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    Zest

    4.0 (490 reviews)
    Open • 11:30 am - 10:30 pm

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    ZEST ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Outdoor seating
    Good for kids

    Recommended Reviews - Zest

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    Reviews With Photos

    rainbow roll
    Tina T.

    Stopped by Zest on Canton Street and had such a good time. The vibe is chill but still nice enough for date night, and the patio is perfect for people-watching. The tabletop tenderloin is the star here. You cook the thin slices of beef on a hot stone at your table, and the Korean chimichurri + sea salt combo is ridiculously good. I'd come back just for that. We also tried a few other things: the Zest Ramen (light pork broth, great pork belly), the Korean Cheesesteak (bulgogi + cheese = yes), and the Firecracker and Rainbow rolls. Everything was fresh and tasty, and the oysters were super clean. Great service, fun menu, and a little bit of everything whether you want sushi, small plates, or something cozy. Definitely coming back!

    Crab Wontons and Bang Bang Shrimp
    Raven R.

    Zest is my favorite seafood restaurant to visit in downtown Roswell. The service is always great and the food is even better. I get the firecracker roll and a variety of oysters every visit. I took a few friends here for lunch and they loved everything they had. I highly recommend the cucumber martini and lychee martini (ask for less syrup as sometimes it can be too sweet for my taste). You can't go wrong with any of the appetizers. The spring rolls, calamari, crab cakes, and wings are my fave. Enjoy!

    Cold seafood
    Audrey W.

    Hubby & I walked in a cold Friday evening hoping to grab a quiet dinner for two. Without a reservation, we were told a 30 minute wait. No problem... we went for a walk down Canton Road to enjoy the people and see other shops. We didn't get very far before we got the text that our table was ready--like in 10 minutes! Nice! The host was very friendly. The diner is beautifully appointed and pretty spacious with two separate dining rooms and a long bar in one of the rooms. The menu had a cool variety of flavors, from truffle fries to sushi/sashimi to seafood towers to tacos. It all looked amazing! We decided on small bites with the parmesan truffle fries, a dragon roll, and the bonsai brussel sprouts (no bacon for me, thank you!). Our server was super friendly and helpful in deciding. She was attentive and professional, and we got all our food in very good time. The food was DELICIOUS! Highly recommend.

    Kimberly S.

    Zest is a favorite of mine! The service staff is great, so attentive and helpful with suggestions and or questions you may have! I've requested Megumi as a waitress several times and she is the BEST and most recently, had to pleasure of having Mary as a waitress as well! Both women are fantastic, so personable, and really make your lunch/dinner experience great! The menu is diverse and there's a selection for all and drinks (either mock or cocktails) are very good as well! Will absolutely continue to recommend Zest!

    John H.

    Consistency is so important if a restaurant is going to make it these days. Location, Location, Location is equally important. I think it was early fall the last time we dined at Zest because sitting outside was a little iffy but so worth it. This is in the heart of the trendy Canton Street neighborhood of Roswell and the area is always bustling with the hippest of north Atlanta. Roswell is cool because of the abundance of outdoor seating, and I think Zest has one of the best spots. The staff here is excellent. Our server (Mary I think) made us feel incredibly welcomed. We were well cared for. We will look for her again for sure! We usually have a cocktail and my Margarita was excellent. Just the right amount of tequila, quickly made and delivered. THE FOOD! I love small plates for Lunch. We had the Lettuce wraps which were perfect cups of lettuce that really held up surprisingly. Not sure how they do that but seriously these were perfect and delicious. This was our first time trying the Japanese Avocado dip. You MUST try this! The avocado was simple enough. Perfectly smooth and creamy but there was a fresh ginger flavor that was so unique and refreshing served with sliced yellow squash, sliced cucumber and radishes with crispy wonton strips for some texture. RAVE! I wanted more. The sushi rolls were great and incredibly fresh. They were large and we couldn't finish them. Pro tip, don't park across the street. Try to park on the corner where Go With The Flow used to be. We paid $4 versus $10 directly across the street. This was a memorable lunch experience that will keep us coming back. The stars of the show were the Japanese Avocado dip and our server Mary. GET HERE for both. Consistently GREAT!

    lychee martini and mojito
    Michelle P.

