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    Canadian Pizza

    3.6 (899 reviews)
    Closed • 11:00 am - 10:00 pm
    Updated over 3 months ago
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    Order Canadian Pizza Takeout or Delivery

    Canadian Pizza Photos

    CANADIAN PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Canadian Pizza

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    Reviews With Photos

    They gave us plenty of condiments
    Joanna M.

    My fiancé and I came to see an apartment across the street and we decided to grab a quick bite since we parked in their parking lot. We ordered a small one because we had plans to eat at home later, but I wish I would've ordered a bigger one because oh my goodness!! It was delicious! I've not had a pizza this good since last year I think. I am not really a pizza person but this one stole my heart and stomach I recommend this place if you're craving good pizza for a decent price! The staff were very friendly and attentive. Will definitely come back whenever I'm craving pizza!

    Alex K.

    Something cheap and cheerful that's no fuss. Found this place and decided to get it a try. I've seen it from time to time driving past. Menu wise, it's your classic pizza place. You have many options that's already prepared with their specialties pizza or create your own. Salads and so on. I just wanted something simple so went with one that's already created. They're supreme combo which basically comes with everything. Sizes range from small, medium, large and extra large. Price point, a few dollars difference for each. Ordering was pretty easy which I was picking up. About 25 min or so. It's in a residential area off of fourth street so parking can be a little tight. It's a storefront that looked like it had a little patio seating. But inside there was seating. Restaurant is in one side while ordering and pickup was on the other. Pick up was simple. If you're paying with a credit card there is a fee added to that so be aware. Pizza, it was good. Nothing wow but good. The crust was decent and the portions of items added were good. Could have added a little more cheese to it. Extra large was decent for three or two people. It was good but not like wow I can't believe I tried it.

    Meat Lovers
    Annie B.

    National Pizza Day today l wanted to support a local place that l hadn't been to before. I called my order in then went to pick it up, parking is challenging, I found a parking right out front. Ordered half meat lovers pizza and the other half was pastrami so yummy. I will definitely recommend and return soon...

    Veronica C.

    This is my go to favorite pizza place! Delivery always very timely. Hawaiian pizza is one of my favorites, very fresh and delicious!!! Highly recommend give this place a try you will not be disappointed!

    Medium Canadian Pizza. The dough is soft and yummy!  @ojbaylen
    Olivia B.

    Place can look a lil rough in the evening. An interesting set-up where you order in the to-go pick-up area... then just walk few steps next door if you want to sit in and eat. But don't let the place fool you. Their pizza is good! Their dough is soft and just the right amount of toppings. And their Spaghetti w/sausage is really good too. Not too salty, nice meat sauce and garlic bread was soft too. Parking is hard but we were lucky to find a spot in the back lot right behind it. Will come again!

    Overly burnt pizza -.-
    Tony N.

    Ordered two slices one cheese one pepperoni and was told give us 3 minutes. Got two crispy and burnt pizza slices. They are now closed. I'm shocked you think this is okay to give a customer....

    Storefront
    Derek W.

