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Hugo's Oyster Bar

4.0 (675 reviews)
Open • 11:30 am - 10:00 pm

Hugo's Oyster Bar Photos

Business Info

HUGO'S OYSTER BAR ATMOSPHERE

What's the vibe?
Moderate noise
Good for kids
Outdoor seating
Happy hour specials

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Recommended Reviews - Hugo's Oyster Bar

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RC's Chargrilled Oysters
Crystal H.

Upon driving up there is valet parking for $2.00. Walking up there is covered outdoor seating such was great because it was raining. Inside gives a pub feel. Absolutely loved my char grilled oysters. Then got my entree I enjoyed the stuff shrimp. Everything was great. I also recommend the tequila old fashion!! I sat at the bar and both team members checked on my to ensure i was satisfied!

Gulf Oysters on the Half Shell
Dazziyah M.

Came here on a solo date night and it did not disappoint. The inside has a dark ambiance. I didn't really get to get a look around because I was trying to hurry before they closed. I do believe they have paid parking. Not sure if there is any free parking. I ordered oysters because that's what I originally went for and they were amazing! 10/10. Not too big, not too small. I ordered some Cabernet as well, which was okay... but that's more on my part because I'm still getting use to reds. I also ordered a shrimp and dirty rice dish that was really good! Loved the okra in it. I do think that it could have used a bit more flavor with the rice, but it was still flavorful! I would definitely come back for the oysters though!

Blackened Catfish tacos & fries
Janelle A.

Visited for a friends birthday yesterday. The lighting was perfect for pictures & the RC's oysters were 10/10. I would definitely come back and try other things. Riley & her sister provided great service.

Parmesan crusted flounder
Andrea P.

Never disappoints! We enjoyed oysters on the halfshell, redfish, and flounder. Service was friendly and prompt.

Candace M.

The food was delicious! Service was top tier and the ambiance is very mellow and relaxing.

Garlic Parmesan Beignets and oysters Rockefeller
Angelica D.

My friend invited me to dinner at Hugo's recently and the experience was very pleasant. The restaurant is located in a busy area in Alpharetta. The atmosphere is laid back and casual. Valet is available. I ordered the garlic Parmesan beignets and oysters Rockefeller to start. Honestly, I wouldn't order the beignets again. They were a bit dense and flavorless. On the other hand, the oysters were outstanding. For my cocktail, I got the tequila old fashioned which contains pineapple vanilla infused reposado and lavender bitters. It was good, but a tad too sweet. For my entree I got the redfish Pontchartrain style. It included shrimp, crab and dirty rice. It was an additional $15, but the Pontchartrain style was totally worth it. The dish was bursting with flavor. Our server was great and I thoroughly enjoyed my evening here.

Crab Stuffed Shrimp (8)
Dominiq D.

Did a weekend brunch at Hugo's and it didn't disappoint. We happened to catch a time when their weren't that busy. We ordered the crab fingers, French toast, and crab stuff shrimp. Everything was very filling and I'd order it again. We also did bottomless mimosas which the staff was diligent to keep them refilled. The inside of the spot kind of reminded me of boardwalk restaurant, it was clean. Staff was on point and I'll be back to try the oysters!

Crab Stuffed Shrimp with Garlic Mashed Potatoes!
Jerri T.

We met a few friends at Hugo's last weekend for an early Christmas celebration. Our server, Tony, was fantastic! He made our dinner very special! First off, the Garlic Parmesan Beignets were freaking awesome! We added 2 more since there were 6 of us! We all raved about them. We will order more next time . The chargrilled oysters were also delicious! I ordered the crab stuffed shrimp and it was very tasty! Everyone loved their meals! We will definitely be back!

Salmon Salad
Lisa R.

Let's hear it for Hugo's Oyster Bar! Good food and good service. It's very loud and the kitchen was super slow the night we arrived - it's not enough to keep us away forever, but it will delay our return. Let's get into our selections... Appetizer: Oysters (obvi!) on the half shell. 4 Malpeque and 4 Three Bays. Both harvested on the northeast coast and delicious. Entree: Salmon salad (leafy greens, edamame, carrots, avocado, radishes, cherry tomatoes and lemon vinaigrette dressing) and a side of fries. I loved it all and left no crumbs! It took us at least 30 minutes to get our entrees. There were some new folks in the kitchen who struggled with the volume of a Saturday night crowd. We understand! It's so, so loud in here. People are having a great time and you can hear it from the moment you enter. This is not an ideal spot if you're looking for a relaxing dinner or quiet business meal. Complimentary valet is required for parking. Reservations suggested.

Menu
Dave B.

Love the food and love the service. I had the some oysters - the C&S cups. WOW. You gotta try them. The food and service here always makes me wonder why I don't come here more often! Each and every time I walk away saying " that was really good". Every dish I have ever eaten here was delicious. I especially enjoy the Cajun flavored ones. There are many on the menu to choose from. Go and try them all! I do wish they had latte coffees to go with their beignets. That would warp up a great meal. They have valet parking - making the visit easy

Chocolate Fondant Cake Another fine dish. Silky melty chocolate center. Yum!
Kimberly C.