    Fun and upscale vibe with friendly service and delicious food! The outdoor seating was fun and on the street with lots of other local shops around (felt slightly European). I had the lychee martini, sooooo good and not too sweet, and the seafood Ramen. The broth was out of this world and the seafood tasted fresh. With just the Ramen I was very full! Service was friendly and attentive! Would love to come back and try their sushi and sit inside to enjoy the vibes inside, although if it's a nice day I definitely recommend the outdoor seating. Highly recommend!

    Richard M.

    Zest Sushi and Small Plates is average at best, a far cry from high quality Japanese fare. From a strict culinary perspective, Zest deserves 2 stars, in my opinion. But when you factor in the affordable price tag and amiable service, 3 stars is more like it. Here is what we ate, in order of preference: Kiss of Death Roll (A-): Very flavorful, although not spicy at all Polynesian Pork Belly (B+): Nice seasoning, although we've had much better Mocktail - Mint Mule (B+): Very refreshing Butter Garlic Oysters (B): Decent Tempura Veggie (C+): Too soft, almost soggy Fish & Chips (C-): The fries were very good, but the fish was terrible (insipid, soggy) Tuna Nigiri (D+): I've had better grocery store nigiri Salmon Poke Crunch (D): Just bad poke. No flavor whatsoever Mocktail - Lychee Limeade (D-): Just no flavor, utterly forgettable Gyoza Dumplings (F): The worst gyozas ever. Limp and soggy On the positive side, we only spent $118 for a 3-person meal, before tipping (2 mocktails, water, 7 small plates, 1 larger entrée, no alcohol). We won't be returning to Zest Sushi.

    Bang Bang Shrimp
    Danielle M.

    Lovvvved that we were able to walk in (after not having the best experience near by). It was spacious and comfortable. Group of three, sat quickly; staff were kind and immediately greeted us. Our waitress was knowledgeable and made some helpful recommendations. We ordered the bang bang shrimp, Allyson and Kiss of Death roll, chicken wraps and ramen. The Allyson was my favorite roll! Soooooo tasty! The girls said the Ramen and the wraps could have had more flavor. We enjoyed our Martinis, basil cucumber, expresso and can't remember the third, it was pink and sweet; she enjoyed it.

    Meghan G.

    Our family loves coming to Zest whether it's a date night or Sunday family lunch! Adam is the best and has been serving us for years. He makes delicious cocktails and always goes the extra mile. Oysters are always fresh, great sushi variety and vibes are 10/10

    Kina A.

    Great service. Family friendly place and casual with super good tasting food! Prices are just right! We got the spicy edamame and our toddler loved it! We also got the miso soup and to our surprise he really liked that, too! We got the spicy kiss roll and veggie roll with the wasabi mayo and spicy mayo. The wasabi mayo is very tasty. The charbroiled spinach parm oysters (Rockefeller) were large but portioned right with the spinach and cheese on top. Overall, we had a great time and we cannot wait to come back!

    Pacific Roll
    Lynn B.

    Zest is a staple if we want fresh sushi that is consistently good. The Allyson roll with eel is my go-to. The Pacific roll will crab salad is tasty too.

    Crème Brûlée
    Larissa J.

    This was my second time at Zest and I know I'll be back for more. It got to be a bit loud at times, but honestly the food made up for it. Reservations: They do not take reservations. It is first come, first served. So if you have a large party, this may not be the best place to go but we did have a table of 6 next to us celebrating a birthday. We expected to wait a bit, but we were seated immediately as a party of 2. Parking: They are located in downtown Roswell so there are a few free parking "lots" and street parking, but those spots get snagged pretty quickly. There are also paid lots, usually between $5-$20 depending on what is happening that evening. Food: The food is so good! I couldn't get enough. The crab wontons were my favorite appetizer that we tried. The spinach and artichoke dip was good too. I really loved the volcano roll, but the raw raw roll I couldn't finish my half. I ate one piece and decided it wasn't for me. I didn't like the texture and flavor of the outer ring. But everything else was so good, I wasn't too upset. I finished with the crème brûlée and it was good! Drinks: I had the cucumber watermelon mint mule and my sister had a gin martini. We were both happy with our drink selections! They have an extensive list of options too, so you're bound to find something you like. Vibe: It can get a little noisy, but it wasn't too bad. The staff are kind, and helpful when it comes to recommendations.