    O Canada, our home and native land... As much as I admire the Canadian National Anthem, I wish I could say the same about their pizza. Well, maybe I could if I actually went up to Canada and tried a slice there, but I was really referring to Canadian Pizza in Long Beach. "What makes pizza Canadian?" I thought to myself. I had no idea, and the only reason I got to try Canadian Pizza was because they were on Fivestars. I had a reward for a slice, and I stopped by this pizza shop on the northwest corner of Almond and 4th Street. Since it's 4th Street, you can only imagine how much of a pain parking would be. I parked on Almond and walked south to Canadian Pizza, but as soon as I arrived, I noticed a sign for parking in rear. Did I miss it completely the first time?! However, it was a good thing because the alley leading to the lot in the back is real narrow, and it's the only means to access that lot. The lot is also pretty small, holding about a half a dozen vehicles, so I definitely wouldn't recommend parking there for fear of a head on collision. You'd have better luck finding a spot at Hole Mole just on the other side of Almond, but I'm not actually sure you can do that, even if it's a quick stop like mine. There were a couple of front doors, and I went through the wrong one first. The one on the right leads to their dining area, but I didn't see a counter to place my order. I walked out and back into the other front door, where the space inside was so minimal, but there was a counter to place your order. I also saw the SumUp tablet for Fivestars, but it was off! I wasn't sure why, and from my communication with a couple of their employees, it sounded like they weren't participating in Fivestars anymore? But after I showed the female staffer my Fivestars reward, she decided to honor it anyways. Since there was barely any room inside for customers, I was asked to wait outside, and she'd call me when my pizza slice was ready. I had to stay close to the door so I could hear or at least see her motion to me when it was ready. It was only a couple of minutes before I came back in to pick up my slice of pizza in a triangular takeout box that offers no indication that it came from Canadian Pizza, except possibly the two colors that are the only colors on their national flag. I do appreciate one of the employees offering me a menu when he could tell I wanted to see what other pizzas were offered at Canadian Pizza. I used those couple of minutes to look over the menu and see what would pique my interest on a possible return visit. It was a pretty large slice at $3.40 + tax with the slice being about 1/6 of a large pizza. The taste of the pizza was decent, but the crust looked on the verge of burnt. I still ate it anyways, and it tasted more burnt than it looked. It was only a pepperoni pizza, so I'm not sure how the pizza would have tasted had there been more toppings on there. They also offer cheese pizza by the slice, but I was offered pepperoni without being asked. Luckily, I'm not vegetarian or pescatarian, but if I were either, that would have been a problem, even if the pepperoni could be plucked off the slice. Since I live kind of far from Canadian Pizza, and it's in an area where parking comes at a premium, I doubt I'd return. I did notice that this pizza shop named after our neighbors to the north offers a pizza named after our neighbors to the south. But no American Pizza?? for shame lol

    Ranch
    Ken H.

    A straight up late night greasy pizza joint. The slice is alive and well in Canada. Here is my favorite quality about this venue. Me: I'll give you $ for a slice of pie. Canadian Pizza staff: I'll sell you that pie. When they finish making the pizza slice, they package it in a form fitting pizza box or coffin--depending on whether you think the pizza is still breathing when it leaves the oven. The pizza has an impeccable pizza flavor--almost as though the staff understands it's not exceptionally challenging to get cheese, sauce, bread, and pepperoni to get along. I usually don't write in response to other Yelp posts. However, I must mention that Ranch here is a gift from the sky. I don't care or know if they're watering it down, not watering it down, adding butter, or pouring straight into cups from the Hidden Valley bottle. I do know that the version of Ranch served at Canadian is a glory to taste, and I would snort it back like a hummingbird making a hover pause at a feeder. I cannot attest to the ambience here. I usually just take a slice to go, and then see if I can hoover down the whole slice before I reach any crosswalks or breaks in the sidewalk. I appreciate that this business legitimately cranks out pizza for the busy grease addicts out there though.

    This is how empty the place is.
    Bron A.

    This place is ridiculous! They must be short staffed because I called 5 times today and the picked up the phone and hung it up right away so I drove there looked inside and there was no people at all. I called again while looking at staff and no one answered the phone. They seem overwhelmed from take out orders but I only saw two people pick up food. They should hire more people or close shop. I went to the taco shop next door I won't give them business again.

    Canadian Pizza
    Steven M.

    As a Canadian now residing in Los Angeles I was pretty stoked to find a place called Canadian Pizza in Long Beach so obviously I had to come check it out as soon as I was in the area. Thanks to dumb luck and my wife wanting to check out a random store, we found ourselves in Long Beach two weeks ago and figured it was the perfect time to have lunch here. Now, I have many questions and levels of confusion when it comes to this place. First, the inside dining area seemed dark so we went to a little walk in area to look at the menu and order our food. Second, what exactly about this place is Canadian? I have no idea. I assume anywhere advertising themselves as Canadian would have some poutine on the menu or maybe just beaver tails or butter tarts for desert but it turns out outside of "Canadian bacon" which appeared to be cold cut pieces of ham, this place has absolutely nothing Canadian to offer. We ended up ordering "Canadian" which had Pepperoni, Canadian bacon, green peppers, sausage, olives or feta which is a pizza you could get back home, but the finished product tasted almost exactly like a Domino's pizza from the crust to the toppings, in fact, if I was blind folded I would of put my life savings on it being a Domino's Pizzaz. We also ordered the cheesy bread squares on the side but instead were given an order of the famous bread sticks, but sure why not. They were fine and came with marinara sauce for dipping, tasted fine. Overall, I would probably not venture back to Long Beach to eat here again. Did I feel like I was back in Canada at all? No, I'm mostly left confused and questioning if I was served Domino's pizza, but the lady working the register was funny enough so thumbs up for customer service.

