Cancel

Open app

Search

ButtercuP

3.9 (415 reviews)
Open • 7:00 am - 9:00 pm
Updated a few days ago

Order ButtercuP Takeout or Delivery

ButtercuP Photos

BUTTERCUP ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Happy hour specials
Outdoor seating

You might also consider

Recommended Reviews - ButtercuP

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Half of French Dip sandwich & Caesar
David S.

We've had brunch there several times, close to fiancée's house. Last night, dinner to go...her French dip sandwich loaded with meat and came with a nice salad. I had the Downtown Club sandwich (trio of sourdough bread with lettuce, tomatoes, bacon, smoked turkey, ham, jack cheese) and great curly fries. Ready on time. Both quite pleased!

Churro Waffle Combo
Christian R.

This place is cute! Your typical diner vibes--which I love. The service is good, everyone is very nice and quick to help out. The food is just okay. My breakfast burrito was good--nothing to write home about. The hashbrowns were pretty bad, very undercooked. My partner's churro waffle combo was good. Only get that if you have a huge sweet tooth! My friend was pretty underwhelmed with the salad, but said it was okay. Overall, definitely a serviceable place to go to if you're in the area.

Desserts
Kev H.

I had a better dining experience at this place this time around compared to my previous visit. For my main dish, I ordered the country fried steak topped with country gravy, served with eggs (I chose over easy), a choice of hash browns or O'Brien potatoes, and toast. The country fried steak was decent--not overly salty--and the gravy was tasty as well. That said, next time I'd probably ask for the gravy to be on the side instead of poured over the steak. My white toast was also much better this time; on my last visit, the rye toast was so dry it was almost cracker-like. Since I enjoyed the hash browns previously, I decided to try the O'Brien potatoes this time. While they were cooked perfectly, they seemed to have cooked the potatoes with some sort of tomato paste so they had this flavor that I didn't really care for. The texture was spot on, but the taste just wasn't for me--it's just my own personal preference. We also ordered a few sweet items to share at the table: a three-stack of buttermilk pancakes and French toast. The pancakes were excellent--fluffy and springy. The French toast, on the other hand, was a bit disappointing. Although it looked great presentation-wise, it tasted overly eggy and lacked sweetness and spice (like cinnamon). I had to douse it in syrup to get some sweetness in each bite, and even then, it still felt off. I'd skip that next time. Service started out great--our first server was friendly and attentive. Unfortunately, his shift ended during our meal, and the server who took over wasn't nearly as attentive, which left the service feeling inconsistent overall. We were tempted to try the bread pudding but were too full. I've also heard great things about their upside-down apple walnut pie, so I'm definitely planning to come back for dessert sometime soon. All in all, the food here is pretty good, especially if you're really hungry and in the mood for a big hearty breakfast. Portions are definitely generous. However, I'd say this place leans more toward quantity than quality. While I enjoyed the big portions, I've had better breakfast experiences elsewhere.

Banana Foster French Toast
Matthew M.

1st time trying out this place and I ordered for to go! The order was ready in about 20 minutes so it was pretty fast. There's a lot of parking in the lot as well so parking was nice and easy The inside of the restaurant was pretty large and kind of reminds me of black bear diner a bit in terms of ambiance and decor. I got the biscuit breakfast and the portion was HUGE and so heavy. You can literally eat like 2-4 meals out of this. Pretty much it's biscuits covered with gravy, cheese, eggs, and chicken tenders. It tasted good but man it is pretty heavy for a first meal of the day lol. This dish kind of felt like something you'd eat if you had the munchies and was pretty solid. For the onion rings, they were pretty smackin and the ranch was pretty fire As a ranch person, their ranch is pretty legit My wife got the banana foster french toast. It came with 6 half slices of french toast topped with caramelized bananas and sitting in a pool of syrup. Pretty good but also really sweet. I kind of wish that it wasn't sitting in syrup as I feel that it made each piece of french toast really sweet. I would've just preferred all the syrup on the side tbh to control how much syrup goes on it. Otherwise, the french toast itself was pretty fluffy and had a great texture. Overall pretty decent food for a great price!

Feta & Veggie Omelette
Amanda O.

My husband had never been here before, & I hadn't been here in years, so we figured let's see what it's like these days! It was definitely busy but the staff was attentive & quick -- clearly a popular spot! They have upgraded the decor since the last time I was there, & thought it looked nice! We were very pleased with how many vegetarian options they had, too. My husband ordered a Biscuit Benedict, & was able to substitute the Canadian bacon for an Impossible patty! He said it was super delicious! I ordered the feta & veggie omelette, which had a ton of flavor! They also had blood orange juice which was absolutely to die for.

Menu
Jillian C.