    Dumplings - Roswell roll - oceanic ?

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    We had a patio table for dinner. The service was slow but friendly staff. Good rolls.

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    Zest Reviews in Other Languages

    Ask the Community - Zest

    Any happy hour specials?

    Hi EW, we do not offer any specific happy hour specials. We do have half off bottles of wine on Wednesdays.

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    Table & Main - Fried Chicken

    Table & Main

    4.5(786 reviews)
    0.1 mi
    •$$

    I am so excited I found a good southern restaurant and Table & Main is great. We came to celebrate…read morea birthday so we had a reservation. Got our table immediately after opting for the valet outside. Once we sat down we ordered some drinks and then of course had to get the corn bread and chicken salad croquets. The bread was delish with the honey butter but the croquettes were such a fun combination and delish! And of course if you come here you have to get the fried chicken and it's definitely plenty for 2 people and the kitchen split it for us which was great. The chicken was juicy and so flavorful and we got the potato salad which was delish. They brought us a small version of the banana pudding as well for the birthday which was so fun and I don't like banana pudding but this one was pretty yummy. Delish!

    I gotta say this is kind of a weird experience, Been trying to make it in for their Monday night…read morethree course menu for a while and finally made it across town to check it out After they finish the remodel. There's a lot to cover here so we'll just dive right in. Upon arriving it's a very cute space very welcoming very homie. It really feels inviting somewhere where you want to hang out. Upon arriving, we had a reservation. The host was very friendly. We were immediately seated. Overall, during the experience, the service was great, the server was very friendly, and attentive without being overbearing. We went with the three course Fixed menu as it seemed like a great deal. We ordered the mango habanero meatballs, the hogs in quilts, the fried chicken, the macaroni, field peas, and banana pudding. The meatballs were absolutely delicious. I mean, extremely tender, flavorful, very well balanced soft. I mean, honestly I could just see the whole pot of these meatballs.. There's nothing to change about them. They were literally perfect in every aspect. And steaming hot. Next was the hogs in quilts. Am I mind I'm thinking kinda like this southern pulled pork sandwich situation and a crêpe. Well that is kind of what it was. I didn't expect it to be cold. I thought this would be a hot dish and it didn't specify on the menu that it was not a hot dish. I don't know if that was just an error on the menu side or an error on the preparation side. Either way, this is a very much less desirable dish after having such delicious hot meatballs. Add this dish came out hot. It probably would've been better, but considering it was cold and the crêpe or quilt was so soggy even though the sauce was on the side, just was not an enjoyable item. Then comes the fried chicken! I have to say it was significantly more than I expected. I expected maybe a quarter chicken but you actually get a whole half of chicken as the Entree. The chicken came out hot, very crispy skin, and juicy meat. There was a little flakes sought on top, but overall, I would say the chicken itself laced seasoning. Again, everything else on it was pretty solid. It just needed some salt and seasoning into it to really take it to that next level. The macaroni was pretty much macaroni. Not too much wow factor behind it pretty standard. It came out hot though wasn't anything super impressive. Now the field peas. That was kind of one of the items I was super excited about but again, maybe I misread the menu. I guess I had the expectation of almost like a hot fall bean dish or something like that but again it came out refrigerator cold. I didn't notice anywhere on the menu where that said it was a cold this nor was it mentioned at the time of ordering that that was a cold dish. With that said the peas were also pretty too some, and if I was to order the dishes I would definitely try to request that it was served hot and again, just a little bit of extra salt. Now off to the dessert. The banana pudding! This is another item. I was super excited about. The overall presentation was nice, The pudding itself was tasty, and the banana on top was perfect. That's kind of where the positive stops here. The banana they used inside the dish was so unripe that it tasted like a little rock inside. It was almost like they used a piece of plantain that was still green. It really kind of ruined the whole dish You know it's really sad because the things here that were great were really great but the things that were bad were really bad. I think the atmosphere is wonderful. I think the service was decent. I just think there's some clarity that should be made and just for a personal preference minor tweaks that could really send this over the top. Maybe the time they took off during the remodel had things a little bumpy on their first Monday night back. I feel like there's way more potential to this place than what I experienced. we asked for a box to take the remaining chicken and the not even half eating sides home and she took it inside to box it for us. Get home. NO SIDES, JUST CHICKEN

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    Table & Main
    Table & Main - Pork chop

    Pork chop

    Table & Main - I didn't take many pictures....but my next visit I definitely will get more of the  decor.

