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    Buono's Pizzeria

    4.0 (734 reviews)
    Closed • 11:00 am - 9:30 pm
    Updated 3 weeks ago

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    BUONO'S PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Buono's Pizzeria

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    Fettuccine Alfredo
    Eli L.

    My favorite Italian place I love love love this place I came two hours away just to come here I love love love this place best food great customer service

    Mozzarella Sticks , 10 out of 10!
    Sandra L.

    Buono's Pizzeria is located on Ocean Blvd. in the city of Long Beach. I ordered a few pasta dishes and mozzarella sticks to share, it was all very flavorful. The mozzarella sticks were the best I've ever had! I think my only complaint would be that I felt the Alfredo sauce was too spicy. I'd never had Alfredo sauce that was spicy, this one definitely had a kick to it. Customer service was decent, zero complaints! I won't claim to be an Italian food connoisseur so I can't speak on it's authenticity. Decor was nice, good seating, it's close to the beach so it's nice and airy. Looking forward to trying their pizza next!

    aquawater

    I had an amazing experience at Buono's Pizza! Deysi provided exceptional customer service from the moment I walked in. She was friendly, attentive, and made sure everything was perfect. The food was absolutely amazing--fresh, delicious, and cooked perfectly. You can really tell they care about both their customers and the quality of their food. Thank you, Deysi, for making my visit such a great one. I'll definitely be coming back!

    overcharged receipt and something i didnt order

    I'm from Jersey, so I'm picky about Italian food. Their regular pizza is super thick and doughy. It was not great, but passable by California standards. I also ordered a chicken parm sandwich that turned out to be a RECYCLED CHICKEN CLUB. It had mayo on it and was coated in egg-flour batter instead of panko breadcrumbs. I immediately was disappointed, but assumed the breading being wrong was due to the restaurant's lack of culinary intelligence, not that they were trying to pull one over on me. I only got about three bites into the 12" sandwich before I realized how off it was (it had a faint bacon taste, and I noticed mayo on it) and asked for a refund. I'm telling you, a chicken parm sandwich made with fried chicken instead of panko breaded is weird. I really didn't think it would be THAT bad. When I showed the manager a Yelp review photo of the ACTUAL chicken parm (clearly panko-breaded), she lied and said the sandwich is "done differently." She also tried to claim the mayo was cheese, and got real quiet as I stuck my fingers inside and demonstrated the mayo-ness of the substance. Then she spent 15 minutes fumbling with the refund, claimed they "don't use receipts," and pretended my card wasn't in their system, even though I'd signed a receipt when I ordered. Eventually I got my receipt back. It said CHICKEN CLUB (and I was overcharged anyway!!!). A really strange interaction with management. Probably won't be back, but the patio was nice.

    The patio door, outside seating, lots of space a water fountain and it's a beautiful day
    Thelia M.

    Yes!! Completely different from the location off of Willow st. DT Buono's is larger, there's a legit outdoor seating... beautiful scenery, the food tastes better (to me, my opinion) and the staff was super helpful. I think her name was Alyssa??? If I butchered your name I'm sooo sorry doll face, but her energy was on point, you can always tell when someone is being overly friendly....... Well that not her she's sincere and inviting and I appreciate it. Now down to my order. Personal pizza 8" double pepperoni & pineapples ( argue w/ your man, not me because pineapples BELONG!! And a sm salad. Yum.

    Pepperoni Medium 12-inch
    Steven H.

    This was a free pizza from a coupon so I can't say no to that! It was piping hot when picked up. It looks great. Crunchy edge crust. The cheese and pepperoni dominated the pie, it was hot so I honestly could not pick up a slice without it all falling off. Front of the slice was not crispy enough to hold it together, so I had to shove it in Overall it was a good pizza and I would order from there again.

    We were well into our first big plate of salad before I remembered to get a picture or two.
    Ian L.