I had the Branzino which was flavorful and tender. My husband had the catfish and red beans and rice. Another home run. The fish was well seasoned and crispy. The beans and rice had depth of flavor without being cooked to pieces. Our waiter was excellent. He knew the menu and was perfectly attentive. The restaurant atmosphere was lively but still intimate. Really enjoyed our night out and will visit again!

Étouffée Pasta

We went for our 22nd wedding anniversary and had a great server and the oysters were delicious! I ordered the Étouffée pasta but I didn't love it, just wasn't what I wanted and tasted too much bell pepper. I told the server I didn't care for it, she apologized profusely but I told her it wasn't her, it was me! She said would you like to box it up which we did, took it home to our teenager who devoured it! I ordered Hugo's Jambalaya to go. My ONLY complaint about the night was when I hot home to have the jambalaya, there was about 3/4 of a cup of food! For $28 this is ridiculous! I don't know if I upset someone by saying I didn't care for the étouffée or what but we were all shocked at how little food we were given for a $28 "specialty" plate.

Dozen chargrilled oysters half with lump crap on top
Tanisha H.

Decided to sit outside of the restaurant on the patio because inside was a bit too chilly and I didn't bring a jacket. Hunter was our waiter and he's super personable so that was a good start.. he gave me good recommendations for my meal and I was happy that I listened to him. My Crab stuff shrimp were good, honestly my whole meal was delicious... for appetizers we had oysters some with thr lump Crab on time. Those were really good too! I would definitely come back. My husband had the Cajun grouper with broccolini and roasted potatoes and a side of crawfish rice. He had too much food that he had to take some home...

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8 months ago

The pecan roasted salmon is to die for and they have great oysters and mix delicious drinks.

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3 years ago

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Perfect happy hour after work! Absolutely loved my martinis and oysters. Made me feel like I was back in NYC. Service was terrific

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Ask the Community - Hugo's Oyster Bar

Is there a happy hour for raw oysters?

Yes 3-6pm

Do they still do all day happy hour on Tuesdays?

Happy hour is Monday-Friday 3:00-6:30. On Tuesdays they have additional specials like $1 gulf oysters all day.

Do they still have brunch here on Sundays? What time does brunch end?

Their brunch as well as their Bloody Mary/Mimosa bar end at 3pm Saturday's and Sunday's

Don’t See Your Question? Ask Away!

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We really like the area where this place is found. Full of locals all around. The decor is fun and…read moreit has a nice bar area. This is a family place with varied table sizes and groups. It also has outdoor covered seating with a tv. We had reservations, got a table and were seated quickly. It soon gets very full and very very loud. There are hard surfaces everywhere making this much worse. In order to compensate for this noise issue the tables have like an egg-shell material attached underneath. This can be a bit off-putting when you put your napkin in your lap and feel something fairly strange under there. We both order fish. Me, shrimp & grits and my husband, an assorted plate of fried fish, shrimp and oysters and chips. He specifically asked for no fired oysters, and the waitress offered to bring extra shrimp instead of oysters. My shrimp was good and served fairly warm, the grits were cold. My husband received all the things including the oysters and only 4 shrimp. We would have asked for it to be fixed but no one came by to ask how our food / dinner was going. When the waitress finally came by to ask if we wanted dessert we mentioned it but she didn't offer to fix anything, just to bring us some shrimp but by that time we didn't want it. We were also visiting ATL and didn't have anywhere to take it back to or warm it up in the hotel. So overall it was a bit disappointing but some may really enjoy the place.

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I had the lemon drop martini and shellfish tagliatelle. The lemon drop was okay. I've had better…read morebut not bad overall. The mussels in the tagliatelle were a little small. Overall nice but could've packed a bit more punch in flavor to wow me. My fiancé got Muddle Mission cocktail. He liked it. Good strawberry flavor, something to sip because it was strong. Overall it was an okay drink. He ordered the wet aged NY strip. Good flavor and nice size. Great cook on it. No issues with the medium request. The fingerling potatoes had good flavor and cook. Good sharing size so we enjoyed that. The macaroni and cheese was cheese-y. Wanted a bit more flavor to offset cheese but overall good for a restaurant. Overall the restaurant is on the smaller size so it felt cramped. A bit loud since everyone is so close. The street parking worked out for us this time, but I can see that being difficult during peak hours. Liked the double servers.

The ambience had a steakhouse bar vibe with a great wine selection! The servers are dressed in chef…read moreoutfits, which I thought was very cute... Erin was our server. She was very impressive. She knew how to explain the aging process how to explain all their different types of steaks and butters and she was just a wealth of knowledge on everything on the menu. We had crabcakes, Kobe beef carpaccio and they were so delicious. Our steaks were all amazing as was the spinach and potatoes. I had the waygu beef with risotto. The beef was tender cooked to perfection and the glaze was so tasty. The risotto on the other hand was good but not great. I thoroughly enjoyed my meal.

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Hugo's Oyster Bar - seafood - Updated May 2026

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