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    I didn't take many pictures....but my next visit I definitely will get more of the decor.

    Eddie V's Prime Seafood - Nothing sets the tone for an enticing night, quite like The Big Eddie chilled shellfish tower.

    Eddie V's Prime Seafood

    4.3(76 reviews)
    4.9 mi

    Absolutely outstanding dining experience!…read more Eddie V's in Alpharetta is what I consider top-tier dining. From the moment we walked in, the ambience, attention to detail, and professionalism of the staff immediately let me know this was going to be a special evening. The atmosphere is elegant, upscale, and sophisticated without feeling stuffy, and the overall vibe is perfect for a date night, celebration, or simply treating yourself to a great dinner. Now let's talk about the FOOD! The bone-in ribeye was phenomenal. Beautifully prepared, incredibly flavorful, tender, and cooked exactly the way I wanted it. Definitely one of those steaks that makes you slow down and appreciate every bite. The crab fried rice was another standout. Flavorful, perfectly seasoned, and packed with crab. It wasn't just a side dish sitting next to the steak, it could easily hold its own as part of the meal. And the lump crab cakes? Absolutely delicious. Heavy on the crab, light on the filler, with that perfect golden finish. If you're a crab cake person, do yourself a favor and order them. What really took the experience to another level, though, was the service. Everyone was attentive, professional, knowledgeable, and genuinely focused on making sure we had a great experience. There was never that feeling of being forgotten or having to chase someone down. The staff stayed one step ahead without hovering, which is exactly what excellent service should look like. Eddie V's understands that fine dining isn't just about what's on the plate. It's the entire experience. The food, ambience, presentation, hospitality, and attention to detail all came together beautifully. 5 stars without hesitation. The bone-in ribeye, crab fried rice, and lump crab cakes alone are worth coming back for. Add the atmosphere and top-tier service, and Eddie V's has officially earned a spot on my list of favorite upscale dining experiences in the Atlanta area.

    The front desk personnel courtesy and greeting, or lack thereof, fell far below expectations, and…read morethe was quite an unwelcome and unwanted surprise. Yet the cuisine, the ambiance, and the service "lived up to the mark," five stars and above, for dining at Eddie V's. Hopefully the front door staff assigned with making the most important "first impression" can meet the standards expected for a four-to-five star restaurant.

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    Eddie V's Prime Seafood - Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Eddie V's Prime Seafood - Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Eddie V's Prime Seafood - Live music trios.

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    Live music trios.

    Brookwood Grill - Salmon BLT Sandwich

    Brookwood Grill

    4.1(798 reviews)
    1.5 mi
    •$$

    A favorite place of ours. Food quality is always good. Atmosphere is pleasant. Not too casual and…read morealso not too formal.

    Had never been here before, but the reviews looked good. We made a reservation, and arrived 10…read moreminutes early. They needed to clean the booth, so we waited, but when we were taken to our seats, one side of the booth still had cocktail stirrers on the seat. (Likely 4 smaller people would have been able to squeeze into that booth, but knowing we had 3 larger adults in our party of 5, I asked if we could move to a table.) Moving to the open table required a manager's override. Very thankfully, a waiter asked if we'd been helped, when he noticed us standing near the hostess stand, and explained that a manager needed to make the change to a table with chairs. (The hostess did not explain that to us.) The waitress at our table was polite to us and provided excellent service, but it was clear she was trying to rush us along. I ordered the almond encrusted trout, which was okay, but the mashed sweet potatoes were served cold. (Maybe it was wrong of me to assume they would be served warm, as I have had sweet potato salad at a Korean restaurant that was served cold, but seeing that my husband's mashed potatoes were steaming hot, it was another disappointment.). When we told them that we were there for my husband's birthday, they did comp us the cost of a dessert and put a lit candle in the desert for us. However, the overall experience and food were just okay, not great, as we had hoped.

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    Brookwood Grill
    Brookwood Grill - Mashed Sweet Potatoes

    Mashed Sweet Potatoes

    Brookwood Grill - Tomohawk from the Fiddler Barrell

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    Tomohawk from the Fiddler Barrell

    Zest - sushi - Updated September 2026

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