    This turned out to be quite a pleasant surprise!! My wife and I are here for a week, primarily visiting family. We're not fans of thick crust pizza, but Buono's is only a block from the Marriott Long Beach Downtown hotel where we are staying. So we decided to place an online order, and I walked over to pick it up. Week ordered a pepperoni, green pepper, and garlic pizza, and a caesar salad. It was ready in less than the estimated time. The first thing I noticed when I picked up the food. It was heavy! And when I got back to the room and took a look, wow! The salad was huge! It not only filled the plastic container, but was mounded in it with two containers of dressing. We each had a plate full of salad, and that just ate down the mound, leaving a full container for a second meal! For perspective, we ordered a caesar salad from room service in our hotel on another night. It cost nearly twice what the Buono's salad cost. And while it was good, the pricy hotel version was considerably smaller. There was nothing left over after we finished that meal. And the pizza? As I said, we usually seek out thin crust pizza. But one bite into this one changed my mind! The texture and taste was incredibly good! I'm not going to attempt to describe it, but it was far better than I expected it to be. It vaulted Buono's up our mental chart of best pizzas we have ever eaten. Buono's was not busy on this Monday evening. I hope that's not typical, because this pizza is very, very good. And we'll be having leftover pizza for lunch today, and the next round of salad for dinner along with a sandwich or something from room service. My advice. Give Buono's a try. I doubt very much that you will regret it.

    Large sausage/pepperoni

    Buono's was a regular spot for me to visit in the late 80's, early 90's and early 2000s. Whether it was for pizza, sandwiches, or lasagna, they never disappointed. Ate at the ocean blvd location recently during a visit and had pizza, and it was as amazing as I remember. Keep up dishing out great food!

    Caesar Salad with Grilled Chicken Breast
    Catherine E.

    The small Caesar salad with grilled chicken was the best I've ever had in my life! Medium Size-12" Margherita also . The dough/crust is perfection - puffy, soft inside, crunchy outside. This is definitely a lot of food for party of 1. I sat on the stool looking out window. Best seat in the house! Facing a busy street and park. Fun for people and palm tree watching. I highly recommend. Superb job Buono's Pizzeria! I will be returning every time I'm in Long Beach!

    Came for happy hour. I didn't care for the pizza, too thick for my liking. We ordered the buffalo wings 10/10. The pasta was amazing I added shrimp and garlic. The free salad bar was delicious.

    Bread Sticks
    Keith M.

    You gotta give it up for a family run business. The back of the menu has a great story. If you get some time when you do a sit down dinner, read it. Tucked away in a mixed business-apartment complex you will find the Long Beach location. There isn't any parking in front so it is a little hard to spot from the road. The is public parking close by. You will pay to park and walk a little to get here. We wanted a nice, Italian dinner on New Year's Eve. We walked in and the place was moderately busy. Thank goodness. Everywhere else had a wait list. We got to choose a table and someone promptly came for your drink order. Mind you, there isn't a bar here. Quite a few brands of beer. Limited but manageable wine list (1 brand of merlot, 1 cabernet, 1 chianti, etc.). We ordered drinks and an appetizer. It took a reasonable amount of time to get those. We talked while we ate breadsticks. We had some good, standard choices and order our meals. I tried the vegetable lasagna. My partner had the pizza. The meal came and we were ready to eat! It seems like a good meal. It is the place you go to as a third choice when you want something out of the ordinary. I am not saying it is bad. Just not my fist choice. Bathrooms are clean and staff are nice. Let's face it, I came on New Year's Eve. I applaud the staff for showing up. Nobody wants to work on holidays and they came in to work.

    My pizza with sausage pepperoni and mushrooms. Ask for extra sauce and cheese you're welcome. ,;  )'
    Shawn C.

    My orders of late for food are mostly from DoorDash and stopping by on occasion is rare but it does happen. I live nearby in the downtown area and have had Buono's Pizza before and now that it's closer to me I have to buy it for convenience especially on days I don't want to cook. The restaurant is clean the ambiance is chill and the service is great and on DoorDash when you place an order you will always get the same fresh made quality food wrapped secure and delivered hot. I ordered a large pizza with sausage pepperoni and mushrooms a side of marinara sauce blue cheese dressing and an orange Fanta soda. The pizza It was absolutely delicious nice and crispy on the edges semi crisp and chewy on the bottom the sausage was tasty and the pepperoni was bomb I'm obsessed with pepperoni and rarely dislike it on my pizza my only criticism would be the sauce it was very good but needed a little seasoning or salt just a bit more to bring out the flavor but I would definitely order it again and with extra cheese. 9/10 Marinara sauce Delicious it just needs a little more seasoning or salt but it's really tasty getting extra on the side was a good thing. 8/10 The blue cheese dressing was bomb as expected and when I dipped my pizza into it and this gal was in heaven I love that combo of flavors. 10/10 Ice cold orange Fanta it's soo refreshing what more do you want Shawn a Pepsi or coke please poured into a tall glass half filled with ice. Lol I'd love to try the fettuccine and spicy hot wings on my next order. Overall everything was excellent I recommend you give them a try you won't be disappointed. Visit early and eating take a drive over to The Pike and get some shopping in or drive over to the Long Beach Aquarium it's really nice and filled with interesting sea life and so much more I'm positive you your family and kids will love it. Just me Shawn C. ,; ),