Walking in & welcomed immediately! They were very kind and sat us down quickly. Our waitress was very kind and great memory. She took our orders without writing it down and everything came out right. The food was delicious and there was plenty of it. We went to the one in concord but they do have one in Oakland and Vallejo as well but I will say their service was so good I wouldn't mind making the drive out and enjoy the area and good weather to come.

From the Autumn Menu ... Meat Loaf Melt Sandwich
Elaine P.

Despite some "rough edges," ButtercuP on Clayton Road remains our reliable destination. We live close by and have few other options for All American food in the neighborhood. On our most recent visit, we were happy to see the new Autumn menu. I had gone with the idea of comfort food in the form of either the meat loaf or a patty melt. A new item, a meat loaf melt, sounded like the best of both worlds. Large portion, a bit on the greasy side. Glad I opted for the horseradish sauce on the side. Not to my palate. Would have totally ruined the sandwich. Sweet potato fries were quite good. Two of the pies for the fall season were tempting: pecan and pumpkin. Next time. Past experience shows I shouldn't expect much from the wine list. Often the server doesn't even know what wine is available and it is rare to even find a printed copy on the table. This time I ordered a Merlot, not the best option. In recent visits we have found the bread underdone. Inedible! Also salads are not up to quality of the past so we usually stick to sandwiches, the low cal salmon plate

Frosted Cinnascuit Jessica's Coffee Cake  Buttercup Classic Breakfast
Sheliya P.

Solid breakfast! Attentive staff & homey atmosphere. Would definitely come again! The coffee cake was much thicker than I expected, more like an actual cake.

Tex mex scramble
Kathy C.

Food ServiceShout out to our outstanding waitress ,Pearl! She's awesome, remembers your order and makes you feel welcome the whole time. The food was delicious, try the tex mex,their sauces are great! Bonus-they have great brunch cocktails! They have a sesonal menu, that varies. They have pies, the chocolate silk is really good. Haven't tried the rest, but everything we've had has been delicious. Stop on by and say hello to Pearl!

Avocado melt on toasted sourdough

See all

Reviews are generally positive. Many mention the friendly, attentive staff, large portions, and a comfortable, homey atmosphere.

Read the full review summary in the app

4 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

2 years ago

The food here is AMAZING and Luis P did a great job! The place is clean and we will be back many times!

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 18
Thanks 0
Love this 21
Oh no 1

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of Skylar M.
128
82
58

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

This is the best breakfast place in the East Bay! The pancake combo and French toast are my go to meals.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Julia L.
1438
781
1439

9 years ago

Helpful 25
Thanks 1
Love this 20
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 2

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of Mr. W.
1
39
7

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of G M.
4
53
5

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Amy E.
4
254
489

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Liza M.
39
11
2

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Holly M.
159
22
4

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Oud S.
0
11
9

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ann N.
0
19
21

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ron M.
8
51
8

3 years ago

Good food, good drinks and reasonable prices. The staff is very friendly. The location has lots of free parking.

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Janice P.
44
42
29

5 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Always reliable...great service, good food....good value. Won't wow you but will jump in your usual rotation!

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 5
Thanks 0
Love this 2
Oh no 1

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Kim P.
181
89
453

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Sarhy G.
64
26
32

7 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

Page 3 of 11

Ask the Community - ButtercuP

You might also consider

Original Joe's - Eggplant Parmesan

Original Joe's

3.9(928 reviews)
6.1 mi
•$$$

My experience at Original Joe's Walnut Creek was overall pleasant…read more The service was decent. It took about 6 minutes for our server to greet us after being seated. Our cocktails arrived shortly after our entrees, which was a little unusual. However the food itself did arrive quite quickly. Also lacked table touches and water refills throughout the meal, however my friend and I do look quite young compared to the average clientele, so such is expected at most restaurants. The bread was good, especially with the butter topped with flaky salt. It was also great for dipping into our pasta sauces. For drinks, We had the watermelon Hugo spritz (8.7/10), which was refreshing, pretty, and had a great watermelon-forward flavor. The espresso martini (7.2/10) was solid, with a rich, creamy espresso taste. The handmade gnocchi (6.2/10), which was a little underwhelming. The texture was mushier than I expected, though I can see the appeal for someone with a different preference. The shredded braised beef was a nice addition. The sauce was also noticeably acidic, a little too much for my taste, which took away from the overall dish. The spicy vodka pasta (7.5/10), which I enjoyed more. The sauce was flavorful, with a subtle but noticeable kick, and the pasta was cooked nicely with a pleasant bite. Overall, the food and service were fine, but nothing to write home about. The ambiance was great, and the quiet environment made it a great place for conversation. Not somewhere I'd necessarily go out of my way to revisit, but definitely not a bad experience.

Great food, amazing service (thanks Cameron!), ambiance good for family or date night.read more

Photos
Original Joe's - Great view of the food being prepared

Great view of the food being prepared

Original Joe's - Marry Me Farfalle Pasta

Marry Me Farfalle Pasta

Original Joe's - Butter cake

See all

Butter cake

Eureka!