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    2 months ago

    Went in w my cousin and niece to try their pizza. 10/10! Their wings were my favorite! They also offer parking in the rear .

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    10 months ago

    The pastrami pizza is creative and delicious. That is the only pizza that I crave for.

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    6 months ago

    The pizza was really good. I guess they were short stuff and we order another because we thought it wasn't going to show up

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    11 months ago

    This guy inside had no gloves on and was making my order. and the window is clear like dude i can see u.

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    Page 1 of 23

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    Italian Homemade Company - The actual best fusilli you'll ever have. My son had already started eating it. Nothing will come between my boy and his fusilli.

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    Purely a service review because my young kids like the pastas here. Which is the reason why we came…read morebecause they were starving. Long story short we sat there for what felt like 20mins waiting for our food to be told our food wasn't put in. The server tried to blame my wife for saying to come back and get her order which another server did come back and my wife said she's not having anything because I was going to eat with my kids because we already place our order. 10 more minutes pass and the original server who took our order comes back and said what were you having again with this blank look on her face with so comprehension of the situation. I asked did you put in our kids order? she said we don't do that, we put in the orders all together (makes no sense, even when we asked already to put in their order). I tried to explain, it's okay will be leaving. We couldn't wait any longer for food and she proceeds with the nobody home look and tells me you have to wait for food wherever you go, like I was the kid when she was probably half my age. We won't be returning to this business.

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    Ellie's - Breakfast Pasta

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    Came here with 2 other friends for a (late) Saturday lunch and we were seated immediately! We opted…read moreto sit outside in the patio area as the server said indoor seating was warmer, which was nicely shaded with umbrellas and a cool breeze. The only thing was that flies kept bothering us (my goodness were they hungry), but the waiter graciously gave us a spinning fly deterrent fan (which somewhat worked)... I suppose that's to be expected when you sit outside. We ordered 6 oysters to share ($5.50 each with 6 minimum oyster order) and the tagliatelle for each of us. The oysters were delicious and paired well with the provided seasonings. The tagliatelle was creamy and savory with the shrimp and scallops, but I was expecting the pork ragu and bone marrow butter to shine more in the dish- couldn't really taste them. Service was standard, parking is on the street but was not difficult to find. Overall this was a cute corner brunch/lunch spot

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    Modica's Deli

    Modica's Deli

    4.2(786 reviews)
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    I love this place. When I worked in DTLB this was my goto…read more My favourite is the 3 salad combo plate, literally every salad I have had is fresh and delicious. My usual 3 salaf plate is the mixed greens, caprese, and one of the pasta salads. It comes with a side of garlic bread (toasted french roll brushed with olive oil and rubber with a garlic clove). Friends and fam are mixed on the garlic bread but everyone I have ever taken here loved their salad. The heart attack Jack sandwich is not for the faint of heart, it's big and a lot of food. Save room for the chocolate cake, which you can easily split between two people. Their hot dishes are ok but seriously go for the salads or cold sandwiches.

    On our way to a concert, we decided to stop at Modica's, a place I've visited several times over…read morethe years. I ordered ahead, and lucky me--my order was ready for pickup in under 10 minutes. On previous visits, I've sometimes waited closer to 15-20 minutes, so this was a very welcome surprise. I ordered the pastrami sandwich on a roll, and they certainly didn't skimp on the meat. It was generously piled high--exactly how I think a good pastrami sandwich should be served, with so much meat it practically falls out with every bite. The pastrami was flavorful, and the portion was impressive. My husband ordered the beef dip and gave it equally high marks. His sandwich was also generously filled, and he said the beef was delicious. These are seriously substantial sandwiches. We could only manage half of each before the concert, which turned out to be a bonus--the other halves became a very satisfying late-night treat. Modica's delivered where it matters: generous portions, satisfying sandwiches, good flavor, and this time, impressively quick service.