    Laura B.

    Customer service and ambiance is great! My boyfriend and I ordered the the pastrami pizza and chicken fettuccine Alfredo.. omg it's so good! Best pastrami.. cheesy and smokey.

    Rigatoni pancetta and fungi

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    4 months ago

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    9 months ago

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    11 months ago

    Business owner information

    Photo of frank b.

    frank b.

    Ciao Steven! We're glad you enjoyed our pizza. Grazie!! : )

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    9 months ago

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    10 months ago

    Business owner information

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    frank b.

    Ciao Laura! Thank you for making our day!! : )

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    9 months ago

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    5 months ago

    I've order food from there before and is not bad, I had pizza and pasta, delicious! And never a mistake in the orders.

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    1 year ago

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    6 months ago

    Fantastic Pizza and excellent experience. Yes it takes 20 minutes but that means no rushing and it's done right and worth every second.

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    7 months ago

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    7 months ago

    Best place ever!!! Best pizza best food love it here!!! The parking is tough but worth it

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    2 years ago

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    3 years ago

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    4 years ago

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    1 year ago

    Jonathan nos trató como que fuéramos familia. La pista estaba deliciosa. El ambiente bonito. La Pizza tiene queso y salsa tan rica

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    Page 1 of 19

    Ask the Community - Buono's Pizzeria

    What is the parking situation?

    There's parking on the street in front of the restaurant. Also large parking garage in the pike outlets across the street.

    Dinner buffet is on what nights?

    Ciao John, We are currently not doing a dinner buffet. We will most likely be re-introducing it in the Spring. Thank you!

    View All 3 Questions

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    Tarantella on 4th

    4.2(613 reviews)
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    Let me start by saying I'm Italian. I know good authentic Italian food... and this place is it! We…read morehappened to stumble across this on the RESY app. Parking on fourth street is an issue, yes! But don't let that stop you. It's totally worth checking this place out. I was impressed by the Parklet seating in addition to the inside front. We were walked to the back and seated in the outside garden area. Tables are on small rocks, plants are pretty to look at -- it was a delightful ambience. There was one waiter serving ALL the tables, and to my surprise, he did a great job with such attention to detail. Overall, he was a delightful, professional waiter. The additional servers were so efficient, polite and on top of their game. We started with the flat bread: Wonderful crust, incredible roasted garlic paste with a habanero cheese that was not overpowering. Such a nice balance of flavor. The two of us devoured it. Enjoyed my peach Prosecco which appeared to be a Prosecco with peach nectar, perhaps? Not sure exactly, but it was very refreshing and not too sweet. The cioppino was out of this world! It's so hard to find a good cioppino in Long Beach. It had so much depth of flavor with a little hint of spice and the seafood was fresh! My partner wiped his bowl clean. My dish was the parpadelle in a lobster sauce. The pasta tasted homemade, the bits of lobster (about 6oz) were carried throughout the dish where I experienced a wonderful creamy lobster flavor in every bite. I usually take home what I don't finish, but I couldn't stop eating it. Lastly, Chocolate Spumoni ice cream bomb is a must to try. Priced well at $10. Great quality in this dessert all around. The Parmesan cheese wheel dish looked incredible as it was prepared table side next to us. That's going to be my go to when I return. This restaurant is a treasure for Italian food in Long Beach.