Eureka!

3.8(1.8k reviews)
3.5 mi
•$$
Outdoor seating
Casual dining

As someone that used to work in the same shopping center as Eureka, I always noticed how big of a…read morecrowd they attract! This past weekend I got a chance to try it with my boyfriend, who's already had it once before. We decided to go in around 8pm on a Saturday. We attempted to call beforehand to check in with how busy the restaurant was as we were both starving and wanted food asap! We weren't able to get past their automated answer choices, so we decided to take a risk and go in. Upon arrival, it was a joy to see that there was not many people eating as well as no waitlist to be seated. We got seated immediately by what seems to be the restaurant manager. He was nice and made us feel welcome. Our server for the night whom I forgot the name of, was sweet and responsive to our needs as well! We were pleasantly surprised by how empty the restaurant was. We both ordered burgers, which my bf had recommended to me based on the one other time he came. Our food came out so quickly, I would say just around 10 minutes! I got their "Eureka! American" with cheddar cheese rather than swiss. Oh my gosh, it was one of the best burgers I've had! It was perfectly seasoned and cooked to perfection. My bf got the Bacon Jalapeño Jam Burger which he liked, but said the bread was almost too sweet for his liking. It's also worth noting that their bathrooms were super clean and taken care of, which is usually not the case at these type of restaurants. I can't wait to come back and try their truffle fries next! I definitely wish I tried them that night but it just gives me an excuse to come back!

No longer happy hour... now mediocre hour. This place used to be exceptional... we used to always…read morecome to this happy hour and so much has changed. Now why would they change something that was working so well? The experience really has something left to be desired now. For one the burger is no longer on the happy hour menu, The sweet potato fries no longer have honey on them, And the truffle fries no longer have the sauce on the side Really don't appreciate the cost cutting.

Photos
Eureka!
Eureka!
Eureka!

See all

Château - 12/13/2025: Steak Bordelaise -- Very good!

Château

4.1(312 reviews)
5.9 mi

I've been here three times now for different celebrations, from birthdays to gatherings with…read morefriends, and it's been a great experience every time! The ambiance is perfect, the service has always been great, the drinks are refreshing, and the food is Delicious! (Burger, Steak and Scampi were our main entrees) Unfortunately, I did not take a photo of the entrees. But trust me, it's worth trying! I've only visited on weekday evenings, so I can't speak on the weekend wait times, but based on my experiences, I would 100% recommend! Definitely a great spot to celebrate or just enjoy a night out with friends!

We went here last night and the food was nice. Nothing more, nothing less, just nice…read more While, the quality of the ingredients were all good, I can't say any dishes were flawless. The caviar deviled eggs could have been excellent if the mayonnaise or some element hadn't been overly salty. The bread with whipped mascarpone was great. The beet salad left something to be desired. We've had versions of the salad at many restaurants and it almost seemed like somebody deconstructed the salad, put everything together separately in layers because instead of the arugula being dressed or tossed, everything just sat on top of this soupy dressing on the bottom of the plate. For $48, I would have expected some starch or base to go with the lamb chops. It just came with a swath of yogurt and roasted red peppers. Both of those were delicious, but there was nothing hearty about the dish. The spicy rigatoni definitely emphasized the spice. I can handle my spice, but I would say there's substantially more heat than the average person would expect. It was delicious, but just be prepared. For dessert, we had the pumpkin mousse, and as far as mousses go, it definitely seemed more like just the filling part of a pumpkin pie. In fact, the entire dish was like a deconstructed pumpkin pie. All the separate ingredients and flavors were there and the pumpkin's spices were very fragrant, but nothing to write home about. For a place with a French name, there isn't actually much French about the menu itself, other than some French-inspired garnishes and sauces. For a more purist experience, we would probably go back to Rêve. I can see what it's trying to be, but it still comes across like they're reaching for it. For a sexy, cocktail spot in WC, it definitely delivers on that. I'd just also point out that the alley seating is extremely loud and live. The service was good, but just like the menu, just seemed slightly too lax for the image and the prices they're trying to justify. We shouldn't have to ask for a second water glass, we shouldn't have to ask for replacement silverware when dishes are being cleared up and new place settings are brought out. None of these elements are egregious, but for nearly a $200 night out, you would expect a notch or two higher execution across the board.

Photos
Château - Upstairs light fixture.

Upstairs light fixture.

Château - 12/10/2025: Brussel Sprouts w/Bacon -- Very good!

12/10/2025: Brussel Sprouts w/Bacon -- Very good!

Château - 12/10/2025: Crème Brûlée Cheesecake -- Heavenly

See all

12/10/2025: Crème Brûlée Cheesecake -- Heavenly

ButtercuP - tradamerican - Updated November 2026

Loading...
Loading...
Loading...