, and packed with flavor. You can taste the coast in every bite. The chain was founded in Carolina Beach, North Carolina, and it still carries that same coastal character. The staff here--bartenders and servers alike--are extremely friendly and helpful, which just adds to the overall experience.

    It's all good! Like Cheers, only better. Oysters always the sweetest. Oyster shooters are a great…read moreway to start.

    Photos
    Shuckin' Shack Oyster Bar - Weekly specials

    Weekly specials

    Shuckin' Shack Oyster Bar - Perfect crab legs!

    Perfect crab legs!

    Shuckin' Shack Oyster Bar

    See all

    Thai Candle Seafood & Bar - Coconut cake

    Thai Candle Seafood & Bar

    4.3(40 reviews)
    1.3 mi

    Nothing but positive things to say. We tried out Thai Candle for a date night and it exceeded our…read moreexpectations. We shared the roasted oysters ($20) and our entrees were the lamb chops ($49) and seabass pad prink king ($48). The lamb chops were perfectly cooked and the seabass was some of the best I've had in quite a while. Our server was friendly and made good recommendations. The ambiance is beautiful and just right for a date. Although prices are on the pricier side, this seems to be par for the course for all the restaurants in the Avalon; however, I felt like the quality helped justify the pricing. We'll definitely return and try more of the menu soon!

    Came to Thai Candles for a quick lunch while waiting for a battery issue to be fixed at the Apple…read moreStore across the street. The atmosphere is very romantic and cozy--definitely a nice spot for a date. Prices are on the higher side. We ordered the Tom Yum soup and mango fried chicken to share--both were decent, nothing too memorable. For the main, we had the spicy basil tofu, which was just okay and not particularly impressive. Portions are also on the smaller side. I also checked out the drink menu, and it's on the pricier side as well. But honestly, everything is expensive nowadays, so I guess that's just the norm now Overall, it's a nice place for the ambiance, but the food didn't quite live up to expectations.

    Photos
    Thai Candle Seafood & Bar
    Thai Candle Seafood & Bar - Mango fried chicken

    Mango fried chicken

    Thai Candle Seafood & Bar

    See all

    Coalition Steak & Seafood - CRAB STUFFED SHRIMP

    Coalition Steak & Seafood

    3.9(397 reviews)
    0.1 mi
    $$

    Coalition Steak & Seafood was a great choice for date night…read more We've always wanted to sit at the bar for dinner, and this time we finally did -- and it did not disappoint. It was freezing outside, so walking into a warm, cozy, and welcoming space was the perfect start to the evening. The bar area felt intimate and relaxed, ideal for a date night. The bartender was knowledgeable and thorough. He wasn't always right there, but it never felt like an issue -- everything flowed smoothly, and the food came out quickly. Overall, the food was very good. The steak was fairly average, but the red fish was absolutely outstanding. It had a subtle Louisiana touch that made the flavors explode in the best way. I'd definitely come back again, especially for the seafood. A solid spot with great ambiance and memorable flavors.

    We had the bang bang chicken, lychee martini, pear dream (seasonal) cocktail, Scofflaw cider, steak…read morefrites, and Chilean sea bass with cherry ginger soy sauce and red potatoes and mac and cheese. The bang bang chicken should be drenched in the sauce to give it the kick it needed. Drizzled was lackluster. Lychee martini was good, had a big lychee fruit in it. Pear dream was almost tea-like but good. Wouldn't get again but did enjoy in the moment. Scofflaw cider was ehh. My fiancé didn't care for it, so it was a chug it and go kind of drink. Steak frites had a fine cook on the steak but more concerned with the flavor, which was lackluster. The fries were really crispy, but because of their size, they didn't have much substance. Not something he'd get again. Chilean sea bass blackened didn't have the kick of flavor I hoped for. The sauce was good if you like Asian-inspired dishes. The potatoes were fine. Needed more seasoning. Mac and cheese was cheesy but needed more of a flavor profile to wow me. Overall the sea bass was meaty and cooked well, but the sides were just okay. Didn't hate the meal but didn't stand out so won't be going back again. Food did come out quickly so the service was good. And the music was overall was good for the Valentine's Day weekend.

    Photos
    Coalition Steak & Seafood - Dessert

    Dessert

    Coalition Steak & Seafood - Sea bass

    Sea bass

    Coalition Steak & Seafood - Cinnamon Apple Mule 12/29/23

    See all

    Cinnamon Apple Mule 12/29/23

    Flatlands Bourbon And Bayou - cajun - Updated May 2026

    Loading...
    Loading...
    Loading...