    I had been wanting to visit Tarantella for quite some time and the opportunity presented itself a…read morecouple of Saturdays ago when I found myself all dressed up with no where to go after attending a networking event. I decided to check the Resy app to try somewhere new besides the 3 restaurants across the street from me, and surprisingly found an opening at 7:45pm on a Saturday night! I walked there from my house so thankfully did not have to worry about parking. I felt completely comfortable from the moment I sat down. The atmosphere is warm and casual, there was live music and a lively group of people on the covered outdoor backyard. My server was lovely as well, attentive, but never felt rushed. Everything I ordered was delicious and perfectly paced. I started with the fried artichokes which I had never had before, but I love artichokes thanks to my Italian grandmother. So light and crispy. Then I had the caprese, what a stunning salad this is! The avocado was a bit random to me as I have never seen one with a caprese before and it was hard as a rock, but still ate the whole thing. I ordered the pasta alla routa Cacio E Pepe which I did not realize was $65 upon the time of ordering, but that's on me for not looking that closely. They told me ahead of time when it was coming out so I could video it being made inside the cheese wheel if I wanted since they couldn't come to me being that the backyard is covered in rocks. Thought this was nice since I paid so much for it, may as well be able to share the experience with others. I enjoyed two glasses of sangria with my dinner and finished with some pistachio gelato. All in all a great experience, I just wish the pasta was like $20 cheaper but lesson learned. I don't know that I would come here often since I spent $190 on dinner for myself, but I would come back for date night, or an anniversary, or a special occasion, and have already recommended since going.

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    L'Antica Pizzeria Da Michele

    L'Antica Pizzeria Da Michele

    4.3(686 reviews)
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    What an amazing experience I had last night. We have…read morevisited this establishment many times in the past, but yesterday was great and a bit bad. My wife and I ordered a pizza to start. Well asked for it to be welcome and perfectly it came out. Our main was Pappardelle with short rib and the lemon chicken. Unfortunately the mains were pretty cold. Small blame on the kitchen. Here is how my experience became a WOW. My server NASTASSIA was the reason my night was perfect. She was so understanding and empathetic about the cold food. She immediately asked what she could do to make it better. She requested a new dish to be fired up. New pappardelle came out perfect with another side of mashed potatoes. She once again asked blue the food was and if we're were happy. She also informed the manager of our experience. She came over and also apologized and offered my wife and I dessert. My wife picked the bread pudding. Overall I am a BIG believer that employees are the reason for the success of a business. More employees in the world need to be more like Natassia. THANK YOU

    2nd time here First time was great end of night not many…read morepeople so service was great I would give that 5 stars But tonight ... Tonight I had reservation at 830 got here 840ish We got sat down at almost 9. We still had to wait , female working reception was not very kind/ welcoming As soon as I sat down at my table I sat in a puddle of water on my seat The floor was dirty and wet and getting muddy as my shoes were being placed in the wet floor It took taking awhile to get service or offered water or anyone to approach us I had to sit on a napkin to help dry myself off. Yes pants down to my boxers were wet. This is a fine dining establishment We ordered pizza Pasta salad and mixto mix A mocktail for daughter Wine glass and a cocktail Salad was amazing mixto was great Total was $200 with tip This is not a cheap restaurant but it felt cheap with the service and cleaningness and experience Total contrast from when I went almost a year ago And reason it takes a some time in between is because distance to get to restaurant and price Not sure if short staffed but on a Saturday night And reservations done usually the service and wait time can be way better and reservation was done with notes requesting patio outside because w have our pet. A table should be prepped and cleaned The table near us was dirty too and there was food scraps left on floor from prior party I do recommend this place for anyone to go it's amazing place and food is amazing and authentic but they really dropped the ball this evening I hate doing this review but I looked and service complaints were brought up previously by other guest and paying for a. Meal this level . Service needs to be immaculate Yes the table and chair issue was brought up to employee but I don't need to name anyone here personally