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    Tarantella on 4th - Bomba

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    4.2(615 reviews)
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    Let me start by saying I'm Italian. I know good authentic Italian food... and this place is it! We…read morehappened to stumble across this on the RESY app. Parking on fourth street is an issue, yes! But don't let that stop you. It's totally worth checking this place out. I was impressed by the Parklet seating in addition to the inside front. We were walked to the back and seated in the outside garden area. Tables are on small rocks, plants are pretty to look at -- it was a delightful ambience. There was one waiter serving ALL the tables, and to my surprise, he did a great job with such attention to detail. Overall, he was a delightful, professional waiter. The additional servers were so efficient, polite and on top of their game. We started with the flat bread: Wonderful crust, incredible roasted garlic paste with a habanero cheese that was not overpowering. Such a nice balance of flavor. The two of us devoured it. Enjoyed my peach Prosecco which appeared to be a Prosecco with peach nectar, perhaps? Not sure exactly, but it was very refreshing and not too sweet. The cioppino was out of this world! It's so hard to find a good cioppino in Long Beach. It had so much depth of flavor with a little hint of spice and the seafood was fresh! My partner wiped his bowl clean. My dish was the parpadelle in a lobster sauce. The pasta tasted homemade, the bits of lobster (about 6oz) were carried throughout the dish where I experienced a wonderful creamy lobster flavor in every bite. I usually take home what I don't finish, but I couldn't stop eating it. Lastly, Chocolate Spumoni ice cream bomb is a must to try. Priced well at $10. Great quality in this dessert all around. The Parmesan cheese wheel dish looked incredible as it was prepared table side next to us. That's going to be my go to when I return. This restaurant is a treasure for Italian food in Long Beach.

    I had been wanting to visit Tarantella for quite some time and the opportunity presented itself a…read morecouple of Saturdays ago when I found myself all dressed up with no where to go after attending a networking event. I decided to check the Resy app to try somewhere new besides the 3 restaurants across the street from me, and surprisingly found an opening at 7:45pm on a Saturday night! I walked there from my house so thankfully did not have to worry about parking. I felt completely comfortable from the moment I sat down. The atmosphere is warm and casual, there was live music and a lively group of people on the covered outdoor backyard. My server was lovely as well, attentive, but never felt rushed. Everything I ordered was delicious and perfectly paced. I started with the fried artichokes which I had never had before, but I love artichokes thanks to my Italian grandmother. So light and crispy. Then I had the caprese, what a stunning salad this is! The avocado was a bit random to me as I have never seen one with a caprese before and it was hard as a rock, but still ate the whole thing. I ordered the pasta alla routa Cacio E Pepe which I did not realize was $65 upon the time of ordering, but that's on me for not looking that closely. They told me ahead of time when it was coming out so I could video it being made inside the cheese wheel if I wanted since they couldn't come to me being that the backyard is covered in rocks. Thought this was nice since I paid so much for it, may as well be able to share the experience with others. I enjoyed two glasses of sangria with my dinner and finished with some pistachio gelato. All in all a great experience, I just wish the pasta was like $20 cheaper but lesson learned. I don't know that I would come here often since I spent $190 on dinner for myself, but I would come back for date night, or an anniversary, or a special occasion, and have already recommended since going.

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    Marlena - Delicious Pizza with cheese and basil

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    4.3(434 reviews)
    3.4 mi

    My first time dining at Marlena to celebrate a friend's birthday. We had a party of seven and had…read morereservations for a weekday evening. It was a Tuesday and the restaurant was quite busy. We sat on the patio where the ambiance was idea since they have a motorized patio louver system that they can control the dining atmosphere. We started off with a bottle of chardonnay and ordered appetizers of crispy fried cauliflower, spicy salami pizza made in their wood fired oven and bufala ricotta toast. We followed with salad with anchovies and three different in pasta entrees, a 32 oz dry aged tomahawk and a 14 oz prime ribeye. The tomahawk included an arugula salad and fingering potatoes. We dined family style and everything was delicious. We ended with desserts of chocolate olive cake, burnt Basque cheesecake and vanilla soft serve gelato. Service was exceptional from the entire staff. I definitely recommend Marlena for your special event or for a wonderful dining experience.

    My wife and I went to celebrate our anniversary. This place has a great local vibe and was very…read morebusy. We had a reservation and were seated right away. The service was very good and the food for the most part was excellent. We had the olives and blanco bread as an appetizer. The bread was fresh made and came out hot straight out of the oven. The olives were marinade in fennel pollen and orange. I couldn't get enough of them. We shared a beat salad that was very tasty and my wife had the rack of lamb which was delicious. I will say that I did not enjoy my main course of Porchetta. I felt like it had good flavor, but it wasn't cooked well and the center where the pork belly was supposed to be tender and melting was very tough, chewy and inedible to me. Despite this one dish I really liked the restaurant and I am eager to go back and try something different.

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    Canadian Pizza - pizza - Updated October 2026

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