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    L'Opera

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    I'll start this off with. The exterior is beautiful. It's a…read morereally nice looking place. Upon walking in we were greeted immediately. Confirmed our reservations. It was a party of 4 adults and 1 child. We orders the salmon, ravioli, steak, meatballs and fettuccini Alfredo do with chicken. Salmon. This was basically the star of the show. Display was good. Cooked correctly and not overdone. However... I can't say the same for the rest. Let's move on. Ravioli. Far too rich in flavor. Because... it's hiding something. Restaurants get by thinking they can get away with shortcuts. Until they meet yelpers, food critics and chefs like myself. This ravioli IS made in house yes. However once made it's obvious it's frozen and re heated. Such a shame. Because I can guarantee you if it was fresh? Probably some of the best ravioli you'd ever have. Steak. Asked for medium rare. It came out like beef jerky. Burned and overcooked beyond edible. We told our server and they made another. The next one brought was spot on, medium rare. However lacking seasoning. This was the food our child had. And he's use to good steak. Nobu, Flemings etc. he was not happy with the lack of seasoning. Meatballs. Well you can't screw that up right? Wrong. Again previously froze. Now I'm sure they make the meat mixture in house. I'll give them that. But why are you guys freezing and re hearing? Fettuccini Alfredo with chicken. An American Italian staple. Pasta was actually cooked perfectly. I'll give them That. Pasta itself tastes it was made in house. However the chicken, overcooked, under seasoned again. Alfredo sauce WAY too rich again. The manager actually came over eventually. Asked how it was. I told her about the overcooked steak and the frozen ravioli/meatballs. She didn't even deny anything and said ok. Took the steak off the bill. It upsets me that this beautiful exterior and interior restaurant is like this. And the staff was pretty solid in the front of the house. However the food is severely lacking. I have this place a 3 star based upon the cleanliness, staff and exterior/interior. I wouldn't return for the food. Only for the ambience.

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    Michael's On Naples

    Michael's On Naples

    4.0(914 reviews)
    4.1 mi
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    Very late late review now that's it's closed unfortunately but I was just talking to someone that…read morethis place was named one of the best pizzas in the entire country yes the country so I had to check it out and man it was banging Was it thee best? I mean it was really good and I enjoyed it and it had it all Service was good and the day I went it was rainy but still busy and happening I wish it was still open as I am now craving a pizza and a beer

    I don't think I've ever really been wined and dined before, but my fiancé wanted to take me…read moreout--and she chose Michael's on Naples. It's classy, the kind of place you'd see in a late-90s/early-00s romcom date scene. The staff was attentive and kind, though we asked for coffee at the end and it never came--we had a show to get to, so unfortunately had to leave without it. We started with the melanzane pizza. It was tasty, but I just realized later it was missing the nduja sausage listed on the menu. For my entrée, I had the paccheri pasta with braised short rib. The beef itself was rich, tender, and full of flavor--reminded me of an Italian birria, which I loved. But the rigatoni tasted undercooked, which was disappointing. My fiancé ordered the tagliata, and wow--she definitely picked the better dish. The steak was perfectly seasoned, cooked to a beautiful medium rare, and paired with a silky potato purée that was absolutely delicious. Overall, it's a romantic spot with some standout flavors, but the small misses kept it from being a perfect experience.

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    0.2 mi
    •$$$

    We're splitting the baby and landing at 3 stars. My breakfast was not good, but my friend really…read moreenjoyed his meal. Let's start with the win: the burger was "the best he's had in a long time"--which says a lot. Kudos on the burger! The banana smoothie also got a thumbs-up. Everything else? Meh. The pancake was okay. The scrambled eggs were... weird. Tiny little egg bits that had me wondering, are these real eggs? I asked for crispy bacon; it wasn't, so I couldn't eat it. The breakfast potatoes tasted reheated--no crisp, not much flavor, no joy. And the London Fog? Don't expect Starbucks loveliness. The plain black coffee was better. I also had the grapefruit juice, it was bitter, but tasted fresh squeezed, which I appreciate. Service was good. My server saw that I didn't eat my food and tried to make it better. The venue is nice, but if you're coming for great food--burger aside--we didn't find it here. The velvet chairs are comfortable and beautiful, but the stains and spills were evident. I was worried when I sat down about what was on the chairs getting on my dress. Overall, it's a place we'd only return to if we were craving that burger, everything else was a fail. I left hungry. Last morning here at the Fairmont. Tried breakfast at Nettuno again... disappointed and leaving hungry again. This time we had oatmeal (needed to add water, so dry we stuck the spoon in it and it stood straight up and didn't fall over), fruit (good), boiled eggs (took 20 minutes), and the avocado toast with a fried egg. It was not good. The menu says it comes with kale, but I received mixed greens with it, not kale and the flavor was bad. It's hard to make bad avocado toast, but they did. Disappointing. Plus, service was very slow today. Our order came out incomplete and out of order. The atmosphere is beautiful, but this restaurant has a lot to work on to be worthy of its prices and the Fairmont brand. Second fail.

    Disappointed that the upper restaurant was closed on a Monday which led me to nettuno…read more Service was impeccable. Wine recommendation was outstanding. The food was fine. Salmon w broccolini was delicious and was devoured. The calamari appetizer was disappointing as it was flavorless without the spicy tomato sauce and the zucchini were soggy and limp. From a 4 star meal down to 3.5. Servers, bussers, etc. were all prompt but didn't make me feel rushed. Hostess was friendly. Hospitality piece of the experience was flawless. Ambiance is cozy, upscale and classy. Dimly lit with plenty of space between tables for privacy. Saw a couple celebrating their anniversary here along with business travelers dining during their stay. Would dinner again but the upper restaurant will remain my first choice.

    Photos
    Nettuno - Nettuno Dinning room

    Nettuno Dinning room

    Nettuno - Tiramisu

    Tiramisu

    Nettuno - Alter ego lemon drop and old fashioned

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    Alter ego lemon drop and old fashioned

    Italian Homemade Company - The actual best fusilli you'll ever have. My son had already started eating it. Nothing will come between my boy and his fusilli.

    Italian Homemade Company

    4.3(549 reviews)
    4.9 mi
    •$$

    My wife has an appointment at Lather this afternoon so we decided to have lunch at Italian homemade…read morecompany near Lather. We had a great time to find some new hand care products @Lather and went to discover an authentic italian restaurant which lots of Yelpers mentioned. My wife said, we have to order at the front, then they bring the foods to the table but the owner took our orders, and brought the foods so fast just like other Italian restaurant. We love meat lasagna, pasta w bolonese sauce, and some flat breads like appetizer pizza. We ordered 3, lasagna, tagliatelle bolonese, flat bread sandwich called Cassone w sausage, bell pepper, onions. I had some italian red wine per glass ($14). First, I loved so much my lasagna and kept eating until finish my entire portion. I give 10 stars. My wife's pasta, she said pasta is too thick, might be on purpose? She likes soft, thin texture handmade tagliatelle. For the first time, we ordered flat bread sandwich. The sandwich flavor was good, but not the dough for flat bread. Well, we tried here for the 1st time after shopping. Today was almost 81 this afternoon. Hot and humid.....unluckily AC was broken so he opened the entrance door. One big fly bothered a lot annoying us eating the foods. And so hot inside restaurant. Overall, I liked my lasagna a lot, not really tagliatelle bolonese, nor the flat bread sandwich. If AC was working during lunch time. We felt much comfortable to enjoy our foods. One thing, I loved the red wine but the portion was not enough for $14. Even my wife said, not much for this price. I got 2 glasses of italian red wine, not enough. The view was great ocean side from the patio. This is a strong point eating here for the view. My wife saw the live pasta cooking show, a chef made the pasta, stretching the pasta dough in the kitchen....great show! Fun! Hopefully AC runs well especially hot summer season, the portions of pastas and wines might be more generous for the future.

    A very pleasant lunch! Was at 2nd and PCH attending a YEE and found Italian Homemade afterwards…read more Service is top notch. The staff are welcoming and kind. The owner or manager? chatted w/us. He mentioned that many customers come in for a quick bite and the portions of the lunch special seem adequate for that. Hubby got chose the meat lasagna that comes with a side salad. I wanted something plant based that day so vegetable lasagna and side salad was for me. Buonissimo which is very delicious in Italian! From my photos, you can see that they have various items for sale such as wine, oils, ground coffee, pasta and more. They also offer pasta classes Delightful Italian food for sure. You can find them by the marina side on the main level. Grazie, Italian Homemade!

    Photos
    Italian Homemade Company - Tables and wine and other drinks

    Tables and wine and other drinks

    Italian Homemade Company - FETTUCCINE pesto

    FETTUCCINE pesto

    Italian Homemade Company - Cassone Funghi - @rayz

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    Cassone Funghi - @rayz

    Buono's Pizzeria - pizza - Updated September 2026

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